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市場調査レポート
商品コード
1452793
機内食サービスの世界市場規模、シェア、成長分析、エアラインクラス別、飲食タイプ別 - 産業予測（2024～2031年）Global In-Flight Catering Services Market Size, Share, Growth Analysis, By Airline Class(Economy, Premium Economy), By F&B Type(Meal, Bakery & Confectionery) - Industry Forecast 2024-2031 |
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| 機内食サービスの世界市場規模、シェア、成長分析、エアラインクラス別、飲食タイプ別 - 産業予測（2024～2031年） |
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出版日: 2024年03月08日
発行: SkyQuest
ページ情報: 英文 202 Pages
納期: 3～5営業日
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- 全表示
- 概要
- 目次
世界の機内食サービス市場規模は、2022年に321億9,000万米ドルと評価され、2023年の336億1,000万米ドルから2031年には474億3,000万米ドルに成長し、予測期間中（2024年～2031年）のCAGRは4.4％で成長する見通しです。
世界の機内食サービス市場は、航空業界とフードサービス業界という2つの重要な業界が交差する場所で運営されています。この市場には、飛行中の乗客への食事、スナック、飲料の提供が含まれ、上空30,000フィートでの楽しい食体験を保証します。この市場の重要性は、乗客の満足度、航空会社のブランド力を高めること、旅行全体の印象に影響を与えることにあります。この市場の目的は、旅程の長短や、多様な好み、食事制限、文化的嗜好に対応する必要性を考慮し、機内で乗客の食事の好みと期待に応えることです。機内食サービスは、乗客の満足度を高めるだけでなく、航空会社のブランドイメージの向上にも貢献します。機内食サービスの需要は、主に可処分所得の増加、ビジネス旅行、観光を原動力とする世界の航空業界の成長によってもたらされています。航空会社は差別化された贅沢な体験を提供しようと努力しており、高品質のケータリングサービスはこの目的に不可欠です。航空会社が顧客ロイヤリティを競い合う中、卓越した機内食体験を提供することは極めて重要な差別化要因となっています。しかし、機内食サービス市場は、輸送・保管中の食品の安全性と品質の確保、より厳しい規制の遵守、多様な食事要件への対応などの課題に直面しています。コストへの配慮と効率的なサプライチェーン・マネジメントの必要性は、さらに収益性への課題となっています。多様な食事制限、文化的嗜好、宗教的配慮の管理など、さまざまな課題が機内食サービス市場に影響を与えています。食の安全や品質基準を維持しながら、こうした変化に対応することは厳しいものがあります。燃料費の変動や経済の不確実性が航空会社の予算に影響を与え、ケータリングサービスの予算削減につながる可能性もあります。こうした課題にもかかわらず、現代の旅行者の嗜好の進化は、機内食サービス市場における大きな革新と成長の機会をもたらしています。ケータリング会社は、栄養価が高くカスタマイズ可能な食事オプションを提供することで、健康志向の傾向を利用することができます。さらに、テクノロジーとデータ分析の統合により、メニューのパーソナライゼーションを強化し、オペレーションを合理化することで、より効率的なコスト管理が可能になります。
目次
エグゼクティブサマリー
- 市場概要
- 運命の輪
調査手法
- 情報調達
- セカンダリおよびプライマリデータソース
- 市場規模の推定
- 市場の前提条件と制限
親市場の分析
- 市場概要
- 市場規模
- 市場力学
- 促進要因
- 機会
- 抑制要因
- 課題
主な市場の考察
- 技術分析
- 価格分析
- サプライチェーン分析
- バリューチェーン分析
- 市場のエコシステム
- IP分析
- 貿易分析
- スタートアップ分析
- 原材料の分析
- イノベーションマトリクス
- パイプライン製品の分析
- マクロ経済指標
- 主な投資の分析
- 主な成功要因
- 競合の程度
市場力学と見通し
- 市場力学
- 促進要因
- 機会
- 抑制要因
- 課題
- 規制情勢
- ポーターの分析
- 将来の混乱についての特別な考察
機内食サービスの世界市場：エアラインクラス別
- 市場概要
- 経済
- プレミアムエコノミー
- ビジネス
- ファーストクラス
機内食サービスの世界市場：飲食タイプ別
- 市場概要
- 食事
- ベーカリー・菓子類
- 飲料
- その他
機内食サービスの世界市場規模：地域別
- 市場概要
- 北米
- 米国
- カナダ
- 欧州
- ドイツ
- スペイン
- フランス
- 英国
- その他欧州地域
- アジア太平洋
- 中国
- インド
- 日本
- 韓国
- その他アジア太平洋地域
- ラテンアメリカ
- ブラジル
- その他ラテンアメリカ地域
- 中東・アフリカ（MEA）
- GCC諸国
- 南アフリカ
- その他中東・アフリカ地域
競合情勢
- 上位5社の比較
- 主要企業の市場ポジショニング（2021年）
- 主な市場企業が採用した戦略
- 主要成功戦略
- 市場における最近の活動
- 主要企業の市場シェア（2021年）
主要企業プロファイル
- LSG Group（Germany）
- Gate Gourmet（Switzerland）
- DO & CO（Austria）
- SATS Ltd.（Singapore）
- dnata（United Arab Emirates）
- Emirates Flight Catering（United Arab Emirates）
- Flying Food Group（US）
- Newrest Group International（France）
- Cathay Pacific Catering Services（Hong Kong）
- Sky Chefs, Inc.（US）
- Air Culinaire Worldwide（US）
- Journey Group Plc（UK）
- AS Airline Services（Finland）
- Lufthansa Catering Group（Germany）
- Goddard Catering Group（US）
- Swissport International AG（Switzerland）
- Jetfinity（Ireland）
- On Air Dining（UK）
- Aerofood ACS（Indonesia）
- Air Fayre（UK）
Global In-Flight Catering Services Market size was valued at USD 32.19 billion in 2022 and is poised to grow from USD 33.61 billion in 2023 to USD 47.43 billion by 2031, growing at a CAGR of 4.4% during the forecast period (2024-2031).
The Global In-Flight Catering Services Market operates at the intersection of two crucial industries: aviation and food services. It encompasses the provision of meals, snacks, and beverages to passengers during flights, ensuring a delightful culinary experience at 30,000 feet. The market's significance lies in its role in heightening passenger satisfaction, contributing to airline brand distinctiveness, and influencing the overall perception of travel. The purpose of this market is to meet the dietary preferences and expectations of passengers while onboard an aircraft, considering varying journey durations and the need to cater to diverse tastes, dietary restrictions, and cultural preferences. A well-executed in-flight catering service not only enhances passenger satisfaction but also contributes to building a positive brand image for airlines. The demand for in-flight catering services is primarily driven by the global airline industry's growth, fueled by increased disposable income, business travel, and tourism. Airlines strive to offer a differentiated and luxurious experience, with high-quality catering services being integral to this objective. As airlines compete for customer loyalty, providing exceptional in-flight dining experiences has become a crucial differentiator. However, the in-flight catering services market faces challenges, including ensuring food safety and quality during transportation and storage, adhering to stricter regulations, and accommodating diverse dietary requirements. Cost considerations and the need for efficient supply chain management further pose challenges to profitability. Various challenges affect the in-flight catering services market, such as managing diverse dietary restrictions, cultural preferences, and religious considerations. Adapting to these variations while maintaining food safety and quality standards can be demanding. Fluctuating fuel costs and economic uncertainties may impact airline budgets, potentially leading to budget cuts in catering services. Despite these challenges, the evolving preferences of modern travelers present significant opportunities for innovation and growth in the in-flight catering services market. Catering companies can capitalize on the trend of health-conscious eating by offering nutritious and customizable meal options. Additionally, the integration of technology and data analytics can enhance menu personalization and streamline operations, resulting in more efficient cost management.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global In-Flight Catering Services Market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global In-Flight Catering Services Market Segmental Analysis
Global In-Flight Catering Services Market is segmented on the Airline Class, F&B Type, and region. By Airline Class, the market is segmented into economy, Premium Economy, Business, and First Class. By F&B Type, the market is segmented into Meals, Bakery & Confectionery, Beverages, and Others. By region, the market is segmented into North America, Europe, Asia Pacific, Middle East and Africa, and Latin America.
Drivers of the Global In-Flight Catering Services Market
In 2022, as the global community began recovering from the effects of the COVID-19 pandemic, there was a notable resurgence in air travel. The reopening of borders and the easing of travel restrictions resulted in a heightened demand for passenger services, prompting airlines like Emirates, Qatar Airways, and Delta Air Lines to adapt their in-flight catering offerings to align with the changing preferences of travelers in the post-pandemic era.
Restraints in the Global In-Flight Catering Services Market
The in-flight catering services market faced considerable challenges in 2022 due to the persistent disruptions in global supply chains, stemming from the effects of the pandemic and other contributing factors. The scarcity of specific food items and ingredients impacted the capacity of catering companies to provide the desired variety and quality of meals. Consequently, adjustments were made to menu offerings and operational approaches, aiming to guarantee the provision of suitable catering options for passengers amidst the constrained availability of resources.
Market Trends of the Global In-Flight Catering Services Market
In 2022, the in-flight catering sector saw a growing adoption of the personalization trend, with airlines utilizing technology to collect and assess passenger information. This enabled a more customized dining experience as travelers were offered the choice to pre-select meals according to their dietary preferences, allergies, or cultural inclinations. The seamless integration of technology not only heightened passenger satisfaction but also contributed to a reduction in food wastage.
Table of Contents
Executive Summary
- Market Overview
- Wheel of Fortune
Research Methodology
- Information Procurement
- Secondary & Primary Data Sources
- Market Size Estimation
- Market Assumptions & Limitations
Parent Market Analysis
- Market Overview
- Market Size
- Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges
Key Market Insights
- Technology Analysis
- Pricing Analysis
- Supply Chain Analysis
- Value Chain Analysis
- Ecosystem of the Market
- IP Analysis
- Trade Analysis
- Startup Analysis
- Raw Material Analysis
- Innovation Matrix
- Pipeline Product Analysis
- Macroeconomic Indicators
- Top Investment Analysis
- Key Success Factor
- Degree of Competition
Market Dynamics & Outlook
- Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges
- Regulatory Landscape
- Porters Analysis
- Competitive rivalry
- Threat of Substitute Products
- Bargaining Power of Buyers
- Threat of New Entrants
- Bargaining Power of Suppliers
- Skyquest Special Insights on Future Disruptions
- Political Impact
- Economic Impact
- Social Impact
- Technical Impact
- Environmental Impact
- Legal Impact
Global In-Flight Catering Services Market by Airline Class
- Market Overview
- Economy
- Premium Economy
- Business
- First Class
Global In-Flight Catering Services Market by F&B Type
- Market Overview
- Meal
- Bakery & Confectionery
- Beverages
- Others
Global In-Flight Catering Services Market Size by Region
- Market Overview
- North America
- USA
- Canada
- Europe
- Germany
- Spain
- France
- UK
- Rest of Europe
- Asia Pacific
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
- Latin America
- Brazil
- Rest of Latin America
- Middle East & Africa (MEA)
- GCC Countries
- South Africa
- Rest of MEA
Competitive Landscape
- Top 5 Player Comparison
- Market Positioning of Key Players, 2021
- Strategies Adopted by Key Market Players
- Top Winning Strategies
- By Development
- By Company
- By Year
- Recent Activities in the Market
- Key Companies Market Share (%), 2021
Key Company Profiles
- LSG Group (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Gate Gourmet (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- DO & CO (Austria)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- SATS Ltd. (Singapore)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- dnata (United Arab Emirates)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Emirates Flight Catering (United Arab Emirates)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Flying Food Group (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Newrest Group International (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Cathay Pacific Catering Services (Hong Kong)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Sky Chefs, Inc. (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Air Culinaire Worldwide (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Journey Group Plc (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- AS Airline Services (Finland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Lufthansa Catering Group (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Goddard Catering Group (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Swissport International AG (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Jetfinity (Ireland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- On Air Dining (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Aerofood ACS (Indonesia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
- Air Fayre (UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
