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フレッシュフルーツエキスの世界市場：2024年～2031年

Global Fresh Fruit Extracts Market - 2024-2031

出版日
ページ情報
英文 214 Pages
納期
即日から翌営業日
カスタマイズ可能
適宜更新あり
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=146.82円
フレッシュフルーツエキスの世界市場：2024年～2031年
出版日: 2024年10月22日
発行: DataM Intelligence
ページ情報: 英文 214 Pages
納期: 即日から翌営業日
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概要

概要

フレッシュフルーツエキスの世界市場は、2023年に292億米ドルに達し、2031年には503億米ドルに達すると予測され、予測期間2024年～2031年のCAGRは7.03%で成長する見込みです。

栄養需要の高まりと食生活の嗜好の劇的な変化により、飲食品業界は変貌を遂げています。消費者は、健康を促進し、心理的・身体的な幸福を維持し、特定の病気から身を守る健康食品を求めています。フレッシュフルーツエキスは、アンチエイジング、肌の滑らかさ、減量といった健康上の利点につながるため、医薬品、医薬品、飲食品に使用されています。

市場のニーズに応えるため、天然柑橘類エキスを含む製品ラインを拡大している企業もあります。例えば、2022年4月、天然エキス・素材メーカーの動向は、健康志向の高まりにより柑橘類がトレンドのトップ素材であるとして、飲料分野向けに天然柑橘類エキスのTreattClear製品ラインを拡充しました。外食傾向の急増と栄養価の高い食事の選択肢の増加は、市場拡大の原動力になると予想されます。

ダイナミクス

オーガニック飲食品への需要の高まり

世界の飲食品業界の成長、特に機能性飲料の成長は、ナチュラルフルーツエキスの需要を増大させています。合成化学物質よりも天然香料を好む傾向が強まっていることが大きな動機となっています。健康とウェルビーイングを重視する傾向が強まっているため、抗酸化物質、ビタミン、ミネラルを多く含む製品へのニーズが高まっており、これらはすべて果実エキスに含まれています。

消費者は、免疫力、消化器系の健康、健康全般を改善するサプリメントや機能性食品を求めています。国際食品情報協議会（International Food Information Council）の「食品と健康に関する調査」によると、回答者の約半数が家庭外で作られた食品を食べることに懸念を抱いています。

人口の増加と世界の都市化の進展が相まって、世界市場の需要が見込まれています。人工的な成分や化学物質に対する懸念から、ナチュラル、クリーンラベル、オーガニック製品に対する需要が高まっています。ビタミン、抗酸化物質、栄養素の天然供給源であるフレッシュフルーツエキスは、食品、飲食品、パーソナルケア製品に求められています。

2021年12月、グランビア傘下のオプティマム・ニュートリション社は、アミノエナジー＋電解質スパークリング・ハイドレーションのポートフォリオにオレンジ風味のエナジードリンクを新たに加えました。アミノエナジースパークリングオレンジブラストには、緑茶やグリーンコーヒー豆エキスなどのオーガニック由来のカフェインが100mg含まれています。すぐに飲めるこの飲料には、5mgのアミノ酸と電解質が含まれており、エネルギー、集中力、水分補給、回復を助けます。

抽出技術の進歩

コールドプレスや超臨界流体抽出などの最新の抽出法により、メーカーは果実から必須栄養素、風味、生物活性化合物を最大限に抽出することができます。これらの技術により、果実の自然な特徴が確実に保たれ、その結果、純度と風味に対する消費者の要求を満たす高品質のエキスが得られます。抽出プロセスの改善は、生鮮果実エキスの市場全体の品質と魅力に直接影響します。

技術の進歩は、生産コストを削減する、より効率的な抽出工程につながっています。より少ないエネルギーと短い処理時間を必要とする技術は、メーカーが競争力のある価格でフレッシュフルーツエキスを生産することを経済的に可能にします。このコスト効率は、企業が高品質のエキスを低価格で提供することを可能にし、より幅広い顧客層を惹きつけることで、市場の成長を支えています。

短い賞味期限と保存の課題

生鮮果実エキスは本質的に腐敗しやすく、合成の代替品と比べて保存期間が短いです。この制限は、製造業者や小売業者にとって課題となります。その結果、廃棄物の増加や経済的損失につながり、主要企業が生鮮果実エキス市場で収益性を維持することが難しくなります。

フレッシュフルーツエキスの品質を保つには、温度管理や光や湿気からの保護など、特定の保管条件が必要です。こうした厳しい要件は物流を複雑にし、流通に関わるコストを増加させる。その結果、サプライチェーン全体を通じて製品の完全性を維持することの複雑さが、特にそのようなインフラが不足している地域での市場参入を制限する可能性があります。

賞味期限が短いという課題を軽減するため、メーカーはしばしば、凍結乾燥や真空シールなどの高度な保存技術に投資します。こうした方法は、果実エキスの安定性を高めることができる一方で、製造コストの上昇を招く。このような経済的負担は、一部のメーカーが市場への参入や製品ラインの拡大を躊躇させ、市場全体の成長を制限する可能性があります。

目次

第1章 調査手法と調査範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 影響要因
    • 促進要因
      • 有機食品と飲食品に対する需要の高まり
      • 抽出技術の進歩
    • 抑制要因
      • 短い賞味期限と保存の課題
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • 規制分析
  • 価格分析
  • 市場参入戦略
  • SWOT分析
  • サプライチェーン分析
  • バリューチェーン分析
  • 輸出入分析
  • 臨床試験分析
  • 消費者分析
    • 消費者のペインポイント
    • 消費者ニーズ

第6章 タイプ別

  • 柑橘類
  • ベリー類
  • トロピカルフルーツ
  • 核果類
  • 仁果類
  • その他

第7章 形態別

  • 液体
  • 粉末
  • その他

第8章 製品別

  • オーガニック
  • 従来

第9章 用途別

  • 飲食品
    • 菓子類
    • 乳製品
    • 飲料
    • その他
  • 化粧品・パーソナルケア
    • スキンケア
    • ヘアケア
    • その他
  • 医薬品
    • ハーブ医薬品
    • 栄養補助食品
  • 栄養補助食品
    • ビタミン
    • 酸化防止剤
  • その他

第10章 抽出方法別

  • コールドプレス
  • 溶剤抽出
  • 水蒸気蒸留
  • 酵素補助抽出

第11章 流通チャネル別

  • スーパーマーケット／ハイパーマーケット
  • 専門店
  • eコマース
  • その他

第12章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ

第13章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第14章 企業プロファイル

  • Phyto Life Sciences P Ltd.
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な発展
  • Dohler
  • Kerry Group plc.
  • ADM
  • Takasago International Corporation
  • Himrishi Herbal
  • HERBAL CREATIONS
  • James Wild Herbs
  • Ingredion
  • Synergy Flavors

第15章 付録

目次
Product Code: FB8688

Overview

The Global Fresh Fruit Extracts Market reached US$ 29.2 billion in 2023 and is expected to reach US$ 50.3 billion by 2031, growing at a CAGR of 7.03% during the forecast period 2024-2031.

Nutritional demand is rising and dietary preferences are shifting dramatically, transforming the food and beverage industry. Consumers want healthy foods that promote good health, preserve psychological and physical well-being and defend against specific diseases. Fresh fruit extracts are used in medicine, drugs and food & beverages due to its linked health benefits such as anti-aging, skin smoothing and weight loss.

To meet the market's needs, some companies are expanding their product lines to include natural citrus extracts. For example, in April 2022, TREATT, a natural extracts and ingredient maker, expanded its TreattClear line of natural citrus extracts for the beverage sector, citing citrus as a top trending ingredient driven by a more health-conscious populace. The surge in the trend of dining outside and the increase in the choice of nutritious meals are expected to drive market expansion.

Dynamics

Rising Demand for Organic Food and Beverages

The worldwide food and beverage industry's growth, notably in functional beverages, increases demand for natural fruit extracts. The growing preference for natural flavoring agents over synthetic chemicals is a significant motivator. The growing emphasis on health and wellbeing is driving the need for products high in antioxidants, vitamins and minerals, all of which are found in fruit extracts.

Consumers look for supplements and functional foods to improve their immunity, digestive health and general well-being. According to the International Food Information Council's Food and Health Survey, approximately half of respondents are concerned about eating food made outside the home.

Rising population increase, combined with increasing urbanization around the world, anticipates global market demand. Concerns over artificial components and chemicals have led to an increase in demand for natural, clean-label and organic products. Fresh fruit extracts, which are natural sources of vitamins, antioxidants and nutrients, are much sought after in food, beverage and personal care products.

In December 2021, Glanbia-owned Optimum Nutrition introduced a new orange-flavored energy drink to its Amino Energy + Electrolytes Sparkling Hydration portfolio. The Amino Energy Sparkling Orange Blast has 100mg of caffeine derived from organic sources such as green tea and green coffee bean extract. The ready-to-drink beverage contains 5mg of amino acids and electrolytes, which aid in energy, focus hydration and recuperation.

Advances in Extraction Technologies

Modern extraction methods, such as cold pressing and supercritical fluid extraction, enable manufacturers to maximize the yield of essential nutrients, flavors and bioactive compounds from fruits. These technologies ensure that the natural characteristics of the fruits are preserved, resulting in higher-quality extracts that meet consumer demands for purity and flavor. Improved extraction processes directly impact the overall market quality and attractiveness of fresh fruit extracts.

Advances in technology are leading to more efficient extraction processes that reduce production costs. Techniques that require less energy and shorter processing times make it economically viable for manufacturers to produce fresh fruit extracts at competitive prices. This cost efficiency supports market growth by allowing companies to offer high-quality extracts at lower price points, attracting a broader customer base.

Short Shelf Life and Preservation Challenges

Fresh fruit extracts are inherently perishable, with a shorter shelf life compared to synthetic alternatives. This limitation creates challenges for manufacturers and retailers, as products must be sold quickly to avoid spoilage. Consequently, this can lead to increased waste and financial losses, making it difficult for companies to maintain profitability in the fresh fruit extracts market.

To preserve their quality, fresh fruit extracts require specific storage conditions, such as temperature control and protection from light and moisture. These stringent requirements complicate logistics and increase costs associated with distribution. As a result, the complexities of maintaining product integrity throughout the supply chain can limit market reach, particularly in regions where such infrastructure is lacking.

To mitigate the challenges of short shelf life, manufacturers often invest in advanced preservation techniques, such as freeze-drying or vacuum sealing. While these methods can enhance the stability of fruit extracts, they also contribute to higher production costs. This financial burden may deter some manufacturers from entering the market or expanding their product lines, thus limiting overall market growth.

Segment Analysis

The global fresh fruit extracts market is segmented based on type, form, product, application, extraction method, distribution channel and region.

Increasing Need for a Variety of Flavored Liquid Drinks

The industry is expanding due to customers' increasing need for a variety of flavored drinks and foods. This industry offers a wide range of liquid flavor alternatives, both natural and artificial, for several applications such as beverages, sweets, dairy products and baked goods. As customers choose products with fewer chemical ingredients and preservatives, the demand for natural and organic liquid flavors derived from fresh fruits has increased.

Kerry Group plc introduced extract technology in September 2020, allowing developers to plan with citrus fruit flavor essences, known as natural extracts. Flavored NPD will benefit from a broader, more full-bodied finish thanks to this technology. Branded as New! Citrus Extract, the solution was developed using Kerry's non-thermal liquid/liquid extraction technique, which results in highly concentrated extracts with "significantly reduced" amounts of terpenes and sesquiterpenes.

Consumers' growing interest in products that boost their happiness and wellness has resulted in increased demand for beverage varieties. The flavor is important in functional beverages because people want to manage stress, balance their moods and improve their mental and emotional health. In 2023, California-based pomegranate farmer and producer POM Wonderful claims it will demonstrate its dedication to sustainability by recognizing its POMxL liquid pomegranate extract with a third-party program, Upcycled Certified.

Geographical Penetration

Increasingly Preferring Natural and Organic Products in Asia-Pacific

The growing demand for functional meals and beverages with specific health advantages is propelling the market for fresh fruit extracts. Fruit extracts are frequently used in these goods to increase their nutritional content and flavor. Consumers are increasingly preferring natural and organic products, which is being driven by increased health and wellness awareness. Fresh fruit extracts are seen as a healthier alternative to artificial tastes and chemicals.

In 2023, Azelis, a specialized food ingredient and nutraceutical creator, will collaborate with Alvinesa Natural Ingredients, an agricultural upcycling and circular economy specialist. The cooperation will broaden Alvinesa's reach to Vietnam, India and South Korea, creating a new market for its sustainable plant-based components.

Companies are introducing unique products that blend various fruit extracts and include additional health advantages, responding to a wide range of consumer tastes. Governments in the region are supporting health and wellness initiatives that encourage the consumption of natural and nutritious foods, such as fresh fruit extracts.

Funding for research and development in food science and nutrition can result in new applications for fruit extracts. For example, in 2023, the Thai-China Flavours and Fragrances Industry (TCFF) signed a new strategic collaboration deal with Nactarome, a European business that manufactures natural flavorings, colors and functional components. The agreement was signed on March 1st, 2023.

Competitive Landscape

The major global players in the market include Phyto Life Sciences P Ltd., Dohler, Kerry Group plc., ADM, Takasag o International Corporation, Himrishi Herbal, HERBAL CREATIONS, James Wild Herbs, Ingredion and Synergy Flavors.

DMI Insights on Recent Scientific Analysis

Flavonoids, polyphenols, anthocyanins and carotenoids are bioactive substances that help neutralize free radicals in the body, lowering oxidative stress and the risk of chronic diseases such as cancer and cardiovascular disease. Berries, like blueberries and strawberries, are high in anthocyanins and vitamin C, which are potent antioxidants that promote cellular health.

Plant-derived compounds present in fruit extracts may have anti-inflammatory, anti-carcinogenic and anti-diabetic effects. Lycopene, a carotenoid present in tomatoes, has been investigated for its ability to reduce the incidence of prostate cancer.

Scientific studies have revealed that ingesting fruit extracts gives numerous health benefits:

  • Many fruit extracts, particularly those high in polyphenols, can help reduce inflammation, which is associated with several ailments. Grape seed extract contains resveratrol, a compound renowned for its anti-inflammatory and heart-protective properties.
  • Fruit extracts, such as pomegranate and citrus extracts, have been examined for their ability to promote heart health by lowering cholesterol, increasing blood circulation and lowering blood pressure. Pomegranate extract contains ellagic acid, which helps lower cholesterol and prevents arterial plaque formation.

Scientific breakthroughs in extraction techniques have significantly improved the production, purity and efficacy of fresh fruit extracts. Scientific research confirms that fresh fruit extracts are safe for both eating and topical application. Depending on the market, fresh fruit extracts must exceed safety requirements established by regulatory authorities such as the FDA (United States), EFSA (Europe) or FSSAI. This includes assuring proper labeling, assessing safe usage levels and confirming health claims.

Recent Clinical Trial in the Market (2024): To evaluate passion fruit by-products as sources of bioactive compounds for noncommunicable disease prevention: methods of extraction and mechanisms

Introduction: The review, "Passion fruit by-products as sources of bioactive compounds for noncommunicable disease prevention: methods of extraction and mechanisms," offers light on the health benefits and industrial applications of passion fruit waste. Passion fruit is a tropical and subtropical vine species that produces edible fruits. Passion fruits may be used to make a wide variety of food products. However, during passion fruit processing, a considerable amount of waste is emitted into the environment. This review focuses on strategies for extracting bioactive chemicals from passion fruit byproducts such as leaves, peels, seeds and bagasse.

Methods: It concentrates on the bioactive compounds present in passion fruit byproducts, emphasizing their methods of action against noncommunicable diseases. It also includes a thorough examination of the extraction methods utilized to obtain these bioactive chemicals, their possible industrial applications and the factors that influence extraction efficiency.

Results: It promotes further study and innovation in the use of passion fruit waste as a source of bioactive substances for the prevention of noncommunicable diseases, as well as their mechanisms of action. This could help the circular economy. It also emphasizes the value of sustainable and green extraction technologies, which have gained popularity due to environmental concerns.

Conclusion: It investigates the possible health advantages of various passion fruit waste products. It also investigates the potential uses of these extracts in industrial products such as food additives, colorants, nutraceuticals, natural antioxidants and antibacterial agents. Overall, it adds new information by emphasizing the potential of passion fruit by-products as a source of bioactive. It has implications for the scientific community & industry, promoting a better understanding of the health benefits and eco-friendly procedures associated with passion fruit waste utilization.

By Type

  • Citrus Fruits
  • Berries
  • Tropical Fruits
  • Stone Fruits
  • Pome Fruits
  • Others

By Form

  • Liquid
  • Powder
  • Others

By Product

  • Organic
  • Conventional

By Application

  • Food and Beverages
    • Confectionery
    • Dairy Products
    • Beverages
    • Others
  • Cosmetics and Personal Care
    • Skin Care
    • Hair Care
    • Others
    • Pharmaceuticals
    • Herbal Medicines
    • Nutraceuticals
  • Dietary Supplements
    • Vitamins
    • Antioxidants
  • Others

By Extraction Method

  • Cold Pressed
  • Solvent Extraction
  • Steam Distillation
  • Enzyme-Assisted Extraction

By Distribution Channel

  • Supermarkets/Hypermarkets
  • Specialty Stores
  • E-Commerce
  • Others

By Region

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Spain
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • In December 2021, Glanbia-owned Optimum Nutrition introduced a new orange-flavored energy drink to its Amino Energy + Electrolytes Sparkling Hydration portfolio. The Amino Energy Sparkling Orange Blast has 100mg of caffeine derived from organic sources such as green tea and green coffee bean extract. The ready-to-drink beverage contains 5mg of amino acids and electrolytes, which aid in energy, focus hydration and recuperation.
  • In September 2020, Kerry Group plc introduced extract technology, allowing developers to plan with citrus fruit flavor essences, known as natural extracts. Flavored NPD will benefit from a broader, more full-bodied finish thanks to this technology. Branded as New! Citrus Extract, the solution was developed using Kerry's non-thermal liquid/liquid extraction technique, which results in highly concentrated extracts with "significantly reduced" amounts of terpenes and sesquiterpenes.

Why Purchase the Report?

  • To visualize the global fresh fruit extracts market segmentation based on type, form, product, application, extraction method, distribution channel and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of the global fresh fruit extracts market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as excel consisting of key products of all the major players.

The global fresh fruit extracts market report would provide approximately 86 tables, 88 figures and 214 pages.

Target Audience 2024

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Type
  • 3.2. Snippet by Form
  • 3.3. Snippet by Product
  • 3.4. Snippet by Application
  • 3.5. Snippet by Extraction Method
  • 3.6. Snippet by Distribution Channel
  • 3.7. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Rising Demand for Organic Food and Beverages
      • 4.1.1.2. Advances in Extraction Technologies
    • 4.1.2. Restraints
      • 4.1.2.1. Short Shelf Life and Preservation Challenges
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Regulatory Analysis
  • 5.3. Pricing Analysis
  • 5.4. GO-TO-Market Strategy
  • 5.5. SWOT Analysis
  • 5.6. Supply Chain Analysis
  • 5.7. Value Chain Analysis
  • 5.8. Import and Export Analysis
  • 5.9. Clinical Trial Analysis
  • 5.10. Consumer Analysis
    • 5.10.1. Consumer Pain Points
    • 5.10.2. Consumer Needs

6. By Type

  • 6.1. Introduction
    • 6.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 6.1.2. Market Attractiveness Index, By Type
  • 6.2. Citrus Fruits*
    • 6.2.1. Introduction
    • 6.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 6.3. Berries
  • 6.4. Tropical Fruits
  • 6.5. Stone Fruits
  • 6.6. Pome Fruits
  • 6.7. Others

7. By Form

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 7.1.2. Market Attractiveness Index, By Form
  • 7.2. Liquid*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Powder
  • 7.4. Others

8. By Product

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
    • 8.1.2. Market Attractiveness Index, By Product
  • 8.2. Organic*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Conventional

9. By Application

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.1.2. Market Attractiveness Index, By Application
  • 9.2. Food and Beverages*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
    • 9.2.3. Confectionery
    • 9.2.4. Dairy Products
    • 9.2.5. Beverages
    • 9.2.6. Others
  • 9.3. Cosmetics and Personal Care
    • 9.3.1. Skin Care
    • 9.3.2. Hair Care
    • 9.3.3. Others
  • 9.4. Pharmaceuticals
    • 9.4.1. Herbal Medicines
    • 9.4.2. Nutraceuticals
  • 9.5. Dietary Supplements
    • 9.5.1. Vitamins
    • 9.5.2. Antioxidants
  • 9.6. Others

10. By Extraction Method

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Extraction Method
    • 10.1.2. Market Attractiveness Index, By Extraction Method
  • 10.2. Cold Pressed*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Solvent Extraction
  • 10.4. Steam Distillation
  • 10.5. Enzyme-Assisted Extraction

11. By Distribution Channel

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.1.2. Market Attractiveness Index, By Distribution Channel
  • 11.2. Supermarkets/Hypermarkets*
    • 11.2.1. Introduction
    • 11.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 11.3. Specialty Stores
  • 11.4. E-Commerce
  • 11.5. Others

12. By Region

  • 12.1. Introduction
    • 12.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 12.1.2. Market Attractiveness Index, By Region
  • 12.2. North America
    • 12.2.1. Introduction
    • 12.2.2. Key Region-Specific Dynamics
    • 12.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
    • 12.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Extraction Method
    • 12.2.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.2.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.2.9.1. US
      • 12.2.9.2. Canada
      • 12.2.9.3. Mexico
  • 12.3. Europe
    • 12.3.1. Introduction
    • 12.3.2. Key Region-Specific Dynamics
    • 12.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
    • 12.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Extraction Method
    • 12.3.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.3.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.3.9.1. Germany
      • 12.3.9.2. UK
      • 12.3.9.3. France
      • 12.3.9.4. Italy
      • 12.3.9.5. Spain
      • 12.3.9.6. Rest of Europe
  • 12.4. South America
    • 12.4.1. Introduction
    • 12.4.2. Key Region-Specific Dynamics
    • 12.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
    • 12.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Extraction Method
    • 12.4.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.4.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.4.9.1. Brazil
      • 12.4.9.2. Argentina
      • 12.4.9.3. Rest of South America
  • 12.5. Asia-Pacific
    • 12.5.1. Introduction
    • 12.5.2. Key Region-Specific Dynamics
    • 12.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
    • 12.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Extraction Method
    • 12.5.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.5.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.5.9.1. China
      • 12.5.9.2. India
      • 12.5.9.3. Japan
      • 12.5.9.4. Australia
      • 12.5.9.5. Rest of Asia-Pacific
  • 12.6. Middle East and Africa
    • 12.6.1. Introduction
    • 12.6.2. Key Region-Specific Dynamics
    • 12.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 12.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product
    • 12.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.6.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Extraction Method
    • 12.6.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

13. Competitive Landscape

  • 13.1. Competitive Scenario
  • 13.2. Market Positioning/Share Analysis
  • 13.3. Mergers and Acquisitions Analysis

14. Company Profiles

  • 14.1. Phyto Life Sciences P Ltd.*
    • 14.1.1. Company Overview
    • 14.1.2. Product Portfolio and Description
    • 14.1.3. Financial Overview
    • 14.1.4. Key Developments
  • 14.2. Dohler
  • 14.3. Kerry Group plc.
  • 14.4. ADM
  • 14.5. Takasago International Corporation
  • 14.6. Himrishi Herbal
  • 14.7. HERBAL CREATIONS
  • 14.8. James Wild Herbs
  • 14.9. Ingredion
  • 14.10. Synergy Flavors

LIST NOT EXHAUSTIVE

15. Appendix

  • 15.1. About Us and Services
  • 15.2. Contact Us