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市場調査レポート

米国の食品添加物市場の予測と機会

United States Food Additives Market Forecast and Opportunities, 2019

発行 TechSci Research 商品コード 320997
出版日 ページ情報 英文 109 Pages
納期: 即日から翌営業日
価格
本日の銀行送金レート: 1USD=102.95円で換算しております。

こちらのレポートには、数時間(ご購入金額の10%)分のアナリストへの質問/追加調査サービスが含まれております。

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米国の食品添加物市場の予測と機会 United States Food Additives Market Forecast and Opportunities, 2019
出版日: 2014年12月15日 ページ情報: 英文 109 Pages
概要

米国の食品添加物市場は2019年まで7%前後のCAGRが予測されています。市場は主にフレーバー&調味料、甘味料、保存料、乳化剤および着色料に区分されます。米国の食品添加物市場ではフレーバー&調味料の需要が最大となっています。しかし2019年までに、甘味料が最大の市場セグメントに浮上すると予測されています。

当レポートでは、米国の食品添加物市場について分析し、市場の規模、シェアおよび予測、セグメント別の分析、市場成長の促進因子と課題、市場動向の変化・新しい市場機会、競合情勢、および主要企業のプロファイルなどをまとめ、お届けいたします。

第1章 調査手法

第2章 アナリストの見解

第3章 食品添加物:製品概要

第4章 米国の食品添加物市場展望

  • 市場規模・予測
    • 金額ベース
  • 市場シェア・予測
    • 種類別(フレーバー、甘味料、保存料、乳化剤、着色剤、その他)
    • 地域別

第5章 フレーバー・調味料市場の展望

  • 市場規模・予測
    • 金額ベース
  • 市場シェア・予測
    • エンドユーズ別(飲料、セイボリー&シリアル、乳製品、など)
    • 企業別
  • 新製品開発

第6章 甘味料市場の展望

  • 市場規模・予測
    • 金額ベース
  • 競合情勢

第7章 保存料市場の展望

  • 市場規模・予測
    • 金額ベース
  • 市場シェア・予測
    • ターゲット機能別(抗菌性保存剤および抗酸化保存料)
  • 新製品開発
  • 競合情勢

第8章 乳化剤市場の展望

  • 市場規模・予測
    • 金額ベース
  • 市場シェア・予測
    • 由来別(人工乳化剤および天然乳化剤)
    • 製品タイプ別(モノグリセリド、ジグリセリド、レシチン、など)
  • 米国の乳化剤市場ダイナミクス
  • 新製品開発
  • 競合情勢

第9章 食品着色剤市場の展望

  • 市場規模・予測
    • 金額ベース
  • 市場シェア・予測
    • 企業別
  • 新製品開発

第10章 市場ダイナミクス

  • 成長促進因子
  • 課題

第11章 市場動向・発展

  • 市場統合
  • 新技術の開発
  • 生産容量の拡大
  • FDA政策の改正

第12章 政策・規制情勢

第13章 米国の経済プロファイル

第14章 競合情勢

  • Ajinomoto North America, Inc.
  • Ingredion Incorporated
  • Tate & Lyle
  • International Flavors & Fragrances Inc.
  • Givaudan
  • Brenntag North America
  • Celanese Corporation
  • BASF Corporation
  • DSM
  • FMC Corporation
  • Sensient Technologies
  • DuPont Danisco Food Ingredients

第15章 戦略的提言

目次
Product Code: 9324

Over the past few years, the United States has witnessed a paradigm shift towards consumption of processed and packaged foods due to busier lifestyles and growing working population. This, in turn, is propelling food manufacturers to use specialty chemicals called food additives to enhance the color, flavor, texture and shelf life of processed food products. Currently, use of food additives is no longer restricted to processed food. Rather, these are being added in a wide range of food products including beverages, dairy items, snacks and savories, cereals, confectionaries, juices, dressings, bakery products, etc. In addition, consumers in the US are showing inclinations towards naturally sourced products, which is further driving food producers to make and use all natural food additives such as organic preservatives, colorants, emulsifiers, and flavors among others. All these factors, in combination, are driving the market for food additives in the country.

According to “United States Food Additives Market Forecast & Opportunities, 2019” , the market for food additives in the United States is projected to witness a CAGR of around 7% till 2019. The market has been segmented mainly into Flavors & Flavor Enhancers, Sweeteners, Preservatives, Emulsifiers and Colorants. The demand for Flavors & Flavor Enhancers is the highest among all the food additive segments in the US as these are added to almost all the food items processed in the country. However, by 2019, the market is expected to witness a sweeping shift with sweeteners emerging as the largest market segment in food additives with majority market share.

“United States Food Additives Market Forecast & Opportunities, 2019” report elaborates following aspects related to food additives market in the United States:

  • United States Food Additives Market Size, Share & Forecast
  • Segment Analysis - Flavors& Flavor Enhancers, Sweeteners, Preservatives, Emulsifiers and Colorants
  • Market Drivers & Challenges
  • Changing Market Trends &Emerging Opportunities
  • Competitive Landscape& Strategic Recommendations

Why You Should Buy This Report?

  • To gain an in-depth understanding of food additives market in the United States
  • To identify the on-going trends and anticipated growth in the coming years
  • To help industry consultants, food additive manufacturers align their market-centric strategies
  • To obtain research based business decision and add weight to presentations and marketing materials
  • To gain competitive knowledge of leading players
  • To avail 10% customization in the report without any extra charges and get research data or trends added in the report as per buyer's specific needs

Table of Contents

1. Research Methodology

2. Analyst Brief

3. Food Additives: Product Overview

4. United States Food Additives Market Outlook

  • 4.1. Market Size & Forecast
    • 4.1.1. By Value
  • 4.2. Market Share & Forecast
    • 4.2.1. By Type (Flavors, Sweeteners, Preservatives, Emulsifiers, Colorants, Others)
    • 4.2.2. By Region

5. Flavors & Flavor Enhancers Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By End Use (Beverage, Savory & Cereals, Dairy, etc.)
    • 5.2.2. By Company
  • 5.3. New Product Developments

6. Sweeteners Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Competitive Landscape

7. Preservatives Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Target Function (Antimicrobial Preservatives & Antioxidant Preservatives)
  • 7.3. New Product Developments
  • 7.4. Competitive Landscape

8. Emulsifiers Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Origin (Synthetic Emulsifiers & Natural Emulsifiers)
    • 8.2.2. By Product Type (Mono- & Di-Glycerides, Lecithin, etc.)
  • 8.3. United States Emulsifier Market Dynamics
  • 8.4. New Product Developments
  • 8.5. Competitive Landscape

9. Food Colorants Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Company
  • 9.3. New Product Developments

10. Market Dynamics

  • 10.1. Drivers
  • 10.2. Challenges

11. Market Trends & Developments

  • 11.1. Market Consolidation
  • 11.2. New Technology Developments
  • 11.3. Expansion in Production Capacity
  • 11.4. Revision in FDA Policies

12. Policy & Regulatory Landscape

13. United States Economic Profile

14. Competitive Landscape

  • 14.1. Ajinomoto North America, Inc.
  • 14.2. Ingredion Incorporated
  • 14.3. Tate & Lyle
  • 14.4. International Flavors & Fragrances Inc.
  • 14.5. Givaudan
  • 14.6. Brenntag North America
  • 14.7. Celanese Corporation
  • 14.8. BASF Corporation
  • 14.9. DSM
  • 14.10. FMC Corporation
  • 14.11. Sensient Technologies
  • 14.12. DuPont Danisco Food Ingredients

15. Strategic Recommendations

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