栄養分析の世界市場： 2020年～2030年

Nutritional Analysis Market: Global Market Intelligence (2020-2030)

出版日: 2022年07月15日 | 発行: Sprout Intelligence

| ページ情報: 英文 80+ Pages | 納期: 即日から翌営業日

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概要
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概要

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当レポートでは、世界の栄養分析市場について調査し、市場の概要とともに、パラメータ別、製品タイプ別、目的別、地域別の動向、2020年～2030年の市場予測、および市場に参入する企業のプロファイルなどを提供しています。

The report "Nutritional Analysis Market: Global Market Intelligence (2020-2030) provides market intelligence on the different market segments, based on Market Dynamics, Distribution Channel, Product type, and geography. Market size and forecast (2020-2030) has been provided in the report. The primary objectives of this report are to provide 1) comprehensive global market intelligence through detailed segmentation, 2) market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends, 3) detailed analysis of current dynamics and trends, key market players, and strategies in the market, 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants, 5) provide emerging opportunities in the market and the future impact of major drivers and restraints of the market and, 6) support decision makers in making cost-effective business decisions.

RESEARCH METHODOLOGY

In our market size and forecast determination efforts, an extensive secondary research was initially completed to gain a good perspective of the market in each region. Extensive primary research was also carried out by interviewing the key executives from the industry. These interviews helped us to fill-in the data gaps after secondary research. Several secondary sources such as encyclopaedia, directories, and databases have been used to identify and collect information useful for this extensive techno-commercial study. The respondents - selected experts from manufacturers and selected suppliers - have been interviewed to obtain and verify critical information as well as to assess the future prospects. The usage of obtained information is based on the perceived reliability by the research team. In many cases, a combination of several sources was used. Sprout Intelligence provides an in-depth analysis of the market segmentation, which is a critical element of the market intelligence reports at Sprout Intelligence.

KEY AUDIENCE

Executives in marketing, strategic planning and new product development will find such discussions in our reports pertinent and useful. Management consultants, investment bankers, manufacturers, distributors, suppliers, and regulatory authorities are amongst our regular clientele served.

DATA SOURCES

The general data sources used in this report are company websites, trade association publications, regulatory authorities, journals, magazines, news websites, press releases, media publications, interaction with industry experts, company executives, research papers, articles, patents, scientific literature, among many others.

KEY FINDINGS FROM THE REPORT

Market is expected to grow at CAGR of 8.2% during forecast period.

US, Germany, Australia, UK are the leading countries in Market.

Key players in the market include. SGS SA (Switzerland), Intertek Group (UK), Eurofins Scientific (Luxembourg), Thermo Fisher Scientific (US), Bureau Vieritas (France), ALS (Australia), Merieux NutriSciences (US), AsureQuality (New Zealand), TUV Nord Group (Germany), Food Lab, Inc. (US), Compu-Food Analysis (US), NutriData (US), Certified Laboratories (US), Premier Analytical Services (UK), Microbac Laboratories (US). These players have focused on acquisitions to gain a larger market share in the Nutritional Analysis Market.

1. Report Introduction

1.1.Report Description
- 1.1.1. Research Methodology
- 1.1.2. Report Objectives
- 1.1.3. Data Sources
1.2. Acronyms / Abbreviations
1.3. Assumptions
1.4. Limitations

2. Executive Summary

3. Global Market, Based on the parameter

3.1. Vitamin Profile
3.2. Proteins
3.3. Fat Profile
3.4. Sugar profile
3.5. Total Dietary Profile
3.6. Mineral Profile
3.7. Cholesterol
3.8. Calories
3.9. Moisture
3.10. Other Parameters (acid and ash contents)

4. Global Nutritional Analysis Market, Based on Product type

4.1 Beverage
4.2 Snacks
4.3 Bakery and confectionary
4.4 Meat and Poultry
4.5 Sauces, dressing and condiments
4.6 Dairy and desserts
4.7 Fruits and vegetables
4.8 Edible Fats and oils
4.9 Baby food
4.10 Other product types (Dry fruits, sweets, savoury spread, soups, and sweeteners)

5. Global Nutritional Analysis Market, Based on objective

5.1 New Product Development
5.2 Product labelling
5.3 Regulatory compliance

6. Global Nutritional Analysis Market, By Region

6.1 North America (NA)
- 6.1.1 USA
- 6.1.2 Canada
6.2 Europe (EU)
- 6.2.1 Germany
- 6.2.2 U.K.
- 6.2.3 France
- 6.2.4 Italy
- 6.2.5 Spain
- 6.2.6 Rest of Europe
6.3 Asia-Pacific (APAC)
- 6.3.1 China
- 6.3.2 Japan
- 6.3.3 India
- 6.3.4 Indonesia
6.3.5 Rest of Asia
6.4 Rest of the World (RoW)
- 6.4.1 Brazil
- 6.4.2 Mexico
- 6.4.3 South Africa
- 6.4.4 Rest of the world