市場調査レポート
商品コード
1451903
バニラとバニリン市場:世界の産業動向、シェア、規模、成長、機会、2024~2032年予測Vanilla and Vanillin Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2024-2032 |
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バニラとバニリン市場:世界の産業動向、シェア、規模、成長、機会、2024~2032年予測 |
出版日: 2024年03月02日
発行: IMARC
ページ情報: 英文 146 Pages
納期: 2~3営業日
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世界のバニラとバニリンの市場規模は、2023年に37億540万米ドルと20億780万米ドルに達しました。今後、IMARC Groupは、2032年までに市場は50億1,500万米ドルと29億4,580万米ドルに達し、2024年から2032年の間にそれぞれ3.35%と4.26%の成長率(CAGR)を示すと予測しています。低カロリー加工食品の需要増加、処方薬ニーズの高まり、パーソナルケアと化粧品の売上増加が市場を牽引する主要要因のいくつかです。
市場成長を後押しする乳製品需要の増加
バニラとバニリン市場は継続的な成長を遂げています。乳製品には多くの利点があるため、乳製品の消費が増加していることが、世界中でバニラとバニリンの需要を促進している主要要因の一つです。これらの乳製品は必須栄養素が強化されており、骨や筋肉の強化、免疫システムの調整、体重管理の促進、腸内環境の改善に役立っています。
本レポートでは、市場構造、主要企業の市場シェア、主要企業の市況分析、主要成功戦略、競合ダッシュボード、企業評価象限などの競合分析を行っています。また、主要企業の詳細プロファイルも掲載しています。少数の参入企業が市場シェアの大半を占めているため、市場構造は業界に集中しています。高い市場成長率、低い製品差別化、スイッチングコストにより、バニラ・バニリン業界における新規参入の量は緩やかです。
バニラとバニリンとは?
バニラとは、抗酸化作用、抗菌作用、抗変異原性を持つランのさやから得られる香料成分を指します。バクテリア、カビ、イースト菌から体を守り、細胞内の突然変異の発生率を低下させます。また、新しい血管の形成過程である血管新生を抑制する働きもあります。一方、バニリンはバニラビーンズから抽出される芳香族化合物で、バニラの主要風味成分です。バニラとバニリンは、品質、食感、味を向上させ、保存期間を延ばすために、様々な調理品に使用されています。また、病気に侵された作物、土壌、種子を保護するための除草剤にも利用されています。
COVID-19の大流行はバニラとバニリン産業に大きな影響を与え、多くの国に前例のない課題を課しました。国際貿易、輸送、物流の制限により、バニラとバニリン製品のサプライチェーンが混乱しました。国際国境の閉鎖と航空貨物輸送能力の低下により、バニラビーンズとバニリン製品の輸送に遅れが生じ、市場での供給不足を招いた。これによりバニラビーンズの価格が上昇し、サフランに次いで世界で2番目に高価なスパイスとなりました。さらに、パンデミックはバニラ産業の労働力にも影響を与えました。戸締まりや移動制限によってバニラ畑の労働力が不足し、バニラビーンズの収穫や加工が遅れました。その結果、バニラビーンズの品質が低下し、バニラとバニリン製品全体の生産量が減少しました。さらに、パンデミックによるレストランやベーカリーなど食品関連企業の休業が、バニラやバニリン製品の需要減退につながった。しかし、規制緩和や世界経済の緩やかな回復に伴い、オーガニック食品のニーズが高まり、自然で健康的な飲食料品に対する消費者の意識が高まった。
バニラとバニリンは、チョコレート、シェイク、マフィン、アイスクリーム、ジャム、ゼリー、キャンディー、スムージー、クッキー、ケーキ、ビスケットなど、様々な食品や飲食品の調製に甘味料や香味料として使用され、これらの製品の味や香りを高めています。これは、急成長する飲食品(F&B)産業と相まって、世界の市場成長を後押しする主要要因のひとつとなっています。さらに、大衆の健康志向の高まりを背景に、低カロリーの加工食品や飲食品に対する消費者の嗜好が高まっていることも、市場の成長を後押ししています。加えて、様々な医薬品に甘味と粘性を加えるために製薬業界でバニラやバニリンの使用が増加していることや、処方薬のニーズが高まっていることも、市場にプラスの影響を与えています。これに加えて、シャンプー、コンディショナー、モイスチャライザー、ローション、フェイスマスク、洗顔料、クレンジング、ファンデーションなどのパーソナルケアや化粧品の生産におけるバニラやバニリンの利用が増加しています。これは、パーソナルケアと化粧品製品の売上増加とともに、市場に明るい展望をもたらしています。
The global vanilla and vanillin market size reached US$ 3,705.4 Million and US$ 2,007.8 Million in 2023. Looking forward, IMARC Group expects the market to reach US$ 5,015.0 Million and US$ 2,945.8 Million by 2032, exhibiting a growth rate (CAGR) of 3.35% and 4.26% during 2024-2032 (respectively). The increasing demand for low-calorie processed food products, rising need for prescription drugs, and the growing sales of personal care and cosmetic products represent some of the key factors driving the market.
Increasing Demand for Dairy Products Augmenting the Market Growth
The vanilla and vanillin market has been experiencing continous growth. The increasing consumption of dairy products on account of its numerous advantages represents one of the major factors driving the demand for vanilla and vanillin around the world. These dairy products are fortified in essential nutrients, which aid in strengthening bones and muscles, regulating immune system, promoting weight management, and improving gut health.
Competitive analysis such as market structure, market share by key players, player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided. The market structure is concentrated in the industry due to the presence of small number of players accounting for a majority of the market share. The volume of new entrants is moderate in the vanilla and vanillin industry due to the high market growth, low product differentiation, and switching costs.
What is Vanilla and vanillin?
Vanilla refers to a flavoring ingredient obtained from the pods of orchids that offers antioxidant, antimicrobial, and antimutagenic properties. It assists in protecting the body against bacteria, mold, and yeast and reducing the rate of mutations in cells. It also enables the body to inhibit angiogenesis, which is the formation process of new blood vessels. On the other hand, vanillin is an aromatic compound extracted from cured vanilla beans that is a major flavor component of vanilla. Vanilla and vanillin are used in various culinary preparations to improve their quality, texture, and taste and extend their shelf-life. They are also utilized in herbicides to protect against disease ridden crops, soil, and seeds.
The COVID-19 pandemic outbreak caused a significant impact on the vanilla and vanillin industry and imposed unprecedented challenges on numerous countries. The restrictions on international trade, transportation, and logistics disrupted the supply chain of vanilla and vanillin products. The closure of international borders and a decrease in air freight capacity led to delays in the transportation of vanilla beans and vanillin products, which resulted in a shortage of supply in the market. This caused an increase in the prices of vanilla beans, which made it the second most expensive spice in the world after saffron. Furthermore, the pandemic also affected the labor force in the vanilla industry. The lockdowns and restrictions on the movement led to a shortage of laborers in the vanilla fields, which caused a delay in the harvesting and processing of vanilla beans. This resulted in a decline in the quality of vanilla beans and a reduction in the overall production of vanilla and vanillin products. Moreover, the closure of restaurants, bakeries, and other food-related businesses due to the pandemic led to a decline in the demand for vanilla and vanillin products. However, with the ease of restrictions and a gradual recovery in the global economy, there was a rise in the need for organic food products and increased consumer awareness for natural and healthier food and drink products.
Vanilla and vanillin are used as a sweetener or flavoring agents in the preparation of various food products and beverages, including chocolate, shakes, muffins, ice cream, jam, jellies, candies, smoothies, cookies, cake, and biscuits, to enhance the taste and aroma of these products. This, coupled with the burgeoning food and beverage (F&B) industry, represents one of the major factors propelling the market growth around the world. Moreover, the increasing consumer preferences towards low-calorie processed food products and beverages on account of the rising health consciousness among the masses is favoring the growth of the market. In addition, the growing use of vanilla and vanillin in the pharmaceutical industry to add sweetness and viscosity to different medicines and the increasing need for prescription drugs is influencing the market positively. Besides this, there is a rise in the utilization of vanilla and vanillin in the production of personal care and cosmetic products, including shampoos, conditioners, moisturizers, lotions, face masks, face wash, cleansers, and foundations. This, along with the growing sales of personal care and cosmetic products, is creating a positive outlook for the market.
IMARC Group provides an analysis of the key trends in each sub-segment of the global vanilla and vanillin market report, along with forecasts at the global and regional level from 2024-2032. Our report has categorized the market based on product, application, raw material and end-use.
Global Vanilla Beans Market
Red Beans
Black Beans
The report has provided a detailed breakup and analysis of the vanilla market based on the bean color. This includes red beans and black beans. According to the report, red beans represented the largest segment as they have high vanillin content in the which is mostly found in the form of red filaments. In addition, the increasing use of red beans in the production of vanilla powder is influencing the market positively.
Madagascar Bourbon
Mexican Vanilla
Indonesian Vanilla
Tahitian Vanilla
A detailed breakup and analysis of the vanilla and vanillin market based on the bean type has also been provided in the report. This includes Madagascar bourbon, Mexican vanilla, Indonesian vanilla and Tahitian vanilla. According to the report, Madagascar bourbon accounted for the largest market share as it is grown on the island of the Madagascar, which is the largest vanilla producing region around the world. It is used for baking, as it has assertive flavor and does not get lost when cooked. Moreover, it is the strongest and most flavored of all other varieties.
Food and Beverages
Cosmetics
Pharmaceutical
Others
A detailed breakup and analysis of the vanilla and vanillin market based on the application has also been provided in the report. This includes Food and Beverages, Cosmetics, Pharmaceutical and other. According to the report, food and beverages accounted for the largest market share due to the growing demand for vanilla in ice cream and bakery products. Vanilla is also used in dairy products, confectionary items, smoothies, and energy drinks. Moreover, vanilla is well-known for its low-calorie content and high availability of antioxidants that makes the food healthy for consumption.
Madagascar
Indonesia
Mexico
Papua New Guinea
Others
The report has also provided a comprehensive analysis of all the major regional markets, which include Madagascar, Indonesia, Mexico, Papua New Guinea, and others. According to the report, Madagascar was the largest market for vanilla and vanillin. The increasing demand for premium quality vanilla beans among the masses represents one of the major factors strengthening the Madagascar vanilla market. Moreover, the rising demand for sustainably produced vanilla that benefits the farmers and the farmers is favoring the growth of the market in the country. Besides this, the growing cultivation of vanilla planifolia in the country is influencing the market positively.
Global Vanillin Market
Powder
Paste
Extract
Others
A detailed breakup and analysis of the vanillin market based on the end use has also been provided in the report. This includes powder, paste, extract, and others. According to the report, extract accounted for the largest market share as it is extensively used in to add flavor in various Western desserts such as brownies, cupcakes, custards, and puddings. It also offers various health benefits, such as it acts as an antioxidant, lowers cholesterol levels and provides anti-inflammatory abilities.
Beans
Lignin
Guaiacol
Others
A detailed breakup and analysis of the vanillin market based on the raw material has also been provided in the report. This includes beans, lignin, guaiacol, and others. According to the report, guaiacol accounted for the largest market share as it represents the major type of raw material used in the manufacturing of synthetic vanillin. It has anti inflammatory properties which aids in reducing swelling and pain.
Pharmaceuticals
Cosmetics
Foods and Beverages
Others
A detailed breakup and analysis of the vanillin market based on the application has also been provided in the report. This includes pharmaceuticals, cosmetics, foods and beverages and others. According to the report, foods and beverages accounted for the largest market share as vanillin is used to add flavor and enhance the sweetness of bakery products, confectioneries, biscuits, chocolates, ice-creams, and smoothies. Moreover, the growing demand for processed food products is influencing the market positively.
Asia Pacific
Europe
North America
South and Central America
Middle East and Africa
The report has also provided a comprehensive analysis of all the major regional markets, which include Asia Pacific, North America, Europe, South America, and the Middle East and Africa. According to the report, Asia Pacific was the largest market for vanillin. Expansion of F&B industry represents one of the primary factors driving the demand the Asia Pacific vanillin market. Moreover, the increasing use of vanillin in the production of candles is favoring the growth of the market in the region. Furthermore, extensive investments by public and private agencies for conducting research and development (R&D) activities to improve the production yield is propelling the growth of the market in the region.
Solvay
Apple Flavor & Fragrance Group
Evolva
Advanced Biotech
Jiaxing Zhonghua Chemical Co., Ltd.
Please note that this only represents a partial list of companies, and the complete list has been provided in the report.