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市場調査レポート - 243977

食品保存料の世界市場:タイプ/機能/用途/地域別のトレンドと将来予測

Food Encapsulation Market by Technology by Shell Materials by Core Phase - Global Trends & Forecasts to 2018

発行 MarketsandMarkets
出版日 ページ情報 英文 235 Pages
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食品保存料の世界市場:タイプ/機能/用途/地域別のトレンドと将来予測 Food Encapsulation Market by Technology by Shell Materials by Core Phase - Global Trends & Forecasts to 2018
出版日: 2014年01月30日 ページ情報: 英文 235 Pages
概要

食品保存料は食品の劣化を防ぎ、保存期間を延長させるために用いられます。市場成長の促進要因として、新製品の導入や新技術の活用が挙げられます。また、世界の食品・飲料メーカーはアジアやラテンアメリカの新興国市場に注力し始めており、それが今後の市場成長要因となると考えられています。また、世界最大の市場である米国を初め、先進国・途上国の両方ともが今後大きく成長する可能性を秘めています。2013〜2018年の全世界の年平均(CAGR)市場成長率は2.4%と推計されています。一方、タイプ別では化学保存料のシェアが大きいですが、新鮮・天然食品への消費者需要の増大を受けて、食品メーカーは天然保存料にも注目し始めています。

当レポートでは、世界の食品保存料市場を種類(天然、化学)/機能(抗菌、抗酸化)/用途(油脂類、パン類、乳製品、スナック、肉類・魚介類、菓子類、飲料)/地域別に分類し、全体的な市場概要とともに各部門別の詳細な調査・分析、及び企業プロファイルを提供し、概略下記の構成でお届けいたします。

第1章 イントロダクション

第2章 エグゼクティブサマリ

第3章 プレミアム分析

第4章 産業分析

  • イントロダクション
  • 食品保存料市場:サプライチェーン分析
  • 食品保存料の安全性に関する規制
  • 保存料の選択に影響する要因
  • 市場シェア分析

第5章 市場概況

  • イントロダクション
  • 歴史と進化
  • 市場統計

第6章 市場分析

  • イントロダクション
  • 成功要件
  • 当面の課題
  • 市場のダイナミクス
  • ポーターのファイブフォース分析

第7章 タイプ別の市場

  • イントロダクション
  • 天然保存料(クラスI)
    • 天然抗菌性保存料
    • 天然抗酸化保存料
    • その他の天然機能性保存料
  • 化学保存料(クラスII)
    • ソルビン酸(吸着物)
    • 安息香酸塩
    • プロピオン酸塩
    • 亜硝酸塩
    • 硫酸塩・亜硫酸塩
    • その他(乳酸塩、酢酸塩など)
    • 化学抗菌性保存料
    • 化学抗酸化保存料
    • その他の化学機能性保存料

第8章 機能別の市場

  • イントロダクション
  • 抗菌性保存料
  • 抗酸化保存料
  • その他(キレート剤/酵素阻害剤)

第9章 用途別の市場

  • イントロダクション
    • 油脂類
    • パン類
    • 乳製品・冷凍食品
    • スナック
    • 肉・鶏肉・魚介類
    • 菓子類
    • 飲料
    • その他

第10章 地域別の市場

  • イントロダクション
  • 北米(米国・カナダ・メキシコ)
  • 欧州(ドイツ・フランス・イタリア・英国など)
  • アジア太平洋地域(中国・日本・オーストラリアなど)
  • 他の国々(ラテンアメリカ・中東など)

第11章 競合状況

  • イントロダクション
  • 最も好まれている戦略:新製品の発売
  • 企業合併・買収(M&A)
  • 契約・事業提携・合弁事業
  • 新製品の発売
  • 事業拡張・投資

第12章 企業プロファイル(概要、財務諸表、製品・サービス、戦略、発展)

  • Albemarle Corporation
  • Akzo Nobel N.V.
  • Brenntag Inc.
  • Cargill, Incorporated
  • Celanese Corporation
  • Royal DSM N.V.
  • DuPont de Nemours & Company
  • Jungbunzlauer AG
  • Kerry Group
  • Purac Biochem B.V.

付録

図表

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目次

The primary factor driving the growth of the food encapsulation market is the rise in demand for functional foods which offer intended health benefits. This report estimates the market size of the food encapsulation market in terms of value. Bakery & confectionery, dairy & frozen desserts, convenience foods, functional foods, beverages, and meat, poultry & seafood are the key applications for encapsulation. In terms of geography, the report is segmented into Asia-Pacific, Europe, North America, and Rest of the World (ROW). The food encapsulation market is broadly divided on the basis of shell materials, core phase, and technology. With the increasing penchant for product aesthetics and taste, the market is likely to witness substantial growth in the coming years.

Food encapsulation is an imperative segment of food processing as it aids in protecting and extending the shelf life of end products. Food encapsulation can be used to deliver an optimum taste, flavor, and color, appetizing nutritive value, and offering better shelf life. Each technology type is used by deploying various application techniques subjective to characteristics intended to impart by the food ingredients and the technical feasibility. In terms of application, functional food products remain the leading market for encapsulation. The meat, seafood & poultry market is set to exhibit rapid gains, due to advances in processed meat & seafood products.

The companies enjoying significant market share are Balchem Corporation (U.S.), LycoRed Ltd. (Israel), Symrise AG (Germany), Sensient Technologies Corporation (U.S.), International Flavors and Fragrances Inc. (U.S.), etc. Existing dominant players are leveraging their innovative capabilities and customer relations to commercialize novel products and increase adoption by key industry players. Top six players in the food encapsulation industry held a market share of around 20% signifying participation of a large number of players in this market.

The figure above shows the growth trend of the food encapsulation shell material market value from 2013 to 2018.The global food encapsulation shell material market value is projected to grow at a CAGR of 4.5% from 2013 to 2018. Hydrocolloids dominate the market in terms of shell material and are estimated to grow at a modest pace. Melts, as a shell material, are estimated to exhibit rapid growth in the coming years. Other composites account for very low share and are expected to grow at a meager pace in the future.

North America presently holds the maximum market share of the global food encapsulation market due to the technological advancements seen in the food & beverage industries. Asia-Pacific is set to exhibit rapid growth in the coming years due to their emerging technical expertise and increasing adoption by various food making companies. In terms of technology, Europe is estimated to grow at the fastest pace. The food encapsulation market in ROW lags much behind the Asian and the European markets due to lack of technology, education, and awareness.

1.1 SCOPE OF THE REPORT

The global food encapsulation market is analyzed in terms of revenue ($million) by the below-mentioned classifications.

By Application

  • Bakery & Confectionery
  • Dairy & Frozen Desserts
  • Snacks/Convenience foods
  • Functional foods
  • Meat, poultry & seafood
  • Beverages

By Geography

  • Asia-Pacific
  • Europe
  • North America
  • Rest of the World

By Shell Material

  • Hydrocolloids
  • Lipids
  • Polymers
  • Melts
  • Others (Composite)

By Technology

  • Microencapsulation
  • Macroencapsulation
  • Nanoencapsulation
  • Hybrid technologies

By Core Phase

  • Vitamins
  • Minerals
  • Enzymes
  • Organic Acids
  • Probiotics
  • Prebiotics
  • Sweeteners
  • Preservatives
  • Essential Oils
  • Colors
  • Flavors & essence
  • Others

Table of Contents

1. Introduction

  • 1.1. Key Take-Aways
  • 1.2. Report Description
  • 1.3. Markets Covered
  • 1.4. Stakeholders
  • 1.5. Research Methodology
    • 1.5.1. Market Size Estimation
      • 1.5.1.1. Market Crackdown & Data Triangulation
      • 1.5.1.2. Assumptions Made For Food Preservative Market
      • 1.5.1.3. Key Data Points Taken From Secondary Sources
      • 1.5.1.4. Key Data Points Taken From Primary Sources

2. Executive Summary

3. Premium Insights

4. Industry Analysis

  • 4.1. Introduction
  • 4.2. Food Preservative Market
    • 4.2.1. Supply Chain Analysis
  • 4.3. Regulating Safety of Food Preservatives
    • 4.3.1. The Delaney Clause
    • 4.3.2. Food Preservatives Regulation By the Food and Agricultural Organization in the U.S.
    • 4.3.3. Food Preservatives Regulation By European Commission's Scientific Committee
      • 4.3.3.1. the European Food Safety Authority (Efsa) Is Responsible For Safety Evaluation of Additives in Europe
      • 4.3.3.2. Codex Alimentarius Commission Responsible For Global Food Safety & Standard For World Trade
  • 4.4. Factors Affecting the Choice of Preservative
    • 4.4.1. Regulations & Role of Preservatives
    • 4.4.2. Permissible Limit For Use of Preservatives
    • 4.4.3. Preference to Natural Preservatives
    • 4.4.4. Supply of Preservatives
  • 4.5. Market Share Analysis

5. Market Overview

  • 5.1. Introduction
  • 5.2. History & Evolution
  • 5.3. Market Statistics
    • 5.3.1. Food Preservative Market
    • 5.3.2. Total Addressable Market

6. Market Analysis

  • 6.1. Introduction
  • 6.2. Winning Imperatives
    • 6.2.1. Combined Application of Preservatives
    • 6.2.2. R&D & Innovation of Natural Food Preservatives
  • 6.3. Burning Issue
    • 6.3.1. Health Issues Related to Consumption of Chemical Preservatives
  • 6.4. Market Dynamics
    • 6.4.1. Drivers
      • 6.4.1.1. Demand For Food Products With Extended Shelf Life
      • 6.4.1.2. Increasing Consumer Preference Towards Convenience Foods & Ready-to-Eat Meals
      • 6.4.1.3. Consumer Safety & Technological Advancements For Food Preservation
    • 6.4.2. Restraints
      • 6.4.2.1. Increasing Trend Towards Use of Alternatives to Food Preservative
      • 6.4.2.2. Increasing Demand For Natural & Organic Food Products
      • 6.4.2.3. High Cost of Natural Preservatives & Limited Product Shelf Life
    • 6.4.3. Opportunities
      • 6.4.3.1. Increasing Population & Food Demand
      • 6.4.3.2. Emerging Markets & Changing Consumer Lifestyle
      • 6.4.3.3. Differential Functionality of Food Preservatives
  • 6.5. Porter's Five Forces Analysis
    • 6.5.1. Degree of Competition
    • 6.5.2. Bargaining Power of Suppliers
    • 6.5.3. Bargaining Power of Buyers
    • 6.5.4. Threat of New Entrants
    • 6.5.5. Threat of Substitutes

7. Food Preservative Market, By Type

  • 7.1. Introduction
  • 7.2. Natural Food Preservatives (Class I)
    • 7.2.1. Natural Antimicrobial Preservative
    • 7.2.2. Natural Antioxidant Preservative
    • 7.2.3. Other Functional Natural Preservative
      • 7.2.3.1. North America
      • 7.2.3.2. Europe
      • 7.2.3.3. Asia-Pacific
      • 7.2.3.4. ROW
  • 7.3. Chemical Food Preservatives (Class II)
    • 7.3.1. Sorbates
      • 7.3.1.1. Sorbic Acid
      • 7.3.1.2. Potassium Sorbate
    • 7.3.2. Benzoates
      • 7.3.2.1. Benzoic Acid (E210)
      • 7.3.2.2. Sodium Benzoate (E211)
    • 7.3.3. Propionates
      • 7.3.3.1. Propionic Acid (E280)
      • 7.3.3.2. Sodium Propionate (E281)
      • 7.3.3.3. Calcium Propionate (E282)
    • 7.3.4. Nitrites
    • 7.3.5. Sulfates & Sulfites
    • 7.3.6. Others (Lactates, Acetates, Etc.)
      • 7.3.6.1. Acetic Acid (E260)
      • 7.3.6.2. Sodium Diacetate (E262)
      • 7.3.6.3. Lactic Acid (E270)
    • 7.3.7. Chemical Antimicrobial Preservative
    • 7.3.8. Chemical Antioxidant Preservative
    • 7.3.9. Other Functional Chemical Preservative
      • 7.3.9.1. North America
      • 7.3.9.2. Europe
      • 7.3.9.3. Asia-Pacific
      • 7.3.9.4. ROW

8. Food Preservatives Market, By Function

  • 8.1. Introduction
  • 8.2. Antimicrobial Preservatives
    • 8.2.1. Introduction
      • 8.2.1.1. Natural Antimicrobial Food Preservatives
      • 8.2.1.2. Chemical Antimicrobial Food Preservatives
        • 8.2.1.2.1. Sorbate Dominates the Antimicrobial Preservative Market Value
      • 8.2.1.3. Sorbate
      • 8.2.1.4. Benzoate
      • 8.2.1.5. Propionate
      • 8.2.1.6. Other Antimicrobial Preservative
    • 8.2.2. North American Antimicrobial Preservative Market
      • 8.2.2.1. U.S.
      • 8.2.2.2. Canada
      • 8.2.2.3. Mexico
    • 8.2.3. European Antimicrobial Preservative Market
      • 8.2.3.1. Germany
      • 8.2.3.2. France
      • 8.2.3.3. Italy
      • 8.2.3.4. U.K.
      • 8.2.3.5. Rest of Europe
    • 8.2.4. Asia-Pacific Antimicrobial Preservative Market
      • 8.2.4.1. China
      • 8.2.4.2. Japan
      • 8.2.4.3. Australia
      • 8.2.4.4. Rest of Asia-Pacific
    • 8.2.5. ROW Antimicrobial Preservative Market
      • 8.2.5.1. Latin America
      • 8.2.5.2. The Middle East
      • 8.2.5.3. Rest of ROW
  • 8.3. Antioxidant Preservatives
    • 8.3.1. Introduction
      • 8.3.1.1. Natural Antioxidant Food Preservatives
      • 8.3.1.2. Chemical Antioxidant Food Preservatives
    • 8.3.2. North American Antioxidant Preservative Market
    • 8.3.3. European Antioxidant Preservative Market
    • 8.3.4. Asia-Pacific Antioxidant Preservative Market
    • 8.3.5. ROW Antioxidant Preservative Market
  • 8.4. Others (Chelating Agents/Enzyme Inhibitors)
    • 8.4.1. Introduction
      • 8.4.1.1. Other Functional Natural Food Preservative Market
      • 8.4.1.2. Other Functional Chemical Food Preservatives Market
    • 8.4.2. North American Other Functional Food Preservatives
    • 8.4.3. European Other Functional Food Preservatives
    • 8.4.4. Asia-Pacific Other Functional Food Preservatives
    • 8.4.5. ROW Other Functional Food Preservatives

9. Food Preservatives Market, By Application

  • 9.1. Introduction
    • 9.1.1. Oils & Fats
    • 9.1.2. Bakery
    • 9.1.3. Dairy & Frozen Products
    • 9.1.4. Snacks
    • 9.1.5. Meat, Poultry & Seafood Products
    • 9.1.6. Confectionery
    • 9.1.7. Beverages
    • 9.1.8. Others
      • 9.1.8.1. Food Preservatives Application Dominated By Meat, Poultry & Seafood Product Segment
        • 9.1.8.1.1. North America
        • 9.1.8.1.2. Europe
        • 9.1.8.1.3. Asia-Pacific
        • 9.1.8.1.4. ROW

10. Food Preservative Market, By Geography

  • 10.1. Introduction
    • 10.1.1. New Innovations Lead the Food Preservatives Market
  • 10.2. North America
    • 10.2.1. U.S.
    • 10.2.2. Canada
    • 10.2.3. Mexico
  • 10.3. Europe
    • 10.3.1. Germany
    • 10.3.2. France
    • 10.3.3. Italy
    • 10.3.4. U.K.
    • 10.3.5. Rest of Europe
  • 10.4. Asia-Pacific
    • 10.4.1. China
    • 10.4.2. Japan
    • 10.4.3. Australia
    • 10.4.4. Rest of Asia-Pacific
  • 10.5. ROW
    • 10.5.1. Latin America
    • 10.5.2. The Middle East
    • 10.5.3. Rest of ROW

11. Competitive Landscape

  • 11.1. Introduction
  • 11.2. Most Preferred Strategy: New Product Launches
  • 11.3. Mergers & Acquisitions
  • 11.4. Agreements, Partnerships, Collaborations & Joint Ventures
  • 11.5. New Product Launches
  • 11.6. Expansions & Investments

12. Company Profile (Overview, Financial*, Products & Services, Strategy, and Developments)

  • 12.1. Albemarle Corporation
  • 12.2. Akzo Nobel N.V.
  • 12.3. Brenntag Inc.
  • 12.4. Cargill, Incorporated
  • 12.5. Celanese Corporation
  • 12.6. Royal Dsm N.V.
  • 12.7. Dupont De Nemours & Company
  • 12.8. Jungbunzlauer Ag
  • 12.9. Kerry Group
  • 12.10. Purac Biochem B.V.

*Details Might Not Be Captured in Case of Unlisted Companies.

Appendix

  • Mergers & Acquisitions
  • New Product Launches
  • Agreements, Partnerships, Joint Ventures, & Collaborations (2010 - 2011)
  • Expansions & Investments

List Of Tables

  • Table 1: Food Preservatives Market Size Estimation
  • Table 2: Food Additives Market Value Share, By Type, 2012
  • Table 3: Food Preservatives, Their Sources & Their Functions
  • Table 4: E Number For Food Preservatives & Their Applications
  • Table 5: Food Preservatives & Their Functions
  • Table 6: Food Preservatives Types & Their Permissible Limit
  • Table 7: Food Preservative Market Value, By Type, 2011-2018 ($Million)
  • Table 8: Natural Food Preservatives & Their Characteristics
  • Table 9: Natural Food Preservative Market Value, By Geography, 2011-2018 ($Million)
  • Table 10: Natural Antimicrobial Food Preservatives Market Value, By Geography, 2011-2018 ($Million)
  • Table 11: Natural Antioxidant Food Preservatives Market Value, By Geography, 2011-2018 ($Million)
  • Table 12: Other Functional Natural Food Preservatives Market Value, By Geography, 2011-2018 ($Million)
  • Table 13: North America: Natural Food Preservative Market Value, By Country, 2011-2018 ($Million)
  • Table 14: Europe: Natural Food Preservatives Market Value, By Country, 2011-2018 ($Million)
  • Table 15: Asia-Pacific: Natural Food Preservatives Market Value, By Country, 2011-2018 ($Million)
  • Table 16: ROW: Natural Food Preservative Market Value, By Geography, 2011-2018 ($Million)
  • Table 17: Chemical Food Preservatives & Their Applications
  • Table 18: Chemical Food Preservatives & Their Possible Risks
  • Table 19: Permissible Sorbate Concentration in Foods & Beverages
  • Table 20: Permissible Benzoate Concentration in Food & Beverages
  • Table 21: Permissible Sulfite Concentrations in Food & Beverage
  • Table 22: Chemical Food Preservatives & Their Sources
  • Table 23: Chemical Food Preservative Market Value, By Geography, 2011-2018 ($Million)
  • Table 24: Chemical Antimicrobial Preservative Market Value, By Geography, 2011-2018 ($Million)
  • Table 25: Chemical Antioxidant Food Preservatives Market Value, By Geography, 2011-2018 ($Million)
  • Table 26: Other Functional Chemical Food Preservative Market Value, By Geography, 2011-2018 ($Million)
  • Table 27: North America: Chemical Food Preservatives Market Value, By Country, 2011-2018 ($Million)
  • Table 28: Europe: Chemical Food Preservatives Market Value, By Country, 2011-2018 ($Million)
  • Table 29: Asia-Pacific: Chemical Food Preservative Market Value, By Country, 2011-2018 ($Million)
  • Table 30: ROW: Chemical Food Preservatives Market Value, By Geography, 2011-2018 ($Million)
  • Table 31: Food Preservative Market Value, By Function, 2011-2018 ($Million)
  • Table 32: Antimicrobial Food Preservatives Market, By Type, 2011-2018 ($Million)
  • Table 33: Antimicrobial Food Preservatives Market Value, By Geography, 2011-2018 ($Million)
  • Table 34: Antimicrobial Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 35: Natural Antimicrobial Food Preservative Market Value, By Application, 2011-2018 ($Million)
  • Table 36: Chemical Antimicrobial Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 37: Antimicrobial Food Preservative Market Value, By Type, 2011-2018 ($Million)
  • Table 38: Sorbate Antimicrobial Food Preservatives Market Value, By Geography, 2011-2018 ($Million)
  • Table 39: Benzoate Antimicrobial Food Preservatives Market Value, By Geography, 2011-2018 ($Million)
  • Table 40: Propionate Antimicrobial Food Preservatives Market Value, By Geography, 2011-2018 ($Million)
  • Table 41: Other Antimicrobial Food Preservative Market Value, By Geography, 2011-2018 ($Million)
  • Table 42: North America: Antimicrobial Food Preservative Market, By Type, 2011-2018 ($Million)
  • Table 43: North America: Antimicrobial Food Preservatives Market Value, By Country, 2011-2018 ($Million)
  • Table 44: U.S: Antimicrobial Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 45: Canada: Antimicrobial Food Preservative Market Value, By Type, 2011-2018 ($Million)
  • Table 46: Mexico: Antimicrobial Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 47: Europe: Antimicrobial Food Preservatives Market, By Type, 2011-2018 ($Million)
  • Table 48: Europe: Antimicrobial Food Preservatives Market Value, By Country, 2011-2018 ($Million)
  • Table 49: Germany: Antimicrobial Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 50: France: Antimicrobial Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 51: Italy: Antimicrobial Food Preservative Market Value, By Type, 2011-2018 ($Million)
  • Table 52: U.K.: Antimicrobial Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 53: Rest of Europe: Antimicrobial Food Preservative Market Value, By Type, 2011-2018 ($Million)
  • Table 54: Asia-Pacific: Antimicrobial Food Preservatives Market, By Type, 2011-2018 ($Million)
  • Table 55: Asia-Pacific: Antimicrobial Food Preservatives Market Value, By Country, 2011-2018 ($Million)
  • Table 56: China: Antimicrobial Food Preservative Market Value, By Type, 2011-2018 ($Million)
  • Table 57: Japan: Antimicrobial Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 58: Australia: Antimicrobial Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 59: Rest of Asia-Pacific: Antimicrobial Food Preservative Market Value, By Type, 2011-2018 ($Million)
  • Table 60: ROW: Antimicrobial Food Preservative Market, By Type, 2011-2018 ($Million)
  • Table 61: ROW: Antimicrobial Food Preservatives Market Value, By Geography, 2011-2018 ($Million)
  • Table 62: Latin America: Antimicrobial Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 63: The Middle East: Antimicrobial Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 64: Rest of ROW: Antimicrobial Food Preservative Market Value, By Type, 2011-2018 ($Million)
  • Table 65: Antioxidant Food Preservatives Market, By Type, 2011-2018 ($Million)
  • Table 66: Antioxidant Food Preservatives Market Value, By Geography, 2011-2018 ($Million)
  • Table 67: Antioxidant Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 68: Natural Antioxidant Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 69: Chemical Antioxidant Food Preservative Market Value, By Application, 2011-2018 ($Million)
  • Table 70: North America: Antioxidant Food Preservatives Market, By Type, 2011-2018 ($Million)
  • Table 71: North America: Market Value, By Country, 2011-2018 ($Million)
  • Table 72: Europe: Antioxidant Food Preservatives Market, By Type, 2011-2018 ($Million)
  • Table 73: Europe: Market Value, By Country, 2011-2018 ($Million)
  • Table 74: Asia-Pacific: Antioxidant Food Preservative Market, By Type, 2011-2018 ($Million)
  • Table 75: Asia-Pacific: Market Value, By Country, 2011-2018 ($Million)
  • Table 76: ROW: Antioxidant Food Preservative Market, By Type, 2011-2018 ($Million)
  • Table 77: ROW: Market Value, By Geography, 2011-2018 ($Million)
  • Table 78: Other Functional Food Preservative Market, By Type, 2011-2018 ($Million)
  • Table 79: Other Functional Food Preservatives Market Value, By Geography, 2011-2018 ($Million)
  • Table 80: Other Functional Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 81: Other Functional Natural Food Preservative Market Value, By Application, 2011-2018 ($Million)
  • Table 82: Other Functional Chemical Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 83: North America: Other Functional Food Preservative Market, By Type, 2011-2018 ($Million)
  • Table 84: North America: Market Value, By Geography, 2011-2018 ($Million)
  • Table 85: Europe: Other Functional Food Preservative Market, By Type, 2011-2018 ($Million)
  • Table 86: Europe: Market Value, By Geography, 2011-2018 ($Million)
  • Table 87: Asia-Pacific: Other Functional Food Preservative Market, By Type, 2011-2018 ($Million)
  • Table 88: Asia-Pacific: Market Value, By Geography, 2011-2018 ($Million)
  • Table 89: ROW: Other Functional Food Preservatives Market, By Type, 2011-2018 ($Million)
  • Table 90: ROW: Market Value, By Geography, 2011-2018 ($Million)
  • Table 91: Food Preservative Market Value, By Application, 2011-2018 ($Million)
  • Table 92: Oils & Fats Food Preservatives Market, By Geography, 2011-2018 ($Million)
  • Table 93: Bakery Food Product Preservative Market, By Geography, 2011-2018 ($Million)
  • Table 94: Dairy & Frozen Products Food Preservative Market, By Geography, 2011-2018 ($Million)
  • Table 95: Snack Food Preservatives Market, By Geography, 2011-2018 ($Million)
  • Table 96: Meat, Poultry & Seafood Products Food Preservatives Market, By Geography, 2011-2018 ($Million)
  • Table 97: Confectionery Food Preservatives Market, By Geography, 2011-2018 ($Million)
  • Table 98: Beverage Food Preservatives Market, By Geography, 2011-2018 ($Million)
  • Table 99: Other Application Food Preservative Market, By Geography, 2011-2018 ($Million)
  • Table 100: U.S.: Food Preservative Market Value, By Application, 2011-2018 ($Million)
  • Table 101: Canada: Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 102: Mexico: Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 103: Germany: Food Preservative Market Value, By Application, 2011-2018 ($Million)
  • Table 104: France: Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 105: Italy: Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 106: U.K.: Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 107: Rest of Europe: Food Preservative Market Value, By Application, 2011-2018 ($Million)
  • Table 108: China: Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 109: Japan: Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 110: Australia: Food Preservative Market Value, By Application, 2011-2018 ($Million)
  • Table 111: Rest of Asia-Pacific: Food Preservative Market Value, By Application, 2011-2018 ($Million)
  • Table 112: Latin America: Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 113: The Middle East: Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 114: Rest of ROW: Food Preservatives Market Value, By Application, 2011-2018 ($Million)
  • Table 115: Food Preservative Market Value, By Geography, 2011-2018 ($Million)
  • Table 116: North America: Food Preservatives Market Value, By Country, 2011-2018 ($Million)
  • Table 117: U.S: Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 118: Canada: Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 119: Mexico: Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 120: Europe: Food Preservative Market Value, By Country, 2011-2018 ($Million)
  • Table 121: Germany: Food Preservative Market Value, By Type, 2011-2018 ($Million)
  • Table 122: France: Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 123: Italy: Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 124: U.K.: Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 125: Rest of Europe: Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 126: Asia-Pacific: Food Preservative Market Value, By Country, 2011-2018 ($Million)
  • Table 127: China: Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 128: Japan: Food Preservative Market Value, By Type, 2011-2018 ($Million)
  • Table 129: Australia: Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 130: Rest of Asia-Pacific: Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 131: ROW: Food Preservatives Market Value, By Geography, 2011-2018 ($Million)
  • Table 132: Latin America: Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 133: The Middle East: Food Preservative Market Value, By Type, 2011-2018 ($Million)
  • Table 134: Rest of ROW: Food Preservatives Market Value, By Type, 2011-2018 ($Million)
  • Table 135: Mergers & Acquisitions, 2011-2013
  • Table 136: Agreements, Partnerships, Collaborations & Joint Ventures, 2011-2013
  • Table 137: New Product Launches, 2012-2013
  • Table 138: Expansions & Investments, 2011-2012
  • Table 139: Albemarle Corporation: Products & Their Descriptions
  • Table 140: Akzo Nobel: Product & Its Descriptions
  • Table 141: Brenntag: Products & Their Descriptions
  • Table 142: Cargill: Products & Their Descriptions
  • Table 143: Celanese: Products & Their Descriptions
  • Table 144: Royal: Products & Their Descriptions
  • Table 145: Danisco: Products & Their Descriptions
  • Table 146: Jungbunzlauer: Products & Their Descriptions
  • Table 147: Kerry Group: Products & Their Descriptions
  • Table 148: Purac Biochem: Products & Their Descriptions
  • Table 149: Acquisitions, 2010 - 2012
  • Table 150: New Product Launch, 2009 - 2013
  • Table 151: Agreements, Partnerships, Joint Ventures, & Collaborations (2010 - 2011)
  • Table 152: Expanisons & Investments, 2010 - 2011

List Of Figures

  • Figure 1: Research Methodology
  • Figure 2: Food Preservatives Market Size Estimation Methodology
  • Figure 3: Food Preservatives Market Value Share, By Type & By Geography, 2012 ($Million)
  • Figure 4: Food Preservative Market Segmentation
  • Figure 5: Food Preservatives Market Value Analysis, By Geography, 2012-2018 ($Million)
  • Figure 6: Life Cycle of Food Preservative Market, By Geography, 2012 Vs. 2018
  • Figure 7: Food Preservatives Market Value Share, By Function & Market Value, By Type, 2013 ($Million)
  • Figure 8: Food Preservatives Market Value, By Type & Geography, 2012 ($Million)
  • Figure 9: Food Preservatives Market Value, By Application & Geography, 2012 ($Million)
  • Figure 10: Drivers, Restraints, Opportunities, & Trends of Food Preservative Market
  • Figure 11: Product Portfolio & Market Development Analysis, By Leading Company, 2009-2013
  • Figure 12: Porter's Five Force Analysis For the Food Preservative Market
  • Figure 13: Food Additives Market Value Share, 2012
  • Figure 14: Supply Chain Analysis of the Food Preservative Market
  • Figure 15: Food Preservative Market Value Share Analysis, By Key Player, 2012
  • Figure 16: Food Preservatives Market Segmentation, By Type
  • Figure 17: Need For Food Preservation
  • Figure 18: Methods of Food Presrvation
  • Figure 19: Food Preservatives Market Dynamics
  • Figure 20: Annual Ready Meals Retail Market Value, By Product Type, 2006-2011 ($Million)
  • Figure 21: Functions of Food Preservatives
  • Figure 22: Porter's Five Forces Analysis
  • Figure 23: Food Preservation Methods
  • Figure 24: Food Preservatives Type, By Their Function
  • Figure 25: Food Preservative Market Value Share, By Geography, 2012-2018
  • Figure 26: North American Food Preservative Market Value Share, By Country, 2012
  • Figure 27: European Food Preservatives Market Value Share, By Country, 2012
  • Figure 28: Asia-Pacific Food Preservatives Market Value Share, By Country, 2012
  • Figure 29: Food Preservatives Market Development Share, By Growth Strategy, 2010-2013
  • Figure 30: Annual Food Preservative Market Development Trend, By Growth Strategy, 2009-2013
  • Figure 31: Food Preservatives Market Development Share, By Company, 2009-2013
  • Figure 32: Annual Food Preservatives Market Merger & Acquisition Analysis, 2009-2013
  • Figure 33: Annual Food Preservative Market Agreement, Partnership, Collaboration & Joint Venture Analysis, 2009-2013
  • Figure 34: Annual Food Presrvatives Market New Product Launch Analysis, 2009-2013
  • Figure 35: Annual Food Preservatives Market Expansion & Investment Analysis, 2009-2013
  • Figure 36: Akzo Nobel: SWOT Analysis
  • Figure 37: Brenntag: SWOT Analysis
  • Figure 38: Cargill: SWOT Analysis
  • Figure 39: Celanese: SWOT Analysis
  • Figure 40: Jungbunzlauer: SWOT Analysis
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