天然カフェインの世界市場-2024年～2031年

天然カフェインの世界市場は2023年に34億米ドルに達し、2031年には52億7,000万米ドルに達すると予測され、予測期間2024年～2031年のCAGRは5.6%で成長する見込みです。

天然カフェイン市場は、クリーンラベルのオーガニック製品や健康志向の製品に対する消費者需要の高まりにより、着実な成長を遂げています。コーヒー豆、茶葉、ガラナ、マテ茶などの植物由来の天然カフェインは、合成カフェインに比べて健康上の利点があり、安全性が高いことから人気を博しています。同市場は、エナジードリンク、RTDティー、フィットネス中心の飲料など、活況を呈する機能性飲料産業の影響を大きく受けており、健康志向の消費者に対応するために天然カフェインを取り入れるケースが増えています。

さらに、オーガニックで環境に優しい製品への嗜好の高まりが、消費者が透明性と倫理的な調達を優先する北米や欧州などの地域における天然カフェインの需要を加速させています。中国、日本、インドなどの国々が牽引するアジア太平洋地域は、健康意識の高まりと都市化により、重要な市場として浮上しています。

例えば、国連ハビタット（UN-HABITAT）によると、アジア太平洋地域では都市化が引き続き大きなトレンドとなっています。世界の都市人口の54％、22億人以上がアジアに住んでいます。2050年までに、アジアの都市人口は50％増加し、さらに12億人が増えると予想されています。さらに、製造コストの高騰や合成カフェインとの競合といった課題にもかかわらず、天然カフェイン市場は、製品開発におけるイノベーションと、持続可能で健康志向のソリューションを求める消費者需要の高まりに後押しされ、堅調な潜在力を示しています。

ダイナミクス

促進要因1：クリーンラベル製品の人気上昇

クリーンラベル製品の人気の高まりは、消費者が透明性と天然成分を優先して購入するようになっているため、天然カフェイン市場の主要促進要因となっています。クリーンラベル製品は、最小限の加工、人工添加物の不使用、明確な原料調達を強調しており、天然カフェインの属性と完全に一致しています。したがって、クリーンラベルの台頭は市場の成長を後押しします。

例えば、2024年には、消費者はより多くのクリーンラベル製品（天然成分で添加物の少ない製品）を求め、それが健康に良いと認識するようになります。アコスタグループが今年初めに1,200人以上の米国消費者を対象に実施した調査によると、大半（83％）の買い物客がクリーンラベル製品について知識があるか、その言葉を聞いたことがあります。

さらに、この動向は飲料業界やスナック業界の技術革新に拍車をかけており、メーカーはこの需要の高まりに対応するため、「天然由来のカフェイン」を目立つように強調しています。例えば、RunaやGuayaki Yerba Mateのようなエナジードリンクは、オーガニックや持続可能な方法で調達された原材料を強調し、クリーンなラベルへのコミットメントで人気を博しています。

同様に、カフェイン入りの水やお茶を製造する新興企業も、合成添加物や人工甘味料を使用していないことを売りにして成功を収めています。このような消費者のクリーンラベル嗜好へのシフトは、天然カフェインを広範な飲食品の主要成分として定着させ、市場拡大の原動力となっています。

促進要因2：多様な産業における用途の拡大

天然カフェインの多用途性は、飲料、パーソナルケア、医薬品を含む多業種への採用を促進しています。飲料業界では、天然カフェインは、需要が増加しているエナジードリンクやRTDティーの重要な構成要素となっています。国際エナジードリンク協会（IEDA）によると、世界のエナジードリンク市場は2023年に7.1%成長し、天然カフェインベースの製品が大きく貢献しています。化粧品業界では、天然カフェインは抗酸化作用や抗炎症作用があり、肌の若返りやセルライトの減少に役立っています。

米国国立衛生研究所（NIH）は、スキンケア製品の強化におけるカフェインの有効性を強調しており、この分野での需要増につながっています。医薬品もまた、成長している応用分野です。天然カフェインは鎮痛剤や呼吸促進剤に配合され、天然由来で副作用が少ないという利点があります。インド保健家族福祉省（Ministry of Health and Family Welfare）は、天然カフェインが顕著な成分であるハーブ医薬品市場の年間成長率を15%と報告しています。

抑制要因：高い製造コスト

生産コストが高いため、天然由来の製品は合成カフェインを使用した製品よりも高価になり、天然カフェイン市場を大幅に抑制します。コーヒー豆、茶葉、ガラナ、マテなどの原材料から天然カフェインを抽出するには、労働集約的なプロセス、持続可能な農法、オーガニックやフェアトレードなどの認証が必要です。これらの要因が天然カフェインのコストを押し上げ、合成カフェインが1kgあたり10～15米ドル程度であるのに比べ、天然カフェインは通常1kgあたり25～35米ドルで販売されています。

このコスト格差は、特に価格に敏感な市場において、天然カフェインベースの製品に競争力のある価格をつけることを難しくしています。例えば、Guayaki Yerba Mateのような天然カフェインエナジードリンクは、1本あたり3～4米ドルの割高価格で販売されているが、Monster EnergyやRed Bullのような主流の合成カフェインベースのエナジードリンクの価格は、1缶あたり2～3米ドル程度です。同様に、天然カフェインサプリメントに使用される有機コーヒー生豆抽出物は、持続可能な調達が必要なため、かなり高価です。

コストが高いため、天然カフェインをベースとした製品の採用は限定的となることが多く、特に手頃な価格が大きな問題となっている新興市場ではその傾向が強いです。天然カフェインと合成カフェインとの間に大きな価格格差が生じるため、生産コストの高さが天然カフェイン市場の成長に大きな障壁となっています。労働集約的な抽出プロセス、持続可能な農法、認証要件によって引き起こされるこのコスト格差は、特に新興市場において、天然カフェインベースの製品の値ごろ感と入手しやすさを制限しています。.

目次

第1章 調査手法と調査範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

• 影響要因
  • 促進要因
    • クリーンラベル製品の人気の高まり
    • 多様な業界での応用拡大
  • 抑制要因
    • 高い生産コスト
  • 機会
  • 影響分析

第5章 産業分析

• ポーターのファイブフォース分析
• 規制分析
• 価格分析
• 特許分析
• バリューチェーン分析
• 消費者分析
• 輸入と輸出の分析
• 科学的分析
• クリーンラベルの重要性
• ブランドシェア分析
• サスティナビリティ分析
• 新興市場企業と戦略的取り組み

第6章 タイプ別

• コーヒー
• お茶
• ココア
• ガラナ
• その他

第7章 形態別

• 粉
• 液体
• カプセルと錠剤

第8章 用途別

• 食品・飲料
• Li薬
• パーソナルケアと化粧品
• その他

第9章 流通チャネル別

• 個人消費者
• 企業/法人

第10章 地域別

• 北米
  • 米国
  • カナダ
  • メキシコ
• 欧州
  • ドイツ
  • 英国
  • フランス
  • イタリア
  • スペイン
  • その他欧州
• 南米
  • ブラジル
  • アルゼンチン
  • その他南米
• アジア太平洋
  • 中国
  • インド
  • 日本
  • オーストラリア
  • その他アジア太平洋
• 中東・アフリカ

第11章 競合情勢

• 競合シナリオ
• 市況・シェア分析
• M&A分析

第12章 企業プロファイル

• SHRI AHIMSA NATURALS LIMITED
  • 会社概要
  • 製品ポートフォリオと概要
  • 財務概要
  • 主な発展
• Applied Food Sciences（AFS）
• Botanic Healthcare
• Natura Vitalis
• Prinova Group LLC.
• Nutriventia
• UL LLC
• Herbochem
• Cerata Pharmaceuticals LLP
• Stabilimento

第13章 付録

Global Natural Caffeine Market reached US$ 3.4 billion in 2023 and is expected to reach US$ 5.27 billion by 2031, growing with a CAGR of 5.6% during the forecast period 2024-2031.

The natural caffeine market is experiencing steady growth, driven by rising consumer demand for clean-label organic and health-focused products. Natural caffeine, derived from plant-based sources such as coffee beans, tea leaves, guarana and yerba mate, has gained popularity due to its perceived health benefits and safer profile compared to synthetic caffeine. The market is heavily influenced by the booming functional beverage industry, including energy drinks, ready-to-drink teas and fitness-centric beverages, which increasingly incorporate natural caffeine to cater to health-conscious consumers.

Moreover, the growing preference for organic and eco-friendly products has spurred demand for natural caffeine in regions like North America and Europe, where consumers prioritize transparency and ethical sourcing. The Asia-Pacific region, driven by countries like China, Japan and India, is emerging as a significant market due to increasing health awareness and urbanization.

For instance, according to UN-HABITAT, urbanization continues to be a defining megatrend in Asia-Pacific. Fifty-four per cent of the global urban population, more than 2.2 billion people, live in Asia. By 2050, the urban population in Asia is expected to grow by 50% - an additional 1.2 billion people. Additionally, despite challenges like high production costs and competition from synthetic caffeine, the natural caffeine market shows robust potential, fueled by innovations in product development and growing consumer demand for sustainable and health-oriented solutions.

Dynamics

Driver 1 - Rising Popularity of Clean Label Products

The rising popularity of clean label products is a major driver for the natural caffeine market as consumers increasingly prioritize transparency and natural ingredients in their purchases. Clean label products emphasize minimal processing, no artificial additives and clear ingredient sourcing, aligning perfectly with the attributes of natural caffeine. Thus, rise of clean-labels helps to boost the market growth.

For instance, in 2024, consumers demand more clean-label products - those with natural ingredients and fewer additives - as they perceive them to be better for their health. Most (83%) shoppers are knowledgeable about clean-label products or have heard the term, according to a survey of more than 1,200 US consumers from earlier this year conducted by The Acosta Group.

Additionally, this trend has spurred innovations in the beverage and snack industries, where manufacturers prominently highlight "naturally sourced caffeine" to cater to this growing demand. For instance, energy drinks like Runa and Guayaki Yerba Mate have gained traction for their commitment to clean labels, emphasizing organic and sustainably sourced ingredients.

Similarly, startups producing caffeine-infused waters and teas have found success by marketing their products as free from synthetic additives and artificial sweeteners. This consumer shift toward clean-label preferences has solidified natural caffeine as a key ingredient in a wide range of food and beverage offerings, driving its market expansion.

Driver 2 - Expanding Applications in Diverse Industries

Natural caffeine's versatility is driving its adoption across multiple industries, including beverages, personal care and pharmaceuticals. In the beverage industry, natural caffeine is a critical component of energy drinks and ready-to-drink teas, which are seeing increasing demand. According to the International Energy Drinks Association (IEDA), the global energy drink market grew by 7.1% in 2023, with natural caffeine-based products contributing significantly. In the cosmetics industry, natural caffeine is utilized for its antioxidant and anti-inflammatory properties, aiding in skin rejuvenation and reduction of cellulite.

The U.S. National Institutes of Health (NIH) highlights caffeine's efficacy in enhancing skincare products, leading to increased demand in this sector. Pharmaceuticals are another growing application area. Natural caffeine is included in pain relief and respiratory stimulant formulations, benefiting from its natural origin and minimal side effects. The Indian Ministry of Health and Family Welfare reports a 15% annual growth in the herbal pharmaceuticals market, with natural caffeine being a prominent ingredient.

Restraint - High Production Costs

High production costs significantly restrain the natural caffeine market by making products derived from natural sources more expensive than those using synthetic caffeine. The extraction of natural caffeine from raw materials like coffee beans, tea leaves, guarana and yerba mate involves labor-intensive processes, sustainable farming practices and certifications such as organic or fair-trade. These factors drive up the cost of natural caffeine, which is typically priced between US$ 25 to US$ 35 per kilogram, compared to synthetic caffeine, which costs around US$ 10 to US$ 15 per kilogram.

This cost disparity makes it challenging for manufacturers to price natural caffeine-based products competitively, particularly in price-sensitive markets. For instance, natural caffeine energy drinks such as Guayaki Yerba Mate retail at a premium of US$ 3-US$ 4 per bottle, while mainstream synthetic caffeine-based energy drinks like Monster Energy or Red Bull are priced around US$ 2-US$ 3 per can. Similarly organic green coffee bean extracts used in natural caffeine supplements are significantly costlier due to the need for sustainable sourcing.

The higher costs often lead to limited adoption of natural caffeine-based products, especially in emerging markets where affordability is a major concern. Thus, high production costs pose a significant barrier to the growth of the natural caffeine market by creating a substantial price gap between natural and synthetic caffeine. This cost disparity, driven by labor-intensive extraction processes, sustainable farming practices and certification requirements, limits the affordability and accessibility of natural caffeine-based products, particularly in emerging markets. .

Segment Analysis

The global natural caffeine market is segmented based on type, form, application, distribution channel and region.

Rising Adoption of Natural Caffeine in Food & Baverages

The food and beverages segment dominates the natural caffeine market, primarily due to its widespread use in energy drinks, ready-to-drink teas, coffee and functional beverages. Consumers increasingly prefer beverages that provide a natural energy boost, aligning with the global trend toward clean-label and health-conscious products.

Energy drinks and sports beverages, in particular, rely heavily on natural caffeine sourced from coffee beans, guarana and green tea to deliver sustained energy and improved performance. For instance, brands like Red Bull Organics and Guayaki Yerba Mate have captured significant market share by promoting their use of naturally sourced caffeine.

Additionally, the growing popularity of cold brew coffee and green tea-based drinks has further propelled the demand for natural caffeine in this segment. Companies like Starbucks have expanded their offerings with natural caffeine-infused beverages, such as cold brew with guarana or green coffee extract, to cater to health-conscious millennials and Gen Z consumers.

The inclusion of natural caffeine in functional foods like protein bars and caffeinated snacks is also rising, offering consumers convenient energy solutions beyond traditional drinks. This strong consumer preference for natural, functional and clean-label food and beverage options ensures the segment's continued dominance in the natural caffeine market.

Geographical Penetration

Robust Agriculture in Asia-Pacific Drives the Naturak Caffeine Market

Asia-Pacific dominates the global natural caffeine market due to its robust agricultural base, growing health-conscious population and expanding food and beverage sector. Countries like China, India, Japan and South Korea play a pivotal role in driving demand and production, making the region a hub for natural caffeine extraction and consumption. Asia-Pacific has vast plantations of tea, coffee and guarana, which serve as primary sources of natural caffeine. India and China, the world's largest tea producers, supply a significant portion of raw materials for natural caffeine extraction.

For instance, according to Indian Brand Equity Foundation, 2024, estimated that, India became the world's eighth largest coffee grower during 2022-2023. Indian coffee is one of the best coffees in the world owing to its high quality and pertains to be premium in the international markets. India produces two types of coffee: Arabica and Robusta. Robusta is a majorly manufactured coffee with a share of 72% of the total production of Indian coffee. India is considered the fifth largest producer of Robusta coffee globally.

Additionally, Asia-Pacific companies are driving innovation by combining natural caffeine with traditional herbal ingredients to cater to local tastes. For example, blends of green tea with ginseng or matcha in South Korea and Japan appeal to both traditional and modern health-conscious consumers. Thus, above factors helps to boost the region growth.

Competitive Landscape

The major global players in the market include SHRI AHIMSA NATURALS LIMITED, Applied Food Sciences (AFS), Botanic Healthcare, Natura Vitalis, Prinova Group LLC, Nutriventia, UL LLC, Herbochem, Cerata Pharmaceuticals LLP and Stabilimento.

Sustainability Analysis

Sustainability is a critical focus in the natural caffeine market, with increasing efforts to minimize the environmental impact of production and packaging. Companies are adopting organic farming practices and reducing reliance on synthetic fertilizers, aligning with the United Nations' Sustainable Development Goals (SDGs).

Additionally, the use of biodegradable packaging for natural caffeine products is gaining momentum. According to the Global Sustainability Council (GSC), sustainable packaging solutions in the beverage industry could reduce waste by 25% annually. Leading brands are also investing in carbon-neutral manufacturing processes, ensuring minimal environmental footprint and enhanced consumer appeal.

Consumer Behaviour Analysis

Consumers in the global natural caffeine market are increasingly prioritizing clean-label products. Clean labels refer to products that have simple, recognizable ingredients with no artificial additives, preservatives or unnecessary chemicals. This trend is particularly strong among health-conscious consumers, millennials and Gen Z, who are more informed and discerning about the ingredients in their food and beverages. The consumers seek transparency and trust in the brands they choose, with a preference for functional drinks that contain natural organic and non-GMO ingredients.

The demand for clean-label functional drinks is driven by a growing awareness of the potential negative impacts of synthetic chemicals, artificial sweeteners and preservatives on health. Consumers are particularly focused on health benefits like immune support, hydration, energy and mental clarity, but they expect these benefits to come from natural sources like fruits, vegetables, plant extracts and natural sweeteners like stevia or honey.

Emerging Market Players and Strategic Initiatives

Emerging players in the natural caffeine market are adopting innovative strategies to capture market share and meet the growing demand for clean-label organic and health-conscious products. The companies are focusing on sustainability, transparency and product differentiation to appeal to a broader consumer base. One key strategy involves sourcing caffeine from diverse, sustainable plant-based origins like guarana, green coffee and yerba mate, ensuring high quality while supporting environmental sustainability.

For example, Runa, a brand offering guarana-based beverages, emphasizes its commitment to sustainability by sourcing guarana from indigenous communities in the Amazon Rainforest, promoting both fair trade and environmental preservation. Emerging players are also leveraging digital platforms and social media to engage with consumers, particularly Millennials and Gen Z, who seek transparency in ingredients and sustainability practices.

Key Developments

• In June 2024, Starbucks Corporation, a prominent player in the caffeinated beverages industry, launched a new range of products, including the Caramel Vanilla Swirl Iced Coffee and handcrafted energy drinks. The Starbucks Tripleshot Energy drink, one of the recent highlights, boasts 65mg of caffeine content along with protein and B vitamins.
• In November 2023, Quench expanded its portfolio by acquiring Neighbors Coffee, a U.S.-based office coffee supplier. This acquisition aligns with Quench's growing role in providing premium point-of-use coffee solutions for commercial customers, further cementing its commitment to the evolving coffee market.
• In May 2023, TopGum, a gummy supplement manufacturer, unveiled its Gummiccino line of high-dosage caffeine gummies infused with an extract from robusta coffee beans (Coffea robusta). This innovation leverages TopGum's proprietary microencapsulation technology, which enhances flavor and absorption, offering a convenient and flavorful alternative to traditional caffeine sources.

Why Purchase the Report?

• To visualize the global natural caffeine market segmentation based on type, form, application, distribution channel and region, as well as understand key commercial assets and players.
• Identify commercial opportunities by analyzing trends and co-development.
• Excel data sheet with numerous data points of the natural caffeine market with all segments.
• PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
• Product mapping available as excel consisting of key products of all the major players.

The global natural caffeine market report would provide approximately 70 tables, 64 figures and 201 pages.

Target Audience 2024

• Manufacturers/ Buyers
• Industry Investors/Investment Bankers
• Research Professionals
• Emerging Companies

Table of Contents

1. Methodology and Scope

• 1.1. Research Methodology
• 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

• 3.1. Snippet by Type
• 3.2. Snippet by Form
• 3.3. Snippet by Application
• 3.4. Snippet by Distribution Channel
• 3.5. Snippet by Region

4. Dynamics

• 4.1. Impacting Factors
  • 4.1.1. Drivers
    • 4.1.1.1. Rising Popularity of Clean Label Products
    • 4.1.1.2. Expanding Applications in Diverse Industries
  • 4.1.2. Restraints
    • 4.1.2.1. High Production Costs
  • 4.1.3. Opportunity
  • 4.1.4. Impact Analysis

5. Industry Analysis

• 5.1. Porter's Five Forces Analysis
• 5.2. Regulatory Analysis
• 5.3. Pricing Analysis
• 5.4. Patent Analysis
• 5.5. Value Chain Analysis
• 5.6. Consumer analysis
• 5.7. Import and Export Analysis
• 5.8. Scientific Analysis
• 5.9. Importance of Clean Labels
• 5.10. Brand Share Analysis
• 5.11. Sustainability Analysis
• 5.12. Emerging Market Players And Strategic Initiatives

6. By Type

• 6.1. Introduction
  • 6.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 6.1.2. Market Attractiveness Index, By Type
• 6.2. Coffee*
  • 6.2.1. Introduction
  • 6.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 6.3. Tea
• 6.4. Cocoa
• 6.5. Guarana
• 6.6. Others

7. By Form

• 7.1. Introduction
  • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 7.1.2. Market Attractiveness Index, By Form
• 7.2. Powder*
  • 7.2.1. Introduction
  • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 7.3. Liquid
• 7.4. Capsules and Tablets

8. By Application

• 8.1. Introduction
  • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 8.1.2. Market Attractiveness Index, By Application
• 8.2. Food and Beverages*
  • 8.2.1. Introduction
  • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 8.3. LiPharmaceuticals
• 8.4. Personal Care and Cosmetics
• 8.5. Others

9. By Distribution Channel

• 9.1. Introduction
  • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
  • 9.1.2. Market Attractiveness Index, By Distribution Channel
• 9.2. Individual Consumers*
  • 9.2.1. Introduction
  • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 9.3. Businesses/Corporates

10. By Region

• 10.1. Introduction
  • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
  • 10.1.2. Market Attractiveness Index, By Region
• 10.2. North America
  • 10.2.1. Introduction
  • 10.2.2. Key Region-Specific Dynamics
  • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
  • 10.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.2.7.1. US
    • 10.2.7.2. Canada
    • 10.2.7.3. Mexico
• 10.3. Europe
  • 10.3.1. Introduction
  • 10.3.2. Key Region-Specific Dynamics
  • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
  • 10.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.3.7.1. Germany
    • 10.3.7.2. UK
    • 10.3.7.3. France
    • 10.3.7.4. Italy
    • 10.3.7.5. Spain
    • 10.3.7.6. Rest of Europe
• 10.4. South America
  • 10.4.1. Introduction
  • 10.4.2. Key Region-Specific Dynamics
  • 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
  • 10.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.4.7.1. Brazil
    • 10.4.7.2. Argentina
    • 10.4.7.3. Rest of South America
• 10.5. Asia-Pacific
  • 10.5.1. Introduction
  • 10.5.2. Key Region-Specific Dynamics
  • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
  • 10.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.5.7.1. China
    • 10.5.7.2. India
    • 10.5.7.3. Japan
    • 10.5.7.4. Australia
    • 10.5.7.5. Rest of Asia-Pacific
• 10.6. Middle East and Africa
  • 10.6.1. Introduction
  • 10.6.2. Key Region-Specific Dynamics
  • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

11. Competitive Landscape

• 11.1. Competitive Scenario
• 11.2. Market Positioning/Share Analysis
• 11.3. Mergers and Acquisitions Analysis

12. Company Profiles

• 12.1. SHRI AHIMSA NATURALS LIMITED*
  • 12.1.1. Company Overview
  • 12.1.2. Product Portfolio and Description
  • 12.1.3. Financial Overview
  • 12.1.4. Key Developments
• 12.2. Applied Food Sciences (AFS)
• 12.3. Botanic Healthcare
• 12.4. Natura Vitalis
• 12.5. Prinova Group LLC.
• 12.6. Nutriventia
• 12.7. UL LLC
• 12.8. Herbochem
• 12.9. Cerata Pharmaceuticals LLP
• 12.10. Stabilimento

LIST NOT EXHAUSTIVE

13. Appendix

• 13.1. About Us and Services
• 13.2. Contact Us