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市場調査レポート
商品コード
1285048
乳児栄養の世界市場-2023-2030Global Infant Nutrition Market - 2023-2030 |
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カスタマイズ可能
適宜更新あり
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乳児栄養の世界市場-2023-2030 |
出版日: 2023年06月05日
発行: DataM Intelligence
ページ情報: 英文 200 Pages
納期: 即日から翌営業日
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世界の乳児栄養市場は、2022年に444億3,600万米ドルと評価され、2030年には最大798億4,300万米ドルに達することで有利な成長を示すと予測されます。同市場は予測期間中(2023年~2030年)、CAGR7.6%で成長しています。
子どもの発育・発達に影響を与える最も重要なものひとつに、栄養があります。乳児栄養の市場には、多種多様な新生児用調製粉乳やベビーフードが含まれます。乳児栄養剤は、連邦食品医薬品化粧品法に基づき、「特別な食事用として、専ら乳児のための食品として、人乳のシミュレーションまたは人乳の完全または部分的代替品としての適性として表示される食品」と定義されています。乳児栄養は、液体または粉末から製造され、通常生後12ヶ月未満の赤ちゃんや乳児に与えるために製造されています。乳児栄養は、赤ちゃんの健康的な成長と発達を促進し、認知機能と発達を高め、アレルギーから守り、免疫力と胃腸の健康を増進させます。
地方から都市部への移住や女性の社会進出に伴い、外出先でも飲める便利で使いやすい乳児栄養への需要が高まっています。さらに、ライフスタイルの変化により、食生活の嗜好が変化し、幼児期の発達における栄養の重要性に対する認識が高まっています。国連によると、世界の都市人口は2018年の55%から2050年には68%に増加すると予想されています。この動向は特に新興国で顕著であり、急速な都市化が乳児栄養製品の需要を牽引しています。
乳児用調製粉乳の市場開拓は、乳児栄養市場にとって大きなチャンスです。これにより、メーカーは製品の差別化を図り、市場でより大きなシェアを獲得することができるようになります。スペシャルティフォーミュラが特に有望視されている分野のひとつに、アレルギーや不耐症の治療があります。例えば、牛乳アレルギーやその他の食物アレルギーを持つ乳児のために、低アレルギー性の粉乳が開発されています。このアレルギーは、深刻で生命を脅かす可能性のある疾患です。
COVID-19の分析には、Pre-COVIDシナリオ、COVIDシナリオ、Post-COVIDシナリオがあり、価格ダイナミクス(パンデミック時およびパンデミック後の価格変動とCOVID前のシナリオとの比較)、需給スペクトル(取引制限、ロックダウンおよびその後の問題による需要と供給のシフト)、政府の取り組み(政府機関による市場、セクター、産業の活性化に関する取り組み)、メーカーの戦略的取り組み(COVID問題を軽減するためのメーカーの取り組み)についても解説する予定です。
The global infant nutrition market was valued at US$ 44,436 million in 2022 and is projected to witness lucrative growth by reaching up to US$ 79,843 million by 2030. The market is growing at a CAGR of 7.6% during the forecast period (2023-2030).
One of the most important things that affect a child's development and growth is nutrition. A wide variety of newborn formulae and baby food products are included in the market for infant nutrition. Infant nutrition is defined as "food that is represented for special dietary use, exclusively as a food for infants as its simulation of human milk or its suitability as a complete or partial substitute for human milk" under the Federal Food, Drug, and Cosmetic Act. Infant nutrition is manufactured from liquid or powder and is produced for feeding babies and infants, who are typically under 12 months old. Infant nutrition promotes a baby's healthy growth and development, enhances cognitive function and development, shields them from allergies, and boosts their immunity and gastrointestinal health.
As people move from rural to urban areas, and as more women enter the workforce, there is a growing demand for convenient and easy-to-use infant nutrition products that can be consumed on the go. Additionally, changing lifestyles have led to a shift in dietary preferences and an increased awareness of the importance of nutrition in early childhood development. According to the United Nations, the global urban population is expected to increase from 55% in 2018 to 68% by 2050. This trend is particularly pronounced in emerging economies, where rapid urbanization is driving demand for infant nutrition products.
The development of specialty formulas is an opportunity for the infant nutrition market, as it allows manufacturers to create products that cater to specific nutritional needs or health conditions. This can help manufacturers differentiate their products and capture a larger share of the market. One area where specialty formulas have shown particular promise is in the treatment of allergies and intolerances. For example, hypoallergenic formulas have been developed for infants with cow's milk allergy or other food allergies, which can be a serious and potentially life-threatening condition.
The COVID-19 analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with pricing dynamics (including pricing change during and post-pandemic comparing it with pre-COVID scenarios), demand-supply spectrum (shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), government initiatives (initiatives to revive market, sector or industry by government bodies) and manufacturers strategic initiatives (what manufacturers did to mitigate the COVID issues will be covered here).
The global infant nutrition market is segmented based on type, form, distribution channel, and region.
The powder segment, which includes products such as cereals and snacks, holds a significant share of the infant nutrition market. This can be attributed to several factors, including the convenience and ease of use of these products, as well as the nutritional benefits they provide. Solid form products also offer nutritional benefits, as they often contain important nutrients such as iron and zinc, which are essential for infant growth and development. Additionally, many solid-form products are fortified with vitamins and minerals, further enhancing their nutritional value.
The main key driver of growth in the Asia Pacific market is increasing birth rates. According to data from the World Bank, several countries in the region, including India, China, Indonesia, and the Philippines, have some of the highest birth rates in the world. This creates a large and growing market for infant nutrition products. Another factor driving growth is rising disposable income, particularly in emerging economies such as China and India. As disposable income levels increase, more parents can afford premium infant nutrition products, such as organic or specialty formulas.
The major global players include: Abbott Laboratories, Baby Gourmet Foods, Inc., Bellamy's Australia Limited, Danone S.A., Royal FrieslandCampina NV, Reckitt Benckiser (Mead Johnson), Nestle S.A., Perrigo Company Plc, Parent's Choice Infant Formula, and The Kraft Heinz Company.
The global infant nutrition market report would provide approximately 61 tables, 57 figures, and 200 Pages.
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