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市場調査レポート
商品コード
1777316
柿の市場規模、シェア、成長分析:製品タイプ別、流通チャネル別、包装タイプ別、最終用途別、地域別 - 産業予測、2025~2032年Persimmon Market Size, Share, and Growth Analysis, By Product Type (Fuyu, Danja), By Distribution Channel (Supermarkets, Online Retail), By Packaging Type, By End Use, By Region - Industry Forecast 2025-2032 |
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柿の市場規模、シェア、成長分析:製品タイプ別、流通チャネル別、包装タイプ別、最終用途別、地域別 - 産業予測、2025~2032年 |
出版日: 2025年07月20日
発行: SkyQuest
ページ情報: 英文 189 Pages
納期: 3~5営業日
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世界の柿の市場規模は2023年に16億米ドルと評価され、2024年の16億7,000万米ドルから2032年には23億2,000万米ドルに成長し、予測期間(2025~2032年)のCAGRは4.2%で成長する見通しです。
世界の柿市場は、多様で栄養価の高い果物に対する消費者の関心の高まりによって力強い成長を遂げています。ビタミンA、食物繊維、抗酸化物質を多く含む柿の健康効果に対する認識が、生鮮品と加工品の両方の消費を押し上げています。アジア太平洋地域は消費と生産の両面でリードしており、現地の食生活や料理法において柿が不可欠な役割を担っていることを浮き彫りにしています。商業生産技術の進歩により収穫後の損失が減少し、サプライチェーンの効率が向上しています。さらに、コールドチェーン物流の改善により国際貿易が盛んになり、スペイン、ニュージーランド、イスラエルなどの主要輸出国が北米や欧州の需要を満たすために能力を増強しています。全体として、柿市場は、進化する消費者の嗜好に適応しながら、継続的な拡大が見込まれています。
Global Persimmon Market size was valued at USD 1.6 billion in 2023 and is poised to grow from USD 1.67 billion in 2024 to USD 2.32 billion by 2032, growing at a CAGR of 4.2% during the forecast period (2025-2032).
The global persimmon market is experiencing robust growth driven by rising consumer interest in diverse and nutritious fruits. The awareness of persimmons' health benefits, including high vitamin A, fiber, and antioxidant content, is boosting consumption of both fresh and processed varieties. The Asia-Pacific region leads in consumption and production, highlighting the fruit's integral role in local diets and culinary practices. Advances in commercial production technologies have reduced post-harvest losses, enhancing supply chain efficiency. Furthermore, international trade is thriving due to improved cold chain logistics, with major exporters like Spain, New Zealand, and Israel increasing their capacities to meet demand in North America and Europe. Overall, the persimmon market is set for continuous expansion as it adapts to evolving consumer preferences.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Persimmon market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Persimmon Market Segments Analysis
Global Persimmon Market is segmented by Product Type, Distribution Channel, Packaging Type, End Use and region. Based on Product Type, the market is segmented into Fuyu, Danja, Rojo Brillante, Persimmon and Chocolate. Based on Distribution Channel, the market is segmented into Supermarkets, Online Retail, Specialty Stores and Farmers Markets. Based on Packaging Type, the market is segmented into Boxes, Bags, Bulk Packaging and Clamshells. Based on End Use, the market is segmented into Fresh Consumption, Processed Products and Food Service. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Persimmon Market
The global persimmon market is experiencing significant growth due to rising consumer awareness regarding the health benefits associated with fiber, antioxidants, and essential vitamins. As health-conscious eating habits continue to evolve, more individuals are incorporating superfruits like persimmons into their diets, driven by urbanization and a heightened focus on healthier lifestyles. This trend showcases the increasing demand for nutrient-rich fruits, as consumers seek to enhance their overall well-being and nutrition. The growing appreciation for persimmons aligns with the broader movement toward healthful living, positioning the fruit as a desirable addition to modern diets around the world.
Restraints in the Global Persimmon Market
The global persimmon market faces significant challenges due to the seasonal nature of these fruits, which are harvested for a limited time during the year. Their brief shelf life complicates the ability to maintain a consistent supply, leading to difficulties in large-scale distribution. This inherent unpredictability can introduce fluctuations in pricing, creating obstacles for broader market penetration. As a result, the constraints associated with persimmon harvesting and storage may hinder the overall growth potential of the global persimmon market, affecting its ability to meet consumer demand throughout the year.
Market Trends of the Global Persimmon Market
The global persimmon market is experiencing a significant trend towards the adoption of smart farming and AI-driven cultivation techniques. As growers increasingly implement AI-based technologies for monitoring crop health, optimizing irrigation schedules, and improving harvest forecasts, the industry is witnessing enhanced agricultural efficiency. This precision agriculture approach not only leads to higher quality fruit and increased yields but also ensures a more sustainable allocation of resources. By leveraging data analytics and machine learning, producers can better respond to environmental challenges and market demands, positioning the persimmon sector for robust growth and innovation in the coming years.