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市場調査レポート
商品コード
1630800
メチオニンの市場規模、シェア、成長分析:原料別、タイプ別、エンドユーザー別、地域別 - 産業予測 2025~2032年Methionine Market Size, Share, Growth Analysis, By Raw Material (Plant-Based, Animal-Based), By Type (L- Methionine, MHA), By End-User, By Region - Industry Forecast 2025-2032 |
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メチオニンの市場規模、シェア、成長分析:原料別、タイプ別、エンドユーザー別、地域別 - 産業予測 2025~2032年 |
出版日: 2025年01月09日
発行: SkyQuest
ページ情報: 英文 260 Pages
納期: 3~5営業日
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メチオニンの世界市場規模は2023年に45億米ドルと評価され、2024年の49億1,000万米ドルから2032年には99億4,000万米ドルに成長し、予測期間(2025~2032年)のCAGRは9.2%で成長する見通しです。
世界のメチオニン市場は、主要な蛋白源としての食肉消費の増加と急増する人口に後押しされ、大きく成長する見通しです。特に中国、インド、インドネシアなどの開発途上国では、食生活の嗜好が変化しており、食肉や冷凍食肉製品の人気の急上昇や食肉販売店のネットワークの拡大がそれを証明しています。さらに、動物の病気に対する意識の高まりから、メーカーはメチオニンを動物飼料添加物として取り入れ、栄養プロファイルを強化し、健康上の懸念に対処しています。消費者の意識の高まりと生活水準の向上が食肉消費をさらに促進しており、現在3億2,800万トンと評価されています。さらに、スポーツ選手やボディビルダーにおけるスポーツサプリメントの需要は、エナジードリンクやプロテインバーなどの健康サプリメントの人気の高まりに乗じて、メチオニンの需要を押し上げると思われます。
Global Methionine Market size was valued at USD 4.5 billion in 2023 and is poised to grow from USD 4.91 billion in 2024 to USD 9.94 billion by 2032, growing at a CAGR of 9.2% during the forecast period (2025-2032).
The global methionine market is poised for significant growth, fueled by rising meat consumption as a principal protein source and burgeoning populations. Developing nations, notably China, India, and Indonesia, are experiencing shifts in dietary preferences, evidenced by a surge in meat and frozen meat product popularity and an expanding network of meat outlets. Additionally, heightened awareness of animal diseases has led manufacturers to incorporate methionine as an animal feed additive, enhancing nutritional profiles and addressing health concerns. Growing consumer awareness and improving living standards are further propelling meat consumption, currently valued at 328 million metric tons. Additionally, the demand for sports supplements among athletes and bodybuilders is likely to boost methionine requirements, capitalizing on the growing popularity of health supplements like energy drinks and protein bars.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Methionine market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Methionine Market Segmental Analysis
Global Methionine Market is segmented by Raw Material, End-User, Type and region. Based on Raw Material, the market is segmented into Plant-Based and Animal-Based. Based on Type, the market is segmented into L- Methionine, MHA and DL-Methionine. Based on End-User, the market is segmented into Animal Feed, Poultry, Food &dietary supplements, Pharmaceuticals and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Methionine Market
The global methionine market is experiencing growth due to a range of health benefits associated with methionine, such as its ability to cleanse hair, protect cells from pollutants, slow down aging, and reduce cholesterol levels. These advantages are boosting demand for methionine, as more consumers become aware of its benefits. Furthermore, the continuous advancement in research and development by various companies aiming to create enhanced methionine products is expected to significantly contribute to market expansion in the near future. This combination of health advantages and innovative product development underscores the positive trajectory of the methionine market.
Restraints in the Global Methionine Market
The global methionine market is anticipated to face several significant challenges that may impede its growth in the coming years. Rising energy costs and a scarcity of raw materials required for the large-scale production of methionine are pivotal factors that could disrupt market dynamics. Additionally, the increasing advocacy for vegetarian and plant-based lifestyles, coupled with a decline in meat consumption, is likely to further constrain the market's expansion. These evolving trends highlight the complexities faced by stakeholders in the methionine industry, emphasizing the need for strategic adaptation to maintain market stability amidst these constraints.
Market Trends of the Global Methionine Market
The Global Methionine market is experiencing a significant upward trend, driven primarily by the rising prevalence of animal diseases and the corresponding heightened adoption of methionine in animal feed formulations. This surge is further amplified by increasing consumer awareness about health issues related to livestock welfare, prompting the demand for high-quality methionine products to support animal health and productivity. Notably, the Asia Pacific and North America regions are projected to see substantial growth, as they strive to optimize metabolic rates within their farming industries. Consequently, the methionine market is poised for robust expansion, reflecting both agricultural needs and consumer health consciousness.