市場調査レポート
商品コード
1521182
工業用チョコレート市場:製品タイプ、用途、地域別、2024年~2032年Industrial Chocolate Market by Product Type (Cocoa Powder, Cocoa Liquor, Cocoa Butter, Compound Chocolate), Application (Bakery Products, Confectionery, Bakery Premixes, Beverages, Frozen Desserts and Ice Creams, and Others), and Region 2024-2032 |
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工業用チョコレート市場:製品タイプ、用途、地域別、2024年~2032年 |
出版日: 2024年07月01日
発行: IMARC
ページ情報: 英文 135 Pages
納期: 2~3営業日
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工業用チョコレートの世界市場規模は2023年に80億米ドルに達しました。今後、IMARC Groupは、市場は2032年までに116億米ドルに達し、2024年から2032年の間に4.01%の成長率(CAGR)を示すと予測しています。無糖チョコレートやオーガニックチョコレートの需要急増、高級ダークチョコレートの人気上昇、ベーカリーや菓子類業界での製品利用の拡大などが市場を牽引する主な要因です。
工業用チョコレートは、製パン、菓子類、飲料などの商業目的で大量生産されるチョコレート製品です。カカオ豆をココア・リカーに加工し、砂糖、粉乳、植物油など他のさまざまな原料を組み合わせて製造されます。大規模で機械化された加工方法を伴い、効率的で費用対効果の高い生産のために専門施設で行われます。工業用チョコレートは、キャンディー・バー、チョコレート・コーティング・スナック、ベーキング・ミックス、ホット・チョコレート・ミックスなど、さまざまな食品に使用されます。また、デザート、ペストリー、飲食品など、外食産業にも幅広く使用されています。
健康志向の高まる消費者の間で、従来のチョコレートよりも砂糖不使用、低カロリー、オーガニックのチョコレートが好まれる傾向にあることが、市場の成長を促進する主な要因となっています。これに加えて、高品質で高級なチョコレートへのニーズの高まり、ココアバター代替品への需要の高まり、ダークチョコレートを摂取することによる数多くの健康上のメリットに関する消費者の意識の高まりが、市場に有利な見通しを生み出しています。さらに、キャンディーバーやチョコレートでコーティングされたスナックを製造するために盛んな菓子類産業からの工業用チョコレートの大規模な需要と、化粧品、医薬品、栄養補助食品産業での幅広い製品利用が、市場の拡大を後押ししています。これに加えて、特に外出の多いミレニアル世代や若者の間で、チョコレートをベースにしたデザート、スナックバー、飲料の需要が拡大していることが、市場に有益な成長機会をもたらしています。これと同時に、進行中の製品革新、チョコレートの贈答の普及傾向、チョコレートケーキ、ペストリー、ドーナツ、カップケーキなどの焼き菓子の人気の高まりが、市場の成長に寄与しています。さらに、外食産業の成長促進、個人の可処分所得の増加、多数のオンライン・オフライン小売店による革新的な製品バリエーションの容易な入手が、市場成長にプラスの影響を与えています。
The global industrial chocolate market size reached US$ 8.0 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 11.6 Billion by 2032, exhibiting a growth rate (CAGR) of 4.01% during 2024-2032. The surging demand for sugar-free and organic chocolates, the rising popularity of premium dark chocolates, and the growing product usage in the bakery and confectionery industry represent some of the key factors driving the market.
Industrial chocolates are mass-produced chocolate products made for commercial purposes, such as baking, confectionery, and beverages. It is produced by processing cocoa beans into cocoa liquor and combining various other ingredients such as sugar, milk powder, and vegetable oil. It involves large-scale, mechanized processing methods and is carried out in specialized facilities for efficient and cost-effective production. Industrial chocolate is used in various food products, such as candy bars, chocolate-coated snacks, baking mixes, and hot chocolate mixes. In addition to this, it finds numerous applications across the food service industry in making desserts, pastries, and beverages.
The shifting preference for sugar-free, low-calorie, and organic chocolates over traditional chocolates among the rising health-conscious consumers represents the prime factor driving the market growth. Besides this, the surging need for high-quality, premium chocolates, the growing demand for cocoa butter substitutes, and the escalating consumer awareness about the numerous health benefits of consuming dark chocolate are creating a favorable outlook for the market. Moreover, the largescale demand for industrial chocolates from the thriving confectionery industry for producing candy bars and chocolate-coated snacks, combined with extensive product utilization in the cosmetics, pharmaceutical, and nutraceutical industries, are aiding in market expansion. In addition to this, expanding demand for chocolate-based desserts, snack bars, and beverages, especially among on-the-go millennials and youngsters, is presenting remunerative growth opportunities for the market. Concurrent with this, ongoing product innovations, the widespread trend of gifting chocolates, and the increasing popularity of baked products, such as chocolate cakes, pastries, donuts, and cupcakes, are contributing to the market growth. Furthermore, the bolstering growth of the food service industry, the inflating disposable income of individuals, and the easy availability of innovative product variants through numerous online and offline retail stores are positively impacting the market growth.
IMARC Group provides an analysis of the key trends in each segment of the global industrial chocolate market, along with forecasts at the global, regional, and country levels from 2024-2032. Our report has categorized the market based on product type and application.
Cocoa Powder
Cocoa Liquor
Cocoa Butter
Compound Chocolate
The report has provided a detailed breakup and analysis of the industrial chocolate market based on the product type. This includes cocoa powder, cocoa liquor, cocoa butter, and compound chocolate. According to the report, cocoa butter represented the largest segment.
Bakery Products
Confectionery
Bakery Premixes
Beverages
Frozen Desserts and Ice Creams
Others
A detailed breakup and analysis of the industrial chocolate market based on the application has also been provided in the report. This includes bakery products, confectionery, bakery premixes, beverages, frozen desserts and ice creams, and others.
North America
United States
Canada
Asia Pacific
China
Japan
India
South Korea
Australia
Indonesia
Others
Europe
Germany
France
United Kingdom
Italy
Spain
Russia
Others
Latin America
Brazil
Mexico
Others
Middle East and Africa
The report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, Europe was the largest market for industrial chocolate. Some of the factors driving the Europe industrial chocolate market included the rising demand for chocolate-based products, such as candies, snack bars, shakes, and baked goods, the growing popularity of premium chocolates, and continuous product innovations.
The report has also provided a comprehensive analysis of the competitive landscape in the global industrial chocolate market. Competitive analysis such as market structure, market share by key players, player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided. Some of the companies covered include Berry Callebaut AG, Campco Chocolates, Cargill Incorporated, Cemoi Chocolatier, Clasen Quality Chocolate, Foleys Candies LP, Fuji Oil Co. Ltd., Guittard Chocolate Company, Kerry Group PLC, Natra SA, The Hershey Company, etc. Kindly note that this only represents a partial list of companies and the complete list has been provided in the report.
Kindly note that this only represents a partial list of companies, and the complete list has been provided in the report.