デフォルト表紙
市場調査レポート
商品コード
1513330

チーズ市場:供給源別、タイプ別、製品別、流通チャネル別:世界の機会分析と産業予測、2024年~2033年

Cheese Market by Source, By Type, By Product, By Distribution channel : Global Opportunity Analysis and Industry Forecast, 2024-2033


出版日
ページ情報
英文 320 Pages
納期
2~3営業日
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=144.91円
チーズ市場:供給源別、タイプ別、製品別、流通チャネル別:世界の機会分析と産業予測、2024年~2033年
出版日: 2024年04月01日
発行: Allied Market Research
ページ情報: 英文 320 Pages
納期: 2~3営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 図表
  • 目次
概要
世界のチーズ市場は2023年に1,726億米ドルと評価され、2024年から2033年までのCAGRは2.6%を記録し、2033年には2,220億米ドルに達すると予測されています。
Cheese Market-IMG1
チーズは、牛、ヤギ、羊、その他の哺乳類の凝乳または凝固乳から作られる乳製品です。チーズは、通常レンネットまたは酸性物質の添加によって、固形の凝乳を液体のホエーから分離することによって製造されます。この凝乳を圧搾、成型、熟成させることで、さまざまな食感、風味、特徴を生み出します。チーズ市場の成長を支える重要な要因は、簡便食品に対する需要の高まりです。現代のライフスタイルがよりめまぐるしくなるにつれ、消費者は手早く簡単な食事の解決策を求めています。チーズは、調理済み食品、冷凍食品、包装スナックなど、幅広い便利な食品オプションに難なく組み込むことができる汎用性の高い食材としての役割を果たしています。サンドイッチ、ラップ、電子レンジで温める食事など、様々な料理との相性が良いため、便利でありながら満足感のある食品を求める忙しい人たちの間で人気が高いです。さらに、その便利さは家庭での食事準備にも及ぶ。チーズはシュレッダーにかけたり、スライスしたり、溶かしたりと、調理にかかる手間を最小限に抑えることができます。この便利さは、味や品質に妥協することなく便利さを優先する消費者にアピールします。消費者の健康志向の高まりは、チーズ市場の成長に大きな影響を与えています。チーズは高脂肪であるという評判にもかかわらず、その栄養価の高さから健康志向の人々の間で人気を博しています。消費者が食生活におけるタンパク質、カルシウム、その他の必須栄養素の重要性について知識を深めるにつれ、チーズは便利で汎用性の高い選択肢として浮上しています。さらに、低脂肪や減塩のチーズもあるため、味や栄養価に妥協することなくバランスの取れた食生活を送りたいという消費者のニーズにも応えています。これには、乳糖不使用、オーガニック、ナチュラルチーズ、ビタミンやミネラルを強化した強化チーズなどの開発が含まれます。これらの製品は健康志向の多様な消費者にアピールし、チーズ市場の成長をさらに促進します。全体として、チーズの栄養的利点に対する認識が高まり続けていることから、健康志向の人々の間でチーズの人気が高まり、市場のさらなる拡大と革新が促進されると予想されます。成長する外食産業は、チーズ市場の重要な促進要因となっており、さまざまな料理店での消費拡大に拍車をかけています。チーズは外食産業ではどこにでもある食材で、レストラン、カフェ、ファーストフード・チェーン、その他の飲食店で提供される数多くの料理に使われています。その多様性により、シェフやフードサービス事業者は、ピザやハンバーガーといった定番メニューからグルメ料理や斬新な創作料理まで、幅広いメニューを作ることができます。都市化、消費者の嗜好の変化、宅配サービスの台頭を背景に外食産業が世界的に拡大する中、主要食材としてのチーズの需要は伸び続けています。さらに、外食産業は品質、風味の多様性、カスタマイズを重視しており、チーズの消費量をさらに押し上げています。シェフやレストラン経営者は、独自の食体験を求める舌の肥えた消費者に応えるため、提供する料理の味や魅力を高める高級チーズや特製チーズを求めることが多いです。さらに、チーズボードやチーズを中心とした料理の人気の高まりなど、様々な料理や料理動向にチーズを取り入れることで、外食産業のダイナミックな情勢の中で、チーズの継続的な関連性と需要が確保されています。全体として、成長する外食産業はチーズ市場の極めて重要な成長促進要因として機能し、幅広いメニューの提供と料理の革新を通じて消費を促進しています。チーズ市場の分析は、ソース、タイプ、製品、流通チャネル、地域に区分されます。ソース別では、市場は牛乳、羊乳、山羊乳、水牛乳に分けられます。タイプ別では、市場はナチュラルチーズとプロセスチーズに区分されます。製品別では、市場はモッツァレラ、チェダー、フェタ、パルメザン、ロックフォール、その他に分けられます。流通チャネル別では、市場はB2BとB2Cに分けられます。地域別では、北米(米国)、北米(米国、カナダ、メキシコ)、欧州(ドイツ、フランス、イタリア、スペイン、英国、ロシア、その他欧州地域)、アジア太平洋(中国、日本、インド、韓国、オーストラリア、タイ、インドネシア、その他アジア太平洋)、ラテンアメリカ(ブラジル、アルゼンチン、その他アジア太平洋)、中東・アフリカ(ブラジル、アルゼンチン、その他アジア太平洋)。チーズ市場の主要企業プロファイルには、Arla Foods、Bel Group、Fonterra Food、Kraft Heinz、Lactalis Group、SAVENCIA SA、Britannia Industries Limited、Associated Milk Producers Inc、利害

関係者にとっての主なメリット

  • 当レポートでは、2023年から2033年までのチーズ市場分析の市場セグメント、現在の動向、推定・動向分析、ダイナミクスを定量的に提供し、チーズ市場の実勢機会を特定します。
  • 市場促進要因、市場抑制要因、市場機会に関連する情報とともに市場調査を提供します。
  • ポーターのファイブフォース分析では、利害関係者が利益重視のビジネス決定を下し、サプライヤーとバイヤーのネットワークを強化できるよう、バイヤーとサプライヤーの潜在力を強調します。
  • チーズ市場のセグメンテーションを詳細に分析することで、市場機会を見極めることができます。
  • 各地域の主要国は、世界市場への収益貢献度に応じてマッピングされています。
  • 市場プレイヤーのポジショニングはベンチマーキングを容易にし、市場プレイヤーの現在のポジションを明確に理解することができます。
  • 本レポートには、地域および世界のチーズ市場動向、主要企業、市場セグメント、応用分野、市場成長戦略の分析が含まれています。

目次

第1章 イントロダクション

第2章 エグゼクティブサマリー

第3章 市場概要

  • 市場の定義と範囲
  • 主な調査結果
    • 影響要因
    • 主な投資機会
  • ポーターのファイブフォース分析
  • 市場力学
    • 促進要因
    • 抑制要因
    • 機会

第4章 チーズ市場:供給源別

  • 概要
  • 牛乳
    • 牛乳チーズのサブタイプ別市場
  • 羊乳
  • ヤギ乳
  • バッファローミルク

第5章 チーズ市場:タイプ別

  • 概要
  • ナチュラルチーズ
    • ナチュラルチーズ市場:サブタイプ別
  • プロセスチーズ
    • プロセスチーズ市場:サブタイプ別

第6章 チーズ市場:製品別

  • 概要
  • モッツァレラチーズ
  • チェダー
  • フェタ
  • パルメザン
  • ロックフォール
  • その他

第7章 チーズ市場:流通チャネル別

  • 概要
  • B2B
  • B2C
    • サブタイプ別B2Cチーズ市場

第8章 チーズ市場:地域別

  • 概要
  • 北米
    • 北米の牛乳チーズ市場:サブタイプ別
    • 北米ナチュラルチーズ市場:サブタイプ別
    • 北米プロセスチーズ市場:サブタイプ別
    • 北米B2Cチーズ市場:サブタイプ別
    • 米国
    • 米国の牛乳チーズ市場:サブタイプ別
    • 米国ナチュラルチーズ市場:サブタイプ別
    • 米国プロセスチーズ市場:サブタイプ別
    • 米国のB2Cチーズ市場:サブタイプ別
    • カナダ
    • カナダの牛乳チーズ市場:サブタイプ別
    • カナダナチュラルチーズ市場:サブタイプ別
    • カナダプロセスチーズ市場:サブタイプ別
    • カナダB2Cチーズ市場:サブタイプ別
    • メキシコ
    • メキシコ牛乳チーズ市場:サブタイプ別
    • メキシコナチュラルチーズ市場:サブタイプ別
    • メキシコプロセスチーズ市場:サブタイプ別
    • メキシコB2Cチーズ市場:サブタイプ別
  • 欧州
    • 欧州牛乳チーズ市場:サブタイプ別
    • 欧州ナチュラルチーズ市場:サブタイプ別
    • 欧州プロセスチーズ市場:サブタイプ別
    • 欧州B2Cチーズ市場:サブタイプ別
    • ドイツ
    • ドイツ牛乳チーズ市場:サブタイプ別
    • ドイツナチュラルチーズ市場:サブタイプ別
    • ドイツプロセスチーズ市場:サブタイプ別
    • ドイツB2Cチーズ市場:サブタイプ別
    • フランス
    • フランス牛乳チーズ市場:サブタイプ別
    • フランスナチュラルチーズ市場:サブタイプ別
    • フランスプロセスチーズ市場:サブタイプ別
    • フランスB2Cチーズ市場:サブタイプ別
    • イタリア
    • イタリア牛乳チーズ市場:サブタイプ別
    • イタリアナチュラルチーズ市場:サブタイプ別
    • イタリアプロセスチーズ市場:サブタイプ別
    • イタリアB2Cチーズ市場:サブタイプ別
    • スペイン
    • スペイン牛乳チーズ市場:サブタイプ別
    • スペインナチュラルチーズ市場:サブタイプ別
    • スペインプロセスチーズ市場:サブタイプ別
    • スペインB2Cチーズ市場:サブタイプ別
    • 英国
    • 英国牛乳チーズ市場:サブタイプ別
    • 英国ナチュラルチーズ市場:サブタイプ別
    • 英国プロセスチーズ市場:サブタイプ別
    • 英国B2Cチーズ市場:サブタイプ別
    • その他
    • その他欧州の牛乳チーズ市場:サブタイプ別
    • その他欧州ナチュラルチーズ市場:サブタイプ別
    • その他欧州プロセスチーズ市場:サブタイプ別
    • その他欧州のB2Cチーズ市場:サブタイプ別
  • アジア太平洋
    • アジア太平洋の牛乳チーズ市場:サブタイプ別
    • アジア太平洋のナチュラルチーズ市場:サブタイプ別
    • アジア太平洋のプロセスチーズ市場:サブタイプ別
    • アジア太平洋のB2Cチーズ市場:サブタイプ別
    • 中国
    • 中国牛乳チーズ市場:サブタイプ別
    • 中国ナチュラルチーズ市場:サブタイプ別
    • 中国プロセスチーズ市場:サブタイプ別
    • 中国B2Cチーズ市場:サブタイプ別
    • 日本
    • 日本牛乳チーズ市場サブタイプ別
    • 日本ナチュラルチーズ市場:サブタイプ別
    • 日本プロセスチーズ市場:サブタイプ別
    • 日本B2Cチーズ市場:サブタイプ別
    • インド
    • インド牛乳チーズ市場:サブタイプ別
    • インドナチュラルチーズ市場:サブタイプ別
    • インドプロセスチーズ市場:サブタイプ別
    • インドB2Cチーズ市場:サブタイプ別
    • 韓国
    • 韓国牛乳チーズ市場:サブタイプ別
    • 韓国ナチュラルチーズ市場:サブタイプ別
    • 韓国プロセスチーズ市場:サブタイプ別
    • 韓国B2Cチーズ市場:サブタイプ別
    • オーストラリア
    • オーストラリア牛乳チーズ市場:サブタイプ別
    • オーストラリアナチュラルチーズ市場:サブタイプ別
    • オーストラリアプロセスチーズ市場:サブタイプ別
    • オーストラリアB2Cチーズ市場:サブタイプ別
    • その他
    • その他アジア太平洋の牛乳チーズ市場:サブタイプ別
    • その他アジア太平洋のナチュラルチーズ市場:サブタイプ別
    • その他アジア太平洋のプロセスチーズ市場:サブタイプ別
    • その他アジア太平洋のB2Cチーズ市場:サブタイプ別
  • ラテンアメリカ
    • ラテンアメリカの牛乳チーズ市場:サブタイプ別
    • ラテンアメリカのナチュラルチーズ市場:サブタイプ別
    • ラテンアメリカのプロセスチーズ市場:サブタイプ別
    • ラテンアメリカのB2Cチーズ市場:サブタイプ別
    • ブラジル
    • ブラジルの牛乳チーズ市場:サブタイプ別
    • ブラジルナチュラルチーズ市場:サブタイプ別
    • ブラジルのプロセスチーズ市場:サブタイプ別
    • ブラジルB2Cチーズ市場:サブタイプ別
    • アルゼンチン
    • アルゼンチン牛乳チーズ市場:サブタイプ別
    • アルゼンチンナチュラルチーズ市場:サブタイプ別
    • アルゼンチンプロセスチーズ市場:サブタイプ別
    • アルゼンチンのB2Cチーズ市場:サブタイプ別
    • その他ラテンアメリカ
    • その他ラテンアメリカの牛乳チーズ市場:サブタイプ別
    • その他ラテンアメリカのナチュラルチーズ市場:サブタイプ別
    • その他ラテンアメリカのプロセスチーズ市場:サブタイプ別
    • その他ラテンアメリカのB2Cチーズ市場:サブタイプ別
  • 中東
    • 中東の牛乳チーズ市場:サブタイプ別
    • 中東ナチュラルチーズ市場:サブタイプ別
    • 中東プロセスチーズ市場:サブタイプ別
    • 中東B2Cチーズ市場:サブタイプ別
    • 南アフリカ
    • 南アフリカの牛乳チーズ市場:サブタイプ別
    • 南アフリカのナチュラルチーズ市場:サブタイプ別
    • 南アフリカプロセスチーズ市場:サブタイプ別
    • 南アフリカのB2Cチーズ市場:サブタイプ別
    • サウジアラビア
    • サウジアラビアの牛乳チーズ市場:サブタイプ別
    • サウジアラビアのナチュラルチーズ市場:サブタイプ別
    • サウジアラビアのプロセスチーズ市場:サブタイプ別
    • サウジアラビアのB2Cチーズ市場:サブタイプ別
    • アラブ首長国連邦
    • UAE牛乳チーズ市場:サブタイプ別
    • UAEナチュラルチーズ市場:サブタイプ別
    • UAEプロセスチーズ市場:サブタイプ別
    • UAEのB2Cチーズ市場:サブタイプ別
    • その他中東とアフリカ
    • その他中東とアフリカの牛乳チーズ市場:サブタイプ別
    • その他中東とアフリカのナチュラルチーズ市場:サブタイプ別
    • その他中東とアフリカのプロセスチーズ市場:サブタイプ別
    • その他中東とアフリカのB2Cチーズ市場:サブタイプ別

第9章 競合情勢

  • イントロダクション
  • 主要成功戦略
  • 主要企業10社の製品マッピング
  • 競合ダッシュボード
  • 競合ヒートマップ
  • 主要企業のポジショニング、2023年

第10章 企業プロファイル

  • Arla Foods
  • The Bel Group
  • Fonterra Food
  • The Kraft Heinz Company
  • Lactalis Group
  • Savencia SA
  • Britannia Industries Limited
  • ASSOCIATED MILK PRODUCERS INC.
  • Saputo Inc.
  • Gujarat Cooperative Milk Marketing Federation Ltd.
図表

LIST OF TABLES

  • TABLE 01. GLOBAL CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 02. CHEESE MARKET FOR COW MILK, BY REGION, 2023-2033 ($MILLION)
  • TABLE 03. GLOBAL COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 04. CHEESE MARKET FOR WHOLE MILK, BY REGION, 2023-2033 ($MILLION)
  • TABLE 05. CHEESE MARKET FOR SKIMMED MILK, BY REGION, 2023-2033 ($MILLION)
  • TABLE 06. CHEESE MARKET FOR SHEEP MILK, BY REGION, 2023-2033 ($MILLION)
  • TABLE 07. CHEESE MARKET FOR GOAT MILK, BY REGION, 2023-2033 ($MILLION)
  • TABLE 08. CHEESE MARKET FOR BUFFALO MILK, BY REGION, 2023-2033 ($MILLION)
  • TABLE 09. GLOBAL CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 10. CHEESE MARKET FOR NATURAL CHEESE, BY REGION, 2023-2033 ($MILLION)
  • TABLE 11. GLOBAL NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 12. CHEESE MARKET FOR HARD CHEESE, BY REGION, 2023-2033 ($MILLION)
  • TABLE 13. CHEESE MARKET FOR SOFT CHEESE, BY REGION, 2023-2033 ($MILLION)
  • TABLE 14. CHEESE MARKET FOR PROCESSED CHEESE, BY REGION, 2023-2033 ($MILLION)
  • TABLE 15. GLOBAL PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 16. CHEESE MARKET FOR SPREADABLE CHEESE, BY REGION, 2023-2033 ($MILLION)
  • TABLE 17. CHEESE MARKET FOR BLOCK CHEESE, BY REGION, 2023-2033 ($MILLION)
  • TABLE 18. CHEESE MARKET FOR SLICE, BY REGION, 2023-2033 ($MILLION)
  • TABLE 19. CHEESE MARKET FOR OTHER, BY REGION, 2023-2033 ($MILLION)
  • TABLE 20. GLOBAL CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 21. CHEESE MARKET FOR MOZZARELLA, BY REGION, 2023-2033 ($MILLION)
  • TABLE 22. CHEESE MARKET FOR CHEDDAR, BY REGION, 2023-2033 ($MILLION)
  • TABLE 23. CHEESE MARKET FOR FETA, BY REGION, 2023-2033 ($MILLION)
  • TABLE 24. CHEESE MARKET FOR PARMESAN, BY REGION, 2023-2033 ($MILLION)
  • TABLE 25. CHEESE MARKET FOR ROQUEFORT, BY REGION, 2023-2033 ($MILLION)
  • TABLE 26. CHEESE MARKET FOR OTHERS, BY REGION, 2023-2033 ($MILLION)
  • TABLE 27. GLOBAL CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 28. CHEESE MARKET FOR B2B, BY REGION, 2023-2033 ($MILLION)
  • TABLE 29. CHEESE MARKET FOR B2C, BY REGION, 2023-2033 ($MILLION)
  • TABLE 30. GLOBAL B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 31. CHEESE MARKET FOR HYPERMARKETS AND SUPERMARKETS, BY REGION, 2023-2033 ($MILLION)
  • TABLE 32. CHEESE MARKET FOR SPECIALTY STORES, BY REGION, 2023-2033 ($MILLION)
  • TABLE 33. CHEESE MARKET FOR ONLINE RETAIL, BY REGION, 2023-2033 ($MILLION)
  • TABLE 34. CHEESE MARKET FOR OTHERS, BY REGION, 2023-2033 ($MILLION)
  • TABLE 35. CHEESE MARKET, BY REGION, 2023-2033 ($MILLION)
  • TABLE 36. NORTH AMERICA CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 37. NORTH AMERICA COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 38. NORTH AMERICA CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 39. NORTH AMERICA NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 40. NORTH AMERICA PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 41. NORTH AMERICA CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 42. NORTH AMERICA CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 43. NORTH AMERICA B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 44. NORTH AMERICA CHEESE MARKET, BY COUNTRY, 2023-2033 ($MILLION)
  • TABLE 45. U.S. CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 46. U.S. COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 47. U.S. CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 48. U.S. NATURAL cheese MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 49. U.S. PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 50. U.S. CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 51. U.S. CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 52. U.S. B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 53. CANADA CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 54. CANADA COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 55. CANADA CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 56. CANADA NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 57. CANADA PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 58. CANADA CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 59. CANADA CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 60. CANADA B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 61. MEXICO CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 62. MEXICO COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 63. MEXICO CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 64. MEXICO NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 65. MEXICO PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 66. MEXICO CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 67. MEXICO CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 68. MEXICO B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 69. EUROPE CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 70. EUROPE COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 71. EUROPE CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 72. EUROPE NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 73. EUROPE PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 74. EUROPE CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 75. EUROPE CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 76. EUROPE B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 77. EUROPE CHEESE MARKET, BY COUNTRY, 2023-2033 ($MILLION)
  • TABLE 78. GERMANY CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 79. GERMANY COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 80. GERMANY CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 81. GERMANY NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 82. GERMANY PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 83. GERMANY CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 84. GERMANY CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 85. GERMANY B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 86. FRANCE CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 87. FRANCE COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 88. FRANCE CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 89. FRANCE NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 90. FRANCE PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 91. FRANCE CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 92. FRANCE CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 93. FRANCE B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 94. ITALY CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 95. ITALY COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 96. ITALY CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 97. ITALY NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 98. ITALY PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 99. ITALY CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 100. ITALY CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 101. ITALY B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 102. SPAIN CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 103. SPAIN COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 104. SPAIN CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 105. SPAIN NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 106. SPAIN PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 107. SPAIN CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 108. SPAIN CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 109. SPAIN B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 110. UK CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 111. UK COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 112. UK CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 113. UK NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 114. UK PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 115. UK CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 116. UK CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 117. UK B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 118. REST OF EUROPE CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 119. REST OF EUROPE COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 120. REST OF EUROPE CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 121. REST OF EUROPE NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 122. REST OF EUROPE PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 123. REST OF EUROPE CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 124. REST OF EUROPE CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 125. REST OF EUROPE B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 126. ASIA-PACIFIC CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 127. ASIA-PACIFIC COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 128. ASIA-PACIFIC CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 129. ASIA-PACIFIC NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 130. ASIA-PACIFIC PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 131. ASIA-PACIFIC CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 132. ASIA-PACIFIC CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 133. ASIA-PACIFIC B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 134. ASIA-PACIFIC CHEESE MARKET, BY COUNTRY, 2023-2033 ($MILLION)
  • TABLE 135. CHINA CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 136. CHINA COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 137. CHINA CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 138. CHINA NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 139. CHINA PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 140. CHINA CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 141. CHINA CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 142. CHINA B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 143. JAPAN CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 144. JAPAN COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 145. JAPAN CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 146. JAPAN NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 147. JAPAN PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 148. JAPAN CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 149. JAPAN CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 150. JAPAN B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 151. INDIA CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 152. INDIA COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 153. INDIA CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 154. INDIA NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 155. INDIA PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 156. INDIA CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 157. INDIA CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 158. INDIA B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 159. SOUTH KOREA CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 160. SOUTH KOREA COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 161. SOUTH KOREA CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 162. SOUTH KOREA NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 163. SOUTH KOREA PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 164. SOUTH KOREA CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 165. SOUTH KOREA CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 166. SOUTH KOREA B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 167. AUSTRALIA CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 168. AUSTRALIA COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 169. AUSTRALIA CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 170. AUSTRALIA NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 171. AUSTRALIA PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 172. AUSTRALIA CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 173. AUSTRALIA CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 174. AUSTRALIA B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 175. REST OF ASIA-PACIFIC CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 176. REST OF ASIA-PACIFIC COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 177. REST OF ASIA-PACIFIC CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 178. REST OF ASIA-PACIFIC NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 179. REST OF ASIA-PACIFIC PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 180. REST OF ASIA-PACIFIC CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 181. REST OF ASIA-PACIFIC CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 182. REST OF ASIA-PACIFIC B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 183. LATIN AMERICA CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 184. LATIN AMERICA COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 185. LATIN AMERICA CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 186. LATIN AMERICA NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 187. LATIN AMERICA PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 188. LATIN AMERICA CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 189. LATIN AMERICA CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 190. LATIN AMERICA B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 191. LATIN AMERICA CHEESE MARKET, BY COUNTRY, 2023-2033 ($MILLION)
  • TABLE 192. BRAZIL CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 193. BRAZIL COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 194. BRAZIL CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 195. BRAZIL NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 196. BRAZIL PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 197. BRAZIL CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 198. BRAZIL CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 199. BRAZIL B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 200. ARGENTINA CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 201. ARGENTINA COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 202. ARGENTINA CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 203. ARGENTINA NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 204. ARGENTINA PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 205. ARGENTINA CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 206. ARGENTINA CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 207. ARGENTINA B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 208. REST OF LATIN AMERICA CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 209. REST OF LATIN AMERICA COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 210. REST OF LATIN AMERICA CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 211. REST OF LATIN AMERICA NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 212. REST OF LATIN AMERICA PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 213. REST OF LATIN AMERICA CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 214. REST OF LATIN AMERICA CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 215. REST OF LATIN AMERICA B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 216. MIDDLE EAST CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 217. MIDDLE EAST COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 218. MIDDLE EAST CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 219. MIDDLE EAST NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 220. MIDDLE EAST PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 221. MIDDLE EAST CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 222. MIDDLE EAST CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 223. MIDDLE EAST B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 224. MIDDLE EAST CHEESE MARKET, BY COUNTRY, 2023-2033 ($MILLION)
  • TABLE 225. SOUTH AFRICA CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 226. SOUTH AFRICA COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 227. SOUTH AFRICA CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 228. SOUTH AFRICA NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 229. SOUTH AFRICA PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 230. SOUTH AFRICA CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 231. SOUTH AFRICA CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 232. SOUTH AFRICA B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 233. SAUDI ARABIA CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 234. SAUDI ARABIA COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 235. SAUDI ARABIA CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 236. SAUDI ARABIA NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 237. SAUDI ARABIA PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 238. SAUDI ARABIA CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 239. SAUDI ARABIA CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 240. SAUDI ARABIA B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 241. UAE CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 242. UAE COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 243. UAE CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 244. UAE NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 245. UAE PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 246. UAE CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 247. UAE CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 248. UAE B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 249. REST OF MIDDLE EAST AND AFRICA CHEESE MARKET, BY SOURCE, 2023-2033 ($MILLION)
  • TABLE 250. REST OF MIDDLE EAST AND AFRICA COW MILK CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 251. REST OF MIDDLE EAST AND AFRICA CHEESE MARKET, BY TYPE, 2023-2033 ($MILLION)
  • TABLE 252. REST OF MIDDLE EAST AND AFRICA NATURAL CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 253. REST OF MIDDLE EAST AND AFRICA PROCESSED CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 254. REST OF MIDDLE EAST AND AFRICA CHEESE MARKET, BY PRODUCT, 2023-2033 ($MILLION)
  • TABLE 255. REST OF MIDDLE EAST AND AFRICA CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023-2033 ($MILLION)
  • TABLE 256. REST OF MIDDLE EAST AND AFRICA B2C CHEESE MARKET, BY SUB TYPE, 2023-2033 ($MILLION)
  • TABLE 257. ARLA FOODS: KEY EXECUTIVES
  • TABLE 258. ARLA FOODS: COMPANY SNAPSHOT
  • TABLE 259. ARLA FOODS: PRODUCT SEGMENTS
  • TABLE 260. ARLA FOODS: SERVICE SEGMENTS
  • TABLE 261. ARLA FOODS: PRODUCT PORTFOLIO
  • TABLE 262. ARLA FOODS: KEY STRATEGIES
  • TABLE 263. THE BEL GROUP: KEY EXECUTIVES
  • TABLE 264. THE BEL GROUP: COMPANY SNAPSHOT
  • TABLE 265. THE BEL GROUP: PRODUCT SEGMENTS
  • TABLE 266. THE BEL GROUP: SERVICE SEGMENTS
  • TABLE 267. THE BEL GROUP: PRODUCT PORTFOLIO
  • TABLE 268. THE BEL GROUP: KEY STRATEGIES
  • TABLE 269. FONTERRA FOOD: KEY EXECUTIVES
  • TABLE 270. FONTERRA FOOD: COMPANY SNAPSHOT
  • TABLE 271. FONTERRA FOOD: PRODUCT SEGMENTS
  • TABLE 272. FONTERRA FOOD: SERVICE SEGMENTS
  • TABLE 273. FONTERRA FOOD: PRODUCT PORTFOLIO
  • TABLE 274. FONTERRA FOOD: KEY STRATEGIES
  • TABLE 275. THE KRAFT HEINZ COMPANY: KEY EXECUTIVES
  • TABLE 276. THE KRAFT HEINZ COMPANY: COMPANY SNAPSHOT
  • TABLE 277. THE KRAFT HEINZ COMPANY: PRODUCT SEGMENTS
  • TABLE 278. THE KRAFT HEINZ COMPANY: SERVICE SEGMENTS
  • TABLE 279. THE KRAFT HEINZ COMPANY: PRODUCT PORTFOLIO
  • TABLE 280. THE KRAFT HEINZ COMPANY: KEY STRATEGIES
  • TABLE 281. LACTALIS GROUP: KEY EXECUTIVES
  • TABLE 282. LACTALIS GROUP: COMPANY SNAPSHOT
  • TABLE 283. LACTALIS GROUP: PRODUCT SEGMENTS
  • TABLE 284. LACTALIS GROUP: SERVICE SEGMENTS
  • TABLE 285. LACTALIS GROUP: PRODUCT PORTFOLIO
  • TABLE 286. LACTALIS GROUP: KEY STRATEGIES
  • TABLE 287. SAVENCIA SA: KEY EXECUTIVES
  • TABLE 288. SAVENCIA SA: COMPANY SNAPSHOT
  • TABLE 289. SAVENCIA SA: PRODUCT SEGMENTS
  • TABLE 290. SAVENCIA SA: SERVICE SEGMENTS
  • TABLE 291. SAVENCIA SA: PRODUCT PORTFOLIO
  • TABLE 292. SAVENCIA SA: KEY STRATEGIES
  • TABLE 293. BRITANNIA INDUSTRIES LIMITED: KEY EXECUTIVES
  • TABLE 294. BRITANNIA INDUSTRIES LIMITED: COMPANY SNAPSHOT
  • TABLE 295. BRITANNIA INDUSTRIES LIMITED: PRODUCT SEGMENTS
  • TABLE 296. BRITANNIA INDUSTRIES LIMITED: SERVICE SEGMENTS
  • TABLE 297. BRITANNIA INDUSTRIES LIMITED: PRODUCT PORTFOLIO
  • TABLE 298. BRITANNIA INDUSTRIES LIMITED: KEY STRATEGIES
  • TABLE 299. ASSOCIATED MILK PRODUCERS INC.: KEY EXECUTIVES
  • TABLE 300. ASSOCIATED MILK PRODUCERS INC.: COMPANY SNAPSHOT
  • TABLE 301. ASSOCIATED MILK PRODUCERS INC.: PRODUCT SEGMENTS
  • TABLE 302. ASSOCIATED MILK PRODUCERS INC.: SERVICE SEGMENTS
  • TABLE 303. ASSOCIATED MILK PRODUCERS INC.: PRODUCT PORTFOLIO
  • TABLE 304. ASSOCIATED MILK PRODUCERS INC.: KEY STRATEGIES
  • TABLE 305. SAPUTO INC.: KEY EXECUTIVES
  • TABLE 306. SAPUTO INC.: COMPANY SNAPSHOT
  • TABLE 307. SAPUTO INC.: PRODUCT SEGMENTS
  • TABLE 308. SAPUTO INC.: SERVICE SEGMENTS
  • TABLE 309. SAPUTO INC.: PRODUCT PORTFOLIO
  • TABLE 310. SAPUTO INC.: KEY STRATEGIES
  • TABLE 311. GUJARAT COOPERATIVE MILK MARKETING FEDERATION LTD.: KEY EXECUTIVES
  • TABLE 312. GUJARAT COOPERATIVE MILK MARKETING FEDERATION LTD.: COMPANY SNAPSHOT
  • TABLE 313. GUJARAT COOPERATIVE MILK MARKETING FEDERATION LTD.: PRODUCT SEGMENTS
  • TABLE 314. GUJARAT COOPERATIVE MILK MARKETING FEDERATION LTD.: SERVICE SEGMENTS
  • TABLE 315. GUJARAT COOPERATIVE MILK MARKETING FEDERATION LTD.: PRODUCT PORTFOLIO
  • TABLE 316. GUJARAT COOPERATIVE MILK MARKETING FEDERATION LTD.: KEY STRATEGIES

LIST OF FIGURES

  • FIGURE 01. CHEESE MARKET, 2023-2033
  • FIGURE 02. SEGMENTATION OF CHEESE MARKET,2023-2033
  • FIGURE 03. TOP IMPACTING FACTORS IN CHEESE MARKET
  • FIGURE 04. TOP INVESTMENT POCKETS IN CHEESE MARKET (2024-2033)
  • FIGURE 05. BARGAINING POWER OF SUPPLIERS
  • FIGURE 06. BARGAINING POWER OF BUYERS
  • FIGURE 07. THREAT OF SUBSTITUTION
  • FIGURE 08. THREAT OF SUBSTITUTION
  • FIGURE 09. COMPETITIVE RIVALRY
  • FIGURE 10. GLOBAL CHEESE MARKET:DRIVERS, RESTRAINTS AND OPPORTUNITIES
  • FIGURE 11. CHEESE MARKET, BY SOURCE, 2023 AND 2033(%)
  • FIGURE 12. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR COW MILK, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 13. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR SHEEP MILK, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 14. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR GOAT MILK, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 15. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR BUFFALO MILK, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 16. CHEESE MARKET, BY TYPE, 2023 AND 2033(%)
  • FIGURE 17. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR NATURAL CHEESE, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 18. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR PROCESSED CHEESE, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 19. CHEESE MARKET, BY PRODUCT, 2023 AND 2033(%)
  • FIGURE 20. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR MOZZARELLA, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 21. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR CHEDDAR, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 22. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR FETA, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 23. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR PARMESAN, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 24. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR ROQUEFORT, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 25. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR OTHERS, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 26. CHEESE MARKET, BY DISTRIBUTION CHANNEL, 2023 AND 2033(%)
  • FIGURE 27. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR B2B, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 28. COMPARATIVE SHARE ANALYSIS OF CHEESE MARKET FOR B2C, BY COUNTRY 2023 AND 2033(%)
  • FIGURE 29. CHEESE MARKET BY REGION, 2023 AND 2033(%)
  • FIGURE 30. U.S. CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 31. CANADA CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 32. MEXICO CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 33. GERMANY CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 34. FRANCE CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 35. ITALY CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 36. SPAIN CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 37. UK CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 38. REST OF EUROPE CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 39. CHINA CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 40. JAPAN CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 41. INDIA CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 42. SOUTH KOREA CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 43. AUSTRALIA CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 44. REST OF ASIA-PACIFIC CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 45. BRAZIL CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 46. ARGENTINA CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 47. REST OF LATIN AMERICA CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 48. SOUTH AFRICA CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 49. SAUDI ARABIA CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 50. UAE CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 51. REST OF MIDDLE EAST AND AFRICA CHEESE MARKET, 2023-2033 ($MILLION)
  • FIGURE 52. TOP WINNING STRATEGIES, BY YEAR
  • FIGURE 53. TOP WINNING STRATEGIES, BY DEVELOPMENT
  • FIGURE 54. TOP WINNING STRATEGIES, BY COMPANY
  • FIGURE 55. PRODUCT MAPPING OF TOP 10 PLAYERS
  • FIGURE 56. COMPETITIVE DASHBOARD
  • FIGURE 57. COMPETITIVE HEATMAP: CHEESE MARKET
  • FIGURE 58. TOP PLAYER POSITIONING, 2023
目次
Product Code: A02029
The global cheese market was valued at $172.6 billion in 2023, and is projected to reach $222.0 billion by 2033, registering a CAGR of 2.6% from 2024 to 2033.
Cheese Market - IMG1
Cheese is a dairy product made from the curdled or coagulated milk of cows, goats, sheep, or other mammals. It is produced by separating the solid curds from the liquid whey, typically through the addition of rennet or acidic substances. These curds are then pressed, molded, and aged to develop various textures, flavors, and characteristics.The increasing demand for convenience foods is a significant driver behind the growth of the cheese market. As modern lifestyles become more fast-paced, consumers are seeking quick and easy meal solutions. Cheese serves as a versatile ingredient that can be effortlessly incorporated into a wide range of convenient food options, including ready-to-eat meals, frozen foods, and packaged snacks. Its compatibility with various dishes such as sandwiches, wraps, and microwaveable meals makes it a popular choice among busy individuals looking for convenient yet satisfying food choices.Moreover, the convenience factor extends to its usage in meal preparation at home. Cheese can be quickly shredded, sliced, or melted, requiring minimal effort in cooking. This convenience aspect appeals to consumers who prioritize convenience without compromising on taste or quality. Thus, as the demand for convenient food options continues to rise, the cheese market stands to benefit significantly, experiencing growth driven by its integral role in meeting the evolving needs of modern consumers seeking convenient and delicious meal solutions.Rising health consciousness among consumers has significantly impacted the growth of the cheese market. Despite its reputation for being high in fat, cheese has gained traction among health-conscious individuals due to its nutritional profile. As consumers become more informed about the importance of protein, calcium, and other essential nutrients in their diets, cheese emerges as a convenient and versatile option. Additionally, the availability of low-fat and reduced-sodium cheese variants caters to those looking to maintain a balanced diet without compromising on taste or nutritional value.Moreover, cheese manufacturers have responded to the health-conscious trend by introducing innovative products that align with consumers' dietary preferences. This includes the development of lactose-free, organic, and natural cheese options, as well as fortified cheeses enriched with vitamins and minerals. These offerings appeal to a diverse range of health-conscious consumers, further driving the growth of the cheese market. Overall, as awareness of the nutritional benefits of cheese continues to grow, its popularity among health-conscious individuals is expected to fuel further expansion and innovation within the market.The growing foodservice industry serves as a significant driver for the cheese market, fueling increased consumption across various culinary establishments. Cheese is a ubiquitous ingredient in the foodservice sector, finding its way into a plethora of dishes served in restaurants, cafes, fast-food chains, and other dining establishments. Its versatility allows chefs and foodservice operators to create a wide range of menu items, from classic favorites such as pizzas and burgers to gourmet dishes and innovative creations. As the foodservice industry expands globally, driven by urbanization, changing consumer preferences, and the rise of delivery services, the demand for cheese as a key ingredient continues to grow.Furthermore, the foodservice industry's emphasis on quality, flavor diversity, and customization further boosts cheese consumption. Chefs and restaurateurs often seek out premium and specialty cheese varieties to enhance the taste and appeal of their offerings, catering to discerning consumers looking for unique dining experiences. Additionally, the incorporation of cheese into various cuisines and culinary trends, such as the increasing popularity of cheese boards and cheese-centric dishes, ensures its continued relevance and demand within the dynamic landscape of the foodservice industry. Overall, the growing foodservice sector acts as a pivotal growth driver for the cheese market, driving consumption through its extensive menu offerings and culinary innovation.The cheese market analysis is segmented into source, type, product, distribution channel, and region. By source, the market is divided into cow milk, sheep milk, goat milk, and buffalo milk. By type, the market is segmented into natural cheese and processed cheese. By product, the market is divided into mozzarella, cheddar, feta, parmesan, roquefort, and others. By distribution channel, the market is divided into B2B and B2C. Region-wise, the market is analyzed across North America (the U.S., Canada, and Mexico), Europe (Germany, France, Italy, Spain, the UK, Russia, and rest of Europe), Asia-Pacific (China, Japan, India, South Korea, Australia, Thailand, Indonesia, and rest of Asia-Pacific), Latin America (Brazil, Argentina, and rest of Latin America), and Middle East and Africa (South Africa, Saudi Arabia, UAE, and Rest of MEA).The players in the cheese market have adopted acquisition, business expansion, partnership, collaboration, and product launch as their key development strategies to increase profitability and improve their position in the cheese market.Some of the key players profiled in the cheese market analysis include Arla Foods, Bel Group, Fonterra Food, Kraft Heinz, Lactalis Group, SAVENCIA SA, Britannia Industries Limited, Associated Milk Producers Inc., Saputo Inc., and Gujarat Cooperative Milk Marketing Federation Ltd.

Key Benefits For Stakeholders

  • This report provides a quantitative analysis of the market segments, current trends, estimations, and dynamics of the cheese market analysis from 2023 to 2033 to identify the prevailing cheese market opportunities.
  • The market research is offered along with information related to key drivers, restraints, and opportunities.
  • Porter's five forces analysis highlights the potency of buyers and suppliers to enable stakeholders make profit-oriented business decisions and strengthen their supplier-buyer network.
  • In-depth analysis of the cheese market segmentation assists to determine the prevailing market opportunities.
  • Major countries in each region are mapped according to their revenue contribution to the global market.
  • Market player positioning facilitates benchmarking and provides a clear understanding of the present position of the market players.
  • The report includes the analysis of the regional as well as global cheese market trends, key players, market segments, application areas, and market growth strategies.

Additional benefits you will get with this purchase are:

  • Quarterly Update and* (only available with a corporate license, on listed price)
  • 5 additional Company Profile of client Choice pre- or Post-purchase, as a free update.
  • Free Upcoming Version on the Purchase of Five and Enterprise User License.
  • 16 analyst hours of support* (post-purchase, if you find additional data requirements upon review of the report, you may receive support amounting to 16 analyst hours to solve questions, and post-sale queries)
  • 15% Free Customization* (in case the scope or segment of the report does not match your requirements, 15% is equivalent to 3 working days of free work, applicable once)
  • Free data Pack on the Five and Enterprise User License. (Excel version of the report)
  • Free Updated report if the report is 6-12 months old or older.
  • 24-hour priority response*
  • Free Industry updates and white papers.Possible Customization with this report (with additional cost and timeline, please talk to the sales executive to know more)
  • Additional company profiles with specific to client's interest
  • Additional country or region analysis- market size and forecast
  • Average Selling Price Analysis / Price Point Analysis
  • Brands Share Analysis
  • Criss-cross segment analysis- market size and forecast
  • Expanded list for Company Profiles
  • Historic market data
  • Key player details (including location, contact details, supplier/vendor network etc. in excel format)
  • Market share analysis of players at global/region/country level
  • Per Capita Consumption Trends
  • Product Consumption Analysis
  • SWOT Analysis
  • Volume Market Size and Forecast

Key Market Segments

By Source

  • Sheep Milk
  • Goat Milk
  • Buffal

Milk

  • Cow Milk
    • Sub Type
    • Whole Milk
    • Skimmed Milk

By Type

  • Natural Cheese
    • Sub Type
    • Hard Cheese
    • Soft Cheese
  • Processed Cheese
    • Sub Type
    • Spreadable Cheese
    • Block Cheese
    • Slice
    • Other

By Product

  • Mozzarella
  • Cheddar
  • Feta
  • Parmesan
  • Roquefort
  • Others

By Distribution channel

  • B2B
  • B2C
    • Sub Type
    • Hypermarkets and Supermarkets
    • Specialty Stores
    • Online Retail
    • Others

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • France
    • Italy
    • Spain
    • UK
    • Rest of Europe
  • Asia-Pacific
    • China
    • Japan
    • India
    • South Korea
    • Australia
    • Rest of Asia-Pacific
  • Latin America
    • Brazil
    • Argentina
    • Rest of Latin America
  • Middle East
    • South Africa
    • Saudi Arabia
    • UAE
    • Rest of Middle East And Africa

Key Market Players:

    • Arla Foods
    • The Bel Group
    • Fonterra Food
    • The Kraft Heinz Company
    • Lactalis Group
    • Savencia SA
    • Britannia Industries Limited
    • ASSOCIATED MILK PRODUCERS INC.
    • Saputo Inc.
    • Gujarat Cooperative Milk Marketing Federation Ltd.

TABLE OF CONTENTS

CHAPTER 1: INTRODUCTION

  • 1.1. Report description
  • 1.2. Key market segments
  • 1.3. Key benefits to the stakeholders
  • 1.4. Research methodology
    • 1.4.1. Primary research
    • 1.4.2. Secondary research
    • 1.4.3. Analyst tools and models

CHAPTER 2: EXECUTIVE SUMMARY

  • 2.1. CXO perspective

CHAPTER 3: MARKET OVERVIEW

  • 3.1. Market definition and scope
  • 3.2. Key findings
    • 3.2.1. Top impacting factors
    • 3.2.2. Top investment pockets
  • 3.3. Porter's five forces analysis
  • 3.4. Market dynamics
    • 3.4.1. Drivers
    • 3.4.2. Restraints
    • 3.4.3. Opportunities

CHAPTER 4: CHEESE MARKET, BY SOURCE

  • 4.1. Overview
    • 4.1.1. Market size and forecast
  • 4.2. Cow Milk
    • 4.2.1. Key market trends, growth factors and opportunities
    • 4.2.2. Market size and forecast, by region
    • 4.2.3. Market share analysis by country
    • 4.2.4. Cow Milk Cheese Market by Sub Type
      • 4.2.4.1. Whole Milk Market size and forecast, by region
      • 4.2.4.2. Whole Milk Market size and forecast, by country
      • 4.2.4.3. Skimmed Milk Market size and forecast, by region
      • 4.2.4.4. Skimmed Milk Market size and forecast, by country
  • 4.3. Sheep Milk
    • 4.3.1. Key market trends, growth factors and opportunities
    • 4.3.2. Market size and forecast, by region
    • 4.3.3. Market share analysis by country
  • 4.4. Goat Milk
    • 4.4.1. Key market trends, growth factors and opportunities
    • 4.4.2. Market size and forecast, by region
    • 4.4.3. Market share analysis by country
  • 4.5. Buffalo Milk
    • 4.5.1. Key market trends, growth factors and opportunities
    • 4.5.2. Market size and forecast, by region
    • 4.5.3. Market share analysis by country

CHAPTER 5: CHEESE MARKET, BY TYPE

  • 5.1. Overview
    • 5.1.1. Market size and forecast
  • 5.2. Natural Cheese
    • 5.2.1. Key market trends, growth factors and opportunities
    • 5.2.2. Market size and forecast, by region
    • 5.2.3. Market share analysis by country
    • 5.2.4. Natural Cheese Market by Sub Type
      • 5.2.4.1. Hard Cheese Market size and forecast, by region
      • 5.2.4.2. Hard Cheese Market size and forecast, by country
      • 5.2.4.3. Soft Cheese Market size and forecast, by region
      • 5.2.4.4. Soft Cheese Market size and forecast, by country
  • 5.3. Processed Cheese
    • 5.3.1. Key market trends, growth factors and opportunities
    • 5.3.2. Market size and forecast, by region
    • 5.3.3. Market share analysis by country
    • 5.3.4. Processed Cheese Market by Sub Type
      • 5.3.4.1. Spreadable Cheese Market size and forecast, by region
      • 5.3.4.2. Spreadable Cheese Market size and forecast, by country
      • 5.3.4.3. Block Cheese Market size and forecast, by region
      • 5.3.4.4. Block Cheese Market size and forecast, by country
      • 5.3.4.5. Slice Market size and forecast, by region
      • 5.3.4.6. Slice Market size and forecast, by country
      • 5.3.4.7. Other Market size and forecast, by region
      • 5.3.4.8. Other Market size and forecast, by country

CHAPTER 6: CHEESE MARKET, BY PRODUCT

  • 6.1. Overview
    • 6.1.1. Market size and forecast
  • 6.2. Mozzarella
    • 6.2.1. Key market trends, growth factors and opportunities
    • 6.2.2. Market size and forecast, by region
    • 6.2.3. Market share analysis by country
  • 6.3. Cheddar
    • 6.3.1. Key market trends, growth factors and opportunities
    • 6.3.2. Market size and forecast, by region
    • 6.3.3. Market share analysis by country
  • 6.4. Feta
    • 6.4.1. Key market trends, growth factors and opportunities
    • 6.4.2. Market size and forecast, by region
    • 6.4.3. Market share analysis by country
  • 6.5. Parmesan
    • 6.5.1. Key market trends, growth factors and opportunities
    • 6.5.2. Market size and forecast, by region
    • 6.5.3. Market share analysis by country
  • 6.6. Roquefort
    • 6.6.1. Key market trends, growth factors and opportunities
    • 6.6.2. Market size and forecast, by region
    • 6.6.3. Market share analysis by country
  • 6.7. Others
    • 6.7.1. Key market trends, growth factors and opportunities
    • 6.7.2. Market size and forecast, by region
    • 6.7.3. Market share analysis by country

CHAPTER 7: CHEESE MARKET, BY DISTRIBUTION CHANNEL

  • 7.1. Overview
    • 7.1.1. Market size and forecast
  • 7.2. B2B
    • 7.2.1. Key market trends, growth factors and opportunities
    • 7.2.2. Market size and forecast, by region
    • 7.2.3. Market share analysis by country
  • 7.3. B2C
    • 7.3.1. Key market trends, growth factors and opportunities
    • 7.3.2. Market size and forecast, by region
    • 7.3.3. Market share analysis by country
    • 7.3.4. B2C Cheese Market by Sub Type
      • 7.3.4.1. Hypermarkets and Supermarkets Market size and forecast, by region
      • 7.3.4.2. Hypermarkets and Supermarkets Market size and forecast, by country
      • 7.3.4.3. Specialty Stores Market size and forecast, by region
      • 7.3.4.4. Specialty Stores Market size and forecast, by country
      • 7.3.4.5. Online Retail Market size and forecast, by region
      • 7.3.4.6. Online Retail Market size and forecast, by country
      • 7.3.4.7. Others Market size and forecast, by region
      • 7.3.4.8. Others Market size and forecast, by country

CHAPTER 8: CHEESE MARKET, BY REGION

  • 8.1. Overview
    • 8.1.1. Market size and forecast By Region
  • 8.2. North America
    • 8.2.1. Key market trends, growth factors and opportunities
    • 8.2.2. Market size and forecast, by Source
      • 8.2.2.1. North America Cow Milk Cheese Market by Sub Type
    • 8.2.3. Market size and forecast, by Type
      • 8.2.3.1. North America Natural Cheese Market by Sub Type
      • 8.2.3.2. North America Processed Cheese Market by Sub Type
    • 8.2.4. Market size and forecast, by Product
    • 8.2.5. Market size and forecast, by Distribution channel
      • 8.2.5.1. North America B2C Cheese Market by Sub Type
    • 8.2.6. Market size and forecast, by country
      • 8.2.6.1. U.S.
      • 8.2.6.1.1. Market size and forecast, by Source
      • 8.2.6.1.1.1. U.S. Cow Milk Cheese Market by Sub Type
      • 8.2.6.1.2. Market size and forecast, by Type
      • 8.2.6.1.2.1. U.S. Natural Cheese Market by Sub Type
      • 8.2.6.1.2.2. U.S. Processed Cheese Market by Sub Type
      • 8.2.6.1.3. Market size and forecast, by Product
      • 8.2.6.1.4. Market size and forecast, by Distribution channel
      • 8.2.6.1.4.1. U.S. B2C Cheese Market by Sub Type
      • 8.2.6.2. Canada
      • 8.2.6.2.1. Market size and forecast, by Source
      • 8.2.6.2.1.1. Canada Cow Milk Cheese Market by Sub Type
      • 8.2.6.2.2. Market size and forecast, by Type
      • 8.2.6.2.2.1. Canada Natural Cheese Market by Sub Type
      • 8.2.6.2.2.2. Canada Processed Cheese Market by Sub Type
      • 8.2.6.2.3. Market size and forecast, by Product
      • 8.2.6.2.4. Market size and forecast, by Distribution channel
      • 8.2.6.2.4.1. Canada B2C Cheese Market by Sub Type
      • 8.2.6.3. Mexico
      • 8.2.6.3.1. Market size and forecast, by Source
      • 8.2.6.3.1.1. Mexico Cow Milk Cheese Market by Sub Type
      • 8.2.6.3.2. Market size and forecast, by Type
      • 8.2.6.3.2.1. Mexico Natural Cheese Market by Sub Type
      • 8.2.6.3.2.2. Mexico Processed Cheese Market by Sub Type
      • 8.2.6.3.3. Market size and forecast, by Product
      • 8.2.6.3.4. Market size and forecast, by Distribution channel
      • 8.2.6.3.4.1. Mexico B2C Cheese Market by Sub Type
  • 8.3. Europe
    • 8.3.1. Key market trends, growth factors and opportunities
    • 8.3.2. Market size and forecast, by Source
      • 8.3.2.1. Europe Cow Milk Cheese Market by Sub Type
    • 8.3.3. Market size and forecast, by Type
      • 8.3.3.1. Europe Natural Cheese Market by Sub Type
      • 8.3.3.2. Europe Processed Cheese Market by Sub Type
    • 8.3.4. Market size and forecast, by Product
    • 8.3.5. Market size and forecast, by Distribution channel
      • 8.3.5.1. Europe B2C Cheese Market by Sub Type
    • 8.3.6. Market size and forecast, by country
      • 8.3.6.1. Germany
      • 8.3.6.1.1. Market size and forecast, by Source
      • 8.3.6.1.1.1. Germany Cow Milk Cheese Market by Sub Type
      • 8.3.6.1.2. Market size and forecast, by Type
      • 8.3.6.1.2.1. Germany Natural Cheese Market by Sub Type
      • 8.3.6.1.2.2. Germany Processed Cheese Market by Sub Type
      • 8.3.6.1.3. Market size and forecast, by Product
      • 8.3.6.1.4. Market size and forecast, by Distribution channel
      • 8.3.6.1.4.1. Germany B2C Cheese Market by Sub Type
      • 8.3.6.2. France
      • 8.3.6.2.1. Market size and forecast, by Source
      • 8.3.6.2.1.1. France Cow Milk Cheese Market by Sub Type
      • 8.3.6.2.2. Market size and forecast, by Type
      • 8.3.6.2.2.1. France Natural Cheese Market by Sub Type
      • 8.3.6.2.2.2. France Processed Cheese Market by Sub Type
      • 8.3.6.2.3. Market size and forecast, by Product
      • 8.3.6.2.4. Market size and forecast, by Distribution channel
      • 8.3.6.2.4.1. France B2C Cheese Market by Sub Type
      • 8.3.6.3. Italy
      • 8.3.6.3.1. Market size and forecast, by Source
      • 8.3.6.3.1.1. Italy Cow Milk Cheese Market by Sub Type
      • 8.3.6.3.2. Market size and forecast, by Type
      • 8.3.6.3.2.1. Italy Natural Cheese Market by Sub Type
      • 8.3.6.3.2.2. Italy Processed Cheese Market by Sub Type
      • 8.3.6.3.3. Market size and forecast, by Product
      • 8.3.6.3.4. Market size and forecast, by Distribution channel
      • 8.3.6.3.4.1. Italy B2C Cheese Market by Sub Type
      • 8.3.6.4. Spain
      • 8.3.6.4.1. Market size and forecast, by Source
      • 8.3.6.4.1.1. Spain Cow Milk Cheese Market by Sub Type
      • 8.3.6.4.2. Market size and forecast, by Type
      • 8.3.6.4.2.1. Spain Natural Cheese Market by Sub Type
      • 8.3.6.4.2.2. Spain Processed Cheese Market by Sub Type
      • 8.3.6.4.3. Market size and forecast, by Product
      • 8.3.6.4.4. Market size and forecast, by Distribution channel
      • 8.3.6.4.4.1. Spain B2C Cheese Market by Sub Type
      • 8.3.6.5. UK
      • 8.3.6.5.1. Market size and forecast, by Source
      • 8.3.6.5.1.1. UK Cow Milk Cheese Market by Sub Type
      • 8.3.6.5.2. Market size and forecast, by Type
      • 8.3.6.5.2.1. UK Natural Cheese Market by Sub Type
      • 8.3.6.5.2.2. UK Processed Cheese Market by Sub Type
      • 8.3.6.5.3. Market size and forecast, by Product
      • 8.3.6.5.4. Market size and forecast, by Distribution channel
      • 8.3.6.5.4.1. UK B2C Cheese Market by Sub Type
      • 8.3.6.6. Rest of Europe
      • 8.3.6.6.1. Market size and forecast, by Source
      • 8.3.6.6.1.1. Rest of Europe Cow Milk Cheese Market by Sub Type
      • 8.3.6.6.2. Market size and forecast, by Type
      • 8.3.6.6.2.1. Rest of Europe Natural Cheese Market by Sub Type
      • 8.3.6.6.2.2. Rest of Europe Processed Cheese Market by Sub Type
      • 8.3.6.6.3. Market size and forecast, by Product
      • 8.3.6.6.4. Market size and forecast, by Distribution channel
      • 8.3.6.6.4.1. Rest of Europe B2C Cheese Market by Sub Type
  • 8.4. Asia-Pacific
    • 8.4.1. Key market trends, growth factors and opportunities
    • 8.4.2. Market size and forecast, by Source
      • 8.4.2.1. Asia-Pacific Cow Milk Cheese Market by Sub Type
    • 8.4.3. Market size and forecast, by Type
      • 8.4.3.1. Asia-Pacific Natural Cheese Market by Sub Type
      • 8.4.3.2. Asia-Pacific Processed Cheese Market by Sub Type
    • 8.4.4. Market size and forecast, by Product
    • 8.4.5. Market size and forecast, by Distribution channel
      • 8.4.5.1. Asia-Pacific B2C Cheese Market by Sub Type
    • 8.4.6. Market size and forecast, by country
      • 8.4.6.1. China
      • 8.4.6.1.1. Market size and forecast, by Source
      • 8.4.6.1.1.1. China Cow Milk Cheese Market by Sub Type
      • 8.4.6.1.2. Market size and forecast, by Type
      • 8.4.6.1.2.1. China Natural Cheese Market by Sub Type
      • 8.4.6.1.2.2. China Processed Cheese Market by Sub Type
      • 8.4.6.1.3. Market size and forecast, by Product
      • 8.4.6.1.4. Market size and forecast, by Distribution channel
      • 8.4.6.1.4.1. China B2C Cheese Market by Sub Type
      • 8.4.6.2. Japan
      • 8.4.6.2.1. Market size and forecast, by Source
      • 8.4.6.2.1.1. Japan Cow Milk Cheese Market by Sub Type
      • 8.4.6.2.2. Market size and forecast, by Type
      • 8.4.6.2.2.1. Japan Natural Cheese Market by Sub Type
      • 8.4.6.2.2.2. Japan Processed Cheese Market by Sub Type
      • 8.4.6.2.3. Market size and forecast, by Product
      • 8.4.6.2.4. Market size and forecast, by Distribution channel
      • 8.4.6.2.4.1. Japan B2C Cheese Market by Sub Type
      • 8.4.6.3. India
      • 8.4.6.3.1. Market size and forecast, by Source
      • 8.4.6.3.1.1. India Cow Milk Cheese Market by Sub Type
      • 8.4.6.3.2. Market size and forecast, by Type
      • 8.4.6.3.2.1. India Natural Cheese Market by Sub Type
      • 8.4.6.3.2.2. India Processed Cheese Market by Sub Type
      • 8.4.6.3.3. Market size and forecast, by Product
      • 8.4.6.3.4. Market size and forecast, by Distribution channel
      • 8.4.6.3.4.1. India B2C Cheese Market by Sub Type
      • 8.4.6.4. South Korea
      • 8.4.6.4.1. Market size and forecast, by Source
      • 8.4.6.4.1.1. South Korea Cow Milk Cheese Market by Sub Type
      • 8.4.6.4.2. Market size and forecast, by Type
      • 8.4.6.4.2.1. South Korea Natural Cheese Market by Sub Type
      • 8.4.6.4.2.2. South Korea Processed Cheese Market by Sub Type
      • 8.4.6.4.3. Market size and forecast, by Product
      • 8.4.6.4.4. Market size and forecast, by Distribution channel
      • 8.4.6.4.4.1. South Korea B2C Cheese Market by Sub Type
      • 8.4.6.5. Australia
      • 8.4.6.5.1. Market size and forecast, by Source
      • 8.4.6.5.1.1. Australia Cow Milk Cheese Market by Sub Type
      • 8.4.6.5.2. Market size and forecast, by Type
      • 8.4.6.5.2.1. Australia Natural Cheese Market by Sub Type
      • 8.4.6.5.2.2. Australia Processed Cheese Market by Sub Type
      • 8.4.6.5.3. Market size and forecast, by Product
      • 8.4.6.5.4. Market size and forecast, by Distribution channel
      • 8.4.6.5.4.1. Australia B2C Cheese Market by Sub Type
      • 8.4.6.6. Rest of Asia-Pacific
      • 8.4.6.6.1. Market size and forecast, by Source
      • 8.4.6.6.1.1. Rest of Asia-Pacific Cow Milk Cheese Market by Sub Type
      • 8.4.6.6.2. Market size and forecast, by Type
      • 8.4.6.6.2.1. Rest of Asia-Pacific Natural Cheese Market by Sub Type
      • 8.4.6.6.2.2. Rest of Asia-Pacific Processed Cheese Market by Sub Type
      • 8.4.6.6.3. Market size and forecast, by Product
      • 8.4.6.6.4. Market size and forecast, by Distribution channel
      • 8.4.6.6.4.1. Rest of Asia-Pacific B2C Cheese Market by Sub Type
  • 8.5. Latin America
    • 8.5.1. Key market trends, growth factors and opportunities
    • 8.5.2. Market size and forecast, by Source
      • 8.5.2.1. Latin America Cow Milk Cheese Market by Sub Type
    • 8.5.3. Market size and forecast, by Type
      • 8.5.3.1. Latin America Natural Cheese Market by Sub Type
      • 8.5.3.2. Latin America Processed Cheese Market by Sub Type
    • 8.5.4. Market size and forecast, by Product
    • 8.5.5. Market size and forecast, by Distribution channel
      • 8.5.5.1. Latin America B2C Cheese Market by Sub Type
    • 8.5.6. Market size and forecast, by country
      • 8.5.6.1. Brazil
      • 8.5.6.1.1. Market size and forecast, by Source
      • 8.5.6.1.1.1. Brazil Cow Milk Cheese Market by Sub Type
      • 8.5.6.1.2. Market size and forecast, by Type
      • 8.5.6.1.2.1. Brazil Natural Cheese Market by Sub Type
      • 8.5.6.1.2.2. Brazil Processed Cheese Market by Sub Type
      • 8.5.6.1.3. Market size and forecast, by Product
      • 8.5.6.1.4. Market size and forecast, by Distribution channel
      • 8.5.6.1.4.1. Brazil B2C Cheese Market by Sub Type
      • 8.5.6.2. Argentina
      • 8.5.6.2.1. Market size and forecast, by Source
      • 8.5.6.2.1.1. Argentina Cow Milk Cheese Market by Sub Type
      • 8.5.6.2.2. Market size and forecast, by Type
      • 8.5.6.2.2.1. Argentina Natural Cheese Market by Sub Type
      • 8.5.6.2.2.2. Argentina Processed Cheese Market by Sub Type
      • 8.5.6.2.3. Market size and forecast, by Product
      • 8.5.6.2.4. Market size and forecast, by Distribution channel
      • 8.5.6.2.4.1. Argentina B2C Cheese Market by Sub Type
      • 8.5.6.3. Rest of Latin America
      • 8.5.6.3.1. Market size and forecast, by Source
      • 8.5.6.3.1.1. Rest of Latin America Cow Milk Cheese Market by Sub Type
      • 8.5.6.3.2. Market size and forecast, by Type
      • 8.5.6.3.2.1. Rest of Latin America Natural Cheese Market by Sub Type
      • 8.5.6.3.2.2. Rest of Latin America Processed Cheese Market by Sub Type
      • 8.5.6.3.3. Market size and forecast, by Product
      • 8.5.6.3.4. Market size and forecast, by Distribution channel
      • 8.5.6.3.4.1. Rest of Latin America B2C Cheese Market by Sub Type
  • 8.6. Middle East
    • 8.6.1. Key market trends, growth factors and opportunities
    • 8.6.2. Market size and forecast, by Source
      • 8.6.2.1. Middle East Cow Milk Cheese Market by Sub Type
    • 8.6.3. Market size and forecast, by Type
      • 8.6.3.1. Middle East Natural Cheese Market by Sub Type
      • 8.6.3.2. Middle East Processed Cheese Market by Sub Type
    • 8.6.4. Market size and forecast, by Product
    • 8.6.5. Market size and forecast, by Distribution channel
      • 8.6.5.1. Middle East B2C Cheese Market by Sub Type
    • 8.6.6. Market size and forecast, by country
      • 8.6.6.1. South Africa
      • 8.6.6.1.1. Market size and forecast, by Source
      • 8.6.6.1.1.1. South Africa Cow Milk Cheese Market by Sub Type
      • 8.6.6.1.2. Market size and forecast, by Type
      • 8.6.6.1.2.1. South Africa Natural Cheese Market by Sub Type
      • 8.6.6.1.2.2. South Africa Processed Cheese Market by Sub Type
      • 8.6.6.1.3. Market size and forecast, by Product
      • 8.6.6.1.4. Market size and forecast, by Distribution channel
      • 8.6.6.1.4.1. South Africa B2C Cheese Market by Sub Type
      • 8.6.6.2. Saudi Arabia
      • 8.6.6.2.1. Market size and forecast, by Source
      • 8.6.6.2.1.1. Saudi Arabia Cow Milk Cheese Market by Sub Type
      • 8.6.6.2.2. Market size and forecast, by Type
      • 8.6.6.2.2.1. Saudi Arabia Natural Cheese Market by Sub Type
      • 8.6.6.2.2.2. Saudi Arabia Processed Cheese Market by Sub Type
      • 8.6.6.2.3. Market size and forecast, by Product
      • 8.6.6.2.4. Market size and forecast, by Distribution channel
      • 8.6.6.2.4.1. Saudi Arabia B2C Cheese Market by Sub Type
      • 8.6.6.3. UAE
      • 8.6.6.3.1. Market size and forecast, by Source
      • 8.6.6.3.1.1. UAE Cow Milk Cheese Market by Sub Type
      • 8.6.6.3.2. Market size and forecast, by Type
      • 8.6.6.3.2.1. UAE Natural Cheese Market by Sub Type
      • 8.6.6.3.2.2. UAE Processed Cheese Market by Sub Type
      • 8.6.6.3.3. Market size and forecast, by Product
      • 8.6.6.3.4. Market size and forecast, by Distribution channel
      • 8.6.6.3.4.1. UAE B2C Cheese Market by Sub Type
      • 8.6.6.4. Rest of Middle East And Africa
      • 8.6.6.4.1. Market size and forecast, by Source
      • 8.6.6.4.1.1. Rest of Middle East And Africa Cow Milk Cheese Market by Sub Type
      • 8.6.6.4.2. Market size and forecast, by Type
      • 8.6.6.4.2.1. Rest of Middle East And Africa Natural Cheese Market by Sub Type
      • 8.6.6.4.2.2. Rest of Middle East And Africa Processed Cheese Market by Sub Type
      • 8.6.6.4.3. Market size and forecast, by Product
      • 8.6.6.4.4. Market size and forecast, by Distribution channel
      • 8.6.6.4.4.1. Rest of Middle East And Africa B2C Cheese Market by Sub Type

CHAPTER 9: COMPETITIVE LANDSCAPE

  • 9.1. Introduction
  • 9.2. Top winning strategies
  • 9.3. Product mapping of top 10 player
  • 9.4. Competitive dashboard
  • 9.5. Competitive heatmap
  • 9.6. Top player positioning, 2023

CHAPTER 10: COMPANY PROFILES

  • 10.1. Arla Foods
    • 10.1.1. Company overview
    • 10.1.2. Key executives
    • 10.1.3. Company snapshot
    • 10.1.4. Operating business segments
    • 10.1.5. Product portfolio
    • 10.1.6. Business performance
    • 10.1.7. Key strategic moves and developments
  • 10.2. The Bel Group
    • 10.2.1. Company overview
    • 10.2.2. Key executives
    • 10.2.3. Company snapshot
    • 10.2.4. Operating business segments
    • 10.2.5. Product portfolio
    • 10.2.6. Business performance
    • 10.2.7. Key strategic moves and developments
  • 10.3. Fonterra Food
    • 10.3.1. Company overview
    • 10.3.2. Key executives
    • 10.3.3. Company snapshot
    • 10.3.4. Operating business segments
    • 10.3.5. Product portfolio
    • 10.3.6. Business performance
    • 10.3.7. Key strategic moves and developments
  • 10.4. The Kraft Heinz Company
    • 10.4.1. Company overview
    • 10.4.2. Key executives
    • 10.4.3. Company snapshot
    • 10.4.4. Operating business segments
    • 10.4.5. Product portfolio
    • 10.4.6. Business performance
    • 10.4.7. Key strategic moves and developments
  • 10.5. Lactalis Group
    • 10.5.1. Company overview
    • 10.5.2. Key executives
    • 10.5.3. Company snapshot
    • 10.5.4. Operating business segments
    • 10.5.5. Product portfolio
    • 10.5.6. Business performance
    • 10.5.7. Key strategic moves and developments
  • 10.6. Savencia SA
    • 10.6.1. Company overview
    • 10.6.2. Key executives
    • 10.6.3. Company snapshot
    • 10.6.4. Operating business segments
    • 10.6.5. Product portfolio
    • 10.6.6. Business performance
    • 10.6.7. Key strategic moves and developments
  • 10.7. Britannia Industries Limited
    • 10.7.1. Company overview
    • 10.7.2. Key executives
    • 10.7.3. Company snapshot
    • 10.7.4. Operating business segments
    • 10.7.5. Product portfolio
    • 10.7.6. Business performance
    • 10.7.7. Key strategic moves and developments
  • 10.8. ASSOCIATED MILK PRODUCERS INC.
    • 10.8.1. Company overview
    • 10.8.2. Key executives
    • 10.8.3. Company snapshot
    • 10.8.4. Operating business segments
    • 10.8.5. Product portfolio
    • 10.8.6. Business performance
    • 10.8.7. Key strategic moves and developments
  • 10.9. Saputo Inc.
    • 10.9.1. Company overview
    • 10.9.2. Key executives
    • 10.9.3. Company snapshot
    • 10.9.4. Operating business segments
    • 10.9.5. Product portfolio
    • 10.9.6. Business performance
    • 10.9.7. Key strategic moves and developments
  • 10.10. Gujarat Cooperative Milk Marketing Federation Ltd.
    • 10.10.1. Company overview
    • 10.10.2. Key executives
    • 10.10.3. Company snapshot
    • 10.10.4. Operating business segments
    • 10.10.5. Product portfolio
    • 10.10.6. Business performance
    • 10.10.7. Key strategic moves and developments