農業バイオテクノロジー市場- 世界の産業規模、シェア、動向、機会、予測、用途別、生物タイプ別、地域別、競合別、2019年～2029年

世界の農業バイオテクノロジー市場は、2023年に961億2,000万米ドルと評価され、2029年までのCAGRは9.11%で、予測期間中に力強い成長が予測されています。

農業バイオテクノロジーは、気候変動と人口増加の中で世界の食糧安全保障の課題に取り組む上で不可欠な力となっています。この市場の主要プレーヤーには、多国籍企業、研究機関、新興企業が含まれます。これらの企業は、遺伝子組換え生物（GMO）や革新的な農産物を開発するために、遺伝子組換え、ゲノム編集、形質選択といった様々なバイオテクノロジー・ツールを活用しています。これらの進歩は、トウモロコシ、大豆、米などの主食用穀物から、果物、野菜、特殊作物まで、さまざまな作物に及んでいます。遺伝子組換え形質には、害虫、病気、除草剤に対する耐性、干ばつや塩分などの環境ストレスに対する耐性、栄養成分や保存性の向上などが含まれます。

市場の成長を牽引しているのは、収量の増加、化学薬品の投入量の削減、収益性の向上が期待できることから、世界の農家でバイオ作物の導入が進んでいることです。バイオ作物の栽培と商業化を規制する枠組みは世界的に異なっており、市場力学と業界戦略に影響を与えています。農業バイオテクノロジーは作物の改良にとどまらず、遺伝子工学が家畜の品種改良、耐病性、医薬品やワクチンの生産に利用されている畜産分野にも及んでいます。また、バイオ燃料、バイオベース材料、精密農業などの分野とも交わり、農業業界における革新と多様化を促進しています。

バイオテクノロジー製品に対する消費者の態度や嗜好の変化は、安全性、倫理、持続可能性に関する議論が世論を形成する中で、市場力学に影響を与えます。CRISPR-Cas9遺伝子編集や合成生物学などの技術の進歩は、作物改良と農業革新の新たな機会を約束します。しかし、市場は規制上のハードル、社会経済的配慮、知的財産権や技術アクセスに関する懸念などの課題に直面しています。全体として、世界の農業バイオテクノロジー市場は、複雑な科学的、倫理的、規制状況を乗り越えながら、農業の変革を推進するダイナミックなエコシステムを表しています。

主要市場促進要因

持続可能な農業に対する需要の高まり

遺伝子工学の進歩

世界人口の増加と食糧安全保障への懸念

主な市場課題

規制の複雑さと不確実性

一般大衆の認識と消費者の受容

知的財産権と技術へのアクセス

主要市場動向

デジタル農業技術の採用

健康と栄養への関心の高まり

セグメント別洞察

用途別洞察

生物タイプ別洞察

地域別洞察

目次

第1章 概要

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 顧客の声

第5章 農業バイオテクノロジーの世界市場展望

• 市場規模と予測
  • 金額別
• 市場シェアと予測
  • 用途別（遺伝子組み換え作物・動物、ワクチン開発、栄養補助食品、抗生物質開発、バイオ燃料、花卉栽培）
  • 生物タイプ別（植物、動物、微生物）
  • 地域別
  • 企業別（2023年）
• 市場マップ
  • 用途別
  • 生物タイプ別
  • 地域別

第6章 アジア太平洋の農業バイオテクノロジー市場の展望

• 市場規模・予測
  • 金額別
• 市場シェアと予測
  • 用途別
  • 生物タイプ別
  • 国別
• アジア太平洋地域国別分析
  • 中国
  • インド
  • オーストラリア
  • 日本
  • 韓国

第7章 欧州の農業バイオテクノロジー市場の展望

• 市場規模と予測
  • 金額別
• 市場シェアと予測
  • 用途別
  • 生物タイプ別
  • 国別
• 欧州国別分析
  • フランス
  • ドイツ
  • スペイン
  • イタリア
  • 英国

第8章 北米の農業バイオテクノロジー市場の展望

• 市場規模と予測
  • 金額別
• 市場シェアと予測
  • 用途別
  • 生物タイプ別
  • 国別
• 北米国別分析
  • 米国
  • メキシコ
  • カナダ

第9章 南米の農業バイオテクノロジー市場の展望

• 市場規模と予測
  • 金額別
• 市場シェアと予測
  • 用途別
  • 生物タイプ別
  • 国別
• 南米：国別分析
  • ブラジル
  • アルゼンチン
  • コロンビア

第10章 中東・アフリカの農業バイオテクノロジー市場の展望

• 市場規模と予測
  • 金額別
• 市場シェアと予測
  • 用途別
  • 生物タイプ別
  • 国別
• MEA：国別分析
  • 南アフリカ
  • サウジアラビア
  • アラブ首長国連邦
  • エジプト

第11章 市場力学

• 促進要因
• 課題

第12章 市場動向と発展

• 最近の動向
• 製品発表（ある場合）
• M&A（もしあれば）

第13章 世界の農業バイオテクノロジー市場SWOT分析

第14章 ポーターのファイブフォース分析

• 業界内の競合
• 新規参入の可能性
• サプライヤーの力
• 顧客の力
• 代替品の脅威

第15章 競合情勢

• ADAMA
• Corteva, Agriscience.
• Evogene Ltd.
• KWS SAAT SE & Co. KGaA
• Bayer AG
• Pro Farm Group Inc.
• MITSUI & CO., LTD
• Limagrain
• Nufarm Limited
• Valent BioSciences LLC

第16章 戦略的提言

第17章 調査会社について・免責事項

Global Agricultural Biotechnology Market was valued at USD 96.12 billion in 2023 and is anticipated to project robust growth in the forecast period with a CAGR of 9.11% through 2029. Agricultural biotechnology has become a vital force in addressing global food security challenges amidst climate change and population growth. Major players in this market include multinational corporations, research institutions, and startups. They utilize various biotechnological tools such as genetic modification, genome editing, and trait selection to develop genetically modified organisms (GMOs) and innovative agricultural products. These advancements cover a range of crops, from staple grains like corn, soybean, and rice, to fruits, vegetables, and specialty crops. Engineered traits include resistance to pests, diseases, and herbicides, as well as tolerance to environmental stresses like drought and salinity, and improvements in nutritional content and shelf-life.

The market's growth is driven by the increasing adoption of biotech crops by farmers globally, attracted by promises of higher yields, reduced chemical inputs, and improved profitability. Regulatory frameworks governing biotech crop cultivation and commercialization vary globally, influencing market dynamics and industry strategies. Agricultural biotechnology extends beyond crop improvement to animal agriculture, where genetic engineering is used for livestock breeding, disease resistance, and pharmaceutical and vaccine production. It also intersects with sectors like biofuels, bio-based materials, and precision agriculture, fostering innovation and diversification within the agricultural industry.

Evolving consumer attitudes and preferences towards biotech products influence market dynamics, with discussions on safety, ethics, and sustainability shaping public discourse. Technological advancements, such as CRISPR-Cas9 gene editing and synthetic biology, promise new opportunities for crop improvement and agricultural innovation. However, the market faces challenges including regulatory hurdles, socio-economic considerations, and concerns over intellectual property rights and technology access. Overall, the Global Agricultural Biotechnology Market represents a dynamic ecosystem driving transformative changes in agriculture while navigating complex scientific, ethical, and regulatory landscapes.

Key Market Drivers

Rising Demand for Sustainable Agriculture

The Global Agricultural Biotechnology Market is experiencing substantial growth driven by increasing demand for sustainable agriculture. This demand surge is fostering innovation, investment, and market expansion. Sustainable agriculture has become a priority for farmers, consumers, policymakers, and businesses due to mounting environmental concerns, resource limitations, and calls for responsible farming practices. Agricultural biotechnology is instrumental in addressing these challenges, making it a key facilitator of sustainable agriculture.

Biotechnology plays a pivotal role in promoting sustainability by developing crops that require fewer chemical inputs, such as pesticides and fertilizers. Through genetic modification and genome editing techniques, biotech firms can engineer crops with inherent resistance to pests and diseases, thereby reducing the need for chemical treatments. This not only cuts production costs for farmers but also mitigates environmental impacts associated with pesticide use, including soil and water contamination, biodiversity loss, and harm to non-target organisms.

Also, biotech crops can be tailored to exhibit traits that enhance resource efficiency, such as drought tolerance and nitrogen use efficiency. By enhancing crops' ability to withstand environmental stresses and utilize nutrients more efficiently, biotechnology helps farmers optimize yields while minimizing inputs, promoting sustainable farming practices. Additionally, biotech crops can be customized to thrive in specific agroecological conditions, reducing the necessity for land conversion and conserving natural habitats.

The demand for sustainable agriculture is further driven by consumer preferences for environmentally friendly and ethically produced food. Consumers are increasingly seeking products grown using sustainable farming practices, thus boosting market demand for biotech crops with lower environmental footprints. Biotechnology can also be utilized to enhance the nutritional content and quality of crops, aligning with consumer preferences for healthier and more nutritious food options.

Policymakers and regulatory bodies are also acknowledging the importance of sustainable agriculture and are increasingly supportive of biotechnology as a means to achieve sustainability objectives. Regulatory frameworks governing biotech crops are evolving to accommodate advancements in genetic engineering and ensure the safety and sustainability of biotech products. Consequently, biotech companies can expedite the introduction of new products to market, driving further adoption and market expansion.

Advancements in Genetic Engineering

Advancements in genetic engineering are driving significant growth in the Global Agricultural Biotechnology Market. Recent years have seen remarkable progress in genetic engineering techniques, such as CRISPR-Cas9, genome editing, and gene stacking. These advancements have accelerated crop improvement and expanded possibilities for addressing agricultural challenges.

CRISPR-Cas9, in particular, has transformed genetic engineering by providing a precise, efficient, and versatile tool for editing the DNA of organisms. This technology enables targeted modifications to crop genomes, introducing desirable traits with unprecedented accuracy. By editing genes responsible for traits like pest resistance, drought tolerance, and nutritional content, CRISPR-Cas9 facilitates the rapid development of genetically modified organisms (GMOs) with enhanced characteristics. These advancements streamline crop breeding programs, speeding up the introduction of novel traits into agricultural systems.

Genome editing techniques, including CRISPR-Cas9, also offer solutions to traditional breeding barriers, making it possible to modify crops that are challenging to improve through conventional methods. This includes crops with complex genetic traits or limited genetic variability. Consequently, genetic engineering presents opportunities for enhancing a wider range of crops, including orphan crops, specialty crops, and those grown in challenging environments.

Also, advancements in genetic engineering enable the development of crops with improved nutritional profiles, addressing global malnutrition and food insecurity. Scientists can engineer crops to produce higher levels of essential nutrients, offering potential solutions to prevalent nutritional deficiencies. For example, biofortified crops enriched with vitamins and minerals hold promise for combating micronutrient deficiencies and improving public health outcomes. The rapid pace of advancements in genetic engineering is expanding researchers' toolkit and driving investment and innovation in the agricultural biotechnology market.

Growing Global Population and Food Security Concerns

The expansion of the Global Agricultural Biotechnology Market is primarily driven by the growing global population and escalating food security concerns. With projections indicating a population nearing 10 billion by 2050, ensuring a sustainable and adequate food supply has become an urgent priority. Agricultural biotechnology offers innovative solutions to tackle the challenges posed by population growth, climate change, and limited arable land.

Biotechnology plays a critical role in enhancing crop productivity and resilience, thus boosting global food production capacity. Through genetic modification, genome editing, and trait selection, biotech companies develop crops with improved yield potential, resistance to pests and diseases, and tolerance to environmental stresses like drought, heat, and salinity. These genetically modified organisms (GMOs) can thrive in various agroecological conditions, enabling farmers to increase food production on existing agricultural lands while minimizing inputs and conserving natural resources.

Also, biotechnology presents opportunities to enhance the nutritional quality and safety of food crops, addressing malnutrition and improving public health outcomes worldwide. Scientists engineer crops to produce higher levels of essential vitamins, minerals, and nutrients, offering potential solutions to prevalent micronutrient deficiencies. Additionally, biotech crops can be designed to reduce the presence of harmful substances such as mycotoxins and allergens, enhancing food safety and quality. As food demand continues to surpass supply, particularly in developing regions experiencing rapid population growth, there is a growing acknowledgment of biotechnology's role in addressing food security challenges. Governments, international organizations, and private sector stakeholders are investing in agricultural biotechnology research, infrastructure, and capacity building initiatives to promote sustainable food production and distribution systems. Furthermore, regulatory frameworks governing biotech crop cultivation and commercialization are evolving to facilitate faster approvals and market access, encouraging innovation and investment in the agricultural biotechnology sector.

Key Market Challenges

Regulatory Complexity and Uncertainty

One of the primary challenges facing the Global Agricultural Biotechnology Market is the complex and often unpredictable regulatory landscape governing the cultivation and commercialization of biotech crops. Regulatory approval processes vary widely across countries and regions, leading to lengthy timelines and significant costs for bringing new biotech products to market. Additionally, regulatory requirements may change over time, further complicating market access and investment decisions. Harmonizing regulatory frameworks and improving transparency and predictability in the regulatory process are essential for fostering innovation and facilitating market growth.

Public Perception and Consumer Acceptance

Public perception and consumer acceptance of biotech crops remain significant challenges for the agricultural biotechnology market. Despite the scientific consensus on the safety and benefits of genetically modified organisms (GMOs), there is widespread skepticism and opposition among certain segments of the population. Misinformation, fearmongering, and ideological biases contribute to negative perceptions of biotechnology, leading to consumer mistrust and reluctance to embrace biotech products. Educating the public about the science behind agricultural biotechnology, addressing concerns about safety and environmental impact, and promoting transparent communication are critical for building trust and fostering acceptance of biotech crops.

Intellectual Property Rights and Access to Technology

Intellectual property rights (IPR) and access to technology present significant challenges for the agricultural biotechnology market, particularly in developing countries. Biotech companies invest heavily in research and development to develop new crop traits and technologies, often securing patents to protect their intellectual property. However, the high cost of licensing patented technologies and restrictive intellectual property regimes can limit access to biotech innovations, especially for smallholder farmers in low-income countries. Balancing the need for innovation and profitability with the goal of ensuring equitable access to technology is essential for promoting sustainable and inclusive agricultural development.

Key Market Trends

Adoption of Digital Agriculture Technologies

The adoption of digital agriculture technologies is revolutionizing the Global Agricultural Biotechnology Market, driving innovation, efficiency, and sustainability throughout the agricultural value chain. Digital agriculture encompasses a wide range of technologies, including precision farming, remote sensing, data analytics, and artificial intelligence, all of which are transforming the way crops are grown, managed, and monitored. One of the key ways digital agriculture is boosting the agricultural biotechnology market is through precision farming techniques. Precision farming utilizes advanced technologies such as GPS, sensors, and drones to collect real-time data on soil conditions, weather patterns, and crop health. This data allows farmers to make informed decisions about planting, irrigation, fertilization, and pest management, optimizing resource use and maximizing crop yields. By integrating biotechnology with precision farming, farmers can leverage genetically modified crops tailored to specific environmental conditions, further enhancing productivity and sustainability.

Remote sensing technologies are also playing a crucial role in driving the adoption of digital agriculture and fueling the growth of the agricultural biotechnology market. Satellite imagery, aerial photography, and drones equipped with multispectral cameras enable farmers to monitor crop growth, detect pests and diseases, and assess field conditions with unprecedented accuracy and granularity. By analyzing this data, farmers can identify areas of concern, implement targeted interventions, and optimize crop management practices, leading to improved yields and reduced environmental impact.

Furthermore, data analytics and artificial intelligence are transforming agriculture by providing farmers with powerful tools for decision-making and optimization. Advanced algorithms can analyze vast amounts of data collected from various sources, including sensors, satellites, and historical records, to generate actionable insights and predictive models. These insights enable farmers to optimize planting schedules, predict crop yields, and identify opportunities for improvement, driving efficiency and profitability. Additionally, artificial intelligence algorithms can accelerate the development of biotech crops by analyzing genomic data, predicting gene functions, and guiding breeding programs, leading to the rapid development of novel crop varieties with desirable traits.

Increasing Focus on Health and Nutrition

The increasing focus on health and nutrition is playing a pivotal role in boosting the Global Agricultural Biotechnology Market, driving demand for genetically modified crops with enhanced nutritional profiles. As awareness grows about the critical link between diet and health, consumers are seeking foods that not only satisfy hunger but also provide essential nutrients for optimal health and wellness. Agricultural biotechnology offers innovative solutions to address nutritional deficiencies and improve public health outcomes worldwide.

One of the keyways in which agricultural biotechnology is contributing to improved health and nutrition is through the development of biofortified crops. Biofortification involves enhancing the nutritional content of crops through genetic modification or breeding techniques. Biotech companies are engineering crops to produce higher levels of essential vitamins, minerals, and other nutrients, addressing deficiencies that affect billions of people globally. For example, vitamin A-enriched rice, iron-fortified beans, and zinc-enhanced wheat are biofortified crops that offer promising solutions to nutrient deficiencies prevalent in many parts of the world.

Furthermore, agricultural biotechnology is enabling the development of crops with improved nutritional quality and safety. By leveraging genetic engineering techniques, scientists can enhance the nutritional value of crops by increasing levels of beneficial compounds such as antioxidants, phytochemicals, and omega-3 fatty acids. Additionally, biotech crops can be engineered to reduce the presence of harmful substances such as mycotoxins and allergens, enhancing food safety and quality. These advancements in crop biotechnology contribute to healthier and more nutritious food options for consumers, promoting better overall health and well-being.

Moreover, agricultural biotechnology plays a crucial role in addressing specific health challenges, such as malnutrition and micronutrient deficiencies, particularly in developing countries. By developing genetically modified crops with targeted nutritional traits, biotech companies are helping to combat hunger, improve childhood development, and prevent chronic diseases associated with nutrient deficiencies. These efforts align with global initiatives such as the Sustainable Development Goals and the Scaling Up Nutrition Movement, which aim to eliminate hunger and malnutrition.

Segmental Insights

Application Insights

Based on the application, transgenic crops & animals segment emerged as the dominant segment in the global agricultural biotechnology market in 2023. As consumers prioritize health and wellness and governments invest in nutrition-sensitive agriculture, the market for biofortified crops and genetically modified foods is expected to continue expanding. Biotech companies that innovate and collaborate to develop crops that address nutritional needs and improve public health outcomes will be well-positioned to capitalize on this trend and drive further market growth and innovation.

Organism Type Insights

Based on the organism type, plants segment emerged as the dominant segment in the global agricultural biotechnology market in 2023. Transgenic crops and animals offer a wide range of benefits to farmers, including improved yield, resistance to pests and diseases, and enhanced nutritional content. By incorporating genes from other species or through genetic modification, transgenic crops can exhibit traits such as herbicide tolerance, insect resistance, and drought tolerance, making them more resilient and productive in challenging environmental conditions. Similarly, transgenic animals can be engineered for traits such as faster growth, increased disease resistance, and improved meat quality, offering significant advantages to livestock producers.

Regional Insights

North America emerged as the dominant player in the global agricultural biotechnology market in 2023, holding the largest market share. North America has a highly developed agricultural sector with advanced infrastructure, extensive research and development capabilities, and a favorable regulatory environment. Countries such as the United States and Canada have long been at the forefront of agricultural innovation, investing heavily in biotechnology research, education, and industry collaboration. The presence of leading biotech companies, research institutions, and universities in North America further strengthens the region's position as a global hub for agricultural biotechnology.

Key Market Players

ADAMA

Corteva, Agriscience.

Evogene Ltd.

KWS SAAT SE & Co. KGaA

Bayer AG

Pro Farm Group Inc.

MITSUI & CO., LTD

Limagrain

Nufarm Limited

Valent BioSciences LLC

Report Scope:

In this report, the Global Agricultural Biotechnology Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Agricultural Biotechnology Market, By Application:

Transgenic Crops & Animals Vaccine Development Nutritional Supplements Antibiotic Development Biofuels Flower Culturing

Agricultural Biotechnology Market, By Organism Type:

Plants Animals Microbes

Agricultural Biotechnology Market, By Region:

North America

United States

Canada

Mexico

Europe

France

United Kingdom

Italy

Germany

Spain

Asia-Pacific

China

India

Japan

Australia

South Korea

South America

Brazil

Argentina

Colombia

Middle East & Africa

South Africa

Saudi Arabia

UAE

Egypt

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Agricultural Biotechnology Market.

Available Customizations:

Global Agricultural Biotechnology Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

• 1.1. Market Definition
• 1.2. Scope of the Market
  • 1.2.1. Markets Covered
  • 1.2.2. Years Considered for Study
  • 1.2.3. Key Market Segmentations

2. Research Methodology

• 2.1. Objective of the Study
• 2.2. Baseline Methodology
• 2.3. Key Industry Partners
• 2.4. Major Association and Secondary Sources
• 2.5. Forecasting Methodology
• 2.6. Data Triangulation & Validation
• 2.7. Assumptions and Limitations

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions/Countries
• 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Agricultural Biotechnology Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Application (Transgenic Crops & Animals, Vaccine Development, Nutritional Supplements, Antibiotic Development, Biofuels, And Flower Culturing)
  • 5.2.2. By Organism Type (Plants, Animals, And Microbes)
  • 5.2.3. By Region
  • 5.2.4. By Company (2023)
• 5.3. Market Map
  • 5.3.1. By Application
  • 5.3.2. By Organism Type
  • 5.3.3. By Region

6. Asia Pacific Agricultural Biotechnology Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Application
  • 6.2.2. By Organism Type
  • 6.2.3. By Country
• 6.3. Asia Pacific: Country Analysis
  • 6.3.1. China Agricultural Biotechnology Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Application
      • 6.3.1.2.2. By Organism Type
  • 6.3.2. India Agricultural Biotechnology Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Application
      • 6.3.2.2.2. By Organism Type
  • 6.3.3. Australia Agricultural Biotechnology Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Application
      • 6.3.3.2.2. By Organism Type
  • 6.3.4. Japan Agricultural Biotechnology Market Outlook
    • 6.3.4.1. Market Size & Forecast
      • 6.3.4.1.1. By Value
    • 6.3.4.2. Market Share & Forecast
      • 6.3.4.2.1. By Application
      • 6.3.4.2.2. By Organism Type
  • 6.3.5. South Korea Agricultural Biotechnology Market Outlook
    • 6.3.5.1. Market Size & Forecast
      • 6.3.5.1.1. By Value
    • 6.3.5.2. Market Share & Forecast
      • 6.3.5.2.1. By Application
      • 6.3.5.2.2. By Organism Type

7. Europe Agricultural Biotechnology Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Application
  • 7.2.2. By Organism Type
  • 7.2.3. By Country
• 7.3. Europe: Country Analysis
  • 7.3.1. France Agricultural Biotechnology Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Application
      • 7.3.1.2.2. By Organism Type
  • 7.3.2. Germany Agricultural Biotechnology Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Application
      • 7.3.2.2.2. By Organism Type
  • 7.3.3. Spain Agricultural Biotechnology Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Application
      • 7.3.3.2.2. By Organism Type
  • 7.3.4. Italy Agricultural Biotechnology Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Application
      • 7.3.4.2.2. By Organism Type
  • 7.3.5. United Kingdom Agricultural Biotechnology Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Application
      • 7.3.5.2.2. By Organism Type

8. North America Agricultural Biotechnology Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Application
  • 8.2.2. By Organism Type
  • 8.2.3. By Country
• 8.3. North America: Country Analysis
  • 8.3.1. United States Agricultural Biotechnology Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Application
      • 8.3.1.2.2. By Organism Type
  • 8.3.2. Mexico Agricultural Biotechnology Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Application
      • 8.3.2.2.2. By Organism Type
  • 8.3.3. Canada Agricultural Biotechnology Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Application
      • 8.3.3.2.2. By Organism Type

9. South America Agricultural Biotechnology Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Application
  • 9.2.2. By Organism Type
  • 9.2.3. By Country
• 9.3. South America: Country Analysis
  • 9.3.1. Brazil Agricultural Biotechnology Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Application
      • 9.3.1.2.2. By Organism Type
  • 9.3.2. Argentina Agricultural Biotechnology Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Application
      • 9.3.2.2.2. By Organism Type
  • 9.3.3. Colombia Agricultural Biotechnology Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Application
      • 9.3.3.2.2. By Organism Type

10. Middle East and Africa Agricultural Biotechnology Market Outlook

• 10.1. Market Size & Forecast
  • 10.1.1. By Value
• 10.2. Market Share & Forecast
  • 10.2.1. By Application
  • 10.2.2. By Organism Type
  • 10.2.3. By Country
• 10.3. MEA: Country Analysis
  • 10.3.1. South Africa Agricultural Biotechnology Market Outlook
    • 10.3.1.1. Market Size & Forecast
      • 10.3.1.1.1. By Value
    • 10.3.1.2. Market Share & Forecast
      • 10.3.1.2.1. By Application
      • 10.3.1.2.2. By Organism Type
  • 10.3.2. Saudi Arabia Agricultural Biotechnology Market Outlook
    • 10.3.2.1. Market Size & Forecast
      • 10.3.2.1.1. By Value
    • 10.3.2.2. Market Share & Forecast
      • 10.3.2.2.1. By Application
      • 10.3.2.2.2. By Organism Type
  • 10.3.3. UAE Agricultural Biotechnology Market Outlook
    • 10.3.3.1. Market Size & Forecast
      • 10.3.3.1.1. By Value
    • 10.3.3.2. Market Share & Forecast
      • 10.3.3.2.1. By Application
      • 10.3.3.2.2. By Organism Type
  • 10.3.4. Egypt Agricultural Biotechnology Market Outlook
    • 10.3.4.1. Market Size & Forecast
      • 10.3.4.1.1. By Value
    • 10.3.4.2. Market Share & Forecast
      • 10.3.4.2.1. By Application
      • 10.3.4.2.2. By Organism Type

11. Market Dynamics

• 11.1. Drivers
• 11.2. Challenges

12. Market Trends & Developments

• 12.1. Recent Developments
• 12.2. Product Launches (If Any)
• 12.3. Mergers & Acquisitions (If Any)

13. Global Agricultural Biotechnology Market: SWOT Analysis

14. Porter's Five Forces Analysis

• 14.1. Competition in the Industry
• 14.2. Potential of New Entrants
• 14.3. Power of Suppliers
• 14.4. Power of Customers
• 14.5. Threat of Substitute Product

15. Competitive Landscape

• 15.1. ADAMA
  • 15.1.1. Business Overview
  • 15.1.2. Company Snapshot
  • 15.1.3. Products & Services
  • 15.1.4. Financials (In case of listed)
  • 15.1.5. Recent Developments
  • 15.1.6. Key Personnel Details
  • 15.1.7. SWOT Analysis
• 15.2. Corteva, Agriscience.
• 15.3. Evogene Ltd.
• 15.4. KWS SAAT SE & Co. KGaA
• 15.5. Bayer AG
• 15.6. Pro Farm Group Inc.
• 15.7. MITSUI & CO., LTD
• 15.8. Limagrain
• 15.9. Nufarm Limited
• 15.10. Valent BioSciences LLC

16. Strategic Recommendations

17. About Us & Disclaimer