市場調査レポート
商品コード
1455767
食品サプリメントの世界市場-2023年~2030年Global Food Supplement Market - 2023-2030 |
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食品サプリメントの世界市場-2023年~2030年 |
出版日: 2024年03月26日
発行: DataM Intelligence
ページ情報: 英文 250 Pages
納期: 約2営業日
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概要
世界の食品サプリメント市場は、2022年に1,728億9,000万米ドルに達し、2030年には3,451億3,000万米ドルに達すると予測され、予測期間2023-2030年のCAGRは8.4%で成長します。
食品サプリメントの市場拡大の本質的な要因は、高齢化が止まらない世界的動向です。高齢になると、免疫システムの弱体化、関節の問題、骨の健康問題など、さまざまな健康上の困難や病気を頻繁に経験するようになります。高齢者は、こうした特定の健康問題をターゲットに作られた食品サプリメントにますます惹かれています。
新陳代謝の変化、食欲の減退、健康的な食生活を続けることの難しさは、加齢による一般的な副作用です。高齢者にとって、食品サプリメントは栄養ニーズを満たし、必要不可欠なビタミン、ミネラル、その他の栄養素を確実に摂取できる実用的な手段です。高齢者は、糖尿病、心血管疾患、加齢黄斑変性症などの慢性的な健康状態にある可能性があります。
ビタミン成分セグメントは市場シェアの3分の1を占め、アジア太平洋地域が食品サプリメント市場を独占しています。アジア太平洋地域の栄養補助食品市場は、認知度、人口、可処分所得の増加により急成長を遂げています。インド、中国、日本などの国々での需要も、高齢化やその他の様々な要因によって増加しています。
ダイナミクス
高齢化人口の増加
高齢化は不可逆的な世界の動向であり、市場発展の重要な起爆剤となっています。加齢に伴い、関節の問題、骨の健康問題、認知機能の低下、免疫力の低下など、さまざまな健康上の懸念や状態に直面することが多くなります。こうした特定の健康問題に対処するように設計された食品サプリメントは、高齢化人口にとってより魅力的なものとなっています。加齢はしばしば、代謝の変化、食欲の減退、バランスのとれた食生活の維持という課題を伴う。
認知機能の低下は、高齢者の共通の懸念事項です。オメガ3脂肪酸、抗酸化物質、脳の健康をサポートすると考えられているその他の栄養素を含むサプリメントは、認知機能や記憶力を促進するために高齢者向けに販売されることが多いです。このように、高齢化人口の増加は市場の成長を後押しします。例えば、WHOの2022年の推計によると、60歳以上の人口に占める割合は、2020年の10億人から14億人に増加し、2050年には60歳以上の世界人口は2倍(21億人)になります。80歳以上の高齢者の数は、2020年から2050年の間に3倍に増え、4,260億人に達すると予想されています。
栄養の個別化の促進
栄養の個別化によって、個々の栄養素の欠乏や特定の健康目標をより正確に特定できるようになります。その結果、食品サプリメントメーカーは、こうした特定のニーズに対応する的を絞った製品を作ることができ、消費者により合わせた効果的なソリューションを提供することができます。遺伝子検査や個別化された健康評価などの技術の進歩により、カスタマイズされたサプリメントの処方が可能になります。個人は、その人独自の遺伝的体質、ライフスタイル、健康状態に合ったサプリメントを受け取ることができます。このレベルのカスタマイズはサプリメントの価値を高め、消費者の関心と市場成長を促進します。
個別化された栄養摂取は、消費者の健康と幸福をよりよくコントロールできるようにすることで、消費者に力を与えます。消費者が栄養所要量をより意識するようになると、特定のニーズに対応した個別化サプリメントを求めるようになる可能性が高いです。このような個別化ソリューションへの需要が、食品サプリメント市場の拡大に寄与しています。例えば、国際食品情報協議会(International Food Information Council)の2023年版によると、北米の消費者は個別化された栄養製品にますます魅力を感じていると推定されています。実際、アメリカ人の46%は、健康をサポートするために、よりパーソナライズされたアドバイスやソリューションを望んでいます。同様に、カナダの成人の55%は、DNA分析に基づく栄養計画に興味があると答えています。現在、特定の健康問題を抱える高齢者と、最もデジタル化が進んだ世代(ミレニアル世代とジェネレーションZ)という2つの主要な消費者像が浮かび上がってきています。したがって、上記の要因が市場の成長を後押ししています。
食品サプリメントに伴う副作用
食品サプリメントに伴う副作用は、市場の成長を大幅に抑制する可能性があります。消費者は、摂取する製品の安全性と潜在的な副作用についてますます関心を持つようになっています。副作用の存在は、消費者の信頼の低下、規制当局の監視、否定的な宣伝につながる可能性があります。重篤な副作用は製品回収につながる可能性があり、これはコストがかかり、ブランドの評判を落とすことになります。サプリメント摂取に関連した健康問題により、メーカーに対する法的措置が取られることも、経済的損失につながる可能性があります。例えば、2023年10月、Botanical-Be社は、ジクロフェナクに汚染された特定の栄養補助食品を回収しました。FDAによると、栄養補助食品にジクロフェナクなどの医薬品有効成分が含まれていると、これらの製品は未承認医薬品となります。
サプリメントを摂り過ぎると、患者の体内の毒性を高める可能性があります。カルシウムのサプリメントを摂り過ぎると、結石や高カルシウム血症になる可能性があります。また、多くのサプリメントは下痢を引き起こします。サプリメントが体内に吸収されず、尿として排出されることもあります。処方箋薬を使用している消費者は、サプリメントとの相互作用の可能性について慎重になるかもしれないです。サプリメントが既存の薬とどのように相互作用するかが不明確であるため、サプリメントの使用を控える人もいます。このように、上記の要因が市場の成長を抑制しています。
Overview
Global Food Supplement Market reached US$ 172.89 billion in 2022 and is expected to reach US$ 345.13 billion by 2030, growing with a CAGR of 8.4% during the forecast period 2023-2030.
The essential driver of market expansion of food supplements is the aging population is an unstoppable global trend. As people get older, they frequently experience a variety of health difficulties and ailments, including immune system weakness, joint problems, and problems with bone health. The older population is increasingly drawn to food supplements made to target these particular health problems.
Changes in metabolism, decreased appetite, and difficulties keeping up a healthy diet are common side effects of aging. For older people, food supplements offer a practical means of fulfilling their nutritional needs and guaranteeing they get vital vitamins, minerals, and other nutrients. Older individuals may have chronic health conditions such as diabetes, cardiovascular issues, or age-related macular degeneration.
The vitamin ingredient segment accounts for one-third market share and Asia Pacific dominates the food supplement market. The Asia-Pacific dietary supplements market is experiencing rapid growth due to increasing awareness, population, and disposable incomes. Demand in countries like India, China, and Japan has also increased due to the aging population and other various factors.
Dynamics
Rise in the aging population
The aging population is an irreversible global trend that is a crucial catalyst for market development. With age, individuals often face various health concerns and conditions, such as joint issues, bone health problems, cognitive decline, and weakened immune systems. Food supplements designed to address these specific health issues become more appealing to the aging population. Aging is often accompanied by changes in metabolism, reduced appetite, and challenges in maintaining a balanced diet.
Cognitive decline is a common concern among the elderly. Supplements containing omega-3 fatty acids, antioxidants, and other nutrients believed to support brain health are often marketed to the aging population to promote cognitive function and memory. Thus, the rise of the aging population helps to boost the market growth. For instance, according to WHO 2022, estimated that the share of the population aged 60 years and over, will increase from 1 billion in 2020 to 1.4 billion, by 2050, the world's population of people aged 60 years and older will double (2.1 billion). The number of persons aged 80 years or older is expected to triple between 2020 and 2050 to reach 426 billion.
Increasing the personalization of nutrition
Personalized nutrition allows for more precise identification of individual nutrient deficiencies or specific health goals. As a result, food supplement manufacturers can create targeted products that address these specific needs, offering consumers a more tailored and effective solution. Advances in technology, such as genetic testing and personalized health assessments, enable the creation of customized supplement formulations. Individuals can receive supplements that align with their unique genetic makeup, lifestyle, and health conditions. This level of customization increases the perceived value of supplements, driving consumer interest and market growth.
Personalized nutrition empowers consumers by giving them greater control over their health and well-being. As people become more conscious of their nutritional requirements, they are likely to seek out personalized supplements that cater to their specific needs. This demand for personalized solutions contributes to the expansion of the food supplements market. For instance, to International Food Information Council, 2023, estimated that North American consumers are increasingly attracted to personalized nutrition products. Indeed, 46% of Americans would like more personalized advice and solutions to support their health. Similarly, 55% of Canadian adults say they would be interested in a nutritional plan based on DNA analysis. Currently, two main consumer profiles are emerging, one is senior citizens with specific health problems, and the other is the most digital generation (Millennials and Generation Z). Thus, the above factors help to boost the market growth.
Side effects associated with food supplements
Side effects associated with food supplements can significantly restrain the growth of the market. Consumers are increasingly concerned about the safety and potential adverse effects of the products they consume. The presence of side effects can lead to a decline in consumer confidence, regulatory scrutiny, and negative publicity. Serious side effects may lead to product recalls, which can be costly and damaging to a brand's reputation. Legal action against manufacturers due to health issues linked to supplement consumption can also result in financial losses. For instance, in October 2023, Botanical-Be recalls certain dietary supplements tainted with diclofenac, according to the FDA, the presence of an active pharmaceutical ingredient such as diclofenac in a dietary supplement renders these products unapproved drugs.
Taking too many supplements may cause patients to increase the toxicity in the human body. Taking too many calcium supplements may lead to stones or hypercalcemia. Many supplements also cause diarrhea. Sometimes the body might not absorb these supplements and they could be washed away in the urine as well. Consumers, using prescription medications may be cautious about potential interactions with supplements. The uncertainty about how supplements may interact with existing medications can discourage some individuals from using them. Thus, above factors restrain market growth.
The global food supplement market is segmented based on ingredient, form, application, end-user distribution channel and region.
Rise in Vitamin Deficiency
Certain vitamins, such as vitamin C and vitamin D, play a crucial role in supporting the immune system. During times of increased susceptibility to illness or when the body is under stress, vitamin supplements can provide an extra layer of immune support. Vitamins like D and K are essential for bone health and calcium absorption. In cases where dietary sources are insufficient, supplements can help maintain strong and healthy bones, reducing the risk of conditions like osteoporosis. B-complex vitamins, including B1, B2, B3, B6, and B12, are integral for energy metabolism. Supplements can contribute to sustained energy levels, making them particularly relevant for individuals with increased energy demands or those experiencing fatigue.
Insufficient intake of vitamin A can affect vision and immune function, while a lack of vitamin K may impair blood clotting. It is essential to maintain a well-balanced diet to prevent such deficiencies, but in some cases, supplementation may be necessary, especially for individuals with specific dietary restrictions or medical conditions affecting nutrient absorption. Regular health check-ups and consultations with healthcare professionals can help identify and address potential vitamin deficiencies. Thus, the rise of vitamin deficiency helps to boost the segment growth. For instance, according to World in Data 2021. Globally, it's estimated that over half of children under five years old are micronutrient deficient (in at least one of iron, zinc, and vitamin A). In addition, over two-thirds of non-pregnant women of reproductive age are micronutrient deficient (in at least one of iron, zinc, and folate also known as vitamin B9)
Growing Awareness about Food Supplements in Asia-Pacific
The Asia-Pacific dietary supplements market is experiencing rapid growth due to increasing awareness, population, and disposable incomes. Demand in countries like India, China, and Japan has also increased due to the ageing population and other various factors. In China, the food supplements terminology is mentioned as Health Food which refers to foods that claim to have specific health functions or provide vitamins and minerals. It is specific to certain groups and modifies organic functions in humans, but is not intended to treat disease and does not cause acute, sub-acute, or chronic harm to the human body.
In 2021, the scope of health food filing was expanded. In addition, according to the drafts issued by SAMR on 20 December 2021, 6 ingredients including DHA, soybean protein isolate, whey protein, etc., will be added to the health food raw material directory, which means, more ingredients will be available for health food filing in the future. On the other hand, after the abolishment of Technical Standards for Testing & Assessment of healthy food, the registration tests of new products in China have been suspended. At present, most test methods have been officially issued, and it can be expected the functional assessment methods will be released in 2022. Meanwhile, China authorities paid great attention to the R&D materials during the technical review of product registration dossiers, and sufficient scientific literature support is a focus of the review. Therefore, when preparing the registration dossier, enterprises shall attach importance to the collection of them.
The COVID-19 pandemic led to widespread disruptions in global supply chains, affecting the production and distribution of various goods, including dietary supplements. Restrictions on movement, lockdown measures, and workforce shortages disrupted the supply of raw materials and manufacturing processes for Food Supplement. This resulted in delays in production, shortages in supply, and increased costs for manufacturers, impacting the availability of Food Supplement in the market.
However, the pandemic prompted a shift in consumer priorities towards health and wellness. With heightened awareness of immune health and overall well-being, there was increased interest in dietary supplements, including those containing isoflavones. Consumers sought products that could potentially support their immune systems and help manage stress and anxiety during uncertain times. This shift in consumer behavior led to a surge in demand for Food supplements, particularly those marketed for their potential health benefits.
The major global players in the market include Amway, Abbott Laboratories, Bayer AG, Pfizer Inc, ADM, Carlyle Nutritionals LLC, Haleon Plc, Glanbia Plc, Otsuka Holdings Co Ltd, Herbalife Ltd are strategically partnering with healthcare professionals, nutritionists, and dietitians
The global Food Supplement market report would provide approximately 78 tables, 85 figures, and 250 Pages.
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