果物・野菜用食用フィルム・コーティング市場レポート：2031年までの動向、予測、競合分析

果物・野菜用食用フィルム・コーティングの世界市場の将来性は、オンライン販売とオフライン販売市場に機会があると考えられます。果物・野菜用の食用フィルムとコーティングの世界市場は、2025～2031年にかけてCAGR 6.1％で成長すると予想されています。この市場の主要促進要因は、新鮮青果物と保存期間の延長に対する需要の高まり、自然でサステイナブル食品に対する消費者の嗜好の高まり、食品の安全性と健康に対する意識の高まりです。

• Lucintelの予測では、タイプ別ではタンパク質が予測期間中最大のセグメントであり続けます。
• 用途別では、オンライン販売が高い成長を遂げると予想されます。
• 地域別では、アジア太平洋が予測期間中最も高い成長が見込まれます。

果物・野菜用食用フィルム・コーティング市場の新たな動向

果物・野菜用食用フィルム・コーティング市場は、技術、消費者行動、持続可能性によるシフトを経験しています。こうしたシフトは、食品包装と保存のための環境対応戦略により焦点を当てています。

• サステイナブル生分解性材料：消費者は次第に、無駄な包装がもたらす悪影響に敏感になってきました。その対応策として、デンプン、タンパク質、セルロースなどの天然ポリマーから作られた植物由来の可食フィルムが開発されています。これらの救済策は、食品廃棄物やプラスチック容器の問題と、食品の保存の両方を解決するものです。製品の賞味期限を延ばす目的もある生分解性コーティングの研究開発に、企業からの投資が高まっている
• 天然成分の使用の増加：天然製品を使用したいという消費者の要望により、食用フィルム市場は植物成分の使用にシフトしています。開発中の食用コーティング剤には多糖類、タンパク質、脂質が含まれ、安全性と機能性を確保しています。環境意識の高い消費者は、果物や野菜の食感、風味、栄養価の保持に役立つことから、こうした天然の食用コーティング剤を好みます。
• カスタム・コーティングと機能性コーティング：食品包装のカスタマイズの人気が高まっているため、特定の果物や野菜を対象とした機能性食用コーティングの開発が可能になっています。企業は、抗菌性、抗真菌性、抗酸化性など、農産物の健康と安全性を向上させる特定の特性を備えたコーティング剤を開発しています。栄養価を高めるだけでなく、コーティングは商品の保存期間を延ばすのにも役立ちます。
• コーティングにおける技術革新：スプレー・コーティング、ディップ・コーティング、バキューム・コーティングの導入により、食用フィルム製造の効率は大幅に向上しました。これらのアプローチにより、より均一な被覆、処理時間の短縮、優れたスケーリングが可能になりました。さらに、ナノテクノロジーの利用により、より薄く、より保護性が高く、保存性の高い食用フィルムの製造が可能になりました。
• クリーンラベル製品に対する需要の高まり：消費者が購入する製品に使用されている原料を確認することを好む市場動向は顕著であり、クリーンラベルの可食フィルムの使用が増加しています。人工成分や保存料を含まないコーティング剤の人気が高まっています。そのため、メーカーはシンプルでわかりやすく、クリーンな食用コーティング剤を製造するようになりました。

持続可能性、技術革新、消費者ニーズに焦点を当てたこれらの動向は、果物や野菜用のコーティング剤や食用フィルム市場のプラクティスを大きく変えつつあります。この具体的な市場の進化の中で、これらの動向は製品開発とマーケティング戦略に影響を与え続けると考えられます。

果物・野菜用食用フィルム・コーティング市場の最近の動向

技術の進歩、持続可能性への取り組みの高まり、施策の変化などに後押しされ、果物・野菜用食用フィルム・コーティング市場は変化を遂げつつあります。様々な企業が、果物や野菜の保存を助ける、より優れた、よりエコフレンドリー材料や配合の開発に取り組んでいます。

• 生分解性コーティング剤の開発：生分解性コーティング剤は、エコフレンドリー包装を求める消費者の需要の高まりにより、増加傾向にあります。キトサン、デンプン、セルロースなどの天然ポリマーで構成されるこれらのコーティング剤は、プラスチック汚染の軽減に役立つと同時に、水分の損失や酸化を最小限に抑えるバリアを形成することで果物や野菜の保存性を向上させています。
• 天然成分の使用増加：タンパク質、脂質、多糖類などの天然成分由来の食用コーティングが普及しています。これらのコーティングは、人工的なラップに代わるノンカーボンであると同時に、保存期間の延長、腐敗の減少、鮮度の保持といった天然の保存料を記載しています。
• スマート包装ソリューションの統合：スマート包装の先進は、食用フィルム市場にプラスの影響を与えています。例えば、腐敗や熟成を検知するセンサが埋め込まれたコーティングもあります。このようなコーティングは、輸送中や保管中に果物や野菜の状態をモニタリングすることができるため、食品の無駄を最小限に抑えながら、消費者が最も新鮮製品を利用することができます。
• 研究開発のための協力：食用コーティングの革新的な配合を生み出すため、多くの企業が研究機関と提携を結んでいます。こうした提携は、食品を効果的に保存すると同時に、栄養価や味覚、さらには美観を向上させるコーティング剤の製造を目指しています。
• 規制の進歩：各国政府は、食品の安全性と包装に関してより厳しい規制を適用しています。その結果、消費に安全で環境に優しく、持続可能で規制に適合した食用コーティング剤の開発が重視されるようになっています。

こうした戦略は、食品廃棄物、持続可能性、クリーンラベル製品に対する消費者の高い要求など、食用フィルム・コーティング市場における主要なギャップに対処するものです。

目次

第1章 エグゼクティブサマリー

第2章 市場概要

• 背景と分類
• サプライチェーン

第3章 市場動向と予測分析

• マクロ経済の動向と予測
• 産業の促進要因と課題
• PESTLE分析
• 特許分析
• 規制環境

第4章 果物・野菜用食用フィルム・コーティングの世界市場（タイプ別）

• 概要
• タイプ別魅力分析
• タンパク質：動向と予測（2019～2031年）
• 多糖類：動向と予測（2019～2031年）
• 脂質：動向と予測（2019～2031年）
• 複合材料：動向と予測（2019～2031年）

第5章 果物・野菜用食用フィルム・コーティングの世界市場（用途別）

• 概要
• 用途別魅力分析
• オンライン販売：動向と予測（2019～2031年）
• オフライン販売：動向と予測（2019～2031年）

第6章 地域分析

• 概要
• 地域の果物・野菜用食用フィルム・コーティング市場

第7章 北米の果物・野菜用食用フィルム・コーティング市場

• 概要
• 米国の果物・野菜用食用フィルム・コーティング市場
• メキシコの果物・野菜用食用フィルム・コーティング市場
• カナダの果物・野菜用食用フィルム・コーティング市場

第8章 欧州の果物・野菜用食用フィルム・コーティング市場

• 概要
• ドイツの果物・野菜用食用フィルム・コーティング市場
• フランスの果物・野菜用食用フィルム・コーティング市場
• スペインの果物・野菜用食用フィルム・コーティング市場
• イタリアの果物・野菜用食用フィルム・コーティング市場
• 英国の果物・野菜用食用フィルム・コーティング市場

第9章 アジア太平洋の果物・野菜用食用フィルム・コーティング市場

• 概要
• 日本の果物・野菜用食用フィルム・コーティング市場
• インドの果物・野菜用食用フィルム・コーティング市場
• 中国の果物・野菜用食用フィルム・コーティング市場
• 韓国の果物・野菜用食用フィルム・コーティング市場
• インドネシアの果物・野菜用食用フィルム・コーティング市場

第10章 果物・野菜用食用フィルム・コーティング市場

• 概要
• 中東の果物・野菜用食用フィルム・コーティング市場
• 南米の果物・野菜用食用フィルム・コーティング市場
• アフリカの果物・野菜用食用フィルム・コーティング市場

第11章 競合分析

• 製品ポートフォリオ分析
• 運用統合
• ポーターのファイブフォース分析
  • 競争企業間の敵対関係
  • 買い手の交渉力
  • 供給企業の交渉力
  • 代替品の脅威
  • 新規参入業者の脅威
• 市場シェア分析

第12章 機会と戦略分析

• バリューチェーン分析
• 成長機会分析
  • タイプによる成長機会
  • 用途による成長機会
• 世界の果物・野菜用食用フィルム・コーティング市場における新たな動向
• 戦略分析
  • 新製品開発
  • 認証とライセンシング
  • 合併、買収、契約、提携、合弁事業

第13章 バリューチェーンにおける主要企業の企業プロファイル

• Competitive Analysis
• Tate & Lyle
• Sumitomo Chemical
• Apeel Sciences
• Mori Food Technology
• Liquid Seal BV
• JBT Corporation
• Viscofan

第14章 付録

• 図表一覧
• 表の一覧
• 調査手法
• 免責事項
• 著作権
• 略語と技術単位
• 当社について
• 米国問い合わせ

List of Figures

• Figure 1.1: Trends and Forecast for the Global Edible Films And Coatings For Fruits And Vegetables Market
• Figure 2.1: Usage of Edible Films And Coatings For Fruits And Vegetables Market
• Figure 2.2: Classification of the Global Edible Films And Coatings For Fruits And Vegetables Market
• Figure 2.3: Supply Chain of the Global Edible Films And Coatings For Fruits And Vegetables Market
• Figure 2.4: Driver and Challenges of the Edible Films And Coatings For Fruits And Vegetables Market
• Figure 3.1: Trends of the Global GDP Growth Rate
• Figure 3.2: Trends of the Global Population Growth Rate
• Figure 3.3: Trends of the Global Inflation Rate
• Figure 3.4: Trends of the Global Unemployment Rate
• Figure 3.5: Trends of the Regional GDP Growth Rate
• Figure 3.6: Trends of the Regional Population Growth Rate
• Figure 3.7: Trends of the Regional Inflation Rate
• Figure 3.8: Trends of the Regional Unemployment Rate
• Figure 3.9: Trends of Regional Per Capita Income
• Figure 3.10: Forecast for the Global GDP Growth Rate
• Figure 3.11: Forecast for the Global Population Growth Rate
• Figure 3.12: Forecast for the Global Inflation Rate
• Figure 3.13: Forecast for the Global Unemployment Rate
• Figure 3.14: Forecast for the Regional GDP Growth Rate
• Figure 3.15: Forecast for the Regional Population Growth Rate
• Figure 3.16: Forecast for the Regional Inflation Rate
• Figure 3.17: Forecast for the Regional Unemployment Rate
• Figure 3.18: Forecast for Regional Per Capita Income
• Figure 4.1: Global Edible Films And Coatings For Fruits And Vegetables Market by Type in 2019, 2024, and 2031
• Figure 4.2: Trends of the Global Edible Films And Coatings For Fruits And Vegetables Market ($B) by Type
• Figure 4.3: Forecast for the Global Edible Films And Coatings For Fruits And Vegetables Market ($B) by Type
• Figure 4.4: Trends and Forecast for Proteins in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Figure 4.5: Trends and Forecast for Polysaccharides in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Figure 4.6: Trends and Forecast for Lipids in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Figure 4.7: Trends and Forecast for Composites in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Figure 5.1: Global Edible Films And Coatings For Fruits And Vegetables Market by Application in 2019, 2024, and 2031
• Figure 5.2: Trends of the Global Edible Films And Coatings For Fruits And Vegetables Market ($B) by Application
• Figure 5.3: Forecast for the Global Edible Films And Coatings For Fruits And Vegetables Market ($B) by Application
• Figure 5.4: Trends and Forecast for Online Sales in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Figure 5.5: Trends and Forecast for Offline Sales in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Figure 6.1: Trends of the Global Edible Films And Coatings For Fruits And Vegetables Market ($B) by Region (2019-2024)
• Figure 6.2: Forecast for the Global Edible Films And Coatings For Fruits And Vegetables Market ($B) by Region (2025-2031)
• Figure 7.1: Trends and Forecast for the North American Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Figure 7.2: North American Edible Films And Coatings For Fruits And Vegetables Market by Type in 2019, 2024, and 2031
• Figure 7.3: Trends of the North American Edible Films And Coatings For Fruits And Vegetables Market ($B) by Type (2019-2024)
• Figure 7.4: Forecast for the North American Edible Films And Coatings For Fruits And Vegetables Market ($B) by Type (2025-2031)
• Figure 7.5: North American Edible Films And Coatings For Fruits And Vegetables Market by Application in 2019, 2024, and 2031
• Figure 7.6: Trends of the North American Edible Films And Coatings For Fruits And Vegetables Market ($B) by Application (2019-2024)
• Figure 7.7: Forecast for the North American Edible Films And Coatings For Fruits And Vegetables Market ($B) by Application (2025-2031)
• Figure 7.8: Trends and Forecast for the United States Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 7.9: Trends and Forecast for the Mexican Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 7.10: Trends and Forecast for the Canadian Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 8.1: Trends and Forecast for the European Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Figure 8.2: European Edible Films And Coatings For Fruits And Vegetables Market by Type in 2019, 2024, and 2031
• Figure 8.3: Trends of the European Edible Films And Coatings For Fruits And Vegetables Market ($B) by Type (2019-2024)
• Figure 8.4: Forecast for the European Edible Films And Coatings For Fruits And Vegetables Market ($B) by Type (2025-2031)
• Figure 8.5: European Edible Films And Coatings For Fruits And Vegetables Market by Application in 2019, 2024, and 2031
• Figure 8.6: Trends of the European Edible Films And Coatings For Fruits And Vegetables Market ($B) by Application (2019-2024)
• Figure 8.7: Forecast for the European Edible Films And Coatings For Fruits And Vegetables Market ($B) by Application (2025-2031)
• Figure 8.8: Trends and Forecast for the German Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 8.9: Trends and Forecast for the French Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 8.10: Trends and Forecast for the Spanish Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 8.11: Trends and Forecast for the Italian Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 8.12: Trends and Forecast for the United Kingdom Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 9.1: Trends and Forecast for the APAC Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Figure 9.2: APAC Edible Films And Coatings For Fruits And Vegetables Market by Type in 2019, 2024, and 2031
• Figure 9.3: Trends of the APAC Edible Films And Coatings For Fruits And Vegetables Market ($B) by Type (2019-2024)
• Figure 9.4: Forecast for the APAC Edible Films And Coatings For Fruits And Vegetables Market ($B) by Type (2025-2031)
• Figure 9.5: APAC Edible Films And Coatings For Fruits And Vegetables Market by Application in 2019, 2024, and 2031
• Figure 9.6: Trends of the APAC Edible Films And Coatings For Fruits And Vegetables Market ($B) by Application (2019-2024)
• Figure 9.7: Forecast for the APAC Edible Films And Coatings For Fruits And Vegetables Market ($B) by Application (2025-2031)
• Figure 9.8: Trends and Forecast for the Japanese Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 9.9: Trends and Forecast for the Indian Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 9.10: Trends and Forecast for the Chinese Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 9.11: Trends and Forecast for the South Korean Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 9.12: Trends and Forecast for the Indonesian Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 10.1: Trends and Forecast for the ROW Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Figure 10.2: ROW Edible Films And Coatings For Fruits And Vegetables Market by Type in 2019, 2024, and 2031
• Figure 10.3: Trends of the ROW Edible Films And Coatings For Fruits And Vegetables Market ($B) by Type (2019-2024)
• Figure 10.4: Forecast for the ROW Edible Films And Coatings For Fruits And Vegetables Market ($B) by Type (2025-2031)
• Figure 10.5: ROW Edible Films And Coatings For Fruits And Vegetables Market by Application in 2019, 2024, and 2031
• Figure 10.6: Trends of the ROW Edible Films And Coatings For Fruits And Vegetables Market ($B) by Application (2019-2024)
• Figure 10.7: Forecast for the ROW Edible Films And Coatings For Fruits And Vegetables Market ($B) by Application (2025-2031)
• Figure 10.8: Trends and Forecast for the Middle Eastern Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 10.9: Trends and Forecast for the South American Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 10.10: Trends and Forecast for the African Edible Films And Coatings For Fruits And Vegetables Market ($B) (2019-2031)
• Figure 11.1: Porter's Five Forces Analysis of the Global Edible Films And Coatings For Fruits And Vegetables Market
• Figure 11.2: Market Share (%) of Top Players in the Global Edible Films And Coatings For Fruits And Vegetables Market (2024)
• Figure 12.1: Growth Opportunities for the Global Edible Films And Coatings For Fruits And Vegetables Market by Type
• Figure 12.2: Growth Opportunities for the Global Edible Films And Coatings For Fruits And Vegetables Market by Application
• Figure 12.3: Growth Opportunities for the Global Edible Films And Coatings For Fruits And Vegetables Market by Region
• Figure 12.4: Emerging Trends in the Global Edible Films And Coatings For Fruits And Vegetables Market

List of Tables

• Table 1.1: Growth Rate (%, 2023-2024) and CAGR (%, 2025-2031) of the Edible Films And Coatings For Fruits And Vegetables Market by Type and Application
• Table 1.2: Attractiveness Analysis for the Edible Films And Coatings For Fruits And Vegetables Market by Region
• Table 1.3: Global Edible Films And Coatings For Fruits And Vegetables Market Parameters and Attributes
• Table 3.1: Trends of the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 3.2: Forecast for the Global Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 4.1: Attractiveness Analysis for the Global Edible Films And Coatings For Fruits And Vegetables Market by Type
• Table 4.2: Market Size and CAGR of Various Type in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 4.3: Market Size and CAGR of Various Type in the Global Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 4.4: Trends of Proteins in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 4.5: Forecast for Proteins in the Global Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 4.6: Trends of Polysaccharides in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 4.7: Forecast for Polysaccharides in the Global Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 4.8: Trends of Lipids in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 4.9: Forecast for Lipids in the Global Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 4.10: Trends of Composites in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 4.11: Forecast for Composites in the Global Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 5.1: Attractiveness Analysis for the Global Edible Films And Coatings For Fruits And Vegetables Market by Application
• Table 5.2: Market Size and CAGR of Various Application in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 5.3: Market Size and CAGR of Various Application in the Global Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 5.4: Trends of Online Sales in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 5.5: Forecast for Online Sales in the Global Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 5.6: Trends of Offline Sales in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 5.7: Forecast for Offline Sales in the Global Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 6.1: Market Size and CAGR of Various Regions in the Global Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 6.2: Market Size and CAGR of Various Regions in the Global Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 7.1: Trends of the North American Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 7.2: Forecast for the North American Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 7.3: Market Size and CAGR of Various Type in the North American Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 7.4: Market Size and CAGR of Various Type in the North American Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 7.5: Market Size and CAGR of Various Application in the North American Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 7.6: Market Size and CAGR of Various Application in the North American Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 7.7: Trends and Forecast for the United States Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 7.8: Trends and Forecast for the Mexican Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 7.9: Trends and Forecast for the Canadian Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 8.1: Trends of the European Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 8.2: Forecast for the European Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 8.3: Market Size and CAGR of Various Type in the European Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 8.4: Market Size and CAGR of Various Type in the European Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 8.5: Market Size and CAGR of Various Application in the European Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 8.6: Market Size and CAGR of Various Application in the European Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 8.7: Trends and Forecast for the German Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 8.8: Trends and Forecast for the French Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 8.9: Trends and Forecast for the Spanish Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 8.10: Trends and Forecast for the Italian Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 8.11: Trends and Forecast for the United Kingdom Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 9.1: Trends of the APAC Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 9.2: Forecast for the APAC Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 9.3: Market Size and CAGR of Various Type in the APAC Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 9.4: Market Size and CAGR of Various Type in the APAC Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 9.5: Market Size and CAGR of Various Application in the APAC Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 9.6: Market Size and CAGR of Various Application in the APAC Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 9.7: Trends and Forecast for the Japanese Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 9.8: Trends and Forecast for the Indian Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 9.9: Trends and Forecast for the Chinese Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 9.10: Trends and Forecast for the South Korean Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 9.11: Trends and Forecast for the Indonesian Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 10.1: Trends of the ROW Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 10.2: Forecast for the ROW Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 10.3: Market Size and CAGR of Various Type in the ROW Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 10.4: Market Size and CAGR of Various Type in the ROW Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 10.5: Market Size and CAGR of Various Application in the ROW Edible Films And Coatings For Fruits And Vegetables Market (2019-2024)
• Table 10.6: Market Size and CAGR of Various Application in the ROW Edible Films And Coatings For Fruits And Vegetables Market (2025-2031)
• Table 10.7: Trends and Forecast for the Middle Eastern Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 10.8: Trends and Forecast for the South American Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 10.9: Trends and Forecast for the African Edible Films And Coatings For Fruits And Vegetables Market (2019-2031)
• Table 11.1: Product Mapping of Edible Films And Coatings For Fruits And Vegetables Suppliers Based on Segments
• Table 11.2: Operational Integration of Edible Films And Coatings For Fruits And Vegetables Manufacturers
• Table 11.3: Rankings of Suppliers Based on Edible Films And Coatings For Fruits And Vegetables Revenue
• Table 12.1: New Product Launches by Major Edible Films And Coatings For Fruits And Vegetables Producers (2019-2024)
• Table 12.2: Certification Acquired by Major Competitor in the Global Edible Films And Coatings For Fruits And Vegetables Market

The future of the global edible films and coatings for fruits and vegetables market looks promising with opportunities in the online sales and offline sales markets. The global edible films and coatings for fruits and vegetables market is expected to grow with a CAGR of 6.1% from 2025 to 2031. The major drivers for this market are the rising demand for fresh produce and extended shelf life, the growing consumer preference for natural and sustainable food products, and the increased awareness about food safety and health consciousness.

• Lucintel forecasts that, within the type category, proteins will remain the largest segment over the forecast period.
• Within the application category, online sales are expected to witness higher growth.
• In terms of region, APAC is expected to witness the highest growth over the forecast period.

Emerging Trends in the Edible Films and Coatings for Fruits and Vegetables Market

The edible films and coatings for fruits and vegetables market is experiencing shifts due to technology, consumer behavior, and sustainability. These shifts focus more on environmentally responsive strategies for food packaging and preservation.

• Sustainable and Biodegradable Materials: Consumers have gradually become sensitive to the negative effects of wasteful packaging. As a response, plant-based edible films created from natural polymers such as starch, proteins, or cellulose are being developed. These remedies solve both the issues of food waste and plastic containers and the preservation of food. There is heightened investment from businesses in researching and developing biodegradable coatings, which also serve the purpose of extending product shelf life.
• Increased Use of Natural Ingredients: The desire of consumers to use natural products has shifted the edible film market towards the use of plant constituents. The edible coatings being developed include polysaccharides, proteins, and lipids, ensuring their safety and functionality. Eco-conscious consumers prefer these natural edible coatings because they help preserve the texture, flavor, and nutritional value of fruits and vegetables.
• Custom and Functional Coatings: The growing popularity of customized food packaging is enabling the development of functional edible coatings aimed at specific fruits and vegetables. Companies are creating coatings with specific characteristics such as antibacterial, antifungal, and antioxidant qualities that improve the health and safety of produce. In addition to enhancing nutrition, the coatings also help in increasing the shelf life of the products.
• Technological Innovation in Coating Application: The introduction of spray coating, dip coating, and vacuum coating has greatly improved the efficiency of edible film production. These approaches enable more uniform coverage, reduced processing time, and better scaling. Additionally, the use of nanotechnology makes it possible to produce thinner, more protective, and preservative edible films.
• Rising Demand for Clean Label Products: There is a noticeable market trend where consumers prefer to see the ingredients used in the products they buy, which is increasing the usage of clean-label edible films. The popularity of coatings that are free of artificial ingredients and preservatives is rising. This encourages manufacturers to produce simple, easy-to-understand, and clean edible coatings.

With a focus on sustainability, innovation, and consumer needs, these trends are drastically changing practices within the market for coatings and edible films for fruits and vegetables. During this specific market evolution, these trends will continue to impact product development and marketing strategies.

Recent Developments in the Edible Films and Coatings for Fruits and Vegetables Market

Driven by technological advancements, growing sustainability efforts, and changes in policies, the edible films and coatings for fruits and vegetables market is undergoing change. Various companies are working to create better and more environmentally friendly materials and formulations that aid in the preservation of fruits and vegetables.

• Development of Biodegradable Coatings: Biodegradable coatings are on the rise due to heightened demand from consumers for eco-friendly packaging. These coatings, composed of natural polymers such as chitosan, starch, and cellulose, help mitigate plastic pollution while also improving the shelf life of fruits and vegetables by forming barriers that minimize loss of water and oxidation.
• Increased Use of Natural Ingredients: Edible coatings derived from natural ingredients like proteins, lipids, and polysaccharides are becoming popular. These coatings serve as a non-carbon alternative to artificial wraps while providing natural preservatives such as enhanced shelf life, reduction in spoilage, and preservation of freshness.
• Integration of Smart Packaging Solutions: The advancement of smart packaging is positively impacting the edible films market. For instance, some coatings have embedded sensors to detect spoilage or ripening. Such coatings can monitor the status of fruits and vegetables during transportation and storage so that the freshest products can be availed by the consumers while minimizing food wastage.
• Collaborations for Research and Development: In an effort to create innovative formulations for edible coatings, numerous companies are now striking agreements with research organizations. These partnerships aim to produce coatings that effectively preserve food while simultaneously increasing its nutritional value, taste, and even aesthetics.
• Regulatory Advances: Governments across various nations are applying more rigorous restrictions on food safety and packaging. Consequently, there is an increased emphasis on developing edible coatings that are safe for consumption, eco-friendly, sustainable, and compliant with regulations.

These strategies are addressing the primary gaps in the edible films and coatings market regarding food waste, sustainability, and the high demand from consumers for clean label products.

Strategic Growth Opportunities in the Edible Films and Coatings for Fruits and Vegetables Market

Several growth opportunities in the edible films and coatings for fruits and vegetables market are attributed to shifts in consumer behavior and preferences, technology, and sustainability initiatives. Companies can apply these opportunities through innovation and adopting green strategies.

• Sustainable Ingredient Development: Businesses can work on developing sustainable, plant-based coatings. The adoption of biodegradable materials like cellulose and chitosan is on the rise, presenting a growth opportunity for those who want to develop green solutions.
• Designing Coatings for Various Types of Produce: There is a growth opportunity in designing edible coatings for specific fruits and vegetables. By designing coatings that enhance the shelf life, texture, and taste of different products, companies can cater to more consumers willing to spend on effective solutions.
• Growth in Developing Economies: Developing economies, especially in the Asia Pacific and Latin America regions, have significant growth opportunities. The increasing disposable income with high expenditure on fresh vegetables and fruits will result in the rising adoption of edible films and coatings.
• Innovations in the Production of Coatings: Implementation of new technologies like packaging, nanotechnology, sculpting, coding, and others is an opportunity for the future. These technologies can be used to improve the efficiency of edible coatings, thereby better maintaining food quality and reducing wastage.
• Strategic Partnerships and Builds Towards R&D: There is value in working with research institutions and other players in the industry toward the development of more efficient edible coatings. Such collaborations can result in new material and formulation creations that meet the market demand for eco-friendly, natural, and multi-functional coatings.

These specific strategic opportunities, which focus on innovation and sustainability, are giving rise to new markets in edible coatings and films, and at the same time, provide an avenue for businesses to grow with technology and consumerism needs.

Edible Films and Coatings for Fruits and Vegetables Market Driver and Challenges

Multifaceted technological, economic, and policy parameters are strong catalysts for growth in the edible films and coatings for fruits and vegetables market. The growth potential in this market is evident, but demand for creative and effective solutions also comes hand in hand.

The factors responsible for driving the edible films and coatings for fruits and vegetables market include:

1. Greater Need for Sustainable Solutions: The increasing plastic pollution has caused gastronomers to search for edible coatings that preserve food and also minimize waste.

2. Emerging Technology: New developments in materials science and even the coating application of taste-masking edible films and coatings are enhancing the preservation of the quality and the freshness of the food.

3. Growing Understanding of Food Waste: The rising understanding of food waste and the willingness to tackle it inspire the use of edible films and coatings that prolong shelf life and minimize waste.

4. Government Support and Policies: Governments are enforcing policies that encourage sustainable food packaging solutions, enhancing market opportunities for edible films and coatings.

5. Healthier Customers: The rising awareness among consumers regarding health advantages of natural, clean-label products increases interest in edible coatings produced from organic and plant-based raw materials.

Challenges in the edible films and coatings for fruits and vegetables market are:

1. Expensive Production: The creation of edible coatings from natural and biodegradable materials is expensive, and these high production costs may hinder universal acceptance, particularly in economically sensitive regions.

2. Consumer Acceptance: Sustainability coatings are on the rise, but there is still some resistance to the adoption of new food packaging systems by consumers. It is important to teach consumers the advantages of edible coatings.

3. Regulatory Hurdles: For those operating within the edible films and coatings market, the intricate world of food packaging regulations and safety verifications poses problems that must be solved.

To summarize, although there are great opportunities for the growth of the edible films and coatings for fruits and vegetables market, there are also costs and challenges regarding consumer adoption and regulations. Nonetheless, the drivers are furnishing a workshop that offers opportunities for creative and inventive marvels within the market.

List of Edible Films and Coatings for Fruits and Vegetables Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies, edible films and coatings companies for fruits and vegetables market cater to increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the edible films and coatings companies for fruits and vegetables market profiled in this report include-

• Tate & Lyle
• Sumitomo Chemical
• Apeel Sciences
• Mori Food Technology
• Liquid Seal BV
• JBT Corporation
• Viscofan

Edible Films and Coatings for Fruits and Vegetables Market by Segment

The study includes a forecast for the global edible films and coatings for fruits and vegetables market by type, application, and region.

Edible Films and Coatings for Fruits and Vegetables Market by Type [Value from 2019 to 2031]:

• Proteins
• Polysaccharides
• Lipids
• Composites

Edible Films and Coatings for Fruits and Vegetables Market by Application [Value from 2019 to 2031]:

• Online Sales
• Offline Sales

Edible Films and Coatings for Fruits and Vegetables Market by Region [Value from 2019 to 2031]:

• North America
• Europe
• Asia Pacific
• The Rest of the World

Country Wise Outlook for the Edible Films and Coatings for Fruits and Vegetables Market

This edible films and coatings for fruits and vegetables market, which concerns fruits and vegetables, has grown significantly due to the rising demand from consumers for natural and sustainable food packaging. The market seems promising, with technological advancements and the adoption of biodegradable materials being witnessed in the United States, China, Germany, India, and Japan, amongst other countries.

• United States: The adoption of edible films and coatings in the U.S. has increased due to the demand for sustainable methods of food packaging. There is growing interest in biopolymer-based coatings that prolong the shelf life of fruits and vegetables. Moreover, greater reduction of plastic waste has encouraged more industries to utilize plant-based biodegradable materials. Extensive R&D aimed at developing the effectiveness of these coatings in preserving food quality and freshness has benefited the U.S. market as well.
• China: The Chinese agricultural sector, one of the largest in the world, coupled with the government's increasing concern about food waste, makes the country one of the leaders in the market for edible films and coatings. The government's focus on food preservation has also increased the need for biodegradable edible coatings. Harnessing local resources, Chinese businesses are developing eco-friendly coatings made from agricultural waste polysaccharides and proteins. Together with the increase in the middle-class population, there is greater demand for quality sustainable produce, which is driving growth in this market.
• Germany: Germany, known for its commitment to sustainability, has adopted the use of edible films and coatings as a means to achieve lower plastic waste. German businesses' focus on plant-based packaging has enabled many local businesses to develop as the demand for vegetable-based coatings increases in Europe's eco-friendly solutions market. Significant development is also being undertaken by German scientists to create coatings that not only prolong shelf life but also improve the nutritional value of coated fruits and vegetables. The rise in demand for organic products and products with eco-friendly packaging has also led to the continued growth of this market.
• India: The growth of the edible films and coatings industry is one of the most observed trends in India, owing to the increase in the supply of fresh and healthier food products. India has a growing population and improving living standards. Hence, there is an escalating need for fresher fruits and vegetables. Indian industries are looking towards developing cost-effective and biodegradable edible coatings from locally available starch and polysaccharides. Not only does this reduce food wastage, but it also appeals to the eco-friendly consumer.
• Japan: The use of sophisticated technology in preservation techniques is responsible for the development of the edible films and coatings market in Japan. In the Japanese food industry, there is continuous innovation in the use of biopolymer coatings and advanced edible films for food safety and quality. Like in many countries, Japan is very concerned with aesthetics, so coatings that improve the appearance and feel of produce, such as fruits and vegetables, are being manufactured. The Japanese market is known to focus on the development of edible films that keep food fresh and support sustainability.

Features of the Global Edible Films and Coatings for Fruits and Vegetables Market

• Market Size Estimates: Edible films and coatings for fruits and vegetables market size estimation in terms of value ($B).
• Trend and Forecast Analysis: Market trends (2019 to 2024) and forecast (2025 to 2031) by various segments and regions.
• Segmentation Analysis: Edible films and coatings for fruits and vegetables market size by type, application, and region in terms of value ($B).
• Regional Analysis: Edible films and coatings for fruits and vegetables market breakdown by North America, Europe, Asia Pacific, and Rest of the World.
• Growth Opportunities: Analysis of growth opportunities in different types, applications, and regions for the edible films and coatings for fruits and vegetables market.
• Strategic Analysis: This includes M&A, new product development, and competitive landscape of the edible films and coatings for fruits and vegetables market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

This report answers the following 11 key questions:

• Q.1. What are some of the most promising, high-growth opportunities for the edible films and coatings for fruits and vegetables market by type (proteins, polysaccharides, lipids, and composites), application (online sales and offline sales), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
• Q.2. Which segments will grow at a faster pace and why?
• Q.3. Which region will grow at a faster pace and why?
• Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
• Q.5. What are the business risks and competitive threats in this market?
• Q.6. What are the emerging trends in this market and the reasons behind them?
• Q.7. What are some of the changing demands of customers in the market?
• Q.8. What are the new developments in the market? Which companies are leading these developments?
• Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
• Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
• Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Market Overview

• 2.1 Background and Classifications
• 2.2 Supply Chain

3. Market Trends & Forecast Analysis

• 3.1 Macroeconomic Trends and Forecasts
• 3.2 Industry Drivers and Challenges
• 3.3 PESTLE Analysis
• 3.4 Patent Analysis
• 3.5 Regulatory Environment

4. Global Edible Films And Coatings For Fruits And Vegetables Market by Type

• 4.1 Overview
• 4.2 Attractiveness Analysis by Type
• 4.3 Proteins: Trends and Forecast (2019-2031)
• 4.4 Polysaccharides: Trends and Forecast (2019-2031)
• 4.5 Lipids: Trends and Forecast (2019-2031)
• 4.6 Composites: Trends and Forecast (2019-2031)

5. Global Edible Films And Coatings For Fruits And Vegetables Market by Application

• 5.1 Overview
• 5.2 Attractiveness Analysis by Application
• 5.3 Online Sales: Trends and Forecast (2019-2031)
• 5.4 Offline Sales: Trends and Forecast (2019-2031)

6. Regional Analysis

• 6.1 Overview
• 6.2 Global Edible Films And Coatings For Fruits And Vegetables Market by Region

7. North American Edible Films And Coatings For Fruits And Vegetables Market

• 7.1 Overview
• 7.4 United States Edible Films And Coatings For Fruits And Vegetables Market
• 7.5 Mexican Edible Films And Coatings For Fruits And Vegetables Market
• 7.6 Canadian Edible Films And Coatings For Fruits And Vegetables Market

8. European Edible Films And Coatings For Fruits And Vegetables Market

• 8.1 Overview
• 8.4 German Edible Films And Coatings For Fruits And Vegetables Market
• 8.5 French Edible Films And Coatings For Fruits And Vegetables Market
• 8.6 Spanish Edible Films And Coatings For Fruits And Vegetables Market
• 8.7 Italian Edible Films And Coatings For Fruits And Vegetables Market
• 8.8 United Kingdom Edible Films And Coatings For Fruits And Vegetables Market

9. APAC Edible Films And Coatings For Fruits And Vegetables Market

• 9.1 Overview
• 9.4 Japanese Edible Films And Coatings For Fruits And Vegetables Market
• 9.5 Indian Edible Films And Coatings For Fruits And Vegetables Market
• 9.6 Chinese Edible Films And Coatings For Fruits And Vegetables Market
• 9.7 South Korean Edible Films And Coatings For Fruits And Vegetables Market
• 9.8 Indonesian Edible Films And Coatings For Fruits And Vegetables Market

10. ROW Edible Films And Coatings For Fruits And Vegetables Market

• 10.1 Overview
• 10.4 Middle Eastern Edible Films And Coatings For Fruits And Vegetables Market
• 10.5 South American Edible Films And Coatings For Fruits And Vegetables Market
• 10.6 African Edible Films And Coatings For Fruits And Vegetables Market

11. Competitor Analysis

• 11.1 Product Portfolio Analysis
• 11.2 Operational Integration
• 11.3 Porter's Five Forces Analysis
  • Competitive Rivalry
  • Bargaining Power of Buyers
  • Bargaining Power of Suppliers
  • Threat of Substitutes
  • Threat of New Entrants
• 11.4 Market Share Analysis

12. Opportunities & Strategic Analysis

• 12.1 Value Chain Analysis
• 12.2 Growth Opportunity Analysis
  • 12.2.1 Growth Opportunities by Type
  • 12.2.2 Growth Opportunities by Application
• 12.3 Emerging Trends in the Global Edible Films And Coatings For Fruits And Vegetables Market
• 12.4 Strategic Analysis
  • 12.4.1 New Product Development
  • 12.4.2 Certification and Licensing
  • 12.4.3 Mergers, Acquisitions, Agreements, Collaborations, and Joint Ventures

13. Company Profiles of the Leading Players Across the Value Chain

• 13.1 Competitive Analysis
• 13.2 Tate & Lyle
  • Company Overview
  • Edible Films And Coatings For Fruits And Vegetables Business Overview
  • New Product Development
  • Merger, Acquisition, and Collaboration
  • Certification and Licensing
• 13.3 Sumitomo Chemical
  • Company Overview
  • Edible Films And Coatings For Fruits And Vegetables Business Overview
  • New Product Development
  • Merger, Acquisition, and Collaboration
  • Certification and Licensing
• 13.4 Apeel Sciences
  • Company Overview
  • Edible Films And Coatings For Fruits And Vegetables Business Overview
  • New Product Development
  • Merger, Acquisition, and Collaboration
  • Certification and Licensing
• 13.5 Mori Food Technology
  • Company Overview
  • Edible Films And Coatings For Fruits And Vegetables Business Overview
  • New Product Development
  • Merger, Acquisition, and Collaboration
  • Certification and Licensing
• 13.6 Liquid Seal BV
  • Company Overview
  • Edible Films And Coatings For Fruits And Vegetables Business Overview
  • New Product Development
  • Merger, Acquisition, and Collaboration
  • Certification and Licensing
• 13.7 JBT Corporation
  • Company Overview
  • Edible Films And Coatings For Fruits And Vegetables Business Overview
  • New Product Development
  • Merger, Acquisition, and Collaboration
  • Certification and Licensing
• 13.8 Viscofan
  • Company Overview
  • Edible Films And Coatings For Fruits And Vegetables Business Overview
  • New Product Development
  • Merger, Acquisition, and Collaboration
  • Certification and Licensing

14. Appendix

• 14.1 List of Figures
• 14.2 List of Tables
• 14.3 Research Methodology
• 14.4 Disclaimer
• 14.5 Copyright
• 14.6 Abbreviations and Technical Units
• 14.7 About Us
• 14.8 Contact Us