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市場調査レポート
商品コード
1069365
D-プシコースの世界市場 (~2029年):タイプ/形態 (粉末・シロップ・結晶)・用途 (食品[ベーカリー製品・乳製品・その他食品]・飲料・その他) 別D-Psicose Market by Type/Form (Powder, Syrup, Crystal), Application (Food [Bakery Products, Dairy Products, Other Food Products], Beverages, Other Applications) - Global Forecast to 2029 |
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D-プシコースの世界市場 (~2029年):タイプ/形態 (粉末・シロップ・結晶)・用途 (食品[ベーカリー製品・乳製品・その他食品]・飲料・その他) 別 |
出版日: 2022年04月12日
発行: Meticulous Research
ページ情報: 英文 107 Pages
納期: 即納可能
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D-プシコースの市場規模は予測期間中28.6%のCAGRで推移し、2029年には4億3,810万米ドルの規模に成長すると予測されています。
砂糖の代替品に対する需要の高まり、機能性食品に対する需要の増加、糖尿病や肥満の蔓延といった要因が同市場の成長を推進しています。一方で、政府の厳しい規制やD-プシコースに関連する健康への悪影響が市場の成長を抑制すると予想されています。
当レポートでは、世界のD-プシコースの市場を調査し、市場の定義と概要、市場成長への各種影響因子の分析、市場規模の推移・予測、各種区分・地域/主要国別の内訳、競合環境、主要企業のプロファイルなどをまとめています。
D-psicose Market by Type/Form (Powder, Syrup, Crystal), Application (Food [Bakery Products, Dairy Products, Other Food Products], Beverages, Other Applications)-Global Forecast to 2029
The research report titled, "D-psicose Market by Type/Form (Powder, Syrup, Crystal), Application (Food [Bakery Products, Dairy Products, Other Food Products], Beverages, Other Applications)-Global Forecast to 2029," provides an in-depth analysis of the D-psicose market in five major geographies and emphasizes on the current market trends, market sizes, market shares, recent developments, and forecasts to 2029. The D-psicose market is expected to record a CAGR of 28.6% from 2022-2029 to reach $438.1 million by 2029.
The growth of the D-psicose market is driven by factors such as the rising demand for sugar substitutes, the increasing demand for functional food products, and the growing prevalence of diabetes and obesity. However, stringent government regulations and the adverse health impacts associated with D-psicose are expected to restrain the growth of this market.
The rising demand for low-calorie sweeteners among end-user industries, rising number of approvals in emerging economies, and increasing R&D activities to develop sugar-free products are expected to provide market players with significant growth opportunities. In addition, the rising demand for clean label products and the increasing adoption of healthy lifestyles are major trends influencing the growth of this market.
The D-psicose market is segmented based on type/form (powder, syrup, and crystal), application (food [bakery products, dairy products, other food products], beverages, other applications). The study also evaluates industry competitors and analyzes the market at the regional and country levels.
Based on type/form, the D-psicose market is segmented into powder, syrup, and crystal. In 2022, the powder segment is expected to account for the largest share of the D-psicose market. The large share of this segment is mainly attributed to the benefits of powered D-psicose, such as ease of handling, transportation, storage, and better shelf-life.
Based on application, the D-psicose market is segmented into food, beverages, and other applications. In 2022, the food segment is estimated to account for the largest share of the D-psicose market. The growth of this segment is mainly attributed to factors such as consumers' increasing preferences for healthy food, changing food consumption patterns, and extensive use of sugar substitutes in various food products, including baked goods, confectionery, and savory snacks.
Based on geography, the D-psicose market is segmented into five major geographies: North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. In 2022, North America is expected to account for the largest share of the D-psicose market. The large share of North America is mainly attributed to the increasing number of obese and diabetic population, growing health and wellness concerns, a well-established food and beverage industry, and strong demand for sugar-free products.
However, Asia-Pacific is estimated to witness rapid growth in the D-psicose market during the forecast period of 2022-2029. The high market growth in Asia-Pacific is driven by factors including the rising number of people with obesity and diabetes, growing awareness about the health benefits of sugar-free products, and the emerging trend of healthy food and ingredients. Also, governments in the region have started imposing taxes on sugar-sweetened products, creating significant growth opportunities for the D-psicose market.
Key Players
The key players operating in the global D-psicose market are Tate & Lyle PLC (U.K.) Matsutani Chemical Industry Co., Ltd. (Japan), Samyang Corporation (South Korea), Baolingbao Biology Co., Ltd. (China), CJ CheilJedang Corp. (South Korea), Shandong Saigao Group Corporation (China), Anderson Global Group, LLC (U.S.), Shandong Bailong Chuangyuan Bio-tech Co., Ltd. (China), Archer-Daniels-Midland Company (U.S.), Zhucheng Haotian Pharm Co., Ltd (China), Merck KGaA (Germany), Dezhou Huiyang Biotechnology Co., Ltd. (China), and SAVANNA Ingredients GmbH (Germany).
D-psicose Market, by Type/Form
D-psicose Market, by Application
D-psicose Market, by Geography
Key Questions Answered in the Report-