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1448041

マンニトール糖市場：2023年～2030年

Mannitol Sugar Market - 2023-2030
出版日: | 発行: DataM Intelligence | ページ情報: 英文 202 Pages | 納期: 約2営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=157.14円
マンニトール糖市場：2023年～2030年
出版日: 2024年03月08日
発行: DataM Intelligence
ページ情報: 英文 202 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
  • 全表示
  • 概要
  • 目次
概要

概要

マンニトール糖の世界市場は、2022年に4億2,374万米ドルに達し、2023-2030年の予測期間中にCAGR 5.82%で成長し、2030年には6億6,625万米ドルに達すると予測されています。

従来の砂糖のカロリーは3.8kcal/gであるのに対し、マンニトール糖のカロリーは1.6kcal/gです。カロリー値が低いことがマンニトール糖の需要を世界的に牽引しています。体重増加や高カロリー食品による問題といった健康上の懸念の高まりが低カロリー製品に対する需要を高め、マンニトール糖市場にプラスの影響を与えています。

多くの人々がフィットネスと健康のために低カロリー食品を採用しています。Great Green Wall Statistics 2023』によると、38.7%の人が体重を減らすために食習慣を変えることを選択しています。35.5％の人が低カロリー食品を選んでいます。消費者の低カロリー食品採用の増加は、市場成長にプラスの影響を与えます。

マンニトール糖の生産が進歩し、結晶や粉末の形で使用できる製品が広く入手可能になったことで、さまざまな分野での用途が拡大しました。 糖尿病患者の増加により、日常生活で使用される従来の製品に使用される低カロリー製品の需要が高まり、北米市場の成長が拡大しました。

ダイナミクス

低カロリー製品に対する需要の高まり

高カロリーの飲食品は多くの生活習慣病を引き起こします。人々の多忙なライフスタイルは、従来の製品への需要を増大させ、生活に体重を増加させる可能性があります。高カロリー食品を摂取することの悪影響や、低カロリー製品を選ぶことの利点に関する知識の増加により、消費者の嗜好は低カロリー食へと変化しています。

国際糖尿病連合アトラスは、2021年には約5億3,700万人の成人が糖尿病に罹患すると推定しています。2030年には 6億4,300万人に達すると予想されています。同様に、世界保健機関（WHO）2022年版によると、世界全体で10億人以上が肥満です。糖尿病と肥満の健康への懸念の高まりは、人々を低カロリー製品に向かわせています。

幅広い用途

マンニトール糖は甘味料、老化防止添加物、増量剤として使用されます。無糖のチューインガムなど、多くの菓子類はマンニトールを原料としています。例えば、Trident社の無糖チューインガムにはマンニトール糖が配合されており、低カロリー製品となっています。

飲料では、甘味料や増粘剤としての役割でマンニトール糖が使われています。フルーツジュースや清涼飲料水はマンニトール糖で構成されています。さらに、マンニトールは甘味料としてだけでなく、アイスクリームのような乳製品にも応用されています。マンニトールは非吸湿性であるため、甘味と相まってチュアブル錠剤の製剤化に幅広く応用されています。

マンニトールの副作用

マンニトールは食品および製薬産業において様々な用途に使用されています。マンニトール糖は安全性を宣言していますが、マンニトールの過剰使用は人体にいくつかの副作用を引き起こします。マンニトール糖の使用量が増えると、腹部膨満感や下痢などの胃腸障害を引き起こす可能性があります。

マンニトールの投薬量が増えると、皮膚の発疹や腫れなどのアレルギー反応を引き起こす可能性があります。米国国立衛生研究所は、マンニトールの定期的な使用は脳浮腫の状態を悪化させる可能性があると推定しています。NIHはまた、マンニトールが腎機能を悪化させ、腎不全を引き起こす可能性についても言及しています。マンニトールの副作用は市場の成長を妨げる可能性があります。

目次

第1章 調査手法と調査範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 影響要因
    • 促進要因
      • 低カロリー製品に対する需要の高まり
      • 幅広い用途
    • 抑制要因
      • マンニトールの副作用
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19分析

第7章 形状別

  • 粉末
  • 結晶

第8章 技術別

  • 触媒水素化技術
  • 天然抽出技術
  • その他

第9章 流通チャネル別

  • オフライン小売
  • オンライン小売

第10章 用途別

  • 食品添加物
  • 工業用
  • 界面活性剤
  • その他

第11章 エンドユーザー別

  • 食品
    • ベーカリー製品
    • スイートスプレッド
    • 菓子類
    • 乳製品
    • 缶詰
  • 飲料
    • 炭酸飲料
    • 果実飲料・ジュース
    • 粉末飲料・ミックス
  • 医薬品
    • 固形製剤
    • 凍結乾燥製剤
    • 薬用菓子類
  • その他

第12章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ

第13章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第14章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第15章 企業プロファイル

  • Roquette Freres Company
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な発展
  • Cargill Inc.
  • SPI Pharma
  • Qingdao Bright Moon Seaweed Group Co.
  • Spectrum Chemical Manufacturing Corp.
  • Hebei Huaxu Pharmaceutical Co. Ltd
  • Ingredion Incorporated
  • Zuchem Inc.
  • Akhil Healthcare（P）LTD.
  • Ralington Pharma

第16章 付録

目次
Product Code: FB8102

Overview

Global Mannitol Sugar Market reached US$ 423.74 million in 2022 and is expected to reach US$ 666.25 million by 2030, growing with a CAGR of 5.82% during the forecast period 2023-2030.

Conventional sugar has 3.8 kcal/g, whereas, mannitol sugar possesses a caloric value of 1.6 kcal/g. The lower caloric value drives the demand for mannitol sugar globally. Rising health concerns of weight gain and problems with higher-calorie food products increase demand for low-calorie products, positively influencing the mannitol sugar market.

Most people are adopting low-calorie foods to achieve fitness and health. According to the Great Green Wall Statistics 2023, 38.7 % of people choose to change their eating habits to lose weight. 35.5 % of people opted for lower-calorie foods. The increased consumer adoption of lower-calorie foods positively impacts market growth.

Advancements in the production of mannitol sugar and the wide availability of these products to use in crystal and powder form increase its applications in various sectors. The increased diabetic conditions raised the demand for lower-calorie products for their use in conventional products used in daily life, increasing the North American market growth.

Dynamics

Rising Demand for Low-Calorie Products

High-calorie food and beverage products lead to many lifestyle disorders. The busy lifestyles of people are increased demand for conventional products may add weight to living. Increased knowledge about the adverse effects of consuming high-calorie foods and the benefits of opting for low-calorie products alter consumer preferences towards a low-calorie diet.

The International Diabetes Federation Atlas estimated that around 537 million adults suffer from diabetes in 2021. It is expected to reach up to 643 million by 2030. Similarly, according to World Health Organization 2022, more than 1 billion people are obese globally. The growing health concerns of diabetes and obesity drive people towards lower-calorie products.

Wide Applications

Mannitol sugar is used as a sweetener, anti-caking additive and bulking agent. Many confectionery products, such as chewing gums that are available in sugar-free forms, have mannitol as their ingredient. For instance, Trident sugar-free chewing gum is filled with mannitol sugar, making it a low-calorie product.

In beverages, mannitol sugar is used for its role as a sweetener and thickening agent. Fruit juices and soft drinks are composed of mannitol sugar. Further, mannitol is also observed to have applications in dairy products like ice cream to improve their texture apart from being a sweetener. The non-hydroscopic properties of mannitol provide their vast application in formulating chewable tablets as they combine with sweet taste.

Side Effects of Mannitol

Mannitol has various applications in the food and pharmaceutical industry. Although mannitol sugar has safety declarations, the excessive use of mannitol causes some side effects on human health. The increased use of mannitol sugar in higher amounts may lead to gastrointestinal problems such as bloating and diarrhoea.

Mannitol's higher doses in medication may cause some allergic reactions, such as skin rashes and swelling. The National Institute of Health estimates that the periodic use of mannitol doses may worsen cerebral edema condition. NIH also mentions that mannitol can worsen renal function and lead to renal failure. The side effects of mannitol may hinder market growth.

Segment Analysis

The global mannitol sugar market is segmented into form, technology, distribution channel, application, end-user and region.

Conventional Applications

The global mannitol sugar market is segmented based on its End-User into food, beverage, pharmaceuticals and others. The food and beverage sector holds the largest share due to its increased use in conventional food products. The increased demand for healthy and conventional food products with lower calories may lead to this segment growth.

Many bakery and confectionery products are now available with sugar alcohols, such as mannitol, due to the increased diabetic population. Most manufacturers are introducing mannitol-based low-calorie products into the market. On a commercial basis, mannitol is used in the chocolate and confectionery industry mainly. For instance, a French-based company, Roquette, provides Neosorb P60W, a sugar-free chewing gum with mannitol.

Geographical Penetration

Increasing Diabetic Cases

North American mannitol sugar market held the largest share due to the increased health consciousness among people. Growing health concerns of diabetes and obesity in this region increased the demand for healthier food products with lower calories. According to the National Diabetes Statistics Report 2022 by the Centers for Disease Control and Prevention, more than 130 million adults are dealing with diabetes in United States.

The presence of various manufacturers and suppliers of mannitol in this region drives the market expansion. For instance, a leading mannitol supplier, American International Foods, Inc., supplies mannitol for various food and beverage uses. The new product launches with mannitol as a primary ingredient, making them suitable for diabetic patients and people preferring low-sugar products, boosting the market in this region.

Competitive Landscape

The major global players in the market include Roquette Freres Company, Cargill Inc., SPI Pharma, Qingdao Bright Moon Seaweed Group Co., Spectrum Chemical Manufacturing Corp., Hebei Huaxu Pharmaceutical Co. Ltd, Ingredion Incorporated, Zuchem Inc., Akhil Healthcare (P) LTD. and Ralington Pharma.

COVID-19 Impact Analysis

The outbreak of the COVID-19 pandemic moderately impacted the global mannitol sugar market. The halt in food and beverage production decreased the demand for food additives such as mannitol sugar. The disruption in demand-supply chain activities had a negative impact on the market. The lower availability of resources and disturbed production and distribution phases affected the market economics.

The increased health consciousness during the pandemic increased the demand for low-calorie food products, raising the demand for such products. Increased cases of diabetes and obesity in the lockdown period positively impacted the market for lower-calorie sugar alcohol, such as mannitol sugar. Risen promotional activities for consuming food-based mannitol as a healthier, lower calorie choice and availability of such products in online sales platforms increased the market size.

Russia- Ukraine War Impact

The Russia-Ukraine war had an extensive impact on various fields, including food support and services. Food additives, such as mannitol sugar, face immense problems due to disrupting supply chain activities. Food security issues arose, decreasing the availability and use of mannitol in food and non-food products.

The scarcity of raw materials, reduced workforce, and distribution channel disruption affected the conventional food products market growth, affecting the mannitol sugar market. The war created import and export trade disruptions, resulting in economic disturbances. The political and economic uncertainty created due to the war had a negative impact on the mannitol sugar market.

By Form

  • Powder
  • Crystal

By Technology

  • Catalytic Hydrogenation Technology
  • Natural Extraction Technology
  • Others

By Distribution Channel

  • Offline Retail
  • Online Retail

By Application

  • Food Additive
  • Industrial
  • Surfactants
  • Others

By End-User

  • Food
    • Bakery Goods
    • Sweet Spreads
    • Confectionery
    • Dairy Products
    • Canned Food
  • Beverages
    • Carbonated Drinks
    • Fruit Drinks & Juice
    • Powdered Drinks and Mixes
  • Pharmaceuticals
    • Solid Dosage Forms
    • Lyophilized Preparations
    • Medicated Confectionery
  • Others

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Russia
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • In May 2023, a plant-based ingredient provider, Roquette, unveiled their launch of PEARLITOL, a mannitol and maize starch blend. This product helps in stabilizing moisture-sensitive ingredients like probiotics.
  • In April 2023, a leading ingredient provider for food and beverage industries, Indredion, announced its strategic investments to expand its pharmaceutical application in India by acquiring AD&C and Mannitab Pharma Specialties.
  • In October 2022, Roquette, a France-based food company, announced the launch of two new mannitol products.

Why Purchase the Report?

  • To visualize the global mannitol sugar market segmentation based on form, technology, distribution channel, application, End-User and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of mannitol sugar market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as excel consisting of key products of all the major players.

The global mannitol sugar market report would provide approximately 77 tables, 77 figures and 202 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

Table of Contents

1.Methodology and Scope

  • 1.1.Research Methodology
  • 1.2.Research Objective and Scope of the Report

2.Definition and Overview

3.Executive Summary

  • 3.1.Snippet by Form
  • 3.2.Snippet by Technology
  • 3.3.Snippet by Distribution Channel
  • 3.4.Snippet by Application
  • 3.5.Snippet by End-User
  • 3.6.Snippet by Region

4.Dynamics

  • 4.1.Impacting Factors
    • 4.1.1.Drivers
      • 4.1.1.1.Rising Demand for Low-Calorie Products
      • 4.1.1.2.Wide Applications
    • 4.1.2.Restraints
      • 4.1.2.1.Side Effects of Mannitol
    • 4.1.3.Opportunity
    • 4.1.4.Impact Analysis

5.Industry Analysis

  • 5.1.Porter's Five Force Analysis
  • 5.2.Supply Chain Analysis
  • 5.3.Pricing Analysis
  • 5.4.Regulatory Analysis

6.COVID-19 Analysis

  • 6.1.Analysis of COVID-19
    • 6.1.1.Scenario Before COVID
    • 6.1.2.Scenario During COVID
    • 6.1.3.Scenario Post COVID
  • 6.2.Pricing Dynamics Amid COVID-19
  • 6.3.Demand-Supply Spectrum
  • 6.4.Government Initiatives Related to the Market During Pandemic
  • 6.5.Manufacturers Strategic Initiatives
  • 6.6.Conclusion

7.By Form

  • 7.1.Introduction
    • 7.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 7.1.2.Market Attractiveness Index, By Form
  • 7.2.Powder
    • 7.2.1.Introduction
    • 7.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3.Crystal

8.By Technology

  • 8.1.Introduction
    • 8.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
    • 8.1.2.Market Attractiveness Index, By Technology
  • 8.2.Catalytic Hydrogenation Technology
    • 8.2.1.Introduction
    • 8.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3.Natural Extraction Technology
  • 8.4.Others

9.By Distribution Channel

  • 9.1.Introduction
    • 9.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 9.1.2.Market Attractiveness Index, By Distribution Channel
  • 9.2.Offline Retail
    • 9.2.1.Introduction
    • 9.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3.Online Retail

10.By Application

  • 10.1.Introduction
    • 10.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 10.1.2.Market Attractiveness Index, By Application
  • 10.2.Food Additive
    • 10.2.1.Introduction
    • 10.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3.Industrial
  • 10.4.Surfactants
  • 10.5.Others

11.By End-User

  • 11.1.Introduction
    • 11.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 11.1.2.Market Attractiveness Index, By End-User
  • 11.2.Food
    • 11.2.1.Introduction
    • 11.2.2.Market Size Analysis and Y-o-Y Growth Analysis (%)
    • 11.2.3.Bakery Goods
    • 11.2.4.Sweet Spreads
    • 11.2.5.Confectionery
    • 11.2.6.Dairy Products
    • 11.2.7.Canned Food
  • 11.3.Beverages
    • 11.3.1.Carbonated Drinks
    • 11.3.2.Fruit Drinks & Juice
    • 11.3.3.Powdered Drinks and Mixes
  • 11.4.Pharmaceuticals
    • 11.4.1.Solid Dosage Forms
    • 11.4.2.Lyophilized Preparations
    • 11.4.3.Medicated Confectionery
  • 11.5.Others

12.By Region

  • 12.1.Introduction
    • 12.1.1.Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 12.1.2.Market Attractiveness Index, By Region
  • 12.2.North America
    • 12.2.1.Introduction
    • 12.2.2.Key Region-Specific Dynamics
    • 12.2.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.2.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
    • 12.2.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.2.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.2.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 12.2.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.2.8.1.U.S.
      • 12.2.8.2.Canada
      • 12.2.8.3.Mexico
  • 12.3.Europe
    • 12.3.1.Introduction
    • 12.3.2.Key Region-Specific Dynamics
    • 12.3.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.3.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
    • 12.3.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.3.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.3.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 12.3.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.3.8.1.Germany
      • 12.3.8.2.U.K.
      • 12.3.8.3.France
      • 12.3.8.4.Italy
      • 12.3.8.5.Spain
      • 12.3.8.6.Rest of Europe
  • 12.4.South America
    • 12.4.1.Introduction
    • 12.4.2.Key Region-Specific Dynamics
    • 12.4.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.4.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
    • 12.4.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.4.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.4.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 12.4.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.4.8.1.Brazil
      • 12.4.8.2.Argentina
      • 12.4.8.3.Rest of South America
  • 12.5.Asia-Pacific
    • 12.5.1.Introduction
    • 12.5.2.Key Region-Specific Dynamics
    • 12.5.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.5.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
    • 12.5.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.5.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.5.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
    • 12.5.8.Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 12.5.8.1.China
      • 12.5.8.2.India
      • 12.5.8.3.Japan
      • 12.5.8.4.Australia
      • 12.5.8.5.Rest of Asia-Pacific
  • 12.6.Middle East and Africa
    • 12.6.1.Introduction
    • 12.6.2.Key Region-Specific Dynamics
    • 12.6.3.Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 12.6.4.Market Size Analysis and Y-o-Y Growth Analysis (%), By Technology
    • 12.6.5.Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.6.6.Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 12.6.7.Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User

13.Competitive Landscape

  • 13.1.Competitive Scenario
  • 13.2.Market Positioning/Share Analysis
  • 13.3.Mergers and Acquisitions Analysis

14.Competitive Landscape

  • 14.1.Competitive Scenario
  • 14.2.Market Positioning/Share Analysis
  • 14.3.Mergers and Acquisitions Analysis

15.Company Profiles

  • 15.1.Roquette Freres Company
    • 15.1.1.Company Overview
    • 15.1.2.Product Portfolio and Description
    • 15.1.3.Financial Overview
    • 15.1.4.Key Developments
  • 15.2.Cargill Inc.
  • 15.3.SPI Pharma
  • 15.4.Qingdao Bright Moon Seaweed Group Co.
  • 15.5.Spectrum Chemical Manufacturing Corp.
  • 15.6.Hebei Huaxu Pharmaceutical Co. Ltd
  • 15.7.Ingredion Incorporated
  • 15.8.Zuchem Inc.
  • 15.9.Akhil Healthcare (P) LTD.
  • 15.10.Ralington Pharma

LIST NOT EXHAUSTIVE

16.Appendix

  • 16.1.About Us and Services
  • 16.2.Contact Us