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紅麹の世界市場 - 世界の業界分析、規模、シェア、成長、動向、予測（2031年）- 最終用途別、流通チャネル別、地域別

Red Yeast Rice Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
出版日: | 発行: Fairfield Market Research | ページ情報: 英文 359 Pages | 納期: 2～5営業日

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価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=147.72円
紅麹の世界市場 - 世界の業界分析、規模、シェア、成長、動向、予測（2031年）- 最終用途別、流通チャネル別、地域別
出版日: 2024年08月28日
発行: Fairfield Market Research
ページ情報: 英文 359 Pages
納期: 2～5営業日
  • 全表示
  • 概要
  • 目次
概要

世界の紅麹市場は、天然製品の健康効果に対する消費者の意識の高まりと栄養補助食品需要の高まりに牽引され、力強い成長を遂げています。2024年の市場規模は4億4,682万米ドルになるとみられ、2031年には8億2,560万米ドルに達すると予測されており、9.20％と高いCAGRが見込まれています。紅麹は、コレステロール低下作用と天然食品着色料としての利用で長い間評価されてきましたが、栄養補助食品産業と食品産業の両方で重要な原料になりつつあります。健康とウェルネスが消費者の最優先事項であり続ける中、紅麹市場は、その将来を形作る主要動向と課題に影響されながら、大きく拡大する態勢を整えています。

より健康的なライフスタイルやよりクリーンな製品ラベルを求める世界の動向は、天然食品着色料の需要を大幅に押し上げており、紅麹はこの分野における主要な競合として浮上しています。合成食品添加物の潜在的な健康リスクに対する懸念から、消費者は天然の代替品を求めるようになり、メーカーは紅麹のような選択肢に目を向けるようになっています。発酵中に鮮やかな赤色を発するこの食材は、食品着色料として、特に肉製品や伝統的な中国産赤ワインに広く使用されるようになっています。

天然着色料としての紅麹の魅力は2つあります。合成色素に取って代わるだけでなく、その他の健康特典も得られることです。人工着色料を使わない製品を選ぶ消費者が増えるにつれ、見た目の魅力と健康上の利点を併せ持つ紅麹の需要は増加すると予想されます。この動向は、食品安全規制が厳しい地域で特に顕著であり、メーカーは製品から合成添加物を除去する圧力に直面しています。

天然着色料の需要と並行して、植物由来のサプリメントの人気も高まっており、これは紅麹市場に大きな利益をもたらしています。持続可能で健康志向の食生活への幅広いシフトの一環として、消費者は植物性製品をますます受け入れています。紅麹は天然のコレステロール低下作用で知られ、医薬品のスタチンに代わる植物性サプリメントとして人気を集めています。

当レポートでは、世界の紅麹市場について調査し、市場の概要とともに、最終用途別、流通チャネル別、地域別動向、および市場に参入する企業の競合動向などを提供しています。

目次

第1章 エグゼクティブサマリー

第2章 市場概要

  • 市場の定義とセグメンテーション
  • 市場力学
  • バリューチェーン分析
  • ポーターのファイブフォース分析
  • COVID-19の影響分析
  • ウクライナ・ロシア紛争の影響
  • 経済概要
  • PESTLE分析

第3章 生産高と貿易統計、2019年～2023年

第4章 価格分析、2019年～2023年

第5章 世界の紅麹米市場の見通し、2019年～2031年

  • 世界の紅麹米市場の見通し、最終用途別、金額（100万米ドル）、数量（トン）、2019年～2031年
  • 世界の紅麹米市場の見通し、流通チャネル別、金額（100万米ドル）、数量（トン）、2019年～2031年
  • 世界の紅麹米市場の見通し、地域別、金額（100万米ドル）、数量（トン）、2019年～2031年

第6章 北米の紅麹米市場の見通し、2019年～2031年

第7章 欧州の紅麹米市場の見通し、2019年～2031年

第8章 アジア太平洋の紅麹米市場の見通し、2019年～2031年

第9章 ラテンアメリカの紅麹米市場の見通し、2019年～2031年

第10章 中東・アフリカの紅麹米市場の見通し、2019年～2031年

第11章 競合情勢

  • 製品と適応のヒートマップ
  • 企業市場シェア分析、2024年
  • 競争ダッシュボード
  • 企業プロファイル
    • Alesco S.r.l.
    • Amazing Nutrition
    • Giellepi SpA
    • Jarrow Formulas, Inc.
    • Sylvan Wellness
    • Natures Plus
    • Plamed Green Science Group
    • SunWay Biotech Co., Ltd.
    • Purelife Bioscience Co., Ltd.
    • NOW Health Group, Inc.
    • Swanson
    • YT Biochem Co., Ltd.
    • Xi'an Sost Biotech Co. Ltd.
    • The Bountiful Company

第12章 付録

目次

The global red yeast rice market is experiencing robust growth, driven by increasing consumer awareness of the health benefits of natural products and a rising demand for dietary supplements. Valued at $446.82 million in 2024, the market is projected to reach $825.6 million by 2031, reflecting a strong CAGR of 9.20%. Red yeast rice, long valued for its cholesterol-lowering properties and use as a natural food colorant, is becoming an important ingredient in both the nutraceutical and food industries. As health and wellness continue to be a top priority for consumers, the red yeast rice market is poised for significant expansion, influenced by key trends and challenges that will shape its future.

Rising Demand for Natural Food Colorants

The global trend towards healthier lifestyles and cleaner product labels has significantly boosted the demand for natural food colorants, with red yeast rice emerging as a key contender in this arena. Concerns about the potential health risks of synthetic food additives are leading consumers to seek out natural alternatives, prompting manufacturers to turn to options like red yeast rice. This ingredient, which produces a vibrant red color during fermentation, has become widely used as a food colorant, particularly in meat products and traditional Chinese red wine (anchu).

The appeal of red yeast rice as a natural food colorant is twofold: it not only replaces synthetic dyes but also provides additional health benefits. As more consumers opt for products free from artificial colors, the demand for red yeast rice is expected to increase, offering a combination of visual appeal and health advantages. This trend is particularly prominent in regions with strict food safety regulations, where manufacturers face growing pressure to remove synthetic additives from their products.

Growth in Plant-Based and Cholesterol-Lowering Supplements

In parallel with the demand for natural food colorants, the popularity of plant-based supplements is on the rise, which has greatly benefited the red yeast rice market. Consumers are increasingly embracing plant-based products as part of a broader shift towards sustainable and health-focused diets. Red yeast rice, known for its natural cholesterol-lowering effects, is gaining popularity as a plant-based alternative to pharmaceutical statins.

This movement towards plant-based supplements is driven by a variety of factors, including environmental concerns, the increasing prevalence of lifestyle-related diseases, and a growing preference for natural remedies. Red yeast rice contains monacolin, an active compound that mimics the effects of lovastatin, a commonly prescribed statin drug. However, as a natural product, red yeast rice is perceived as a safer and more affordable option, especially for those seeking to manage cholesterol levels without relying on synthetic medications.

In addition to its cholesterol-lowering properties, red yeast rice offers a range of other health benefits, including anti-inflammatory effects, blood sugar regulation, and potential protection against metabolic syndrome. These multifaceted benefits have further cemented its position in the dietary supplement market, making it a highly sought-after ingredient in nutraceutical formulations.

Regulatory Challenges and Health Considerations

Despite its promising outlook, the red yeast rice market faces significant challenges, particularly in terms of regulatory issues and potential health risks. The presence of monacolin in red yeast rice, which is chemically identical to lovastatin, has led to regulatory scrutiny in various regions. In some countries, the sale of red yeast rice products with high monacolin content is restricted, hindering market growth.

These regulatory challenges are compounded by health concerns related to the consumption of red yeast rice. While monacolin is effective in lowering cholesterol, it can also cause side effects similar to those of statins, such as muscle pain and liver toxicity. Additionally, improper processing of red yeast rice can result in the production of citrinin, a mycotoxin that poses serious health risks, including kidney damage.

These concerns highlight the need for stringent quality control measures and adherence to regulatory standards to ensure the safety and efficacy of red yeast rice products. Manufacturers must navigate a complex regulatory environment and address health concerns to maintain consumer trust and capitalize on the growing demand for natural health solutions.

Strategic Moves by Leading Market Players

In response to the evolving market Analysis, leading companies in the red yeast rice industry are implementing strategic initiatives to strengthen their market presence and drive growth. Partnerships, research collaborations, and product innovation are key strategies as companies aim to expand their product portfolios and increase brand recognition.

For example, prominent companies are teaming up with wellness experts and research institutions to explore new uses of red yeast rice in the food and pharmaceutical sectors. These collaborations are designed to leverage the health benefits of red yeast rice and develop innovative products that meet the rising demand for natural and functional foods.

In addition to partnerships, companies are also prioritizing the acquisition of certifications and compliance with international standards to build consumer confidence. Certifications from recognized organizations not only guarantee product quality but also enhance market appeal, particularly in regions with strict regulatory requirements.

Moreover, strategic acquisitions are playing a critical role in expanding the product offerings of leading players. By acquiring established brands in the health and wellness sector, companies are able to extend their market reach and offer a diverse range of products that cater to the evolving needs of health-conscious consumers.

Competitive Analysis

  • Alesco S.r.L
  • Amazing Nutrition
  • Giellepi SpA
  • Sylvan Wellness
  • Jarrow Formulas, Inc.
  • Natures Plus
  • NOW Health Group, Inc.
  • Plamed Green Science Group
  • Purelife Bioscience Co., Ltd.
  • SunWay Biotech Co., Ltd.
  • Swanson
  • The Bountiful Company
  • YT Biochem Co., Ltd.
  • Xian Sost Biotech Co. Ltd.

Red Yeast Rice Industry Research by Category

Red Yeast Rice Market by End Use:

  • Food & Beverages
  • Dietary Supplements
  • Cosmetics & Personal Care
  • Household/Retail

Red Yeast Rice Market by Distribution Channel:

  • Business to Business Sales of Red Yeast Rice
  • Business to Consumer Sales of Red Yeast Rice
    • oHypermarkets/Supermarkets
    • oConvenience Stores
    • oSpecialty Retail Stores
    • oOnline Retail

Red Yeast Rice Market by Region:

  • North America Red Yeast Rice Market
  • Latin America Red Yeast Rice Market
  • Europe Red Yeast Rice Market
  • East Asia Red Yeast Rice Market
  • South Asia & Pacific Red Yeast Rice Market
  • Middle East & Africa Red Yeast Rice Market

Table of Contents

1. Executive Summary

  • 1.1. Global Red Yeast Rice Market Snapshot
  • 1.2. Future Projections
  • 1.3. Key Market Trends
  • 1.4. Regional Snapshot, by Value and Volume, 2023
  • 1.5. Analyst Recommendations

2. Market Overview

  • 2.1. Market Definitions and Segmentations
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Market Opportunities
  • 2.3. Value Chain Analysis
  • 2.4. Porter's Five Forces Analysis
  • 2.5. COVID-19 Impact Analysis
    • 2.5.1. Supply
    • 2.5.2. Demand
  • 2.6. Impact of Ukraine-Russia Conflict
  • 2.7. Economic Overview
    • 2.7.1. World Economic Projections
  • 2.8. PESTLE Analysis

3. Production Output and Trade Statistics, 2019 - 2023

  • 3.1. Global Red Yeast Rice Market Production Output, by Region, Value (US$ Mn) and Volume (Tons), 2019 - 2023
    • 3.1.1. North America
    • 3.1.2. Europe
    • 3.1.3. Asia Pacific
    • 3.1.4. Latin America
    • 3.1.5. Middle East and Africa

4. Price Analysis, 2019 - 2023

  • 4.1. Global Average Price Analysis, by End Use, US$ Per Tons, 2019 - 2023
  • 4.2. Prominent Factor Affecting Red Yeast Rice Prices
  • 4.3. Global Average Price Analysis, by Region, US$ Per Ton

5. Global Red Yeast Rice Market Outlook, 2019 - 2031

  • 5.1. Global Red Yeast Rice Market Outlook, by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 5.1.1. Key Highlights
      • 5.1.1.1. Food & Beverages
      • 5.1.1.2. Dietary Supplements
      • 5.1.1.3. Cosmetics & Personal Care
      • 5.1.1.4. Household/Retail
  • 5.2. Global Red Yeast Rice Market Outlook, by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 5.2.1. Key Highlights
      • 5.2.1.1. Business to Business Sales of Red Yeast Rice
      • 5.2.1.2. Business to Consumer Sales of Red Yeast Rice
        • 5.2.1.2.1. Hypermarkets/Supermarkets
        • 5.2.1.2.2. Convenience Stores
        • 5.2.1.2.3. Specialty Retail Stores
        • 5.2.1.2.4. Online Retail
  • 5.3. Global Red Yeast Rice Market Outlook, by Region, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 5.3.1. Key Highlights
      • 5.3.1.1. North America
      • 5.3.1.2. Europe
      • 5.3.1.3. Asia Pacific
      • 5.3.1.4. Latin America
      • 5.3.1.5. Middle East & Africa

6. North America Red Yeast Rice Market Outlook, 2019 - 2031

  • 6.1. North America Red Yeast Rice Market Outlook, by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 6.1.1. Key Highlights
      • 6.1.1.1. Food & Beverages
      • 6.1.1.2. Dietary Supplements
      • 6.1.1.3. Cosmetics & Personal Care
      • 6.1.1.4. Household/Retail
  • 6.2. North America Red Yeast Rice Market Outlook, by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 6.2.1. Key Highlights
      • 6.2.1.1. Business to Business Sales of Red Yeast Rice
      • 6.2.1.2. Business to Consumer Sales of Red Yeast Rice
        • 6.2.1.2.1. Hypermarkets/Supermarkets
        • 6.2.1.2.2. Convenience Stores
        • 6.2.1.2.3. Specialty Retail Stores
        • 6.2.1.2.4. Online Retail
  • 6.3. North America Red Yeast Rice Market Outlook, by Country, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 6.3.1. Key Highlights
      • 6.3.1.1. U.S. Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 6.3.1.2. U.S. Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 6.3.1.3. Canada Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 6.3.1.4. Canada Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 6.3.2. BPS Analysis/Market Attractiveness Analysis

7. Europe Red Yeast Rice Market Outlook, 2019 - 2031

  • 7.1. Europe Red Yeast Rice Market Outlook, by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 7.1.1. Key Highlights
      • 7.1.1.1. Food & Beverages
      • 7.1.1.2. Dietary Supplements
      • 7.1.1.3. Cosmetics & Personal Care
      • 7.1.1.4. Household/Retail
  • 7.2. Europe Red Yeast Rice Market Outlook, by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 7.2.1. Key Highlights
      • 7.2.1.1. Business to Business Sales of Red Yeast Rice
      • 7.2.1.2. Business to Consumer Sales of Red Yeast Rice
        • 7.2.1.2.1. Hypermarkets/Supermarkets
        • 7.2.1.2.2. Convenience Stores
        • 7.2.1.2.3. Specialty Retail Stores
        • 7.2.1.2.4. Online Retail
  • 7.3. Europe Red Yeast Rice Market Outlook, by Country, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 7.3.1. Key Highlights
      • 7.3.1.1. Germany Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.2. Germany Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.3. U.K. Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.4. U.K. Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.5. France Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.6. France Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.7. Italy Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.8. Italy Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.9. Turkey Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.10. Turkey Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.11. Russia Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.12. Russia Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.13. Rest of Europe Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 7.3.1.14. Rest of Europe Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 7.3.2. BPS Analysis/Market Attractiveness Analysis

8. Asia Pacific Red Yeast Rice Market Outlook, 2019 - 2031

  • 8.1. Asia Pacific Red Yeast Rice Market Outlook, by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 8.1.1. Key Highlights
      • 8.1.1.1. Food & Beverages
      • 8.1.1.2. Dietary Supplements
      • 8.1.1.3. Cosmetics & Personal Care
      • 8.1.1.4. Household/Retail
  • 8.2. Asia Pacific Red Yeast Rice Market Outlook, by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 8.2.1. Key Highlights
      • 8.2.1.1. Business to Business Sales of Red Yeast Rice
      • 8.2.1.2. Business to Consumer Sales of Red Yeast Rice
        • 8.2.1.2.1. Hypermarkets/Supermarkets
        • 8.2.1.2.2. Convenience Stores
        • 8.2.1.2.3. Specialty Retail Stores
        • 8.2.1.2.4. Online Retail
  • 8.3. Asia Pacific Red Yeast Rice Market Outlook, by Country, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 8.3.1. Key Highlights
      • 8.3.1.1. China Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.2. China Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.3. Japan Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.4. Japan Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.5. South Korea Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.6. South Korea Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.7. India Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.8. India Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.9. Southeast Asia Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.10. Southeast Asia Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.11. Rest of Asia Pacific Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 8.3.1.12. Rest of Asia Pacific Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 8.3.2. BPS Analysis/Market Attractiveness Analysis

9. Latin America Red Yeast Rice Market Outlook, 2019 - 2031

  • 9.1. Latin America Red Yeast Rice Market Outlook, by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 9.1.1. Key Highlights
      • 9.1.1.1. Food & Beverages
      • 9.1.1.2. Dietary Supplements
      • 9.1.1.3. Cosmetics & Personal Care
      • 9.1.1.4. Household/Retail
  • 9.2. Latin America Red Yeast Rice Market Outlook, by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 9.2.1. Key Highlights
      • 9.2.1.1. Business to Business Sales of Red Yeast Rice
      • 9.2.1.2. Business to Consumer Sales of Red Yeast Rice
        • 9.2.1.2.1. Hypermarkets/Supermarkets
        • 9.2.1.2.2. Convenience Stores
        • 9.2.1.2.3. Specialty Retail Stores
        • 9.2.1.2.4. Online Retail
  • 9.3. Latin America Red Yeast Rice Market Outlook, by Country, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 9.3.1. Key Highlights
      • 9.3.1.1. Brazil Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.2. Brazil Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.3. Mexico Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.4. Mexico Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.5. Argentina Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.6. Argentina Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.7. Rest of Latin America Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 9.3.1.8. Rest of Latin America Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 9.3.2. BPS Analysis/Market Attractiveness Analysis

10. Middle East & Africa Red Yeast Rice Market Outlook, 2019 - 2031

  • 10.1. Middle East & Africa Red Yeast Rice Market Outlook, by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 10.1.1. Key Highlights
      • 10.1.1.1. Food & Beverages
      • 10.1.1.2. Dietary Supplements
      • 10.1.1.3. Cosmetics & Personal Care
      • 10.1.1.4. Household/Retail
  • 10.2. Middle East & Africa Red Yeast Rice Market Outlook, by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 10.2.1. Key Highlights
      • 10.2.1.1. Business to Business Sales of Red Yeast Rice
      • 10.2.1.2. Business to Consumer Sales of Red Yeast Rice
        • 10.2.1.2.1. Hypermarkets/Supermarkets
        • 10.2.1.2.2. Convenience Stores
        • 10.2.1.2.3. Specialty Retail Stores
        • 10.2.1.2.4. Online Retail
  • 10.3. Middle East & Africa Red Yeast Rice Market Outlook, by Country, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 10.3.1. Key Highlights
      • 10.3.1.1. GCC Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.2. GCC Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.3. South Africa Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.4. South Africa Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.5. Egypt Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.6. Egypt Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.7. Nigeria Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.8. Nigeria Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.9. Rest of Middle East & Africa Red Yeast Rice Market by End Use, Value (US$ Mn) and Volume (Tons), 2019 - 2031
      • 10.3.1.10. Rest of Middle East & Africa Red Yeast Rice Market by Distribution Channel, Value (US$ Mn) and Volume (Tons), 2019 - 2031
    • 10.3.2. BPS Analysis/Market Attractiveness Analysis

11. Competitive Landscape

  • 11.1. Product vs Indication Heatmap
  • 11.2. Company Market Share Analysis, 2024
  • 11.3. Competitive Dashboard
  • 11.4. Company Profiles
    • 11.4.1. Alesco S.r.l.
      • 11.4.1.1. Company Overview
      • 11.4.1.2. Product Portfolio
      • 11.4.1.3. Financial Overview
      • 11.4.1.4. Business Strategies and Development
    • 11.4.2. Amazing Nutrition
      • 11.4.2.1. Company Overview
      • 11.4.2.2. Product Portfolio
      • 11.4.2.3. Financial Overview
      • 11.4.2.4. Business Strategies and Development
    • 11.4.3. Giellepi SpA
      • 11.4.3.1. Company Overview
      • 11.4.3.2. Product Portfolio
      • 11.4.3.3. Financial Overview
      • 11.4.3.4. Business Strategies and Development
    • 11.4.4. Jarrow Formulas, Inc.
      • 11.4.4.1. Company Overview
      • 11.4.4.2. Product Portfolio
      • 11.4.4.3. Financial Overview
      • 11.4.4.4. Business Strategies and Development
    • 11.4.5. Sylvan Wellness
      • 11.4.5.1. Company Overview
      • 11.4.5.2. Product Portfolio
      • 11.4.5.3. Financial Overview
      • 11.4.5.4. Business Strategies and Development
    • 11.4.6. Natures Plus
      • 11.4.6.1. Company Overview
      • 11.4.6.2. Product Portfolio
      • 11.4.6.3. Financial Overview
      • 11.4.6.4. Business Strategies and Development
    • 11.4.7. Plamed Green Science Group
      • 11.4.7.1. Company Overview
      • 11.4.7.2. Product Portfolio
      • 11.4.7.3. Financial Overview
      • 11.4.7.4. Business Strategies and Development
    • 11.4.8. SunWay Biotech Co., Ltd.
      • 11.4.8.1. Company Overview
      • 11.4.8.2. Product Portfolio
      • 11.4.8.3. Financial Overview
      • 11.4.8.4. Business Strategies and Development
    • 11.4.9. Purelife Bioscience Co., Ltd.
      • 11.4.9.1. Company Overview
      • 11.4.9.2. Product Portfolio
      • 11.4.9.3. Financial Overview
      • 11.4.9.4. Business Strategies and Development
    • 11.4.10. NOW Health Group, Inc.
      • 11.4.10.1. Company Overview
      • 11.4.10.2. Product Portfolio
      • 11.4.10.3. Financial Overview
      • 11.4.10.4. Business Strategies and Development
    • 11.4.11. Swanson
      • 11.4.11.1. Company Overview
      • 11.4.11.2. Product Portfolio
      • 11.4.11.3. Financial Overview
      • 11.4.11.4. Business Strategies and Development
    • 11.4.12. YT Biochem Co., Ltd.
      • 11.4.12.1. Company Overview
      • 11.4.12.2. Product Portfolio
      • 11.4.12.3. Financial Overview
      • 11.4.12.4. Business Strategies and Development
    • 11.4.13. Xi'an Sost Biotech Co. Ltd.
      • 11.4.13.1. Company Overview
      • 11.4.13.2. Product Portfolio
      • 11.4.13.3. Financial Overview
      • 11.4.13.4. Business Strategies and Development
    • 11.4.14. The Bountiful Company
      • 11.4.14.1. Company Overview
      • 11.4.14.2. Product Portfolio
      • 11.4.14.3. Financial Overview
      • 11.4.14.4. Business Strategies and Development

12. Appendix

  • 12.1. Research Methodology
  • 12.2. Report Assumptions
  • 12.3. Acronyms and Abbreviations