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米タンパク質の世界市場:形状、製品、用途別 - 業界展望、包括的な分析、2020年~2026年の予測

Rice Protein Market - by Form, Product, Application : Global Industry Perspective, Comprehensive Analysis and Forecast 2020 - 2026

出版日: | 発行: Zion Market Research | ページ情報: 英文 110 Pages | 納期: 2-3営業日

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米タンパク質の世界市場:形状、製品、用途別 - 業界展望、包括的な分析、2020年~2026年の予測
出版日: 2020年08月27日
発行: Zion Market Research
ページ情報: 英文 110 Pages
納期: 2-3営業日
  • 全表示
  • 概要
  • 目次
概要

世界の米タンパク質の市場規模は、2019年に約1億2,180万米ドルとなりました。同市場は、2020年から2026年までの間に約8.7%のCAGRで成長する見通しで、2026年までに2億1,848万米ドルに達すると予測されています。

同市場の主な成長要因には製薬、スポーツ栄養、化粧品業界への高い需要、一人当たりの所得の増加と栄養価の高い食事に対する消費者の好みの変化、健康上の利点による有機米タンパク質の需要の高まりなどが挙げられます。また、副作用のリスクを低減する有機/天然化粧品の高い需要は、将来、同市場の成長にプラスの影響を与えると見込まれています。

ヨーロッパは、同地域、主にフランス、ドイツ、英国における製品の高い需要により、近い将来、世界市場を支配すると予測されいます。健康的なライフスタイルのみならず、高いアレルゲンとグルテンフリー製品の需要に主に焦点を当てており、同地域市場の成長を刺激する可能性があります。

当レポートは、世界の米タンパク質市場について調査しており、市場機会、成長および抑制要因、形状・製品・用途・地域別の市場分析、競合情勢、主要企業のプロファイル等の情報を提供しています。

目次

第1章 序文

第2章 調査方法

第3章 エグゼクティブサマリー

  • 市場規模(2016-2026)
  • 市場のスナップショット

第4章 市場業界分析

  • イントロダクション
  • 市場の成長要因
  • 市場の抑制要因
  • 市場機会
  • ポーターのファイブフォース分析
  • COVID19影響分析

第5章 投資提案分析

  • 形状別
  • 製品別
  • 用途別
  • 地域別

第6章 競合情勢

  • 企業の市場シェア分析-2019
  • 戦略的開発

第7章 市場分析:形状別

  • 市場概要
  • 市場分析/概要
  • 無機
  • オーガニック

第8章 市場分析:製品別

  • 市場概要
  • 市場分析/概要
  • 濃縮物
  • 分離
  • 水和物

第9章 市場分析:用途別

  • 市場概要
  • 市場分析/概要
  • ベーカリー製品・菓子類
  • スポーツ・エネルギー栄養
  • 乳製品の代替品
  • アナログミート・エクステンダー
  • 製薬
  • 食品・飲料
  • 化粧品
  • 動物飼料

第10章 市場分析:地域別

  • 市場概要
  • 北米
  • 欧州
  • アジア太平洋
  • ラテンアメリカ
  • 中東とアフリカ

第11章 企業プロファイル

  • Axiom Foods Inc.
  • AIDP Inc.
  • Nutrition Resource Inc.
  • RiceBran Technulogies
  • Bioway (Xi'an)
  • Organic Ingredients Co. Ltd.
  • Gulden Grain Group Ltd
  • Shaanxi Fuheng (FH) Biotechnulogy Co.Ltd
  • Shafi Gluco Chem Pvt. Ltd.
  • The Green Labs LLC
  • Top Health Ingredients Inc.
  • Nutribiotic Z-Company
  • North Coast Naturals
目次

Title:
Rice Protein Market - by Form (Inorganic, and Organic), Product (Concentrates, Isolates, and Hydrolysates), Application (Bakery & Confectionery, Sports & Energy Nutrition, Dairy Alternatives, and Meat Analogues & Extenders, Pharmaceutical, Food & Beverages, Cosmetic, and Animal Feed): Global Industry Perspective, Comprehensive Analysis and Forecast 2020 - 2026.

The global rice protein market, which was valued at approximately USD 121.8 Million in 2019, and is expected to generate revenue worth USD 218.48 Million by 2026, is set to record the CAGR of nearly 8.7% over the period from 2020 to 2026.

Global Rice Protein Market: Overview

  • Rice protein is rich in vitamin E, amino acids, ferulic acid, starch, and allatoin; it helps in maintaining good health of body and skin. It is a plant protein type and acts as a substitute to whey- and soy-based additives. It also has a high content of sulfur-containing amino acids, cysteine, and methionine; this makes it ideal for use in pharmaceutical industry. Intake of rice protein helps reduce blood sugar level and in burning fat, further aiding in fat loss. Rice protein also contains a considerable amount of alanine and glutamine, which enhances skin cell hydration. It is widely used in a variety of bakery items and energy supplements due to its high nutritional value as well as functional properties. In addition, rice protein helps in enhancing the body metabolism and keeping the sugar level in control. It is a vegetarian food item, which is derived from both brown and white rice.

Global Rice Protein Market: Growth Factors

  • High demand for pharmaceutical, sports nutrition, and cosmetic industries is expected to propel the global rice protein market in future. Furthermore, rising per-capita income and changing consumer preference for nutritious diet will enhance the overall demand in the global market. Rising demand for organic rice protein owing to several health benefits has propelled the vegan market. Growing vegan population worldwide contributes to increasing number of consumers looking for healthier and cleaner food. This further boosts the global market growth. High organic/natural cosmetic products demand, those products that reduce the side effects risk, is anticipated to positively impact the global rice protein market growth in future.

Global Rice Protein Market: Segmentation

  • The global rice protein market is segmented on the basis of form, product, and application. Based on the form, the global market is segmented as inorganic and organic. On the basis of product, the global rice protein market is segmented as concentrates, isolates, and hydrolysates. Based on the application, the global market is segmented as bakery & confectionery, sports & energy nutrition, dairy alternatives, and meat analogues & extenders—these come under the organic category. Those under inorganic category include pharmaceutical, food & beverages, cosmetic, and animal feed.

Global Rice Protein Market: Regional Analysis

  • Europe is anticipated to dominate the global rice protein market in the near future mainly owing to the high demand of the product in the region. This growth can also be attributed to the high demand from France, Germany, and the UK. Major focus on healthier lifestyle as well as a high allergen and gluten-free product demand may motivate the regional growth. Furthermore, China is also anticipated to witness high growth owing to rising nutritional products demand.

Global Rice Protein Market: Competitive Players

  • Some of the major players in the global rice protein market are Axiom Foods Inc., AIDP Inc., Nutrition Resource Inc., and RiceBran Technologies.

Global Rice Protein Market: Regional Segment Analysis

  • North America
    • U.S.
  • Europe
    • UK
    • France
    • Germany
  • Asia Pacific
    • China
    • Japan
    • India
  • Latin America
    • Brazil
  • The Middle East and Africa
  • What Report Provides
  • Full in-depth analysis of the parent market
  • Important changes in market dynamics
  • Segmentation details of the market
  • Former, on-going, and projected market analysis in terms of volume and value
  • Assessment of niche industry developments
  • Market share analysis
  • Key strategies of major players
  • Emerging segments and regional markets
  • Testimonials to companies in order to fortify their foothold in the market.

Table Of Contents

Chapter 1 Preface

  • 1.1 Report Description
  • 1.1 Report Scope

Chapter 2 Research Methodulogy

  • 2.1 Research Methodulogy
  • 2.2 Secondary Research
  • 2.3 Primary Research
  • 2.4 Models
    • 2.4.1 Company Share Analysis Model
    • 2.4.2 Revenue Based Modeling
  • 2.5 Research Limitations

Chapter 3 Executive Summary

  • 3.1 Global Rice Protein Market, 2016 – 2026 (USD Million)
  • 3.2 Global Rice Protein Market: Snapshot

Chapter 4 Rice Protein Market – Industry Analysis

  • 4.1 Introduction
  • 4.2 Market Drivers
    • 4.2.1 Driving Factor 1 Analysis
    • 4.2.2 Driving Factor 2 Analysis:
  • 4.3 Market Restraints
    • 4.3.1 Restraining Factor Analysis
  • 4.4 Market Opportunities
    • 4.4.1 Market Opportunity & Use-case Analysis
    • 4.4.2 Use – Cases for Rice Protein
  • 4.5 Porter’s Five Forces Analysis
  • 4.6 COVID 19 Impact Analysis
      • 4.6.1.1 Impact on Product Development and Technulogy Adoption
      • 4.6.1.2 Gap Analysis

Chapter 5 Investment Proposition Analysis

  • 5.1 Global Rice Protein Market Attractiveness, By Form
  • 5.2 Global Rice Protein Market Attractiveness, By Product
  • 5.3 Global Rice Protein Market Attractiveness, By Application
  • 5.4 Global Rice Protein Market Attractiveness, By Region

Chapter 6 Competitive Landscape

  • 6.1 Company Market Share Analysis - 2019
    • 6.1.1 Global Rice Protein Market: Company Market Share, 2019
  • 6.2 Strategic Developments

Chapter 7 Rice Protein Market – Form Segment Analysis

  • 7.1 Global Rice Protein Market Overview: by Form
    • 7.1.1 Global Rice Protein Market Revenue Share, by Form, 2019 & 2026
  • 7.2 Global Rice Protein Market Analysis/Overview – By Form
    • 7.2.1 Inorganic – Overview/Analysis
    • 7.2.2 Organic – Overview/Analysis
  • 7.3 Inorganic
    • 7.3.1 Global Rice Protein Market for Inorganic, Revenue (USD Million) 2016 - 2026
  • 7.4 Organic
    • 7.4.1 Global Rice Protein Market for Organic, Revenue (USD Million) 2016 - 2026

Chapter 8 Rice Protein Market – Product Segment Analysis

  • 8.1 Global Rice Protein Market Overview: by Product
    • 8.1.1 Global Rice Protein Market Revenue Share, by Product, 2019 & 2026
  • 8.2 Global Rice Protein Market Analysis/Overview – By Product
    • 8.2.1 Concentrates – Overview/Analysis
    • 8.2.2 Isulates – Overview/Analysis
    • 8.2.3 Hydrulysates – Overview/Analysis
  • 8.3 Concentrates
    • 8.3.1 Global Rice Protein Market for Concentrates, Revenue (USD Million) 2016 - 2026
  • 8.4 Isulates
    • 8.4.1 Global Rice Protein Market for Isulates, Revenue (USD Million) 2016 - 2026
  • 8.5 Hydrulysates
    • 8.5.1 Global Rice Protein Market for Hydrulysates, Revenue (USD Million) 2016 - 2026

Chapter 9 Rice Protein Market – Application Segment Analysis

  • 9.1 Global Rice Protein Market Overview: by Application
    • 9.1.1 Global Rice Protein Market Revenue Share, by Application, 2019 & 2026
  • 9.2 Global Rice Protein Market Analysis/Overview – By Application
    • 9.2.1 Bakery & Confectionery – Overview/Analysis
    • 9.2.2 Sports & Energy Nutrition – Overview/Analysis
    • 9.2.3 Dairy Alternatives – Overview/Analysis
    • 9.2.4 Meat Analogues & Extenders – Overview/Analysis
    • 9.2.5 Pharmaceutical – Overview/Analysis
    • 9.2.6 Food & Beverages – Overview/Analysis
    • 9.2.7 Cosmetic – Overview/Analysis
    • 9.2.8 Animal Feed – Overview/Analysis
  • 9.3 Bakery & Confectionery
    • 9.3.1 Global Rice Protein Market for Bakery & Confectionery, Revenue (USD Million) 2016 - 2026
  • 9.4 Sports & Energy Nutrition
    • 9.4.1 Global Rice Protein Market for Sports & Energy Nutrition, Revenue (USD Million) 2016 - 2026
  • 9.5 Dairy Alternatives
    • 9.5.1 Global Rice Protein Market for Dairy Alternatives, Revenue (USD Million) 2016 - 2026
  • 9.6 Meat Analogues & Extenders
    • 9.6.1 Global Rice Protein Market for Meat Analogues & Extenders, Revenue (USD Million) 2016 - 2026
  • 9.7 Pharmaceutical
    • 9.7.1 Global Rice Protein Market for Pharmaceutical, Revenue (USD Million) 2016 - 2026
  • 9.8 Food & Beverages
    • 9.8.1 Global Rice Protein Market for Food & Beverages, Revenue (USD Million) 2016 - 2026
  • 9.9 Cosmetic
    • 9.9.1 Global Rice Protein Market for Cosmetic, Revenue (USD Million) 2016 - 2026
  • 9.10 Animal Feed
    • 9.10.1 Global Rice Protein Market for Animal Feed, Revenue (USD Million) 2016 - 2026

Chapter 10 Rice Protein Market – Regional Analysis

  • 10.1 Global Rice Protein Market: Regional Overview
    • 10.1.1 Global Rice Protein Market Revenue Share, by Region, 2019 & 2026
    • 10.1.2 Global Rice Protein Market Revenue, by Region, 2016 – 2026 (USD Million)
  • 10.2 North America
    • 10.2.1 North America Rice Protein Market Revenue, 2016 - 2026 (USD Million)
    • 10.2.2 North America Rice Protein Market Revenue, by Country, 2016 – 2026 (USD Million)
    • 10.2.3 North America Rice Protein Market Revenue, by Form, 2016 – 2026
    • 10.2.4 North America Rice Protein Market Revenue, by Product, 2016 – 2026
    • 10.2.5 North America Rice Protein Market Revenue, by Application, 2016 – 2026
    • 10.2.6 U.S.
    • 10.2.7 Canada
  • 10.3 Europe
    • 10.3.1 Europe Rice Protein Market Revenue, 2016 - 2026 (USD Million)
    • 10.3.2 Europe Rice Protein Market Revenue, by Country, 2016 – 2026 (USD Million)
    • 10.3.3 Europe Rice Protein Market Revenue, by Form, 2016 – 2026
    • 10.3.4 Europe Rice Protein Market Revenue, by Product, 2016 – 2026
    • 10.3.5 Europe Rice Protein Market Revenue, by Application, 2016 – 2026
    • 10.3.6 Germany
    • 10.3.7 France
    • 10.3.8 U.K.
    • 10.3.9 Italy
    • 10.3.10 Spain
    • 10.3.11 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 Asia Pacific Rice Protein Market Revenue, 2016 - 2026 (USD Million)
    • 10.4.2 Asia Pacific Rice Protein Market Revenue, by Country, 2016 – 2026 (USD Million)
    • 10.4.3 Asia Pacific Rice Protein Market Revenue, by Form, 2016 – 2026
    • 10.4.4 Asia Pacific Rice Protein Market Revenue, by Product, 2016 – 2026
    • 10.4.5 Asia Pacific Rice Protein Market Revenue, by Application, 2016 – 2026
    • 10.4.6 China
    • 10.4.7 Japan
    • 10.4.8 India
    • 10.4.9 South Korea
    • 10.4.10 South-East Asia
    • 10.4.11 Rest of Asia Pacific
  • 10.5 Latin America
    • 10.5.1 Latin America Rice Protein Market Revenue, 2016 - 2026 (USD Million)
    • 10.5.2 Latin America Rice Protein Market Revenue, by Country, 2016 – 2026 (USD Million)
    • 10.5.3 Latin America Rice Protein Market Revenue, by Form, 2016 – 2026
    • 10.5.4 Latin America Rice Protein Market Revenue, by Product, 2016 – 2026
    • 10.5.5 Latin America Rice Protein Market Revenue, by Application, 2016 – 2026
    • 10.5.6 Brazil
    • 10.5.7 Rest of Latin America
  • 10.6 The Middle-East and Africa
    • 10.6.1 The Middle-East and Africa Rice Protein Market Revenue, 2016 - 2026 (USD Million)
    • 10.6.2 The Middle-East and Africa Rice Protein Market Revenue, by Country, 2016 – 2026 (USD Million)
    • 10.6.3 The Middle-East and Africa Rice Protein Market Revenue, by Form, 2016 – 2026
    • 10.6.4 The Middle-East and Africa Rice Protein Market Revenue, by Product, 2016 – 2026
    • 10.6.5 The Middle-East and Africa Rice Protein Market Revenue, by Application, 2016 – 2026
    • 10.6.6 GCC Countries
    • 10.6.7 South Africa
    • 10.6.8 Rest of Middle-East Africa

Chapter 11 Company Profiles

  • 11.1 Axiom Foods Inc.
    • 11.1.1 Company Overview
    • 11.1.2 Financial Overview
    • 11.1.3 Product Portfulio
    • 11.1.4 Business Strategy
    • 11.1.5 Recent Developments
  • 11.2 AIDP Inc.
  • 11.3 Nutrition Resource Inc.
  • 11.4 RiceBran Technulogies
  • 11.5 Bioway (Xi'an)
  • 11.6 Organic Ingredients Co. Ltd.
  • 11.7 Gulden Grain Group Ltd
  • 11.8 Shaanxi Fuheng (FH) Biotechnulogy Co.
  • 11.9 Ltd
  • 11.10 Shafi Gluco Chem Pvt. Ltd.
  • 11.11 The Green Labs LLC
  • 11.12 Top Health Ingredients Inc.
  • 11.13 Nutribiotic Z-Company
  • 11.14 North Coast Naturals