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フードサービス用ディスポーザブルの世界市場-2023-2030Global Food Service Disposables Market - 2023-2030 |
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フードサービス用ディスポーザブルの世界市場-2023-2030 |
出版日: 2023年03月28日
発行: DataM Intelligence
ページ情報: 英文 225 Pages
納期: 約2営業日
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フードサービス用使い捨て製品の世界市場は、予測期間中(2023-2030年)に5.4%のCAGRで成長すると予測されています。
フードサービス用ディスポーザブルは、レストラン、カフェ、テイクアウト施設、その他のフードサービス業務など、フードサービス産業で1回だけ使用するように設計された製品です。これらの製品には、プレート、ボウル、カップ、調理器具、ストロー、ナプキン、持ち帰り用容器など、紙、プラスチック、発泡スチロールなどの素材で作られたものが含まれます。これらの使い捨て製品は、便利で費用対効果が高く、使い勝手がよく後片付けが簡単で、二次汚染や食中毒のリスクを軽減できることから、フードサービス事業者に好まれることが多いようです。
フードサービス用ディスポーザブルは、使い勝手がよく、後片付けが簡単で、再利用可能なものに比べて費用対効果が高いことから支持されています。テイクアウトやデリバリーサービスの増加も、世界市場の成長を後押ししています。
外出先での食事需要の高まりが、市場の成長を後押ししています。
フードサービス用ディスポーザブルは、使いやすさと素早い後片付けが支持され、テイクアウトやデリバリー、ストリートフードなどのオン・ザ・ゴー・フードに最適です。特に、再利用可能なアイテムが実用的でないテイクアウトやデリバリーサービスでは、コストを抑えたいフードサービス事業者に費用対効果の高いソリューションを提供します。フードサービス用ディスポーザブルは、再利用可能なアイテムよりも衛生的であると考えられており、交差汚染や食中毒のリスクが高い外出先での食事に最適なアイテムです。また、持ち運びができるように設計されているため、食品を持ち帰る必要がある外出先での食事に最適です。
食品サービス用ディスポーザブル業界は常に進化しており、メーカーは、より持続可能な選択肢を求める消費者の需要の変化に対応するため、生分解性ディスポーザブルやコンポーザブルなど、新しい革新的な製品を発表しています。したがって、外出先での食事に対する需要の高まりは、フードサービス業界にとって便利で費用対効果が高く、衛生的なソリューションを提供するこれらの製品が、世界のフードサービス用ディスポーザブル市場の成長を牽引しています。
リサイクル施設の不足と使い捨てプラスチックの禁止が、市場成長の妨げとなっています。
外食産業向け使い捨て製品を含む使い捨てプラスチックが環境に与える影響に対する懸念の高まりから、プラスチック廃棄物の削減と持続可能性の促進を求める動きが活発化しています。その結果、多くの国で使い捨てプラスチックの使用が禁止され、フードサービス用ディスポーザブル市場の成長にマイナスの影響を与えています。
多くの国、特に発展途上国ではリサイクル施設がないため、新興諸国の使い捨て製品を適切に処分することが難しく、環境汚染につながり、代替策を求める世論の圧力が高まっています。生分解性や堆肥化可能な使い捨て容器などの代替ソリューションに対する需要の高まりは、外食産業向け使い捨て容器市場の競争激化を招き、市場全体の成長を低下させています。
生分解性や堆肥化可能な使い捨てプラスチックなど、使い捨てプラスチックの代替ソリューションを開発する必要があるため、食品サービス用使い捨て製品の製造コストが上昇し、使い捨てプラスチックと比較して費用対効果が低くなっています。さらに、リサイクル施設の不足と使い捨てプラスチックの禁止は、これらの問題が代替ソリューションの需要を促進し、コストを増加させるため、世界の食品サービス用使い捨て市場の成長にマイナスの影響を与える可能性があります。
COVID-19の流行は、世界の外食産業用消耗品市場にプラスとマイナスの両面から影響を与えています。COVID-19の流行により、テイクアウトやデリバリーサービスが増加し、持ち帰り用の容器やカップなどの食品サービス用消耗品の需要を牽引しています。COVID-19の大流行により、衛生面に対する意識が高まり、再利用可能なアイテムよりも衛生的なオプションとして、食品サービス用使い捨て容器の需要を押し上げます。
COVID-19の流行は、外食産業、特に座敷レストランで減少し、外食用使い捨て商品の需要にマイナスの影響を与えました。COVID-19の流行により、外食産業用消耗品の生産と流通に支障をきたしています。COVID-19の流行により、雇用の減少や経済の先行き不透明感から、人々が経済的に慎重になり、個人消費が減少しています。
そのため、COVID-19の流行は世界の外食産業用消耗品市場に様々な影響を与え、成長を遂げた分野もあれば、衰退を経験した分野もあります。パンデミックが外食産業用消耗品市場に与える長期的な影響は、パンデミックの期間や外食産業の回復ペースなど、いくつかの要因に左右されるため、依然として不透明です。
The Global "food service Disposables Market" is expected to reach at a CAGR of 5.4% during the forecast period (2023-2030).
Foodservice disposables are products that are designed for single use in the foodservice industry, including restaurants, cafes, take-out establishments and other food service operations. These products include plates, bowls, cups, utensils, straws, napkins, to-go containers and other items made of materials such as paper, plastic, or foam. These disposable products are convenient and cost-effective and are often favored by foodservice operators for their ease of use and quick clean-up, as well as their ability to reduce the risk of cross-contamination and foodborne illness.
Foodservice disposables are favored for their ease of use and quick clean-up, as well as their cost-effectiveness compared to reusable items. Increased take-out and delivery services also drive the global market's growth.
The increased demand for on-the-go food drives market growth.
Foodservice disposables are favored for their ease of use and quick clean-up, making them ideal for on-the-go foods such as take-out, delivery and street food. It offers a cost-effective solution for foodservice operators looking to keep their costs low, especially for take-out and delivery services where reusable items are not practical. Foodservice disposables are considered more hygienic than reusable items, making them ideal for on-the-go foods where the risk of cross-contamination and foodborne illness is high. These are designed for portability, making them ideal for on-the-go food where the food needs to be taken away from the premises.
The foodservice disposables industry is constantly evolving, with manufacturers introducing new and innovative products, such as biodegradable and compostable disposables, to meet changing consumer demands for more sustainable options. Therefore, the increased demand for on-the-go food is driving the growth of the global Foodservice disposables market, as these products offer a convenient, cost-effective and hygienic solution for the foodservice industry.
The lack of recycling facilities and the ban on single-use plastics hamper the market growth.
The growing concern about the environmental impact of single-use plastics, including foodservice disposables, has led to a growing movement to reduce plastic waste and promote sustainability. This has resulted in the ban on single-use plastics in many countries, which has negatively impacted the growth of the foodservice disposables market.
The lack of recycling facilities in many countries, especially in developing countries, makes it difficult to properly dispose of Foodservice disposables, leading to environmental pollution and increasing public pressure for alternative solutions. The growing demand for alternative solutions, such as biodegradable and compostable disposables, has led to increased competition for the foodservice disposables market, reducing its overall growth.
The need to develop alternative solutions to single-use plastics, such as biodegradable and compostable disposables, has increased the cost of production for foodservice disposables, making them less cost-effective compared to single-use plastics. Furthermore, the lack of recycling facilities and the ban on single-use plastics can have a negative impact on the growth of the global foodservice disposables market, as these issues drive the demand for alternative solutions and increase costs.
The COVID-19 pandemic has impacted the global foodservice disposables market, both positively and negatively. The COVID-19 pandemic has increased the take-out and delivery services, which drives the demand for foodservice disposables such as to-go containers and cups. The COVID-19 pandemic has increased public awareness about hygiene and sanitation, boosting demand for foodservice disposables as a more hygienic option than reusable items.
The COVID-19 pandemic has declined in the foodservice industry, especially in sit-down restaurants, negatively impacting demand for foodservice disposables. The COVID-19 pandemic has disrupted the production and distribution of foodservice disposables. The COVID-19 pandemic has reduced consumer spending, as people have become more cautious with their finances due to job losses and economic uncertainty.
Therefore, the COVID-19 pandemic has had a mixed impact on the global foodservice disposables market, with some segments experiencing growth while others have experienced a decline. The long-term impact of the pandemic on the foodservice disposables market remains uncertain, as it depends on several factors, such as the duration of the pandemic and the pace of recovery in the foodservice industry.
The global foodservice disposables market is segmented based on material, product, application, end-user, distribution channel and region.
Plastic leads the material segment due to affordability, customizability, durability and easy availability.
The plastic as material segment dominates the global foodservice disposables market. Plastic foodservice disposables are affordable, making them a popular choice for foodservice operators looking to keep their costs low. Plastics are durable and can withstand high temperatures, making them ideal for hot food and drinks. Plastic disposables are widely available, making them easy to source for foodservice operators. Plastics can be customized in design, size and color, making them ideal for branding and marketing purposes.
Furthermore, the plastic material segment dominates the global foodservice disposables market due to its affordability, durability, availability and customizability advantages.
The foodservice industry in China and India is growing rapidly and the increasing number of fast food chains and restaurants drives it. In India, the total food services market is projected to grow with a growth rate of 12.2% to $18.1 billion by FY25 from $10.2 billion in FY20. QSR currently dominates the sector with 19.95 lakh outlets. A busy lifestyle and more disposable income will contribute to the expansion of online meal ordering and delivery services. Online food delivery platforms offer a wide variety of food goods, which has led to significant changes in the Indian online delivery business due to the growth of digital technology, increased internet usage and smartphone penetration. Therefore, the growth in the Indian foodservice industry drives the growth of the global foodservice disposables market.
The competition landscape of the global Foodservice disposables market is highly fragmented, with a higher number of small and large players operating in the market. There has been a growing trend toward acquisitions and mergers in recent years as companies expand their product offerings. The key players in the market are Mondi PLC, Sonoco Products Company, WestRock Company, Georgia-Pacific LLC, Huhtamaki, Amcor plc, Dart Container Corporation, Genpak, LLC, Hoffmaster Group, Inc. and Berry Global Inc.
Overview: Mondi is a global packaging and paper innovator that creates environmentally friendly packaging and paper solutions. The company manages forests and produces pulp, paper and plastic films to develop and manufacture effective industrial and consumer packaging solutions. The company was established in 1967 and is headquartered in Surrey, UK. Mondi is a publicly traded business with a listing on the JSE (Johannesburg Stock Exchange). It also has a premium listing on the London Stock Exchange. FTSE 100 company Mondi has been a member of the FTSE4Good Index Series since 2008 and the FTSE/JSE Responsible Investment Index Series since 2007.
Key Development: On March 23, 2022, To increase production and provide better customer service, Mondi, a leader in packaging and paper, invested US$303.32 million in corrugated packaging operations across four countries. This comprises around US$ 200.41 million across its network of corrugated solutions plants in eastern and central Europe and US$102.91 million at the containerboard mill owned by Mondi Wiecie in Poland.
The global foodservice disposables market report would provide approximately 77 tables, 100 figures and 225 Pages.
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