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市場調査レポート
商品コード
1633634
食品装飾と包含物の市場規模、シェア、成長分析:製品別、流通別、地域別 - 産業予測、2025年~2032年Food Decorations and Inclusions Market Size, Share, Growth Analysis, By Product (Chocolate Decorations and Inclusions, Sugar Decorations and Inclusions), By Distribution (B2B, B2C), By Region - Industry Forecast 2025-2032 |
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食品装飾と包含物の市場規模、シェア、成長分析:製品別、流通別、地域別 - 産業予測、2025年~2032年 |
出版日: 2025年01月11日
発行: SkyQuest
ページ情報: 英文 299 Pages
納期: 3~5営業日
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食品装飾と包含物の世界市場規模は2023年に80億米ドルと評価され、2024年の85億5,000万米ドルから2032年には145億8,000万米ドルに成長し、予測期間(2025-2032年)のCAGRは6.9%で成長する見通しです。
ベーカリー・菓子類業界は、主にクッキー、ケーキ、ペストリーのような人気商品に風味を高める装飾と包含物を多用することによって、力強い成長を目の当たりにしています。この動向は大流行期に急増し、ホームベーカリーや装飾を取り入れる消費者が増えたため、これらの製品に対する需要が高まった。ケーキ、クッキー、菓子類は依然として世界中で人気のあるお菓子のひとつであり、最近の調査ではチョコレートチップクッキーが62%で消費者の嗜好のトップだった。ミレニアル世代とZ世代は、視覚に訴えるデザートやカスタマイズ可能なオプションへの傾倒を強めており、市場拡大をさらに後押ししています。しかし、規制上の制約や原材料コストの変動が課題となる可能性があります。プラス面では、ビーガン、オーガニック、クリーンラベル製品に対する需要の高まりが、今後の業界に大きな成長機会をもたらします。
Global Food Decorations and Inclusions Market size was valued at USD 8.0 billion in 2023 and is poised to grow from USD 8.55 billion in 2024 to USD 14.58 billion by 2032, growing at a CAGR of 6.9% during the forecast period (2025-2032).
The bakery and confectionery industry is witnessing robust growth, primarily driven by the extensive use of flavor-enhancing decorations and inclusions in popular items like cookies, cakes, and pastries. The trend surged during the pandemic as more consumers embraced home baking and decorating, propelling demand for these products. Cakes, cookies, and confections remain among the world's favorite treats, with chocolate chip cookies topping consumer preferences at 62% in a recent survey. Millennials and Gen Z's growing inclination towards visually appealing desserts and customizable options further fuels market expansion. However, regulatory constraints and fluctuating raw material costs may pose challenges. On the positive side, the increasing demand for vegan, organic, and clean-label products presents significant growth opportunities for the industry going forward.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Food Decorations And Inclusions market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Food Decorations And Inclusions Market Segmental Analysis
Global Food Decorations and Inclusions Market is segmented by Product, Distribution and region. Based on Product, the market is segmented into Chocolate Decorations and Inclusions, Sugar Decorations and Inclusions, Nuts, Preserved/Freeze Dried Fruits, Sugar Paste & Icing, Glazes, Marzipan and Others. Based on Distribution, the market is segmented into B2B and B2C. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Food Decorations And Inclusions Market
The Global Food Decorations and Inclusions market is experiencing significant growth, primarily fueled by the rising consumer preference for natural and organic ingredients. As health awareness increases, individuals are increasingly seeking out products that align with their desire for nutritious and wholesome food options. This shift in consumer behavior is leading to a heightened demand for natural and organic food decorations and inclusions, prompting manufacturers to innovate and expand their offerings. As a result, the market is responding positively to this trend, positioning itself for continued expansion as more people prioritize health-conscious choices in their culinary experiences.
Restraints in the Global Food Decorations And Inclusions Market
The Global Food Decorations and Inclusions market faces several challenges that may impede its growth, particularly health-related issues associated with certain products. The presence of allergens and other potentially harmful ingredients in some food decorations and inclusions can raise significant health concerns among consumers. This hesitance to use such products could result in a decrease in demand, as manufacturers seek to prioritize safety and cater to health-conscious customers. Consequently, these concerns pose a restraint on market expansion, prompting industry stakeholders to explore alternative ingredients and formulations that mitigate health risks while still appealing to aesthetic preferences.
Market Trends of the Global Food Decorations And Inclusions Market
The Global Food Decorations and Inclusions market is witnessing a significant upward trend driven by the growing consumer demand for natural and organic offerings. As health and wellness consciousness continues to influence purchasing decisions, manufacturers are pivoting towards creating innovative food decorations and inclusions formulated from natural and organic ingredients. This shift not only aligns with consumer preferences for cleaner labels but also enhances the aesthetic and sensory appeal of food products. Consequently, brands are increasingly investing in research and development to introduce novel, sustainable solutions, positioning themselves favorably in a market that is rapidly evolving to meet the expectations of health-conscious consumers.