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市場調査レポート
商品コード
1594126

電子レンジ対応食品市場:製品別、包装技術別-2025-2030年の世界予測

Microwavable Food Market by Product (Frozen Food, Shelf Stable Microwavable Food), Packaging Technology (New Cook Bag Technique, New Tray-lidding Methods) - Global Forecast 2025-2030


出版日
発行
360iResearch
ページ情報
英文 194 Pages
納期
即日から翌営業日
カスタマイズ可能
適宜更新あり
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=146.99円
電子レンジ対応食品市場:製品別、包装技術別-2025-2030年の世界予測
出版日: 2024年10月31日
発行: 360iResearch
ページ情報: 英文 194 Pages
納期: 即日から翌営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 図表
  • 目次
概要

電子レンジ対応食品市場は、2023年に1,649億3,000万米ドルと評価され、2024年には1,710億米ドルに達すると予測され、CAGR 3.77%で成長し、2030年には2,137億1,000万米ドルに達すると予測されています。

電子レンジ対応食品市場は、電子レンジで素早く便利に加熱できるように設計された製品に焦点を当て、調理済み食品業界内で定義されます。このセグメントは、様々な料理や栄養価に妥協することなく、時間効率の良い食事ソリューションを求める消費者の需要を満たします。ペースの速いライフスタイルに根ざした必要性から、電子レンジで加熱できる食品は、個々のクイックミールやスナックから、バランスの取れた家族の夕食の構成要素まで、幅広い用途に役立っています。主な最終用途分野には、利便性が優先される家庭、オフィス、教育機関が含まれます。市場の成長は、都市化の進展、可処分所得の増加、コンビニエンス・フードへの永続的な需要といった要因に支えられています。さらに、パッケージングの技術的先進性によって電子レンジで温める食品の栄養分と味の保持力が向上し、潜在的なビジネスチャンスが広がっています。健康と持続可能性を重視する企業は、健康志向と環境意識の高まりに対応するため、オーガニックや植物由来の選択肢、環境にやさしいパッケージングなどのイノベーションを模索すべきです。

主な市場の統計
基準年[2023] 1,649億3,000万米ドル
予測年[2024] 1,710億米ドル
予測年[2030] 2,137億1,000万米ドル
CAGR(%) 3.77%

課題には、電子レンジで温める食品は不健康で加工度が高いという認識があり、透明な表示とより健康的な選択肢の需要につながっています。さらに、他のコンビニエンス・フード・フォーマットや外食代替食品との競合が市場プレッシャーとなっています。これらを緩和するために、企業は栄養強化、風味の多様化、地域の嗜好に合わせた製品のローカライズを目指した調査に投資することができます。イノベーションのための最良の分野は、電子レンジで調理可能なプレミアム・グルメ・ミールの開発や、より良い調理結果を得るための包装へのスマート技術の統合です。市場力学は非常にダイナミックで、消費者の嗜好の急速な変化と技術の進歩を特徴としています。企業は機敏に行動し、消費者からのフィードバックを優先して、ベジタリアン、フレキシタリアン、ケトフレンドリーといった新たな食事トレンドに自社のポートフォリオを合わせるべきです。また、デジタル・マーケティングの動向を活用し、ターゲットとなる消費者と効果的につながり、エンゲージすることも、市場シェアを獲得し、ブランド・ロイヤルティを育む上で極めて重要です。

市場力学:急速に進化する電子レンジ対応食品市場の主要市場インサイトを公開

電子レンジ対応食品市場は、需要と供給のダイナミックな相互作用によって変貌を遂げています。このような市場力学の進化を理解することで、企業は十分な情報に基づいた投資決定、戦略的決定の精緻化、そして新たなビジネスチャンスの獲得に備えることができます。これらの動向を包括的に把握することで、企業は政治的、地理的、技術的、社会的、経済的な領域にわたる様々なリスクを軽減することができるとともに、消費者行動とそれが製造コストや購買動向に与える影響をより明確に理解することができます。

  • 市場促進要因
    • 加工食品の消費需要の増大
    • 嗜好性の高い食品に対する需要の高まりが、調理済み(RTE)食品の需要を促します。
    • ライフスタイルの変化と働く女性の増加に伴う都市人口の増加
  • 市場抑制要因
    • 冷凍食品、チルド食品、棚詰め食品による健康不安の増大。
  • 市場機会
    • 新興経済圏における食品販売店の増加
    • 既存製品の継続的改良のための研究開発と事業開発
  • 市場の課題
    • 調理済み食品の栄養の少なさに対する意識の高まり

ポーターの5つの力:電子レンジ対応食品市場をナビゲートする戦略ツール

ポーターの5つの力フレームワークは、市場情勢の競合情勢を理解するための重要なツールです。ポーターのファイブフォース・フレームワークは、企業の競争力を評価し、戦略的機会を探るための明確な手法を提供します。このフレームワークは、企業が市場内の勢力図を評価し、新規事業の収益性を判断するのに役立ちます。これらの洞察により、企業は自社の強みを活かし、弱みに対処し、潜在的な課題を回避することができ、より強靭な市場でのポジショニングを確保することができます。

PESTLE分析:電子レンジ対応食品市場における外部からの影響の把握

外部マクロ環境要因は、電子レンジ対応食品市場の業績ダイナミクスを形成する上で極めて重要な役割を果たします。政治的、経済的、社会的、技術的、法的、環境的要因の分析は、これらの影響をナビゲートするために必要な情報を提供します。PESTLE要因を調査することで、企業は潜在的なリスクと機会をよりよく理解することができます。この分析により、企業は規制、消費者の嗜好、経済動向の変化を予測し、先を見越した積極的な意思決定を行う準備ができます。

市場シェア分析電子レンジ対応食品市場における競合情勢の把握

電子レンジ対応食品市場の詳細な市場シェア分析により、ベンダーの業績を包括的に評価することができます。企業は、収益、顧客ベース、成長率などの主要指標を比較することで、競争上のポジショニングを明らかにすることができます。この分析により、市場の集中、断片化、統合の動向が明らかになり、ベンダーは競争が激化する中で自社の地位を高める戦略的意思決定を行うために必要な知見を得ることができます。

FPNVポジショニング・マトリックス電子レンジ対応食品市場におけるベンダーのパフォーマンス評価

FPNVポジショニングマトリックスは、電子レンジ対応食品市場においてベンダーを評価するための重要なツールです。このマトリックスにより、ビジネス組織はベンダーのビジネス戦略と製品満足度に基づき評価することで、目標に沿った十分な情報に基づいた意思決定を行うことができます。4つの象限によってベンダーを明確かつ正確にセグメント化し、戦略目標に最適なパートナーやソリューションを特定することができます。

戦略分析と推奨電子レンジ対応食品市場における成功への道筋を描く

電子レンジ対応食品市場の戦略分析は、世界市場でのプレゼンス強化を目指す企業にとって不可欠です。主要なリソース、能力、業績指標を見直すことで、企業は成長機会を特定し、改善に取り組むことができます。このアプローチにより、競合情勢における課題を克服し、新たなビジネスチャンスを活かして長期的な成功を収めるための体制を整えることができます。

本レポートでは、主要な注目分野を網羅した市場の包括的な分析を提供しています:

1.市場の浸透度:現在の市場環境の詳細なレビュー、主要企業による広範なデータ、市場でのリーチと全体的な影響力の評価。

2.市場の開拓度:新興市場における成長機会を特定し、既存分野における拡大可能性を評価し、将来の成長に向けた戦略的ロードマップを提供します。

3.市場の多様化:最近の製品発売、未開拓の地域、業界の主要な進歩、市場を形成する戦略的投資を分析します。

4.競合の評価と情報:競合情勢を徹底的に分析し、市場シェア、事業戦略、製品ポートフォリオ、認証、規制当局の承認、特許動向、主要企業の技術進歩などを検証します。

5.製品開発およびイノベーション:将来の市場成長を促進すると期待される最先端技術、研究開発活動、製品イノベーションをハイライトしています。

また、利害関係者が十分な情報を得た上で意思決定できるよう、重要な質問にも答えています:

1.現在の市場規模と今後の成長予測は?

2.最高の投資機会を提供する製品、セグメント、地域はどこか?

3.市場を形成する主な技術動向と規制の影響とは?

4.主要ベンダーの市場シェアと競合ポジションは?

5.ベンダーの市場参入・撤退戦略の原動力となる収益源と戦略的機会は何か?

目次

第1章 序文

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場の概要

第5章 市場洞察

  • 市場力学
    • 促進要因
      • 加工食品の消費需要の増加
      • おいしい食べ物への需要の高まりにより、すぐに食べられる(RTE)食品の需要が高まっています。
      • 都市人口の増加とライフスタイルの変化、働く女性の増加
    • 抑制要因
      • 冷凍食品、冷蔵食品、保存食品による国民の健康への懸念が高まっている
    • 機会
      • 新興国における飲食店数の増加
      • 既存製品の継続的な改善のための調査と運用開発
    • 課題
      • 調理済み食品の栄養価の低さに対する認識の高まり
  • 市場セグメンテーション分析
  • ポーターのファイブフォース分析
  • PESTEL分析
    • 政治的
    • 経済
    • 社交
    • 技術的
    • 法律上
    • 環境

第6章 電子レンジ対応食品市場:製品別

  • 冷凍食品
  • 保存可能電子レンジ対応食品

第7章 電子レンジ対応食品市場パッケージングテクノロジー

  • 新しいクックバッグテクニック
  • 新しいトレイ蓋方法

第8章 南北アメリカの電子レンジ対応食品市場

  • アルゼンチン
  • ブラジル
  • カナダ
  • メキシコ
  • 米国

第9章 アジア太平洋地域の電子レンジ対応食品市場

  • オーストラリア
  • 中国
  • インド
  • インドネシア
  • 日本
  • マレーシア
  • フィリピン
  • シンガポール
  • 韓国
  • 台湾
  • タイ
  • ベトナム

第10章 欧州・中東・アフリカの電子レンジ対応食品市場

  • デンマーク
  • エジプト
  • フィンランド
  • フランス
  • ドイツ
  • イスラエル
  • イタリア
  • オランダ
  • ナイジェリア
  • ノルウェー
  • ポーランド
  • カタール
  • ロシア
  • サウジアラビア
  • 南アフリカ
  • スペイン
  • スウェーデン
  • スイス
  • トルコ
  • アラブ首長国連邦
  • 英国

第11章 競合情勢

  • 市場シェア分析2023
  • FPNVポジショニングマトリックス, 2023
  • 競合シナリオ分析
  • 戦略分析と提言

企業一覧

  • Ajinomoto Co., Inc.
  • Beech-Nut Nutrition Company
  • Bellisio Foods, Inc.
  • Campbell Soup Company
  • Conagra Foods, Inc
  • CSC Brands LP
  • General Mills, Inc.
  • Kellogg Company
  • McCain Foods Limited
  • Nestle S.A.
  • Pinnacle Foods, Inc.
  • Rich Products Corporation
  • Sonoco Products Company
  • The Kraft Heinz Company
  • Tyson Foods, Inc.
  • Unilever Plc
図表

LIST OF FIGURES

  • FIGURE 1. MICROWAVABLE FOOD MARKET RESEARCH PROCESS
  • FIGURE 2. MICROWAVABLE FOOD MARKET SIZE, 2023 VS 2030
  • FIGURE 3. GLOBAL MICROWAVABLE FOOD MARKET SIZE, 2018-2030 (USD MILLION)
  • FIGURE 4. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 5. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 6. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2023 VS 2030 (%)
  • FIGURE 7. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 8. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2023 VS 2030 (%)
  • FIGURE 9. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 10. AMERICAS MICROWAVABLE FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 11. AMERICAS MICROWAVABLE FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 12. UNITED STATES MICROWAVABLE FOOD MARKET SIZE, BY STATE, 2023 VS 2030 (%)
  • FIGURE 13. UNITED STATES MICROWAVABLE FOOD MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 14. ASIA-PACIFIC MICROWAVABLE FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 15. ASIA-PACIFIC MICROWAVABLE FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 16. EUROPE, MIDDLE EAST & AFRICA MICROWAVABLE FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 17. EUROPE, MIDDLE EAST & AFRICA MICROWAVABLE FOOD MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 18. MICROWAVABLE FOOD MARKET SHARE, BY KEY PLAYER, 2023
  • FIGURE 19. MICROWAVABLE FOOD MARKET, FPNV POSITIONING MATRIX, 2023

LIST OF TABLES

  • TABLE 1. MICROWAVABLE FOOD MARKET SEGMENTATION & COVERAGE
  • TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
  • TABLE 3. GLOBAL MICROWAVABLE FOOD MARKET SIZE, 2018-2030 (USD MILLION)
  • TABLE 4. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 5. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 6. MICROWAVABLE FOOD MARKET DYNAMICS
  • TABLE 7. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 8. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY FROZEN FOOD, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 9. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY SHELF STABLE MICROWAVABLE FOOD, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 10. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 11. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY NEW COOK BAG TECHNIQUE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 12. GLOBAL MICROWAVABLE FOOD MARKET SIZE, BY NEW TRAY-LIDDING METHODS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 13. AMERICAS MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 14. AMERICAS MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 15. AMERICAS MICROWAVABLE FOOD MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 16. ARGENTINA MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 17. ARGENTINA MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 18. BRAZIL MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 19. BRAZIL MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 20. CANADA MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 21. CANADA MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 22. MEXICO MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 23. MEXICO MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 24. UNITED STATES MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 25. UNITED STATES MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 26. UNITED STATES MICROWAVABLE FOOD MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
  • TABLE 27. ASIA-PACIFIC MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 28. ASIA-PACIFIC MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 29. ASIA-PACIFIC MICROWAVABLE FOOD MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 30. AUSTRALIA MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 31. AUSTRALIA MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 32. CHINA MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 33. CHINA MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 34. INDIA MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 35. INDIA MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 36. INDONESIA MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 37. INDONESIA MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 38. JAPAN MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 39. JAPAN MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 40. MALAYSIA MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 41. MALAYSIA MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 42. PHILIPPINES MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 43. PHILIPPINES MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 44. SINGAPORE MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 45. SINGAPORE MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 46. SOUTH KOREA MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 47. SOUTH KOREA MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 48. TAIWAN MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 49. TAIWAN MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 50. THAILAND MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 51. THAILAND MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 52. VIETNAM MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 53. VIETNAM MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 54. EUROPE, MIDDLE EAST & AFRICA MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 55. EUROPE, MIDDLE EAST & AFRICA MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 56. EUROPE, MIDDLE EAST & AFRICA MICROWAVABLE FOOD MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 57. DENMARK MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 58. DENMARK MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 59. EGYPT MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 60. EGYPT MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 61. FINLAND MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 62. FINLAND MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 63. FRANCE MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 64. FRANCE MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 65. GERMANY MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 66. GERMANY MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 67. ISRAEL MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 68. ISRAEL MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 69. ITALY MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 70. ITALY MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 71. NETHERLANDS MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 72. NETHERLANDS MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 73. NIGERIA MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 74. NIGERIA MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 75. NORWAY MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 76. NORWAY MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 77. POLAND MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 78. POLAND MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 79. QATAR MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 80. QATAR MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 81. RUSSIA MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 82. RUSSIA MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 83. SAUDI ARABIA MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 84. SAUDI ARABIA MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 85. SOUTH AFRICA MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 86. SOUTH AFRICA MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 87. SPAIN MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 88. SPAIN MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 89. SWEDEN MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 90. SWEDEN MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 91. SWITZERLAND MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 92. SWITZERLAND MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 93. TURKEY MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 94. TURKEY MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 95. UNITED ARAB EMIRATES MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 96. UNITED ARAB EMIRATES MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 97. UNITED KINGDOM MICROWAVABLE FOOD MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 98. UNITED KINGDOM MICROWAVABLE FOOD MARKET SIZE, BY PACKAGING TECHNOLOGY, 2018-2030 (USD MILLION)
  • TABLE 99. MICROWAVABLE FOOD MARKET SHARE, BY KEY PLAYER, 2023
  • TABLE 100. MICROWAVABLE FOOD MARKET, FPNV POSITIONING MATRIX, 2023
目次
Product Code: MRR-036C5CF3A860

The Microwavable Food Market was valued at USD 164.93 billion in 2023, expected to reach USD 171.00 billion in 2024, and is projected to grow at a CAGR of 3.77%, to USD 213.71 billion by 2030.

The microwavable food market is defined within the ready-to-eat food industry, focusing on products designed for quick and convenient heating in a microwave. This segment satisfies consumers' demand for time-efficient meal solutions without compromising on a variety of cuisines and nutritional value. With the necessity rooted in fast-paced lifestyles, microwavable foods serve applications ranging from individual quick meals and snacks to components of balanced family dinners. Key end-use segments include households, offices, and educational institutions where convenience is prioritized. The market's growth is underpinned by factors such as increasing urbanization, rising disposable incomes, and the perpetual demand for convenience foods. Moreover, technological advancements in packaging, enhancing the nutritional content and taste retention of microwavable foods, open potential opportunities. Emphasizing health and sustainability, businesses should explore innovations like organic and plant-based options, as well as eco-friendly packaging to harness the growing health-conscious and environmentally-aware consumer base.

KEY MARKET STATISTICS
Base Year [2023] USD 164.93 billion
Estimated Year [2024] USD 171.00 billion
Forecast Year [2030] USD 213.71 billion
CAGR (%) 3.77%

Challenges include the perception of microwavable foods as unhealthy and heavily processed, leading to a demand for transparent labeling and healthier options. Moreover, competition from other convenience food formats and dine-out alternatives presents market pressure. To mitigate these, firms could invest in research aimed at nutritional enhancement, flavor diversification, and localizing products to cater to regional tastes. The best areas for innovation encompass the development of premium microwavable gourmet meals and integrating smart technology in packaging for better preparation results. The microwavable food market is highly dynamic, characterized by rapid changes in consumer preferences and technological advancements. Businesses should stay agile, prioritizing consumer feedback to align their portfolios with emerging dietary trends like vegetarian, flexitarian, or keto-friendly options. Capitalizing on digital marketing trends to connect and engage with the target audience effectively will also be crucial for capturing market share and fostering brand loyalty.

Market Dynamics: Unveiling Key Market Insights in the Rapidly Evolving Microwavable Food Market

The Microwavable Food Market is undergoing transformative changes driven by a dynamic interplay of supply and demand factors. Understanding these evolving market dynamics prepares business organizations to make informed investment decisions, refine strategic decisions, and seize new opportunities. By gaining a comprehensive view of these trends, business organizations can mitigate various risks across political, geographic, technical, social, and economic domains while also gaining a clearer understanding of consumer behavior and its impact on manufacturing costs and purchasing trends.

  • Market Drivers
    • Increasing demand for processed food consumption
    • Growing demand for tasteful food prompts the demand for the ready to eat (RTE) food products
    • Rising urban population couple with the change in lifestyle and rising number of working women
  • Market Restraints
    • Increasing health concern among the population due to frozen, chilled food and the shelf food
  • Market Opportunities
    • Increase in number of food outlets in emerging economies
    • Research and operational development for continuous improvement of existing products
  • Market Challenges
    • Growing awareness about less nutrition in ready to cook food

Porter's Five Forces: A Strategic Tool for Navigating the Microwavable Food Market

Porter's five forces framework is a critical tool for understanding the competitive landscape of the Microwavable Food Market. It offers business organizations with a clear methodology for evaluating their competitive positioning and exploring strategic opportunities. This framework helps businesses assess the power dynamics within the market and determine the profitability of new ventures. With these insights, business organizations can leverage their strengths, address weaknesses, and avoid potential challenges, ensuring a more resilient market positioning.

PESTLE Analysis: Navigating External Influences in the Microwavable Food Market

External macro-environmental factors play a pivotal role in shaping the performance dynamics of the Microwavable Food Market. Political, Economic, Social, Technological, Legal, and Environmental factors analysis provides the necessary information to navigate these influences. By examining PESTLE factors, businesses can better understand potential risks and opportunities. This analysis enables business organizations to anticipate changes in regulations, consumer preferences, and economic trends, ensuring they are prepared to make proactive, forward-thinking decisions.

Market Share Analysis: Understanding the Competitive Landscape in the Microwavable Food Market

A detailed market share analysis in the Microwavable Food Market provides a comprehensive assessment of vendors' performance. Companies can identify their competitive positioning by comparing key metrics, including revenue, customer base, and growth rates. This analysis highlights market concentration, fragmentation, and trends in consolidation, offering vendors the insights required to make strategic decisions that enhance their position in an increasingly competitive landscape.

FPNV Positioning Matrix: Evaluating Vendors' Performance in the Microwavable Food Market

The Forefront, Pathfinder, Niche, Vital (FPNV) Positioning Matrix is a critical tool for evaluating vendors within the Microwavable Food Market. This matrix enables business organizations to make well-informed decisions that align with their goals by assessing vendors based on their business strategy and product satisfaction. The four quadrants provide a clear and precise segmentation of vendors, helping users identify the right partners and solutions that best fit their strategic objectives.

Strategy Analysis & Recommendation: Charting a Path to Success in the Microwavable Food Market

A strategic analysis of the Microwavable Food Market is essential for businesses looking to strengthen their global market presence. By reviewing key resources, capabilities, and performance indicators, business organizations can identify growth opportunities and work toward improvement. This approach helps businesses navigate challenges in the competitive landscape and ensures they are well-positioned to capitalize on newer opportunities and drive long-term success.

Key Company Profiles

The report delves into recent significant developments in the Microwavable Food Market, highlighting leading vendors and their innovative profiles. These include Ajinomoto Co., Inc., Beech-Nut Nutrition Company, Bellisio Foods, Inc., Campbell Soup Company, Conagra Foods, Inc, CSC Brands LP, General Mills, Inc., Kellogg Company, McCain Foods Limited, Nestle S.A., Pinnacle Foods, Inc., Rich Products Corporation, Sonoco Products Company, The Kraft Heinz Company, Tyson Foods, Inc., and Unilever Plc.

Market Segmentation & Coverage

This research report categorizes the Microwavable Food Market to forecast the revenues and analyze trends in each of the following sub-markets:

  • Based on Product, market is studied across Frozen Food and Shelf Stable Microwavable Food.
  • Based on Packaging Technology, market is studied across New Cook Bag Technique and New Tray-lidding Methods.
  • Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.

The report offers a comprehensive analysis of the market, covering key focus areas:

1. Market Penetration: A detailed review of the current market environment, including extensive data from top industry players, evaluating their market reach and overall influence.

2. Market Development: Identifies growth opportunities in emerging markets and assesses expansion potential in established sectors, providing a strategic roadmap for future growth.

3. Market Diversification: Analyzes recent product launches, untapped geographic regions, major industry advancements, and strategic investments reshaping the market.

4. Competitive Assessment & Intelligence: Provides a thorough analysis of the competitive landscape, examining market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, and technological advancements of key players.

5. Product Development & Innovation: Highlights cutting-edge technologies, R&D activities, and product innovations expected to drive future market growth.

The report also answers critical questions to aid stakeholders in making informed decisions:

1. What is the current market size, and what is the forecasted growth?

2. Which products, segments, and regions offer the best investment opportunities?

3. What are the key technology trends and regulatory influences shaping the market?

4. How do leading vendors rank in terms of market share and competitive positioning?

5. What revenue sources and strategic opportunities drive vendors' market entry or exit strategies?

Table of Contents

1. Preface

  • 1.1. Objectives of the Study
  • 1.2. Market Segmentation & Coverage
  • 1.3. Years Considered for the Study
  • 1.4. Currency & Pricing
  • 1.5. Language
  • 1.6. Stakeholders

2. Research Methodology

  • 2.1. Define: Research Objective
  • 2.2. Determine: Research Design
  • 2.3. Prepare: Research Instrument
  • 2.4. Collect: Data Source
  • 2.5. Analyze: Data Interpretation
  • 2.6. Formulate: Data Verification
  • 2.7. Publish: Research Report
  • 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

  • 5.1. Market Dynamics
    • 5.1.1. Drivers
      • 5.1.1.1. Increasing demand for processed food consumption
      • 5.1.1.2. Growing demand for tasteful food prompts the demand for the ready to eat (RTE) food products
      • 5.1.1.3. Rising urban population couple with the change in lifestyle and rising number of working women
    • 5.1.2. Restraints
      • 5.1.2.1. Increasing health concern among the population due to frozen, chilled food and the shelf food
    • 5.1.3. Opportunities
      • 5.1.3.1. Increase in number of food outlets in emerging economies
      • 5.1.3.2. Research and operational development for continuous improvement of existing products
    • 5.1.4. Challenges
      • 5.1.4.1. Growing awareness about less nutrition in ready to cook food
  • 5.2. Market Segmentation Analysis
  • 5.3. Porter's Five Forces Analysis
    • 5.3.1. Threat of New Entrants
    • 5.3.2. Threat of Substitutes
    • 5.3.3. Bargaining Power of Customers
    • 5.3.4. Bargaining Power of Suppliers
    • 5.3.5. Industry Rivalry
  • 5.4. PESTLE Analysis
    • 5.4.1. Political
    • 5.4.2. Economic
    • 5.4.3. Social
    • 5.4.4. Technological
    • 5.4.5. Legal
    • 5.4.6. Environmental

6. Microwavable Food Market, by Product

  • 6.1. Introduction
  • 6.2. Frozen Food
  • 6.3. Shelf Stable Microwavable Food

7. Microwavable Food Market, by Packaging Technology

  • 7.1. Introduction
  • 7.2. New Cook Bag Technique
  • 7.3. New Tray-lidding Methods

8. Americas Microwavable Food Market

  • 8.1. Introduction
  • 8.2. Argentina
  • 8.3. Brazil
  • 8.4. Canada
  • 8.5. Mexico
  • 8.6. United States

9. Asia-Pacific Microwavable Food Market

  • 9.1. Introduction
  • 9.2. Australia
  • 9.3. China
  • 9.4. India
  • 9.5. Indonesia
  • 9.6. Japan
  • 9.7. Malaysia
  • 9.8. Philippines
  • 9.9. Singapore
  • 9.10. South Korea
  • 9.11. Taiwan
  • 9.12. Thailand
  • 9.13. Vietnam

10. Europe, Middle East & Africa Microwavable Food Market

  • 10.1. Introduction
  • 10.2. Denmark
  • 10.3. Egypt
  • 10.4. Finland
  • 10.5. France
  • 10.6. Germany
  • 10.7. Israel
  • 10.8. Italy
  • 10.9. Netherlands
  • 10.10. Nigeria
  • 10.11. Norway
  • 10.12. Poland
  • 10.13. Qatar
  • 10.14. Russia
  • 10.15. Saudi Arabia
  • 10.16. South Africa
  • 10.17. Spain
  • 10.18. Sweden
  • 10.19. Switzerland
  • 10.20. Turkey
  • 10.21. United Arab Emirates
  • 10.22. United Kingdom

11. Competitive Landscape

  • 11.1. Market Share Analysis, 2023
  • 11.2. FPNV Positioning Matrix, 2023
  • 11.3. Competitive Scenario Analysis
  • 11.4. Strategy Analysis & Recommendation

Companies Mentioned

  • 1. Ajinomoto Co., Inc.
  • 2. Beech-Nut Nutrition Company
  • 3. Bellisio Foods, Inc.
  • 4. Campbell Soup Company
  • 5. Conagra Foods, Inc
  • 6. CSC Brands LP
  • 7. General Mills, Inc.
  • 8. Kellogg Company
  • 9. McCain Foods Limited
  • 10. Nestle S.A.
  • 11. Pinnacle Foods, Inc.
  • 12. Rich Products Corporation
  • 13. Sonoco Products Company
  • 14. The Kraft Heinz Company
  • 15. Tyson Foods, Inc.
  • 16. Unilever Plc