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表紙：ワイン生産用機械の世界市場-2023年～2030年
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商品コード
1372572

ワイン生産用機械の世界市場-2023年～2030年

Global Wine Production Machinery Market - 2023-2030

出版日
ページ情報
英文 190 Pages
納期
即日から翌営業日
カスタマイズ可能
適宜更新あり
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=143.57円
ワイン生産用機械の世界市場-2023年～2030年
出版日: 2023年10月18日
発行: DataM Intelligence
ページ情報: 英文 190 Pages
納期: 即日から翌営業日
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概要

概要

世界のワイン生産機械市場は、2022年に23億米ドルに達し、2023-2030年の予測期間中にCAGR 4.5％で成長し、2030年には32億米ドルに達すると予測されています。

スティルワイン、スパークリングワイン、酒精強化ワインなど、様々なタイプのワインに対する消費者需要の高まりが、ワイン製造機械の需要創出に貢献しています。Benchmark Internationalが2023年に発表したデータによると、世界のワイン市場規模は3,330億米ドルで、2022年から2027年にかけてCAGR 5.2％で成長しています。

自動化とロボット工学は、ブドウの収穫や選別から瓶詰めやラベル貼りに至るまで、ワイン生産の様々な側面を合理化します。これにより、生産が迅速化され、ワインの各バッチに必要な時間が短縮されるため、生産量が増加し、全体的な業務効率が向上します。自動化システムは、温度、発酵、瓶詰め工程などの変数を正確に制御し、製品の一貫性と品質を高いレベルで保証します。この一貫性は、ワインブランドの評判を維持し、消費者の期待に応える上で極めて重要です。

ワイン生産機械の普及を促進する政府のイニシアティブの高まりは、予測期間中の市場成長を後押しします。例えば、2022年6月29日、カナダ政府はカナダのワインセクターに対する新たな支援プログラムを開始しました。農業・農業食品大臣は、ワイナリーの成長を支援する2年間で最大1億6,600万米ドルのワインセクター支援プログラムの詳細を発表しました。ワイナリーの増加に伴い、ワイン製造機械の需要も増加しています。

ダイナミクス

世界のワイン消費量の増加がワイン生産機械の市場成長を後押し

ワイン消費量の増加に伴い、ワイナリーやブドウ園は消費者の需要を満たすため、より大量のワイン生産に力を入れています。このようなワイン生産に対する需要の高まりは、ワイナリーの機械設備の必要性を高めています。State of World Vine and Wine Sector（世界のブドウ・ワイン産業の現状）」報告書のデータによると、2022年の世界のワイン消費量は232 mhlと推定されています。

ワイン製造機械はまた、カクテル、ワイン製造機械入り紅茶、特殊飲料など様々な飲料に黄金色の黄色を提供するため、飲料業界でますます使用されるようになっています。ワイン製造機械に対する消費者の需要を満たすため、市場の主要企業は新製品を発売しました。例えば、2023年9月16日、Tatva Health and Wellness社はインドでKesari Wine Production Machinery、Kesari golden sugar、spice liquidといった3つの新製品を市場に投入しました。ケサリ・ワイン製造機械は100％純粋で不純物がないです。

ワイン製造機械の技術的進歩

ワイン製造機械の技術的進歩により、温度、湿度、発酵条件などの要素をより正確に監視、制御することが可能になりました。これは品質の安定につながり、ワイナリーが消費者の期待に応える高品質のワインを生産するのに役立っています。センサーとデータ解析は、ワイン醸造のあらゆる段階でデータの収集と解析に使用されます。このデータ主導のアプローチにより、ワインメーカーは情報に基づいた意思決定を行い、生産を最適化し、品質を維持することができます。

多くの技術的進歩は、持続可能なワイン造りに焦点を当てています。これには、エネルギー効率の高い機械、廃棄物削減ソリューション、太陽光発電設備のようなイノベーションが含まれます。このような実践は、環境に優しい製品を求める消費者の要求と一致しています。テクノロジーによって、ワイナリーは特定のニーズに合わせて生産工程をカスタマイズすることができます。これは、ニッチ市場に対応するユニークなワインや少量生産のワインを生産しようとするワイナリーにとって特に重要です。

高い初期投資

ワイン生産機械の導入や設置には高いコストがかかるため、新規参入者がワイン業界に定着するのは難しいです。このため、競争やイノベーションが制限され、必要な設備を購入できるのは、実績のある企業か、相当な資金力を持つ企業だけとなります。資金力の乏しい地域や国、あるいはワイン産業があまり発展していない地域では、機械にかかるコストが高いため、ワイン部門の成長が制限されます。これは業界の地域競争力、あるいは国際競争力に影響します。

古い機械を使用している既存のワイナリーは、初期コストが高いため、より近代的で効率的な設備へのアップグレードに課題を抱えています。これは生産性と競合力の低下につながります。投資コストが高いため、ワイナリーはリスクを回避し、新しい手法や技術を試そうとはしないです。その結果、技術革新のペースが遅くなり、消費者の嗜好の変化への適応も遅れることになります。

目次

第1章 調査手法と調査範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 影響要因
    • 促進要因
      • 世界のワイン消費量の増加がワイン生産機械の市場成長を後押し
      • ワイン生産機械の技術的進歩
    • 抑制要因
      • 高い初期投資
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19分析

第7章 タイプ別

  • タンクと発酵槽
  • 粉砕・圧搾装置
  • 温度制御装置
  • ろ過装置
  • その他

第8章 ワインタイプ別

  • 赤ワイン
  • 白ワイン
  • ロゼワイン
  • その他

第9章 用途別

  • ファームワイナリー
  • 都市型ワイナリー
  • マイクロワイナリー
  • その他

第10章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • ロシア
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ

第11章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第12章 企業プロファイル

  • Bucher Vaslin
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な発展
  • PELLENC
  • Scharfenberger
  • ZAMBELLI Enotech s.r.l.
  • ENOTOOLS
  • Criveller Group
  • Della Toffola
  • Gruppo Bertolaso s.p.a.
  • Paul Mueller Company
  • Mori Luigi & C.

第13章 付録

目次
Product Code: FB7280

Overview

Global Wine Production Machinery Market reached US$ 2.3 billion in 2022 and is expected to reach US$ 3.2 billion by 2030, growing with a CAGR of 4.5% during the forecast period 2023-2030.

Growing consumer demand for various types of wines such as still wine, sparkling wine, and fortified wine among others helps to create demand for wine production machinery. According to the data given by, Benchmark International in 2023, the global wine market is valued at $333 billion and is growing at a CAGR 5.2% between 2022-2027.

Automation and robotics streamline various aspects of wine production, from grape harvesting and sorting to bottling and labeling. This leads to faster production and reduces the time required for each batch of wine, resulting in higher output levels and overall operational efficiency. Automated systems precisely control variables like temperature, fermentation, and bottling processes, ensuring a high level of product consistency and quality. This consistency is crucial in maintaining the reputation of wine brands and meeting consumer expectations.

Growing government initiatives to promote wine production machinery helps to boost market growth over the forecast period. For instance, on June 29, 2022, the Government of Canada launched a new support program for Canada's wine sector. the Minister of Agriculture and Agri-Food announced a detail of a new two-year up to $166-million Wine Sector Support Program that helps to grow wineries. As the number of wineres are growing demand for wine production machinery is also growing.

Dynamics

Growing Wine Consumption Globally Helps to Boost Market Growth of the Wine Production Machinery

As wine consumption rises, wineries and vineyards are focusing more to produce larger quantities of wine to meet consumer demand. This increased demand for wine production dron producingive the need for winery machinery and equipment. According to the data given by the State of World Vine and Wine Sector report, world wine consumption in 2022 is estimated at 232 mhl.

Wine production machinery is also increasingly used in the beverage industry to provide a golden yellow color to various beverages such as cocktails, wine production machinery-infused teas, and specialty drinks. To fulfill consumers' demand for wine production machinery major key players in the market launched new products. For instance, on September 16, 2023, Tatva Health and Wellness launched 3 new products in the market such as Kesari Wine Production Machinery, Kesari golden sugar, and spice liquid in India. Kesari Wine Production Machinery is 100% pure and adulteration-free.

Technological Advancements in the Wine Production Machinery

Technological advancemenst in wine production machinery allows for more precise monitoring and control of factors such as temperature, humidity, and fermentation conditions. This leads to consistent quality and helps wineries produce higher-quality wines that meet consumer expectations. Sensors and data analytics are used to collect and analyze data at every stage of winemaking. This data-driven approach enables winemakers to make informed decisions, optimize production, and maintain quality.

Many technological advancements are focused on sustainable winemaking practices. This includes energy-efficient machinery, waste reduction solutions, and innovations like solar-powered equipment. These practices align with consumer demands for eco-friendly products. Technology allows wineries to customize their production processes to meet specific needs. This is particularly important for wineries looking to produce unique or small-batch wines, catering to niche markets.

High Initial Investment

The high cost of acquiring and setting up wine production machinery makes it difficult for new entrants to establish themselves in the wine industry. This limits competition and innovation, as only established players or those with substantial financial resources afford the necessary equipment. In regions or countries with fewer financial resources or less-developed wine industries, the high cost of machinery limits the growth of the wine sector. This affects the industry's regional or global competitiveness.

Existing wineries with older machinery face challenges in upgrading to more modern and efficient equipment due to the high initial costs. This leads to reduced productivity and competitiveness. High investment costs make wineries risk-averse, as they are less likely to experiment with new methods or technologies. This result in a slower pace of innovation and adaptation to changing consumer preferences.

Segment Analysis

The global wine production machinery market is segmented based on type, wine type, application and region.

Increasing Wine Manufacturer's Demand for Tanks and Fermenters in Wine Processing

The tanks and fermenters by type segment held 40.15 % of the global wine production machinery market share. Wineries are increasingly adopting modern and efficient winemaking practices. Tanks and fermenters are essential components of these processes, and wineries are investing in newer, more advanced equipment to improve the quality and efficiency of wine production.

Many wineries are adopting sustainable and eco-friendly practices. Modern tanks and fermenters are designed to reduce water and energy usage and minimize the environmental impact of wine production, which aligns with consumer preferences and regulatory requirements. Major key players in the market launched tanks and fermenters for winemaking in the market which helps to boost segment growth over the forecast period. For instance, Prifab Industries, an India-based company sells wine fermentation tanks in the market. It is made of SS 304 material and has a capacity of 5000 liters.

Geographical Penetration

Growing Production of Wine in the Region Helps to Boost Market Growth of the Wine Production Machinery

Europe is the world's largest producer of wine. Spain, Italy, and Germany are major wine-producing countries in the region. The growing consumer demand for wine in the region helps to boost the market growth of the wine production machinery to increase the operational speed of the wine production. According to the data given by the European Commission in 2022, Spain, Italy, Portugal, France, and Greece accounted for more than 50% of the world's wine production. According to the European Union in 2020, Europe had 3.2 million hectares of grapes production.

About 1/5th of the utilized agricultural areas of La Rioja in Spain (20.1 %) and Languedoc-Roussillon in France (21.3 %) were planted to vines, and about 15 % in the Fruili-Venezia Guilia region of Italy and Madiera in Portugal. Due to the increase in the production of wine in Europe demand for wine production machinery is increased.

Competitive Landscape

The major global players in the market include: Bucher Vaslin, PELLENC, Scharfenberger, ZAMBELLI Enotech s.r.l., ENOTOOLS, Criveller Group, Della Toffola, Gruppo Bertolaso s.p.a., Paul Mueller Company and Mori Luigi & C.

COVID-19 Impact Analysis:

COVID-19 led to disruptions in global supply chains, affecting the production and delivery of wine production machinery. Factory closures, transportation restrictions, and reduced availability of raw materials and components caused delays and increased costs. Many wineries faced production slowdowns due to social distancing measures and lockdowns. This reduced the immediate demand for new wine production machinery.

Wineries, particularly smaller and mid-sized ones, reduced capital expenditures and delayed machinery upgrades as they navigated uncertainty and financial challenges. Investment in new equipment was put on hold. Changes in consumer behavior, such as reduced on-premises dining and increased at-home consumption, shifted the demand for certain types of wine and wine production machinery. Packaging machinery for bottles and cans saw increased demand, while equipment for keg filling and restaurant sales declined.

Russia-Ukraine War Impact Analysis

The conflict created uncertainty and disruptions in the supply chains for wine production machinery. Manufacturers face challenges in sourcing raw materials, components, and machinery from the region, impacting production and delivery times. The war has led to economic instability in both Russia and Ukraine, which has a ripple effect on industries, including wine production machinery. Economic turmoil reduces consumer spending, decreases investments in the wine industry, and affects the purchasing power of wineries and vineyards.

Geopolitical tensions and trade restrictions impact international trade relations. Exporting and importing wine production machinery become more challenging due to sanctions and trade restrictions imposed on Russia and Ukraine. Currency devaluation and fluctuations affect the cost of imported wine production machinery. Wineries and businesses in the region find it more expensive to purchase equipment from foreign suppliers.

By Type

  • Tanks and Fermenters
  • Crushing and Pressing Equipment
  • Temperature Control Equipment
  • Filtration Equipment
  • Others

By Wine Type

  • Red Wine
  • White Wine
  • Rose Wine
  • Others

By Application

  • Farm Winery
  • Urban Winery
  • Micro-Winery
  • Others

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Russia
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • On April 24, 2023, Ypsilanti, a beer and wine parts manufacturer entered into a $100M merger with Lotus Beverage Alliance.
  • On August 24, 2023, Lotus Beverage Alliance, a craft beverage manufacturing company announced its end-to-end suite of hardware, software, and financing solutions to help distillers quickly and cost-effectively expand into the Ready-to-Drink beverages.

Why Purchase the Report?

  • To visualize the global wine production machinery market segmentation based on type, wine type, application and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of wine production machinery market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as excel consisting of key products of all the major players.

The global wine production machinery market report would provide approximately 61 tables, 61 figures and 190 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Type
  • 3.2. Snippet by Wine Type
  • 3.3. Snippet by Application
  • 3.4. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Growing Wine Consumption Globally Helps to Boost Market Growth of the Wine Production Machinery
      • 4.1.1.2. Technological Advancements in the Wine Production Machinery
    • 4.1.2. Restraints
      • 4.1.2.1. High Initial Investment
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID
    • 6.1.2. Scenario During COVID
    • 6.1.3. Scenario Post COVID
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2. Market Attractiveness Index, By Type
  • 7.2. Tanks and Fermenters *
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Crushing and Pressing Equipment
  • 7.4. Temperature Control Equipment
  • 7.5. Filtration Equipment
  • 7.6. Others

8. By Wine Type

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Wine Type
    • 8.1.2. Market Attractiveness Index, By Wine Type
  • 8.2. Red Wine*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. White Wine
  • 8.4. Rose Wine
  • 8.5. Others

9. By Application

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.1.2. Market Attractiveness Index, By Application
  • 9.2. Farm Winery*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Urban Winery
  • 9.4. Micro-Winery
  • 9.5. Others

10. By Region

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 10.1.2. Market Attractiveness Index, By Region
  • 10.2. North America
    • 10.2.1. Introduction
    • 10.2.2. Key Region-Specific Dynamics
    • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Wine Type
    • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.2.6.1. U.S.
      • 10.2.6.2. Canada
      • 10.2.6.3. Mexico
  • 10.3. Europe
    • 10.3.1. Introduction
    • 10.3.2. Key Region-Specific Dynamics
    • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Wine Type
    • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.3.6.1. Germany
      • 10.3.6.2. UK
      • 10.3.6.3. France
      • 10.3.6.4. Italy
      • 10.3.6.5. Russia
      • 10.3.6.6. Rest of Europe
  • 10.4. South America
    • 10.4.1. Introduction
    • 10.4.2. Key Region-Specific Dynamics
    • 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Wine Type
    • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.4.6.1. Brazil
      • 10.4.6.2. Argentina
      • 10.4.6.3. Rest of South America
  • 10.5. Asia-Pacific
    • 10.5.1. Introduction
    • 10.5.2. Key Region-Specific Dynamics
    • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Wine Type
    • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.5.6.1. China
      • 10.5.6.2. India
      • 10.5.6.3. Japan
      • 10.5.6.4. Australia
      • 10.5.6.5. Rest of Asia-Pacific
  • 10.6. Middle East and Africa
    • 10.6.1. Introduction
    • 10.6.2. Key Region-Specific Dynamics
    • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Wine Type
    • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

11. Competitive Landscape

  • 11.1. Competitive Scenario
  • 11.2. Market Positioning/Share Analysis
  • 11.3. Mergers and Acquisitions Analysis

12. Company Profiles

  • 12.1. Bucher Vaslin*
    • 12.1.1. Company Overview
    • 12.1.2. Product Portfolio and Description
    • 12.1.3. Financial Overview
    • 12.1.4. Key Developments
  • 12.2. PELLENC
  • 12.3. Scharfenberger
  • 12.4. ZAMBELLI Enotech s.r.l.
  • 12.5. ENOTOOLS
  • 12.6. Criveller Group
  • 12.7. Della Toffola
  • 12.8. Gruppo Bertolaso s.p.a.
  • 12.9. Paul Mueller Company
  • 12.10. Mori Luigi & C.

LIST NOT EXHAUSTIVE

13. Appendix

  • 13.1. About Us and Services
  • 13.2. Contact Us