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市場調査レポート
商品コード
1451374
ヘンプベース食品市場レポート:製品、流通チャネル、地域別、2024~2032年Hemp-Based Food Market Report by Product (Hemp Protein Powder, Hemp Seed Oil, Hemp Seeds, and Others), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Online Stores, and Others), and Region 2024-2032 |
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カスタマイズ可能
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ヘンプベース食品市場レポート:製品、流通チャネル、地域別、2024~2032年 |
出版日: 2024年03月02日
発行: IMARC
ページ情報: 英文 147 Pages
納期: 2~3営業日
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世界のヘンプベース食品市場規模は2023年に15億米ドルに達しました。今後、IMARC Groupは、市場は2032年までに49億米ドルに達し、2024年から2032年の間に13.4%の成長率(CAGR)を示すと予測しています。ナチュラルでオーガニックな製品に対する個人の嗜好の高まり、グルメレシピへのヘンプベース食品の使用の増加、ヘンプ栽培の合法化の進展と規制の緩和は、市場を推進している主要要因の一部です。
ヘンプベース食品は、カンナビス・サティバの種子、油、タンパク質から得られます。脂肪酸、タンパク質、各種ビタミン、ミネラルで強化されているため、栄養価の高い食品となります。オメガ3脂肪酸とオメガ6脂肪酸も含まれており、心臓の健康と炎症の抑制を助ける。また、皮膚の症状を緩和し、髪と爪の健康を促進する働きもあります。食物繊維も豊富で、消化を助け、血糖値の調整にも役立ちます。スムージー、ヨーグルト、サラダ、焼き菓子などに入れると、ナッツのような風味とカリカリとした食感が楽しめる。また、フィットネス愛好家の間では、運動後のサプリメントとしても活用されています。
労働人口の増加と個人の多忙なライフスタイルが、麻の実バーや麻入りスムージーのような便利な間食オプションへの需要を喚起しています。さらに、麻を原料とする食品企業の多くは、自社製品をウェルネス、倫理的消費、持続可能性を含む幅広いライフスタイルの選択肢の一部として位置づけており、幅広い消費者層を引き付けています。これとは別に、ホテルやレストランの拡大、ヘンプベース食品をグルメ・レシピに取り入れることが市場の成長を強めています。さらに、栄養価が高く糖分レベルが低いことから、アスリート、ボディビルダー、糖尿病など特定の病状の人々の間でヘンプベース食品の消費が増加しており、市場の展望が良好です。
健康とウェルネスに対する意識の高まり
健康とウェルネスに対する意識の高まりは、市場にプラスの影響を与える主要要因の1つです。さらに、大衆の間で、摂取する食品の栄養成分の重要性に対する意識が高まっていることも、市場の成長を後押ししています。ヘンプシードやヘンプオイルなどのヘンプベース食品には、オメガ3脂肪酸やオメガ6脂肪酸、タンパク質、ビタミンなどの必須栄養素が豊富に含まれています。これとは別に、菜食主義やベジタリアニズムの採用が増加していることが、植物ベースの蛋白源や機能性食品の需要を促進しています。さらに、天然製品やオーガニック製品に対する個人の嗜好が高まっていることが、ヘンプベース食品の需要を刺激しています。
合法化と規制の拡大
麻栽培の合法化が進み、麻由来製品を取り巻く規制が緩和されていることも、市場にプラスの影響を与える重要な要因です。いくつかの国では、ヘンプ製品の商業化を認めるよう規制を改正しています。このような法的情勢の変化は、ヘンプベース食品産業における技術革新、投資、製品開発をもたらしています。さらに、各国における貿易障壁の撤廃は、より多くの食品会社がヘンプ原料を自社の製品に取り入れることを後押ししています。
持続可能性と環境への配慮
持続可能性と環境への配慮がますます重視されるようになり、代替的で環境に優しい食品を求める人々が増えています。麻の栽培に必要な水や農薬は、従来の多くの作物に比べて少ないため、より持続可能な選択肢となっています。これとは別に、食品加工産業に関連する環境問題の高まりが、エコロジカル・フットプリントの低い食品への需要を喚起しています。さらに、さまざまな企業が二酸化炭素排出量を削減するために、生分解性材料や堆肥化可能材料のような持続可能なパッケージング・オプションを使用するようになってきています。
The global hemp-based food market size reached US$ 1.5 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 4.9 Billion by 2032, exhibiting a growth rate (CAGR) of 13.4% during 2024-2032. The rising preferences of individuals for natural and organic products, increasing use of hemp-based foods into gourmet recipes, and the growing legalization of hemp cultivation and the relaxation of regulations are some of the major factors propelling the market.
Hemp-based food is derived from the seeds, oil, and protein of the Cannabis sativa. It is fortified with fatty acids, protein, and various vitamins and minerals, which makes it a nutritious addition to diets. It also contains omega-3 and omega-6 fatty acids that aid in heart health and inflammation reduction. It also helps alleviate symptoms of skin conditions and promotes healthier hair and nails. Besides this, its high fiber content supports digestive health and helps regulate blood sugar levels. It can be incorporated into smoothies, yogurt, salads, and baked goods to give them a nutty flavor and a crunchy texture. It is also utilized by fitness enthusiasts as a supplement for post-workout.
The increasing working population and busy lifestyles of individuals are catalyzing the demand for convenient snacking options like hemp seed bars and hemp-infused smoothies. Additionally, many hemp-based food companies are positioning their products as part of a broader lifestyle choice that includes wellness, ethical consumption, and sustainability, which is attracting a wider consumer base. Apart from this, the expansion of hotels and restaurants and the inclusion of hemp-based foods into gourmet recipes are strengthening the growth of the market. Furthermore, the increasing consumption of hemp-based foods among athletes, bodybuilders, and people with specific medical conditions like diabetes due to their high nutritional content and low sugar levels is offering a favorable market outlook.
Increasing health and wellness awareness
The rising awareness about health and wellness represents one of the key factors positively influencing the market. Additionally, the growing consciousness among the masses about the importance of the nutritional content of the foods they consume is favoring the market growth. Hemp-based foods, such as hemp seeds and hemp oil, are rich in essential nutrients like omega-3 and omega-6 fatty acids, protein, and vitamins. Apart from this, the increasing adoption of veganism and vegetarianism is driving the demand for plant-based protein sources and functional foods, Furthermore, the rising preferences of individuals for natural and organic products is catalyzing the demand for hemp-based foods.
Expansion of legalization and regulation
The increasing legalization of hemp cultivation and the relaxation of regulations surrounding hemp-derived products represent another key factor positively influencing the market. Several countries are revising their regulations to allow for the commercialization of hemp products. This changing legal landscape is resulting in innovation, investment, and product development within the hemp-based food industry. Furthermore, the elimination of trade barriers in various countries is encouraging more food companies to incorporate hemp ingredients into their offerings.
Sustainability and environmental concerns
The increasing emphasis on sustainability and environmental consciousness is encouraging people to seek out alternative and eco-friendly food sources. Hemp cultivation requires less water and pesticides compared to many traditional crops, which makes it a more sustainable option. Apart from this, the growing environmental concerns associated with the food processing industry are catalyzing the demand for foods with a lower ecological footprint. Furthermore, various companies are increasingly using sustainable packaging options like biodegradable and compostable materials to reduce carbon footprint.
IMARC Group provides an analysis of the key trends in each segment of the global hemp-based food market report, along with forecasts at the global, regional and country levels from 2024-2032. Our report has categorized the market based on product and distribution channel.
Hemp Protein Powder
Hemp Seed Oil
Hemp Seeds
Others
Hemp seeds represent the largest market segment
The report has provided a detailed breakup and analysis of the market based on the product. This includes hemp protein powder, hemp seed oil, hemp seeds, and others. According to the report, hemp seeds hold the majority of the market share as they are fortified with essential fatty acids, protein, and fiber. Additionally, their balanced omega-3 to omega-6 ratio supports the overall well-being of individuals and attracts health-conscious consumers. Apart from this, the seeds are highly versatile and can be easily incorporated into various dishes. They can be consumed raw, cooked, or roasted, thereby attracting a wider range of consumers. Additionally, the seeds have a longer shelf life compared to other hemp-based food products like hemp milk or hemp oil. Furthermore, hemp seeds are relatively easy to cultivate, and harvest compared to other parts of the hemp plant, making them a cost-effective option for farmers.
Supermarkets and Hypermarkets
Convenience Stores
Online Stores
Others
Supermarkets and Hypermarkets dominate the market
A detailed breakup and analysis of the market based on the distribution channel has also been provided in the report. This includes supermarkets and hypermarkets, convenience stores, online stores, and others. According to the report, supermarkets and hypermarkets hold the largest market share as they are frequently visited retail environments, offering high visibility for hemp-based food products. Additionally, these retail outlets have the resources to engage in extensive marketing and promotional activities like discounts, bundled offers, and loyalty programs. Apart from this, they have a widespread geographical presence, which makes hemp-based foods easily accessible to a wide consumer-base. Furthermore, supermarkets and hypermarkets provide a one-stop shopping experience, wherein consumers can buy hemp-based foods along with other grocery items. Moreover, these retail outlets showcase an extensive range of hemp-based food items, such as seeds, oils, and ready-to-eat (RTE) snacks.
North America
United States
Canada
Asia Pacific
China
Japan
India
South Korea
Australia
Indonesia
Others
Europe
Germany
France
United Kingdom
Italy
Spain
Russia
Others
Latin America
Brazil
Mexico
Others
Middle East and Africa
North America exhibits a clear dominance, accounting for the largest hemp-based food market share
The market research report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, North America accounted for the largest market share due to the presence of a robust supply chain that is adept at sourcing, manufacturing, and distributing hemp-based foods efficiently. This streamlines market operations and minimizes disruptions. Additionally, hemp-based food products are widely available across offline retail channels in North America. This extensive retail presence makes the products more accessible to consumers. Apart from this, the rising health consciousness among North American consumers is driving the demand for all-natural and nutrient-rich foods, including hemp-based products. Furthermore, North America, particularly the United States, has a well-established regulatory environment for hemp cultivation and product development, which creates a more secure landscape for investors and manufacturers to invest in hemp-based food items.
Companies are working to streamline their supply chain, which includes sourcing hemp to final product delivery to reduce operational costs, improve efficiency, and ensure the consistent quality of their products. Additionally, they are continuously innovating to introduce new products, such as hemp protein powders and hemp-infused beverages. Apart from this, many companies are dedicating resources to educating consumers about the health benefits of hemp-based foods. This includes online resources, informational packaging, and community outreach programs to increase consumer awareness and drive demand. Moreover, various leading companies are increasingly adopting eco-friendly practices in hemp cultivation, production, and packaging to promote environmental health.
Hempfoods Ltd.
Tilray, Inc.
GFR Ingredients
Hemp Foods Australia Pty Ltd
Aurora Cannabis Inc.
Naturally Splendid Enterprises Ltd.
Isodiol International Inc
Navitas LLC
Nutiva
T12 Holdings Pty Ltd.
In February 2023, Hemp Foods Australia Pty Ltd secured a distribution deal with Woolworths supermarkets to stock its organic hemp seed oil in all 948 stores across Australia.
In July 2021, Manitoba Harvest, a division of Tilray, Inc., announced a new research collaboration with Protein Industries Canada to advance innovation in hemp and pea protein.