直接給餌微生物の世界市場 2023-20230

概要

世界の直接給餌微生物（DFM）市場は、2022年に12億1,320万米ドルに達し、2023年から2030年にかけてCAGR 7.8%で成長し、2030年には21億2,250万米ドルに達すると予測されています。

世界の家畜生産の拡大は、直接給餌微生物市場成長の主要動向として機能しています。肉、卵、牛乳のような畜産物に対する需要の高まりが、畜産物の生産を増加させています。FAOによると、2030年までに牛肉、豚肉、鶏肉、羊肉のタンパク質含有量はそれぞれ5.9%、13.1%、17.8%、15.7%増加します。この需要増に対応するため、動物の健康と栄養の最適化が重視されており、これがDFM市場の成長を後押ししています。

抗生物質耐性の懸念と畜産への影響は、抗生物質使用の減少を促しています。これに対応するため、直接給餌微生物（DFM）製品は、動物の健康を守り、パフォーマンスを最適化するための抗生物質の代替品として、ますます採用されるようになっています。これらの微生物ソリューションは、より持続可能で効果的なアプローチを提供し、よりクリーンで安全な家畜生産のニーズに合致しています。その結果、DFMの使用量は増加傾向にあり、畜産における抗生物質の削減に貢献し、より健康的で効率的な家畜システムを育成しています。

家禽肉と鶏卵の需要増加により、家禽が直接給餌微生物市場で大きなシェアを占めています。北米は畜産業の成長により、直接給餌微生物市場で大きなシェアを占めています。米国飼料産業協会によると、米国では毎年、5,800以上の動物食品製造工場で2億8,400万トン以上の完成飼料とペットフードが生産されています。

ダイナミクス

動物疾病の増加

様々な動物疾病の発生が増加していることが、直接給餌微生物市場の成長を後押ししています。米国疾病管理予防センターによると、米国では動物やその環境に関連した腸疾患が年間45万人の疾病、5,000人の入院、76人の死亡の原因になっていると予測されています。DFMはバランスのとれた腸内細菌叢を促進することで、動物の免疫機能を高めることができます。

DFMは動物のストレスを軽減し、ひいては病気にかかりにくくします。ストレスが軽減されることで、家畜はより健康になり、病気に関連する問題も減少します。家畜の病気は、畜産農家にとって大きな経済的損失につながります。DFMを使用して病気を予防することで、生産者はこうした損失を軽減し、収益性の向上につなげることができます。

動物性タンパク質に対する需要の増加

FAOの予測によると、動物性タンパク質の世界平均消費量は、基準期間の平均である2018年から2020年に比べ、2030年までに14％増加すると見込まれています。このような肉、牛乳、卵などの動物性タンパク質需要の高まりに対応するため、畜産業者は動物のパフォーマンスを向上させる様々な製品を常に求めています。DFMの使用は家畜の全体的な健康に寄与します。これはさらに、畜産生産者が増大する動物性タンパク質の需要をより効率的に満たすのに役立ちます。

DFMは家畜の生産性を向上させ、1頭あたりの生産量を増加させることができます。動物性タンパク質の需要が高まる環境では、生産性を最大化することが収益性を高める上で極めて重要になります。DFMは、飼料中の栄養素の利用を最適化し、家畜の健康的な成長を促進することで、この目標の達成を支援します。

厳しい規制

米国食品医薬品局（FDA）、欧州食品安全機関（EFSA）、欧州委員会（EC）、世界保健機関（WHO）、米国獣医学センター（CVM）など、さまざまな国際機関や規制当局が、直接飼料添加物のような飼料添加物の規制において重要な役割を果たしています。これらの機関は、動物用プロバイオティクスの安全性、品質、有効性を確保するために厳しい規制を実施しています。

製品試験や文書化を含む規制要件を満たすには、費用と時間がかかります。企業は、DFM製品が特定の規格や規制に適合していることを確認するため、調査、品質管理、コンプライアンスにリソースを投入しなければならないです。こうしたコストは、中小企業にとっては参入障壁となり、既存企業にとっては負担となります。

目次

第1章 調査手法と調査範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

• 影響要因
  • 促進要因
    • 動物疾病の増加
    • 動物性タンパク質に対する需要の増加
  • 抑制要因
    • 厳しい規制
  • 機会
  • 影響分析

第5章 産業分析

• ポーターのファイブフォース分析
• サプライチェーン分析
• 価格分析
• 規制分析

第6章 COVID-19分析

第7章 タイプ別

• 乳酸菌
  • 乳酸菌
  • ビフィズス菌
  • 溶連菌
• バチルス菌
• 酵母
• その他

第8章 形態別

• 乾燥
• 液体

第9章 家畜別

• 豚
• 家禽
• 反芻動物
• 水生動物
• その他

第10章 地域別

• 北米
  • 米国
  • カナダ
  • メキシコ
• 欧州
  • ドイツ
  • 英国
  • フランス
  • イタリア
  • ロシア
  • その他欧州
• 南米
  • ブラジル
  • アルゼンチン
  • その他南米
• アジア太平洋
  • 中国
  • インド
  • 日本
  • オーストラリア
  • その他アジア太平洋地域
• 中東・アフリカ

第11章 競合情勢

• 競合シナリオ
• 市況/シェア分析
• M&A分析

第12章 企業プロファイル

• ADM Animal Nutrition
  • 会社概要
  • 製品ポートフォリオと説明
  • 財務概要
  • 最近の動向
• Chr. Hansen Holding A/S
• Phibro Animal Health Corporation
• Kemin Industries, Inc
• Novozymes
• Bio-Vet
• Evonik Industries AG
• Adisseo
• The Fertrell Company
• CALPIS AMERICA

第13章 付録

Overview

Global Direct-Fed Microbials Market reached US$ 1,213.2 million in 2022 and is expected to reach US$ 2,122.5 million by 2030, growing with a CAGR of 7.8% during the forecast period 2023-2030.

Global expansion of livestock production acts as a key trend for direct-fed microbials market growth. The growing demand for animal products like meat, eggs, and milk is increasing livestock production. According to FAO, beef, pork, chicken, and sheep meat will each have an increased protein content of 5.9%, 13.1%, 17.8%, and 15.7% by 2030. To meet this increasing demand, there is a greater focus on optimizing animal health and nutrition which drives the DFM market growth.

Antibiotic resistance concerns and their impact on animal agriculture have prompted a decrease in antibiotic usage. In response, direct-fed microbial (DFM) products are increasingly adopted as alternatives to antibiotics for safeguarding animal health and optimizing performance. These microbial solutions offer a more sustainable and effective approach, aligning with the need for cleaner and safer livestock production. As a result, DFM usage is on the rise, contributing to the reduction of antibiotics in animal farming and fostering healthier, more efficient livestock systems.

Poultry holds a significant share of the direct-fed microbial market due to the rising demand for poultry meat and poultry eggs. North America held a significant share of the direct-fed microbial market due to its growing livestock industry. According to the America Feed Industry Association, each year, more than 284 million tonnes of finished feed and pet food are produced in the United States by more than 5,800 animal food manufacturing plants.

Dynamics

Increasing Prevalence of Animal Diseases

The growing outbreak of various animal diseases is boosting the direct-fed microbial market growth. According to the Centers for Disease Control and Prevention, in the United States, enteric diseases connected to animals or their environment are anticipated to be responsible for 450,000 illnesses, 5,000 hospitalizations, and 76 fatalities annually. DFM can enhance the immune function of animals by promoting a balanced gut microbiome

DFM can help reduce stress in animals, which, in turn, makes them less vulnerable to diseases. Reduced stress levels can result in healthier animals and fewer disease-related issues. Animal diseases can result in significant economic losses for livestock producers. By using DFM to prevent diseases, producers can mitigate these losses, leading to improved profitability.

Increasing Demand for Animal Protein

According to FAO projections, the average global consumption of animal proteins will rise by 14% by 2030 compared to the base period average of 2018-2020. To meet this type of rising demand for animal protein, like meat, milk, and eggs, livestock producers are constantly seeking various products to enhance animal performance. The use of DFM contributes to the overall health of livestock. This, further, helps livestock producers meet the growing demand for animal protein more efficiently.

DFM can boost the productivity of livestock, leading to higher production yields per animal. In an environment where demand for animal protein is rising, maximizing productivity becomes crucial for profitability. DFM assists in achieving this goal by optimizing the utilization of nutrients in the feed and promoting healthier growth in animals.

Stringent Regulation

Various international bodies and regulatory authorities, including the US Food and Drug Administration (FDA), European Food Safety Authority (EFSA), European Commission (EC), World Health Organization (WHO), US Center of Veterinary Medicine (CVM), etc. play a vital role in regulating feed additives like direct-fed microbials. They enforce stringent regulations to ensure the safety, quality, and effectiveness of animal probiotics.

Meeting regulatory requirements, including product testing and documentation, can be expensive and time-consuming. Companies have to invest resources in research, quality control, and compliance efforts to ensure their DFM products adhere to specific standards and regulations. These costs can be a barrier to entry for smaller businesses and a burden on established ones.

Segment Analysis

The global direct-fed microbials market is segmented based on type, form, livestock and region.

Growing consumption of Poultry Meat

Poultry is one of the largest and fastest-growing segments of the global livestock. They are farmed for meat and eggs. According to FAO, for the period 2021-30, global consumption of poultry meat is expected to rise to 152 Mt, making up 52% of the increased meat consumed. This extensive poultry product consumption provides a substantial market for direct-fed microbial products to improve poultry's health and growth.

Direct-fed microbials have a substantial impact on the productivity of poultry. By enhancing digestion, nutrient absorption, and overall health, DFM can lead to faster weight gain, increased egg production, and improved feed efficiency in poultry. DFM helps in producing healthier poultry without the use of antibiotics, aligning with consumer expectations.

Geographical Penetration

North America's Growing Animal Protein Consumption

North America has a highly developed and technologically advanced livestock industry. According to the World Animal Foundation, in the U.S., the per capita consumption of broiler, beef, and pork in 2022 was 98.8 pounds, 58.8 pounds and 51.6 pounds respectively. This extensive meat consumption creates a significant market for direct-fed microbial products, as they are widely used to improve animal health, productivity, and sustainability.

Due to concerns about antibiotic resistance and the need for antibiotic alternatives, North America has been actively exploring DFM as a solution. This trend has driven the demand for DFM products in the region. North American consumers have been increasingly seeking natural and sustainable food products, including meat and dairy. The use of DFM in livestock production aligns with consumer preferences for antibiotic-free, environmentally friendly, and healthier animal products.

Competitive Landscape

The major global players include ADM Animal Nutrition, Chr. Hansen Holding A/S, Phibro Animal Health Corporation, Kemin Industries, Inc, Novozymes, Bio-Vet, Evonik Industries AG, Adisseo, The Fertrell Company, CALPIS AMERICA

COVID-19 Impact Analysis

COVID Impact

The pandemic initially disrupted global supply chains, affecting the production and distribution of various agricultural and livestock products, including DFM. This led to shortages and increased costs for DFM manufacturers and farmers. At the outset of the pandemic, there was a decrease in demand for meat products due to supply chain disruptions and changing consumer behavior. This might have affected the DFM market, as these products are often used in animal feed to enhance livestock growth and health.

The DFM market is significant in animal agriculture, particularly in livestock farming. COVID-19 outbreaks in meat processing facilities and disruptions in the food supply chain impacted the livestock industry. However, some farmers might have turned to DFM products to improve animal health and productivity.

Russia- Ukraine War Impact

The conflict disrupted transportation routes and supply chains in the region, it affected the availability of DFM products in affected areas. Manufacturers and distributors faced challenges in moving their products. Geopolitical tensions and conflicts can lead to economic and political instability in affected regions. This instability influenced market dynamics, including demand for DFM products.

Currency devaluations and fluctuations in exchange rates impacted the cost of imported and exported goods, which might affect international trade in DFM products. In times of geopolitical conflict, regulatory changes or restrictions imposed on imports and exports, potentially affect the international trade of DFM products.

By Type

• Lactic Acid Bacteria
  • Lactobacilli
  • Bifidobacteria
  • Streptococcus thermophilus
• Bacillus Bacteria
• Yeast
• Others

By Form

• Dry
• Liquid

By Livestock

• Swine
• Poultry
• Ruminants
• Aquatic Animals
• Others

By Region

• North America
  • U.S.
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • France
  • Italy
  • Russia
  • Rest of Europe
• South America
  • Brazil
  • Argentina
  • Rest of South America
• Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • Rest of Asia-Pacific
• Middle East and Africa

Key Developments

• In January 2023, Danisco Animal Nutrition & Health, a business unit of IFF, announced that it had received approval from the Canadian Food Inspection Agency (CFIA) for Enviva PRO and Syncra SWI. A multi-strain viable microbial product (VMP) called Enviva PRO is being utilized in more than 50 countries and is backed by a wealth of academic research.
• In August 2023, scientists from the University of Minnesota College of Veterinary Medicine and the College of Food, Agricultural, and Natural Resource Sciences discovered that chickens given host-specific probiotic strains were healthier and more productive than chickens given non-host-specific strains.
• On June 09, 2020, With the proprietors of UAS Laboratories LLC ("UAS Labs"), Chr. Hansen Holding A/S has today signed an agreement to acquire 100% of the Wisconsin-based B2B firm that specializes in clinically proven probiotics.

Why Purchase the Report?

• To visualize the global direct-fed microbials market segmentation based on type, form, livestock and region, as well as understand key commercial assets and players.
• Identify commercial opportunities by analyzing trends and co-development.
• Excel data sheet with numerous data points of direct-fed microbials market-level with all segments.
• PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
• Product mapping available as Excel consisting of key products of all the major players.

The global direct-fed microbials market report would provide approximately 61 tables, 59 figures and 189 Pages.

Target Audience 2023

• Manufacturers/ Buyers
• Industry Investors/Investment Bankers
• Research Professionals
• Emerging Companies

Table of Contents

1. Methodology and Scope

• 1.1. Research Methodology
• 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

• 3.1. Snippet by Type
• 3.2. Snippet by Form
• 3.3. Snippet by Livestock
• 3.4. Snippet by Region

4. Dynamics

• 4.1. Impacting Factors
  • 4.1.1. Drivers
    • 4.1.1.1. Increasing Prevalence of Animal Diseases
    • 4.1.1.2. Increasing Demand for Animal Protein
  • 4.1.2. Restraints
    • 4.1.2.1. Stringent Regulation
  • 4.1.3. Opportunity
  • 4.1.4. Impact Analysis

5. Industry Analysis

• 5.1. Porter's Five Force Analysis
• 5.2. Supply Chain Analysis
• 5.3. Pricing Analysis
• 5.4. Regulatory Analysis

6. COVID-19 Analysis

• 6.1. Analysis of COVID-19
  • 6.1.1. Scenario Before COVID
  • 6.1.2. Scenario During COVID
  • 6.1.3. Scenario Post COVID
• 6.2. Pricing Dynamics Amid COVID-19
• 6.3. Demand-Supply Spectrum
• 6.4. Government Initiatives Related to the Market During Pandemic
• 6.5. Manufacturers Strategic Initiatives
• 6.6. Conclusion

7. By Type

• 7.1. Introduction
  • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 7.1.2. Market Attractiveness Index, By Type
• 7.2. Lactic Acid Bacteria *
  • 7.2.1. Introduction
  • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.2.3. Lactobacilli
  • 7.2.4. Bifidobacteria
  • 7.2.5. Streptococcus thermophilus
• 7.3. Bacillus Bacteria
• 7.4. Yeast
• 7.5. Others

8. By Form

• 8.1. Introduction
  • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 8.1.2. Market Attractiveness Index, By Form
• 8.2. Dry*
  • 8.2.1. Introduction
  • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 8.3. Liquid

9. By Livestock

• 9.1. Introduction
  • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Livestock
  • 9.1.2. Market Attractiveness Index, By Livestock
• 9.2. Swine*
  • 9.2.1. Introduction
  • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 9.3. Poultry
• 9.4. Ruminants
• 9.5. Aquatic Animals
• 9.6. Others

10. By Region

• 10.1. Introduction
  • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
  • 10.1.2. Market Attractiveness Index, By Region
• 10.2. North America
  • 10.2.1. Introduction
  • 10.2.2. Key Region-Specific Dynamics
  • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Livestock
  • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.2.6.1. U.S.
    • 10.2.6.2. Canada
    • 10.2.6.3. Mexico
• 10.3. Europe
  • 10.3.1. Introduction
  • 10.3.2. Key Region-Specific Dynamics
  • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Livestock
  • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.3.6.1. Germany
    • 10.3.6.2. UK
    • 10.3.6.3. France
    • 10.3.6.4. Italy
    • 10.3.6.5. Russia
    • 10.3.6.6. Rest of Europe
• 10.4. South America
  • 10.4.1. Introduction
  • 10.4.2. Key Region-Specific Dynamics
  • 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Livestock
  • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.4.6.1. Brazil
    • 10.4.6.2. Argentina
    • 10.4.6.3. Rest of South America
• 10.5. Asia-Pacific
  • 10.5.1. Introduction
  • 10.5.2. Key Region-Specific Dynamics
  • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Livestock
  • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.5.6.1. China
    • 10.5.6.2. India
    • 10.5.6.3. Japan
    • 10.5.6.4. Australia
    • 10.5.6.5. Rest of Asia-Pacific
• 10.6. Middle East and Africa
  • 10.6.1. Introduction
  • 10.6.2. Key Region-Specific Dynamics
  • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Livestock

11. Competitive Landscape

• 11.1. Competitive Scenario
• 11.2. Market Positioning/Share Analysis
• 11.3. Mergers and Acquisitions Analysis

12. Company Profiles

• 12.1. ADM Animal Nutrition*
  • 12.1.1. Company Overview
  • 12.1.2. Product Portfolio and Description
  • 12.1.3. Financial Overview
  • 12.1.4. Recent Developments
• 12.2. Chr. Hansen Holding A/S
• 12.3. Phibro Animal Health Corporation
• 12.4. Kemin Industries, Inc
• 12.5. Novozymes
• 12.6. Bio-Vet
• 12.7. Evonik Industries AG
• 12.8. Adisseo
• 12.9. The Fertrell Company
• 12.10. CALPIS AMERICA

LIST NOT EXHAUSTIVE

13. Appendix

• 13.1. About Us and Services
• 13.2. Contact Us