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無脂肪ドライミルクの世界市場-2023年～2030年

Global Non-Fat Dry Milk Market - 2023-2030

出版日
ページ情報
英文 190 Pages
納期
即日から翌営業日
カスタマイズ可能
適宜更新あり
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=146.96円
無脂肪ドライミルクの世界市場-2023年～2030年
出版日: 2023年08月22日
発行: DataM Intelligence
ページ情報: 英文 190 Pages
納期: 即日から翌営業日
GIIご利用のメリット
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  • 概要
  • 目次
概要

市場概要

世界の無脂肪ドライミルク市場は2022年に71億米ドルに達し、2023-2030年の予測期間中にCAGR 6.8％で成長し、2030年には120億米ドルに達すると予測されています。無脂肪ドライミルク市場は、自然で無添加の選択肢を求める健康志向の消費者に後押しされ、オーガニックや非遺伝子組み換え品種への動向が見られます。メーカーは、合成添加物や遺伝子組み換え原料を使用しない、より健康的な選択肢を提供することで対応しています。

無脂肪ドライミルク市場は乳製品業界の中でも重要なセグメントであり、低脂肪の便利で多用途な粉乳を提供しています。低温殺菌スキムミルクから水分を除去して製造される無脂肪ドライミルクは、必須栄養素を保持し、様々な食品用途で貴重な原料として役立ちます。保存期間が長く、保存が容易なため、機能的で栄養価の高い代替乳製品を求める食品メーカーに好まれています。

無脂肪ドライミルクは低カロリー（109kcal）、低脂肪（0.2g）で、推奨摂取量の38％のカルシウムと健康な骨に不可欠なビタミンDを含む健康志向の製品です。甲状腺の健康とエネルギー産生をサポートするセレンとリボフラビンも含まれています。健康志向の消費者がカロリーと飽和脂肪の低減を求める中、無脂肪ドライミルクはより健康的なライフスタイルのための好ましい選択肢となっています。

市場力学

便利で栄養価の高い代替乳製品への需要の高まりが無脂肪ドライミルク市場を牽引

無脂肪ドライミルク市場の動向は、便利で栄養価の高い代替乳製品への需要の高まりが牽引しています。消費者がより健康的な選択肢を求める中、無脂肪ドライミルクは低脂肪で必須栄養素を含む汎用性の高いソリューションを提供し、様々な食品用途に好まれる選択肢となっています。栄養価が高く機能的な乳原料への需要が高まる中、無脂肪ドライミルク市場は今後数年間で大きな成長が見込まれます。

さらに、乳製品加工業界のニーズの進化に後押しされた乳製品粉末製造の人気の高まりが、市場の拡大に寄与しています。無脂肪ドライミルクのベーカリー、菓子類、乳製品ベースの製品への応用は、市場シェアと成長をさらに高めます。さらに、食品業界が革新的な新製品を開発し続ける中、無脂肪ドライミルクの多用途性と保存期間の延長がメーカーにとって魅力的な原料となっており、市場発展の原動力となっています。

健康的なライフスタイルへの消費者シフトが無脂肪ドライミルク市場を押し上げる

無脂肪ドライミルク市場の動向は、より健康的なライフスタイルと食生活の選択へと向かう消費者の著しいシフトによって牽引されています。より多くの個人が自分の健康を優先するようになり、無脂肪ドライミルクのような低脂肪で栄養価の高い代替乳製品への需要が急増しています。健康志向が消費者の嗜好を形成し続けているため、無脂肪ドライミルク市場は、より健康的で機能的な代替乳製品への需要の高まりによって、持続的な成長が見込まれます。

さらに、食品業界における無脂肪ドライミルクの採用が増加していることも市場シェアの拡大に寄与しています。食品メーカーはこの製品の多用途性と長期保存性を認めており、ベーカリー、菓子類、乳製品をベースとした食品など様々な用途に魅力的な選択肢となっています。さらに、包装・流通技術の先進化が無脂肪ドライミルク市場規模をさらに押し上げています。

サプライチェーンの混乱が無脂肪ドライミルク市場の成長を妨げる

無脂肪ドライミルク市場が直面する重大な抑制要因の1つは、サプライチェーンの混乱です。市場規模が拡大するにつれて、安定的かつ効率的なサプライチェーンの確保が重要になってくる。輸送、生産、原材料の調達における混乱は無脂肪ドライミルク製品の入手に影響を与え、無脂肪ドライミルク市場のシェアと成長に影響を与える可能性があります。

COVID-19パンデミックの間、無脂肪ドライミルク市場はロジスティクスと労働力における課題を経験し、需給動態の変動につながっています。さらに、無脂肪ドライミルクの一次情報源である生乳生産の変動もサプライチェーンの課題の一因となります。さらに、天候関連の問題や地政学的緊張のような要因は、市場内の無脂肪ドライミルクの円滑な流れをさらに妨げる可能性があります。

COVID-19影響分析

COVID-19分析には、COVID前シナリオ、COVIDシナリオ、COVID後シナリオに加え、価格力学（COVID前シナリオと比較したパンデミック中およびパンデミック後の価格変動を含む）、需給スペクトラム（取引制限、封鎖、およびその後の問題による需給の変化）、政府の取り組み（政府機関による市場、セクター、産業を復興させる取り組み）、メーカーの戦略的取り組み（COVID問題を緩和するためにメーカーが行ったことをここで取り上げる）が含まれます。

目次

第1章 調査手法と調査範囲

第2章 市場の定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 影響要因
    • 促進要因
      • 便利で栄養価の高い代替乳製品への需要の高まりが無脂肪ドライミルク市場を牽引
      • 消費者の健康的なライフスタイルへのシフトが無脂肪ドライミルク市場を後押し
    • 抑制要因
      • サプライチェーンの混乱が無脂肪ドライミルク市場の成長を妨げる
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19分析

第7章 タイプ別

  • 高温
  • 中温
  • 低温

第8章 用途別

  • 菓子類
  • アイスクリーム・スナック
  • 栄養補助食品
  • ベーカリー
  • 乳製品

第9章 エンドユーザー別

  • 住宅用
  • 業務用

第10章 流通チャネル別

  • ハイパーマーケット／スーパーマーケット
  • コンビニエンスストア
  • オンラインストア
  • その他

第11章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋
  • 中東・アフリカ

第12章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第13章 企業プロファイル

  • Nestle
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な動向
  • Danone
  • Fonterra Co-operative Group Limited
  • Arla Foods
  • Saputo Inc.
  • Dean Foods Company
  • Dairy Farmers of America（DFA）
  • FrieslandCampina
  • Amul
  • Lactalis Group

第14章 付録

目次
Product Code: FB6677

Market Overview

Global Non-Fat Dry Milk Market reached US$ 7.1 billion in 2022 and is expected to reach US$ 12.0 billion by 2030 growing with a CAGR of 6.8% during the forecast period 2023-2030. The non-fat dry milk market is witnessing a trend toward organic and non-GMO varieties, driven by health-conscious consumers seeking natural and additive-free options. Manufacturers are responding by offering healthier choices, free from synthetic additives and genetically modified ingredients.

The non-fat dry milk Market is a significant segment within the dairy industry, offering a convenient and versatile dairy powder with lower fat content. Produced by removing water from pasteurized skim milk, non-fat dry milk retains essential nutrients and serves as a valuable ingredient in various food applications. Its extended shelf life and ease of storage make it a preferred choice for food manufacturers seeking functional and nutritious dairy alternatives.

Non-fat dry milk's low calorie (109) and fat content (0.2g) make it a health-driven choice, offering 38% of recommended calcium and vital vitamin D for healthy bones. It provides selenium and riboflavin, supporting thyroid health and energy production. As health-conscious consumers seek reduced calories and saturated fat, non-fat dry milk becomes a favored option for a healthier lifestyle.

Market Dynamics

Rising Demand for Convenient and Nutritious Dairy Alternatives Drives Non-Fat Dry Milk Market

The non-fat dry milk market trend is driven by the increasing demand for convenient and nutritious dairy alternatives. As consumers seek healthier options, non-fat dry milk offers a versatile solution with lower fat content and essential nutrients, making it a preferred choice for various food applications. With the increasing demand for nutritious and functional dairy ingredients, the non-fat dry milk market is expected to witness significant growth in the coming years.

Additionally, the growing popularity of dairy powder production, driven by the dairy processing industry's evolving needs, contributes to the market's expansion. Non-fat dry milk's application in bakery, confectionery, and dairy-based products further enhances its market share and growth. Moreover, as the food industry continues to innovate and develop new products, non-fat dry milk's versatility and extended shelf life make it an attractive ingredient for manufacturers, fueling its market size.

Consumer Shift Towards Healthy Lifestyles Boosts Non-Fat Dry Milk Market

The non-fat dry milk market trend is driven by a significant consumer shift towards healthier lifestyles and dietary choices. As more individuals prioritize their well-being, the demand for dairy alternatives with lower fat content and nutritional benefits, like non-fat dry milk, has surged. As health consciousness continues to shape consumer preferences, the non-fat dry milk market is expected to witness sustained growth, driven by the rising demand for healthier and functional dairy alternatives.

Additionally, the increasing adoption of non-fat dry milk in the food industry contributes to its market share growth. Food manufacturers are recognizing the product's versatility and long shelf life, making it an appealing choice for various applications in bakery, confectionery, and dairy-based foods. Moreover, advancements in packaging and distribution technologies have further bolstered the non-fat dry milk market size.

Supply Chain Disruptions Impede Non-Fat Dry Milk Market Growth

One significant restraint facing the non-fat dry milk market is supply chain disruptions. As the market size grows, ensuring a steady and efficient supply chain becomes crucial. Disruptions in transportation, production, or sourcing of raw materials can affect the availability of non-fat dry milk products, impacting non-fat dry milk market share and growth.

During the COVID-19 pandemic, the non-fat dry milk market experienced challenges in logistics and labor, leading to fluctuations in supply and demand dynamics. Furthermore, fluctuations in milk production, which is the primary source of non-fat dry milk, can also contribute to supply chain challenges. Additionally, factors like weather-related issues and geopolitical tensions can further hinder the smooth flow of non-fat dry milk within the market.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it to pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The global non-fat dry milk market has been segmented by type, application, end-user, distribution channel, and region.

Balanced and nutritious Moderate-Heat Non-Fat Dry Milk Gaining Momentum in Non-Fat Dry Milk Market

The global non-fat dry milk market has been segmented by type into high-heat, moderate-heat, and lower-heat.

The Moderate-Heat segment of non-fat dry milk plays a crucial role in the dairy powder market, accounting for approximately 30% of the market share. This variety is produced through a less intense heat process, resulting in a milder flavor and a lighter color compared to the more robust High-Heat type. Moderate-Heat non-fat dry milk, also known as skimmed milk powder or low-fat dry milk, retains essential nutrients while offering a versatile dairy powder solution.

Its balanced flavor and color make it an attractive option for diverse food applications, including bakery, confectionery, and various dairy products. As the demand for nutritious and functional dairy ingredients rises, the Moderate-Heat segment continues to gain traction in the dairy industry, catering to the evolving needs of consumers and food manufacturers alike.

Geographical Analysis

Asia-Pacific's Non-Fat Dry Milk Market Surges with Growing Demand for Nutritional Dairy Alternatives

By region, the non-fat dry milk market is segmented into North America, South America, Europe, Asia-Pacific, Middle-east, and Africa.

The Asia-Pacific non-fat dry milk market is experiencing significant growth. Non-fat dry milk, often referred to as milk solids, spray-dried milk, or instant skim milk, is becoming more and more well-liked because it can be used in a variety of culinary preparations and is extremely convenient. The expanding dairy processing industry and rising demand for milk powder production further fuel the market's expansion.

Asia-Pacific commands a notable 35% market share in the global non-fat dry milk market. The region's dominance can be attributed to the growing consumer preference for healthier dairy options and the food industry's preference for shelf-stable dairy ingredients. With its long shelf life and ability to support various food processing needs, non-fat dry milk continues to capture the interest of health-conscious consumers and food manufacturers alike.

Competitive Landscape

The major global players in the market include: Nestle, Danone, Fonterra Co-operative Group Limited, Arla Foods, Saputo Inc., Dean Foods Company, Dairy Farmers of America (DFA), FrieslandCampina, Amul, and Lactalis Group.

Why Purchase the Report?

  • To visualize the global non-fat dry milk market segmentation based on type, application, end-user, distribution channel, and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities in the market by analyzing trends and co-development.
  • Excel data sheet with numerous data points of non-fat dry milk market-level with all segments.
  • The PDF report consists of a cogently put-together market analysis after exhaustive qualitative interviews and an in-depth market study.
  • Product mapping is available as Excel consists of key products of all the major market players.

The global non-fat dry milk market report would provide approximately 69 tables, 69 figures, and 190 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Market Definition and Overview

3. Executive Summary

  • 3.1. Market Snippet, by Type
  • 3.2. Market Snippet, by Application
  • 3.3. Market Snippet, by End-User
  • 3.4. Market Snippet, by Distribution Channel
  • 3.5. Market Snippet, by Region

4. Market Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Rising Demand for Convenient and Nutritious Dairy Alternatives Drives Non-Fat Dry Milk Market
      • 4.1.1.2. Consumer Shift Towards Healthy Lifestyles Boosts Non-Fat Dry Milk Market
    • 4.1.2. Restraints
      • 4.1.2.1. Supply Chain Disruptions Impede Non-Fat Dry Milk Market Growth
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID
    • 6.1.2. Scenario During COVID
    • 6.1.3. Scenario Post COVID
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During the Pandemic
  • 6.5. Manufacturer's Strategic Initiatives
  • 6.6. Conclusion

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2. Market Attractiveness Index, By Type
  • 7.2. High-heat*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Moderate-heat
  • 7.4. Lower-heat

8. By Application

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 8.1.2. Market Attractiveness Index, By Application
  • 8.2. Confectionery*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Ice-creams and Snacks
  • 8.4. Nutritional supplements
  • 8.5. Bakery
  • 8.6. Dairy products

9. By End-User

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 9.1.2. Market Attractiveness Index, By End-User
  • 9.2. Residential*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Commercial

10. By Distribution Channel

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.1.2. Market Attractiveness Index, By Distribution Channel
  • 10.2. Hypermarkets/Supermarkets*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Convenience Stores
  • 10.4. Online Stores
  • 10.5. Others

11. By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America*
    • 11.2.1. Introduction
    • 11.2.2. Key Region-Specific Dynamics
    • 11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1. The U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. Europe
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.7.1. Germany
      • 11.3.7.2. The U.K.
      • 11.3.7.3. France
      • 11.3.7.4. Italy
      • 11.3.7.5. Spain
      • 11.3.7.6. Rest of Europe
  • 11.4. South America
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1. Brazil
      • 11.4.7.2. Argentina
      • 11.4.7.3. Rest of South America
  • 11.5. Asia-Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. Australia
      • 11.5.7.5. Rest of Asia-Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

12. Competitive Landscape

  • 12.1. Competitive Scenario
  • 12.2. Market Positioning/Share Analysis
  • 12.3. Mergers and Acquisitions Analysis

13. Company Profiles

  • 13.1. Nestle
    • 13.1.1. Company Overview
    • 13.1.2. Product Portfolio and Description
    • 13.1.3. Financial Overview
    • 13.1.4. Key Developments
  • 13.2. Danone
  • 13.3. Fonterra Co-operative Group Limited
  • 13.4. Arla Foods
  • 13.5. Saputo Inc.
  • 13.6. Dean Foods Company
  • 13.7. Dairy Farmers of America (DFA)
  • 13.8. FrieslandCampina
  • 13.9. Amul
  • 13.10. Lactalis Group

LIST NOT EXHAUSTIVE

14. Appendix

  • 14.1. About Us and Services
  • 14.2. Contact Us