生鮮食品用シュリンクバッグ販売市場レポート：動向、予測、競合分析 (2031年まで)

世界の生鮮食品用シュリンクバッグ販売市場の将来性は有望で、果物・野菜市場と食肉市場にチャンスがありそうです。世界の生鮮食品用シュリンクバッグ販売市場は、2025年から2031年にかけてCAGR 5.8％で成長すると予想されます。この市場の主な促進要因は、生鮮食品保存に対する需要の増加、インスタント食品包装に対する嗜好の高まり、保存期間延長に対するニーズの高まりです。

• Lucintelの予測では、種類別ではEVOHベースが予測期間中に高い成長を遂げる見込みです。
• 用途別では、食肉がより高い成長を遂げる見込みです。
• 地域別では、アジア太平洋が予測期間で最も高い成長が見込まれます。

生鮮食品用シュリンクバッグ販売市場の新たな動向

生鮮食品用シュリンクバッグ販売市場は、消費者の需要、新技術、持続可能性プログラムに後押しされたさまざまな新たな動向を目の当たりにしています。これらの動向は、企業が革新的で環境に優しく、手頃な価格の包装ソリューションに注力している食品包装分野の進化を表しています。以下は、生鮮食品用シュリンクバッグ市場を変革しつつある5つの主な動向です。

• 環境に優しく持続可能な包装：世界の環境意識が高まるにつれ、生鮮食品用シュリンクバッグ業界では持続可能な包装が大きな支持を集めています。各社はリサイクル可能、生分解性、堆肥化可能な素材を使用したシュリンクバッグの製造に意識的に取り組んでいます。これは、プラスチック廃棄物を抑制し、環境フットプリントを最小化することを目的とした規制ガイドラインに従おうという世界の大きな動きの一環です。顧客はますます環境に優しい包装を求めており、メーカーは製品の品質や鮮度を損なうことなく、環境に優しいソリューションを革新的に提供するよう求められています。
• バリア特性の向上と賞味期限の延長：市場の大きな動向のひとつに、バリア性を強化したシュリンクバッグの進化があります。これらの袋は、特に生鮮食品を水、酸素、外部不純物から保護し、保存期間と製品品質を向上させることを目的としています。メーカーは多層フィルムや高度なシーラント技術を導入し、シュリンクバッグの有効性をさらに向上させています。これは特に、鮮度と保存期間が消費者の購買を決定する重要な要因となる、肉、果物、野菜などの生鮮食品に関連します。
• ブランド化とカスタマイズ：生鮮食品用シュリンクバッグ業界ではカスタマイズが増加傾向にあり、メーカー各社は様々な食品セグメントの個別要件に対応するよう特別に設計された包装ソリューションを提供しています。カスタムデザインは商品を棚で目立たせ、ブランディングも可能にします。さらに、eコマースの出現により、食品を配送中も良好な状態で新鮮に保つためには、パーソナライズされた包装が不可欠になってきています。ブランド・アイデンティティと共鳴するカスタマイズされたシュリンクバッグのニーズは、今後も増え続けると思われます。
• 包装機械の開発：食品用シュリンクバッグの新興国市場でも包装機械の開発が進み、より効率的で経済的な製造工程が実現しつつあります。自動化システムや強化されたシーリング機構のような新たな技術は、メーカーがより高速で精度の高いシュリンクバッグを製造するのに役立っています。このような先進包装は生産コストを下げ、シュリンクバッグの入手可能性を高めるため、食品包装企業はより効率的に規模を拡大することができます。これはひいては、メーカーが生鮮食品包装の需要増に対応できることを意味します。
• 健康と安全の問題がイノベーションに拍車をかける：健康と食品安全への懸念は、生鮮食品用シュリンクバッグ業界の技術革新の原動力となっています。消費者は食品汚染がもたらす可能性のある危険性をますます認識するようになり、その結果、最大限の安全基準を備えた包装が求められるようになりました。抗菌シュリンクバッグ、強化されたシール技術、改ざん防止機能などは、このような問題を軽減するために生み出されています。メーカーはまた、食品安全や衛生に関する規制要件を満たすことに注力し、シュリンクバッグが生鮮食品にとって安全で信頼できる包装であることを確認しています。

生鮮食品用シュリンクバッグ市場の今後の動向-持続可能性、バリア性能の強化、パーソナライゼーション、機械技術の進歩、健康と安全への関心-は業界に革命をもたらしつつあります。これらの動向は、高品質で環境に優しく、コスト効率の高い包装製品に対する消費者の要求の高まりを反映しています。メーカーが革新を続け、これらの動向に対応することで、生鮮食品用シュリンクバッグ市場は今後も発展・成長し続けるでしょう。

生鮮食品用シュリンクバッグ販売市場の最近の動向

生鮮食品用シュリンクバッグ販売市場は、食品包装の将来を決定づける大きな開発によって変貌を遂げています。こうした開発は主に、技術の進歩、環境に優しい包装ソリューションに対する需要の高まり、消費者ニーズの変化などによって後押しされています。以下は、生鮮食品用シュリンクバッグ市場に大きな影響を与えた5つの主要開発です。

• 環境に優しいシュリンクバッグの開発：生鮮食品用シュリンクバッグ業界における最も重要なイノベーションは、おそらく環境に優しいシュリンクバッグの出現でしょう。シュリンクバッグの製造に生分解性素材やリサイクル可能な素材の開発を追求するメーカーが増えています。この方向性は、持続可能な製品に対する消費者の需要の高まりや、プラスチック廃棄物を最小限に抑えるための国際的な取り組みと一致しています。環境に優しい品質を持つシュリンクバッグは、鮮度と品質を維持するための適切な保護を確保しながら、食品包装の環境フットプリントの削減を支援します。
• 高度なバリア技術：もう一つの重要な技術革新は、シュリンクバッグのバリア機能のアップグレードです。メーカーは多層フィルムを採用し、新素材を導入して生鮮食品の保護を強化しています。これらの技術は、食品を湿気、酸素、外来汚染物質から安全に保つことで、賞味期限を延ばし、汚染を避けることに役立っています。これは、消費者にとってもメーカーにとっても食品の鮮度を保つことが最も重要である、肉、果物、野菜などの生鮮食品にとって特に重要です。
• カスタマイズとブランド化の機会の拡大：eコマースの売上が増加し、差別化された包装が望まれる中、カスタマイズは生鮮食品用シュリンクバッグ市場における重要なイノベーションです。シュリンクバッグは現在、特定の食品アイテムやブランド名に合わせてカスタマイズ可能なものとしてメーカーから提供されています。これには、特注の印刷、寸法、デザインを利用し、市場の包装の魅力と差別化を高めることが含まれます。パーソナライズされたシュリンクバッグは、ブランドが顧客によりパーソナルな体験を提供し、製品の認知価値を高めることも可能にします。
• シュリンクバッグ製造における技術開発：包装機械と技術は進歩し、シュリンクバッグ製造の費用対効果と効率を高めています。自動化システム、迅速なシール工程、品質管理の向上により、メーカーはより高速かつ高精度でシュリンクバッグを製造できるようになりました。このような開発は、生産コストの削減、シュリンクバッグの幅広い入手可能性、食品生産者の迅速な納期をもたらし、包装ソリューションに対する需要の急増に対応できるようになりました。
• 食品衛生と安全性の重視：食品の安全性と衛生を維持することは、生鮮食品用シュリンクバッグ業界のメーカーにとって依然として最重要課題です。抗菌機能付きシュリンクバッグ、タンパーエビデントシール、食品の完全性と安全性を保証する優れたシール技術などの進歩により、シュリンクバッグが発売されるようになりました。これらの技術革新は、より安全で汚染のリスクが少なく、衛生基準を最大限に達成できる包装ソリューションに対する消費者のニーズの高まりに応えるものです。

グリーンバッグの発売、強化されたバリア技術、高度なカスタマイズ、製造技術の進歩、食品安全への懸念など、生鮮食品用シュリンクバッグ業界の最新動向は、業界に大きな変革をもたらしつつあります。こうした動向は、消費者の品質と持続可能性への期待に応えるだけでなく、市場の成長にも拍車をかけています。

目次

第1章 エグゼクティブサマリー

第2章 世界の生鮮食品用シュリンクバッグ販売市場：市場力学

• イントロダクション、背景、分類
• サプライチェーン
• 業界の促進要因と課題

第3章 市場動向と予測分析 (2019年～2031年)

• マクロ経済動向 (2019～2024年) と予測 (2025～2031年)
• 世界の生鮮食品用シュリンクバッグ販売市場の動向 (2019～2024年) と予測 (2025～2031年)
• 世界の生鮮食品用シュリンクバッグ販売市場：種類別
  • EVOHベース
  • PVDCベース
  • その他
• 世界の生鮮食品用シュリンクバッグ販売市場：用途別
  • 果物・野菜
  • 食肉
  • その他

第4章 地域別の市場動向と予測分析 (2019年～2031年)

• 世界の生鮮食品用シュリンクバッグ販売市場：地域別
• 北米の生鮮食品用シュリンクバッグ販売市場
• 欧州の生鮮食品用シュリンクバッグ販売市場
• アジア太平洋の生鮮食品用シュリンクバッグ販売市場
• その他地域の生鮮食品用シュリンクバッグ販売市場

第5章 競合分析

• 製品ポートフォリオ分析
• 運用統合
• ポーターのファイブフォース分析

第6章 成長機会と戦略分析

• 成長機会分析
  • 世界の生鮮食品用シュリンクバッグ販売市場の成長機会：種類別
  • 世界の生鮮食品用シュリンクバッグ販売市場の成長機会：用途別
  • 世界の生鮮食品用シュリンクバッグ販売市場の成長機会：地域別
• 世界の生鮮食品用シュリンクバッグ販売市場の新たな動向
• 戦略的分析
  • 新製品の開発
  • 世界の生鮮食品用シュリンクバッグ販売市場の生産能力拡大
  • 世界の生鮮食品用シュリンクバッグ販売市場における企業合併・買収 (M&A)、合弁事業
  • 認証とライセンシング

第7章 主要企業のプロファイル

• Amcor
• Duropac
• Flavorseal
• Freshpack Solutions
• International Plastic Engineering
• Kureha Corporation
• Schur Flexibles Group
• Sealed Air Corporation
• TC Transcontinental
• Tipack Group

The future of the global fresh food shrink bag sales market looks promising with opportunities in the fruit & vegetable and meat markets. The global fresh food shrink bag sales market is expected to grow with a CAGR of 5.8% from 2025 to 2031. The major drivers for this market are the increase in demand for fresh food preservation, the rising preference for convenient food packaging, and the growing need for extended shelf life.

• Lucintel forecasts that, within the type category, evoh based is expected to witness higher growth over the forecast period.
• Within the application category, meat is expected to witness higher growth.
• In terms of region, APAC is expected to witness the highest growth over the forecastperiod.

Emerging Trends in the Fresh Food Shrink Bag Sales Market

Fresh food shrink bag sales market is witnessing different emerging trends fueled by consumer demands, new technologies, and sustainability programs. These trends depict the evolving nature of the food packaging sector where companies are concentrating on innovative, green, and affordable packaging solutions. Below are five main trends that are transforming the fresh food shrink bag market.

• Eco-Friendly and Sustainability Packaging: As the world becomes more environmentally conscious, sustainable packaging in the fresh food shrink bag industry is gaining a lot of traction. Companies are making a conscious effort to create shrink bags using recyclable, biodegradable, or compostable materials. This is part of the world's larger movement of curbing plastic waste and following regulatory guidelines aimed at minimizing environmental footprint. Customers are looking more and more for environmentally friendly packaging, prompting manufacturers to innovate and provide green solutions without compromising product quality and freshness.
• Enhanced Barrier Properties and Extended Shelf Life: One of the major trends in the market is the evolution of shrink bags with enhanced barrier properties. These bags are specifically meant to preserve fresh food from water, oxygen, and external impurities, which improves shelf life and product quality. The manufacturers are introducing multi-layer films and advanced sealant technologies to further improve the efficacy of shrink bags. This is especially relevant to perishable goods such as meat, fruits, and vegetables, where freshness and shelf life become critical factors determining consumer purchases.
• Branding and Customization: Customization has been an increasing trend in the fresh food shrink bag industry, where manufacturers have been providing packaging solutions that are designed to specifically cater to the individual requirements of various food segments. Custom designs make products stand out on the shelf and also allow for branding. Moreover, with the advent of e-commerce, personalized packaging is becoming vital to keep food items in good condition and fresh throughout shipping. The need for customized shrink bags that resonate with a brand identity will keep on increasing.
• Packaging Machinery Developments: The new food shrink bag market is also experiencing developments in packaging machinery, which are resulting in more efficient and economical manufacturing processes. Emerging technologies, like automated systems and enhanced sealing mechanisms, are helping manufacturers produce higher-speed shrink bags with improved accuracy. These advancements lower production expenses and make the availability of shrink bags higher, which in turn enables food packaging companies to upscale more efficiently. This, in turn, means that manufacturers are able to service the increased demand for fresh food packaging.
• Health and Safety Issues Spurring Innovation: Health and food safety concerns remain the driving force behind innovation in the fresh food shrink bag industry. Consumers are increasingly aware of the possible dangers posed by food contamination, and this has resulted in a requirement for packaging that features the utmost in safety standards. Antimicrobial shrink bags, enhanced seal technology, and tamper-evident capabilities are being created to mitigate these issues. Manufacturers are also concentrating on fulfilling regulatory requirements pertaining to food safety and hygiene, making sure that shrink bags are safe and reliable packaging for fresh food items.

The future trends of the fresh food shrink bag market-sustainability, enhanced barrier performance, personalization, technology advances in machinery, and concern for health and safety-are revolutionizing the industry. These trends mirror the increase in consumer demands for high-quality, green, and cost-efficient packaging products. As manufacturers continue to innovate and conform to these trends, the fresh food shrink bag market will continue to develop and grow.

Recent Developments in the Fresh Food Shrink Bag Sales Market

The fresh food shrink bag sales market has been transforming with major developments that are defining the future of food packaging. These developments are mainly fueled by technological advancements, growing demand for eco-friendly packaging solutions, and shifting consumer needs. The following are five major developments that have significantly influenced the fresh food shrink bag market.

• Eco-Friendly Shrink Bags Development: Perhaps the most significant innovation in the fresh food shrink bag industry is the emergence of eco-friendly shrink bags. Increasingly, manufacturers are pursuing the development of biodegradable and recyclable materials for the manufacture of shrink bags. This direction is consistent with the increasing consumer demand for sustainable products as well as the international efforts to minimize plastic waste. Shrink bags with eco-friendly qualities assist in reducing the environmental footprint of food packaging while ensuring adequate protection to maintain freshness and quality.
• Advanced Barrier Technologies: Another significant innovation is the upgrade of barrier functionalities in shrink bags. Manufacturers employ multi-layer films and introduce new materials to enhance the protection of fresh food products. These technologies assist in extending shelf life and avoiding contamination by keeping the food safe from moisture, oxygen, and foreign contaminants. This is especially important for perishable foods such as meat, fruits, and vegetables, where keeping food fresh is most important to consumers and manufacturers alike.
• Expansion in Opportunities for Customization and Branding: With increasing e-commerce sales and the desire for differentiated packaging, customization is a key innovation in the market for fresh food shrink bags. Shrink bags are now provided by manufacturers as customizable to specific food items and brand names. This involves utilizing custom prints, dimensions, and designs to increase the attractiveness and differentiation of the packaging in the market. Personalized shrink bags also enable the brands to develop a more personal experience for the customers and increase the perceived value of the product.
• Technological Developments in Shrink Bag Manufacturing: Packaging machinery and technology have progressed, enhancing the cost-effectiveness and efficiency of shrink bag manufacturing. Increased use of automated systems, quicker seal processes, and improved quality control have allowed manufacturers to make shrink bags with higher speed and precision. Such developments bring about reduced costs of production, wider availability of shrink bags, and quicker turnaround for food producers to be able to accommodate the soaring demand for packaging solutions.
• Emphasis on Food Hygiene and Safety: Maintaining food safety and hygiene is still a top concern for manufacturers within the fresh food shrink bag industry. Advances have resulted in the launch of shrink bags with antimicrobial functionality, tamper-evident sealing, and better sealing technologies to guarantee the integrity and safety of food products. These innovations meet the growing need of consumers for more secure packaging solutions with less risk of contamination and maximum achievement of hygiene standards.

The latest trends in the fresh food shrink bag industry, including the launch of green bags, enhanced barrier technologies, heightened customization, advances in manufacturing technologies, and food safety concerns, are profoundly transforming the industry. These trends not only address the quality and sustainability expectations of consumers but also fuel the market's growth.

Strategic Growth Opportunities in the Fresh Food Shrink Bag Sales Market

The fresh food shrink bag sales market offers a wide range of strategic growth opportunities fueled by changing consumer needs, technological innovations, and rising demand for eco-friendly and high-performance packaging materials. With the expanding market, producers can use these opportunities to gain greater visibility and boost profitability. Following are five major growth opportunities in the fresh food shrink bag market.

• Sustainability and Green Packaging Solutions: Rising consumer demand for environmentally friendly packaging provides a big opportunity for growth in the market of fresh food shrink bags. With investment in creating biodegradable, recyclable, and sustainable shrink bags, manufacturers are able to gain market share through environmentally aware consumers. This sustainability shift in packaging solutions will help businesses differentiate in an increasingly competitive marketplace and meet legislative demands to reduce packaging waste.
• Personalization Across Various Food Groups: Personalization is a major opportunity for growth since manufacturers can adapt shrink bags to the particular requirements of different food groups. With custom sizes, shapes, and functions, including moisture resistance or UV protection, manufacturers can meet the demands of food manufacturers more effectively in industries such as meat, dairy, fruits, and vegetables. This personalization enables market differentiation and improved preservation of the product, which may enhance customer loyalty and market share.
• Technological Developments in Shrink Bag Manufacturing: Investment in state-of-the-art packaging technologies offers a growth prospect for manufacturers to enhance production efficiency, lower costs, and improve the quality of shrink bags. Automation, high-speed sealing, and multi-layer films can address the increasing demand for high-performance packaging solutions. Manufacturers can expand production capacity and enhance their competitive edge in the market by embracing state-of-the-art technologies.
• Growth in E-Commerce and Web-Based Food Sales: The growth in e-commerce and online food sales provides a new channel for expansion of the fresh food shrink bag industry. As people increasingly shop for groceries online, the need for packaging that maintains product freshness and safety through shipping increases. Companies can take advantage of this opportunity by producing shrink bags designed for e-commerce, making sure the products reach consumers in one piece and fresh.
• Food Safety and Hygiene Trends: The rising emphasis on food safety and hygiene is a growth driver for the fresh food shrink bag manufacturers. Through the introduction of shrink bags with better tamper-evident seals, antimicrobial capability, and seal enhancement technology, manufacturers can capture the rising need for safe and hygienic food packaging. This trend becomes increasingly significant with consumers still considering food safety at the top of their shopping agenda.

Strategic growth prospects in the fresh food shrink bag market, including sustainability programs, customization, technology innovation, e-commerce, and food safety innovation, will propel the market. Companies that capitalize on these opportunities will be well-positioned to increase their market share and address the changing needs of consumers.

Fresh Food Shrink Bag Sales Market Driver and Challenges

The market for fresh food shrink bags is driven by a range of drivers and challenges. Technological advancements, changing consumer tastes, sustainability trends, and regulatory considerations all have important roles to play in determining the market. But challenges such as increasing raw material prices, competition in the market, and environmental regulations can pose hurdles. The following are the major drivers and challenges affecting the fresh food shrink bag market.

The factors responsible for driving the fresh food shrink bag sales market include:

1. Increasing Demand for Convenient Packaging: With consumers growing more and more demanding of convenience, the need for packaged fresh food is continually on the rise. Shrink bags provide an easy and inexpensive way to keep food fresh, which is responsible for their immense popularity in the market. Demand for packaging with longer shelf life and convenience while handling is pushing the demand for shrink bags in the fresh food industry.

2. Sustainability Initiatives: The demand for sustainable packaging solutions is one of the major drivers in the market. Consumers and regulators are increasingly looking for more environmentally friendly packaging, which is forcing manufacturers to create biodegradable and recyclable shrink bags. This move towards sustainability is transforming the market and creating new opportunities for growth for manufacturers.

3. Packaging Technology Advancements: Technological advancements in packaging technology are propelling the growth of the fresh food shrink bag market. Advances in barrier materials, sealing technology, and automation are enhancing the functionality of shrink bags, shelf life, and cost of production. Such technological improvements are making shrink bags more efficient and attractive overall.

4. Global Food Trade Increase: The growth of global food trade has amplified the demand for efficient and effective food packaging. Shrink bags offer a perfect answer to transporting fresh food products across borders without compromising their freshness and quality. This trend offers tremendous growth potential for shrink bag manufacturers.

5. Food and Safety Regulations: Tough food safety regulations are placing pressure on companies to provide superior-quality, tamper-evident shrink bags. As awareness about food safety increases among people, companies are working to better their shrink bags to adhere to these regulations. This trend is boosting the potential of the market as food makers seek packaging methods that meet such regulations.

Challenges in the fresh food shrink bag sales market are:

1. Raw Material Price Fluctuations: Volatility of raw material prices, especially petroleum-based plastics, has the potential to impact production cost and profitability. Such price instability in the raw materials can lead to pricing uncertainty in the fresh food shrink bag market, which makes it hard for manufacturers to gauge costs and be competitive in pricing.

2. Environmental Issues and Regulations: With increasing environmental issues, governments across the globe are implementing tighter regulations on packaging waste. To comply with such regulations, manufacturers have to make investments in new materials and technology, which in turn can raise production costs and pose operational problems.

3. Competitive Market Scene: The fresh food shrink bag industry is greatly competitive, featuring many players and similar products available. Companies constantly need to innovate in order to differentiate themselves from others based on quality, environmental-friendliness, and convenience. The highly competitive nature causes price pressure, leading to dwindling profit margins.

The market for fresh food shrink bags is defined by a number of drivers, including increasing consumer demand for convenience, sustainability trends, and technology advancements. Raw material price volatility, environmental issues, and aggressive market competition are the challenges, though. Producers that can overcome these challenges and take advantage of market drivers will be best suited for long-term success.

List of Fresh Food Shrink Bag Sales Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies fresh food shrink bag sales companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the fresh food shrink bag sales companies profiled in this report include-

• Amcor
• Duropac
• Flavorseal
• Freshpack Solutions
• International Plastic Engineering
• Kureha Corporation
• Schur Flexibles Group
• Sealed Air Corporation
• TC Transcontinental
• Tipack Group

Fresh Food Shrink Bag Sales Market by Segment

The study includes a forecast for the global fresh food shrink bag sales market by type, application, and region.

Fresh Food Shrink Bag Sales Market by Type [Value from 2019 to 2031]:

• EVOH Based
• PVDC Based
• Others

Fresh Food Shrink Bag Sales Market by Application [Value from 2019 to 2031]:

• Fruits & Vegetables
• Meat
• Others

Fresh Food Shrink Bag Sales Market by Region [Value from 2019 to 2031]:

• North America
• Europe
• Asia Pacific
• The Rest of the World

Country Wise Outlook for the Fresh Food Shrink Bag Sales Market

The market for fresh food shrink bag sales has witnessed strong growth in the past few years due to the growing demand for packaging that helps preserve the quality and freshness of perishable food items. Shrink bags are widely used in the packaging of several fresh foods, such as meat, fruits and vegetables, and ready-to-eat foods. Growth is driven by changing consumer trend, technological breakthroughs in packing, and adopting sustainable practices. Following are latest trends in shrink bag market in fresh food packaging in major geography such as United States, China, Germany, India, and Japan.

• United States: The United States market for fresh food shrink bags has been growing as a result of increasing demand for convenience food and consumption of packaged meat and vegetables. Customers are becoming more concerned with convenience and longer shelf life, resulting in increased demand for high-performance shrink bags. Biodegradable and recyclable packaging materials have been gaining increasing importance in synchronization with the movement toward sustainability. In addition, manufacturers are incorporating cutting-edge barrier technologies to preserve the freshness and shelf life of perishable foods, protecting them more effectively from moisture and oxygen.
• China: China's fresh food shrink bag industry is increasing rapidly as a result of China's growing food industry and heightened demand for packaged fresh foods. With a large population and increasing dietary patterns, especially in cities, the use of shrink bags in the food packaging industry is growing. Chinese producers are trying to upgrade the quality of their shrink bags through better material makeup and using greener packaging materials. Therefore, the market is seeing the development of environmentally friendly shrink bags, serving consumer aspirations as well as regulatory demands.
• Germany: The fresh food shrink bag market in Germany is fueled by a high focus on sustainability and food safety. The nation has tough food safety laws, which has prompted the use of advanced packaging technologies to maintain freshness and avoid contamination. Shrink bags that are recyclable and biodegradable are increasingly being used by manufacturers to cater to the rising demand for environmentally friendly packaging solutions from consumers. Besides, growth of e-commerce business and internet-enabled grocery shopping also increased demand for shrink bags with consumers seeking products that would assure the product quality and freshness intact during delivery.
• India: In India, the fresh food shrink bag industry is seeing increased growth led by a surge in the intake of processed and packed food products. As the middle class grows and incomes at home increase, consumers are increasingly looking for quick, convenient, and ready-to-eat foods, which are usually packaged in shrink bags. Demand for shrink bags in the meat and dairy industries is increasing as manufacturers search for packaging solutions that will preserve shelf life and ensure product quality. The use of sustainable methods is gradually picking up pace, with producers now introducing eco-friendly shrink bags from recyclable materials.
• Japan: The fresh food shrink bag market in Japan has expanded as a result of the nation's strong demand for fresh food and processed foods along with a strong emphasis on food safety and quality. Shrink bags are widely utilized to package a variety of products, from seafood to fruits and vegetables, for extended freshness and protection. There is a growing need for innovative shrink bags that provide better freshness and durability while being eco-friendly. In line with Japan's rising environmental consciousness, most manufacturers are launching biodegradable and recyclable shrink bags to address regulatory pressures and consumer demands for sustainable packaging solutions.

Features of the Global Fresh Food Shrink Bag Sales Market

Market Size Estimates: Fresh food shrink bag sales market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2019 to 2024) and forecast (2025 to 2031) by various segments and regions.

Segmentation Analysis: Fresh food shrink bag sales market size by type, application, and region in terms of value ($B).

Regional Analysis: Fresh food shrink bag sales market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different type, application, and regions for the fresh food shrink bag sales market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the fresh food shrink bag sales market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

This report answers following 11 key questions:

• Q.1. What are some of the most promising, high-growth opportunities for the fresh food shrink bag sales market by type (EVOH based, PVDC based, and others), application (fruits & vegetables, meat, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
• Q.2. Which segments will grow at a faster pace and why?
• Q.3. Which region will grow at a faster pace and why?
• Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
• Q.5. What are the business risks and competitive threats in this market?
• Q.6. What are the emerging trends in this market and the reasons behind them?
• Q.7. What are some of the changing demands of customers in the market?
• Q.8. What are the new developments in the market? Which companies are leading these developments?
• Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
• Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
• Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Fresh Food Shrink Bag Sales Market : Market Dynamics

• 2.1: Introduction, Background, and Classifications
• 2.2: Supply Chain
• 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2019 to 2031

• 3.1. Macroeconomic Trends (2019-2024) and Forecast (2025-2031)
• 3.2. Global Fresh Food Shrink Bag Sales Market Trends (2019-2024) and Forecast (2025-2031)
• 3.3: Global Fresh Food Shrink Bag Sales Market by Type
  • 3.3.1: EVOH Based
  • 3.3.2: PVDC Based
  • 3.3.3: Others
• 3.4: Global Fresh Food Shrink Bag Sales Market by Application
  • 3.4.1: Fruits & Vegetables
  • 3.4.2: Meat
  • 3.4.3: Others

4. Market Trends and Forecast Analysis by Region from 2019 to 2031

• 4.1: Global Fresh Food Shrink Bag Sales Market by Region
• 4.2: North American Fresh Food Shrink Bag Sales Market
  • 4.2.1: North American Market by Type: EVOH Based, PVDC Based, and Others
  • 4.2.2: North American Market by Application: Fruits & Vegetables, Meat, and Others
• 4.3: European Fresh Food Shrink Bag Sales Market
  • 4.3.1: European Market by Type: EVOH Based, PVDC Based, and Others
  • 4.3.2: European Market by Application: Fruits & Vegetables, Meat, and Others
• 4.4: APAC Fresh Food Shrink Bag Sales Market
  • 4.4.1: APAC Market by Type: EVOH Based, PVDC Based, and Others
  • 4.4.2: APAC Market by Application: Fruits & Vegetables, Meat, and Others
• 4.5: ROW Fresh Food Shrink Bag Sales Market
  • 4.5.1: ROW Market by Type: EVOH Based, PVDC Based, and Others
  • 4.5.2: ROW Market by Application: Fruits & Vegetables, Meat, and Others

5. Competitor Analysis

• 5.1: Product Portfolio Analysis
• 5.2: Operational Integration
• 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

• 6.1: Growth Opportunity Analysis
  • 6.1.1: Growth Opportunities for the Global Fresh Food Shrink Bag Sales Market by Type
  • 6.1.2: Growth Opportunities for the Global Fresh Food Shrink Bag Sales Market by Application
  • 6.1.3: Growth Opportunities for the Global Fresh Food Shrink Bag Sales Market by Region
• 6.2: Emerging Trends in the Global Fresh Food Shrink Bag Sales Market
• 6.3: Strategic Analysis
  • 6.3.1: New Product Development
  • 6.3.2: Capacity Expansion of the Global Fresh Food Shrink Bag Sales Market
  • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Fresh Food Shrink Bag Sales Market
  • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

• 7.1: Amcor
• 7.2: Duropac
• 7.3: Flavorseal
• 7.4: Freshpack Solutions
• 7.5: International Plastic Engineering
• 7.6: Kureha Corporation
• 7.7: Schur Flexibles Group
• 7.8: Sealed Air Corporation
• 7.9: TC Transcontinental
• 7.10: Tipack Group