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市場調査レポート
商品コード
1452480
抹茶市場の評価:製品・性質・タイプ・価格帯・エンドユーザー・産業・流通チャネル・地域別の機会および予測 (2017~2031年)Matcha Tea Market Assessment, By Product, By Specialty, By Type, By Price Range, By End-user, By Industry Type, By Distribution Channel, By Region, Opportunities and Forecast, 2017-2031F |
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カスタマイズ可能
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抹茶市場の評価:製品・性質・タイプ・価格帯・エンドユーザー・産業・流通チャネル・地域別の機会および予測 (2017~2031年) |
出版日: 2024年03月18日
発行: Market Xcel - Markets and Data
ページ情報: 英文 226 Pages
納期: 3~5営業日
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世界の抹茶の市場規模は、2023年の35億1,000万米ドルから、2024年から2031年の予測期間中は7.17%のCAGRで推移し、2031年には61億1,000万米ドルの規模に成長すると予測されています。
同市場は、抹茶の健康上の利点に対する消費者の意識の高まりによって、近年力強い成長を遂げています。抹茶は、その高い抗酸化物質含有量、潜在的な体重管理効果、エネルギーを高める特性の認知により人気を得ています。また、抹茶をスムージー、デザート、料理などさまざまな食品・飲料に取り入れる傾向が強まっていることも市場の成長を高めています。
アジア太平洋、特に日本は伝統的に抹茶の最大の消費国であり生産国でもあります。2022年には、日本の粉末茶の76%が米国市場に輸出されました。同地域ではカフェや専門茶店の急増、健康志向の消費者が抹茶ベースの製品に対する需要を促進しています。
需要を牽引する抹茶の鎮静効果と活力効果
抹茶の活力増強効果と鎮静効果は市場成長を支える重要な要因です。抹茶にはカフェインとL-テアニンを含む化合物のユニークな組み合わせがあり、これらが相乗的に作用してこれらの効果を生み出しています。この活力を与える混合物は、従来のカフェイン入り飲料に代わる健康的なものを求める人々にアピールし、カフェインの刺激的な作用を抑え、その結果、精神的な明晰さと覚醒感の持続的でバランスの取れた感覚をもたらします。
消費者が抹茶に惹かれるのは、エネルギーレベルを高め、リラクゼーションと精神的な幸福感を促進する可能性があるためです。精力増強効果と鎮静効果のユニークな組み合わせにより、抹茶はさまざまな場面や嗜好に適した万能飲料となり、市場での人気が高まっています。
多様な産業における抹茶の用途
抹茶製品の多様な用途も市場成長を加速させる重要な要因です。伝統的なお茶の消費にとどまらず、進化する消費者の嗜好や料理動向に対応し、抹茶はさまざまな食品・飲料にますます多く取り入れられています。抹茶の鮮やかな緑色と土の風味は、料理だけでなく化粧品の配合にも多用途に使えます。ケーキ、クッキー、ペストリーなどの焼き菓子や、麺類、米飯、サラダなどの料理の調味料や添え物としてもよく使われます。その印象的なプロファイルは、風味豊かな料理の味のプロファイルを高め、さまざまな料理に広く採用される一因となっています。
当レポートでは、世界の抹茶の市場を調査し、市場の定義と概要、市場規模の推移・予測、各種区分・地域別の詳細分析、産業構造、市場成長への影響因子の分析、ケーススタディ、競合情勢、主要企業のプロファイルなどをまとめています。
Global matcha tea market was valued at USD 3.51 billion in 2023, expected to reach USD 6.11 billion in 2031, with a CAGR of 7.17% for the forecast period between 2024 and 2031. The market has witnessed robust growth in recent years, driven by increasing consumer awareness regarding the health benefits associated with matcha consumption. Matcha has gained popularity due to its high antioxidant content, potential weight management benefits, and perceived energy-boosting properties. Additionally, the increasing trend of incorporating matcha into various food and beverage products, such as smoothies, desserts, and savory dishes has increased market growth.
Asia-Pacific, especially Japan, has traditionally been the largest consumer and producer of matcha tea. In 2022, 76 percent of powdered Japanese teas were exported to the United States market. The proliferation of cafes, specialty tea shops, and health-conscious consumers in the region has fueled the demand for matcha-based products.
Innovation in product offerings, such as flavored matcha blends, convenient ready-to-drink formats, and organic variants, has broadened the appeal of matcha tea beyond traditional tea drinkers. Furthermore, the increasing adoption of e-commerce platforms has facilitated a wide range of matcha products, resulting in market penetration and consumer engagement. Aligning with the trend, in March 2023, Kataoka & Co., Ltd., well-known in Japan for matcha and other ventures, introduced Matcha Direct, an e-commerce platform offering freshly ground matcha from a Kyoto tea factory.
Despite the growth opportunities, the market faces challenges such as fluctuating raw material prices, concerns regarding product authenticity and quality, and competition from other health beverages. However, strategic collaborations, product diversification, and marketing initiatives emphasize the unique nutritional profile and cultural heritage of matcha, anticipated to sustain the market growth.
In May 2023, the well-known brand The Coffee Bean & Tea Leaf in Southern California serving fine coffee and tea for the past 60 years, introduced a new range of drinks for its summer seasonal menu to complement its signature matcha cocktails. The newly launched products include Iced Mango Matcha Latte, Matcha Cookies & Cream Ice Blended drink, and Mint Chocolate Ice Blended drink.
Calming and Energizing Effects of Matcha Driving the Demand
The energizing and soothing effects of matcha are significant factors behind the growing matcha tea market. Matcha has a unique combination of compounds, including caffeine and L-theanine, which work synergically to produce these effects. The energizing mixture appeals to individuals seeking a healthier alternative to traditional caffeinated drinks, and reduces the stimulating effects of caffeine, resulting in a sustained and balanced sense of mental clarity and alertness.
Consumers are drawn to matcha tea for its potential to increase energy levels and its ability to promote a state of relaxation and mental well-being. The unique combination of energizing and calming effects makes it a versatile beverage choice suitable for various occasions and preferences, resulting in its increasing popularity in the market.
For instance, in February 2023, UK-based PerfectTed launched a matcha green tea range in the form of canned energy drinks. Each can contain 80 mg of caffeine and 7 kcal per 100ml. The beverage is natural and has no added sugar, preservatives, or additives. The company sources its organic ceremonial grade matcha from Uji, Japan, and offers it in three distinct flavor combinations, Pear Ginger, Apple Raspberry, and Pineapple Yuzu. The superior-grade matcha has a bright green color and a sweet, umami flavor.
Versatile Applications of Matcha Tea in Diverse Industries
The diverse applications of matcha tea products are a crucial factor in accelerating the matcha market's growth. Beyond traditional tea consumption, matcha is increasingly incorporated into various food and beverage products, catering to evolving consumer preferences and culinary trends. Matcha's vibrant green color and earthy flavor make it a versatile ingredient in culinary dishes as well as cosmetic formulations. It is commonly used in baked goods such as cakes, cookies, and pastries, and even as a seasoning or garnish in dishes such as noodles, rice, and salads. Its impressive profile enhances the taste profile of savory dishes, contributing to its widespread adoption in various cuisines.
Moreover, matcha's antioxidant properties, including vitamins and minerals, make it a popular ingredient in skincare and haircare formulations. For instance, in June 2023, the popular hair care brand, IGK, and the leading coffee lifestyle brand Chamberlain Coffee collaborated to release a limited-edition Matcha Dry Shampoo. The matcha-infused dry shampoo claims to create a subtle, touchable texture without being gritty, absorb oil from hair, and maintain style.
Matcha without Caffeine Gaining Momentum in the Market
Decaffeinated matcha, catering to the needs of health-conscious consumers and those with caffeine sensitivities, has gained traction in the market. Its popularity is based on numerous factors, including the growing awareness of the potential health risks associated with excessive caffeine intake and the desire for a beverage that is suitable for consumption throughout the day, including in the evening. Additionally, decaffeinated matcha is an attractive option to pregnant women, individuals with certain medical conditions, and those seeking to minimize caffeine consumption for personal reasons. With its milder flavor profile and caffeine-free formulation, decaffeinated matcha offers a viable alternative for those who still wish to enjoy the taste and potential health benefits of matcha without the stimulant effects of caffeine.
For instance, in November 2023, Japan-based Clearspring launched Organic Japanese Kuwa Matcha made using mulberry leaves containing no caffeine. The product is a fine green powdered matcha, the same as the traditional one. It is specifically targeted at customers who enjoy matcha but do not want to consume caffeine.
Organic Matcha to Dominate Over Natural Matcha
Organic matcha holds a dominant position in the market, particularly in areas where consumers prioritize organic certification and environmental sustainability. With increasing awareness of the potential health risks associated with synthetic pesticides and fertilizers, there is a growing demand for organic products, such as matcha. It is produced without the use of synthetic chemicals, ensuring that it meets strict organic standards and resonates with health-conscious consumers seeking wholesome and environmentally friendly options. Additionally, organic matcha reflects broader trends toward sustainable agriculture and responsible consumption, further bolstering its dominance in the market.
For instance, in January 2024, Australia-based Happy Matcha launched a 100% organic matcha tea powder. The company claims to import the tea leaves directly from Uji, Kyoto, Japan. The product, which claims to be vegan friendly, contains no chemicals and is JAS certified. It has an emerald color and is being offered in the country with a 30-day money back guarantee in case the customer is not satisfied with the product.
Future Market Scenario (2024 - 2031F)
The matcha tea market is likely to place a greater emphasis on sustainability practices throughout the supply chain. It includes sustainable farming methods, ethical sourcing of tea leaves, and eco-friendly packaging solutions.
Matcha tea is expected to continue to be a functional beverage, with an increasing emphasis on incorporating additional health-promoting ingredients and adaptogens. Manufacturers may explore blends with ingredients such as collagen, probiotics, or botanical extracts to enhance the nutritional profile and wellness benefits of matcha.
The future of matcha tea market is likely to be shaped by digitalization and the expansion of e-commerce platforms. As online shopping becomes increasingly popular, matcha producers and retailers will invest in digital marketing strategies, e-commerce platforms, and personalized online experiences to reach customers directly.
Key Players Landscape and Outlook
The global matcha tea market has a diverse range of key players, ranging from established tea producers to innovative startups. Leading companies in the market include The AOI Tea Company, Ippodo Tea Co., Ltd, Midori Spring, and Aiya America Inc. These companies are renowned for their high-quality matcha products and have a strong presence in key regions such as Asia-Pacific, North America, and Europe.
The outlook for key players in the matcha tea market is optimistic, fueled by increasing consumer awareness of matcha's health benefits, increasing demand for natural and functional beverages, and expanding distribution channels such as e-commerce. To maintain their competitive advantage, key players are expected to focus on product innovation, sustainability initiatives, and strategic collaborations and acquisitions to capitalize on emerging market trends and meet evolving consumer preferences.
In February 2024, Japan's Aiya America Inc. acquired the Matcha green tea brand OMGTea to expand its footprint in the United Kingdom market. The acquisition is expected to lead to a wider selection of matcha products available in stores and improved access for customers.
All segments will be provided for all regions and countries covered
Companies mentioned above DO NOT hold any order as per market share and can be changed as per information available during research work