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食品用酵素 - 世界市場の見通し(2017年〜2026年)

Food Enzymes - Global Market Outlook (2017-2026)

発行 Stratistics Market Research Consulting 商品コード 682092
出版日 ページ情報 英文 169 Pages
納期: 即日から翌営業日
価格
本日の銀行送金レート: 1USD=114.65円で換算しております。
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食品用酵素 - 世界市場の見通し(2017年〜2026年) Food Enzymes - Global Market Outlook (2017-2026)
出版日: 2018年08月01日 ページ情報: 英文 169 Pages
概要

世界の食品用酵素市場は、2017年に23億9,000万米ドルと評価され、2017年から2026年にかけては9.2%のCAGR(複合年間成長率)で推移し、2026年までに52億8,000万米ドル規模の市場に成長することが予測されています。加工食品の需要の増加、健康食品および栄養食品に対する関心の高まり、食品の品質向上に対するニーズなどによって当市場の成長が促進されています。

当レポートでは、世界の食品用酵素市場を調査し、市場の概要、形状・タイプ・供給源・ブランド・用途・地域別の市場規模の推移と予測、成長要因・阻害要因ならびに市場機会・課題の分析、投資機会、戦略提言、競合情勢、主要企業のプロファイルなど、包括的な情報を提供しています。

目次

第1章 エグゼクティブサマリー

第2章 イントロダクション

第3章 市場動向の分析

  • イントロダクション
  • 成長要因
  • 阻害要因
  • 市場機会
  • 脅威
  • 用途分析
  • 新興市場
  • 市場の将来シナリオ

第4章 ファイブフォース分析

  • 買い手の交渉力
  • 供給企業の交渉力
  • 新規参入業者の脅威
  • 代替品の脅威
  • 競争企業間の敵対関係

第5章 世界の食品用酵素市場:形状別

  • イントロダクション
  • 液体
  • 凍結乾燥粉末
  • その他
    • 顆粒
    • ゲル

第6章 世界の食品用酵素市場:タイプ別

  • イントロダクション
  • リパーゼ
  • カルボヒドラーゼ
    • ペクチナーゼ
    • アミラーゼ
    • セルラーゼ
    • ラクターゼ
    • その他のカルボヒドラーゼ
  • プロテアーゼ
  • その他
    • トランスフェラーゼ
    • イソメラーゼ

第7章 世界の食品用酵素市場:供給源別

  • イントロダクション
  • 動物由来酵素
  • 植物由来酵素
  • 微生物
  • 真菌
  • 細菌

第8章 世界の食品用酵素市場:ブランド別

  • イントロダクション
  • Ha-Lactase
  • Veron Xtender
  • Novozymes Novamyl
  • Powerflex
  • Rapidase
  • Brewers Compass
  • Maxilact
  • Novozymes Gluzyme
  • Brewers Clarex

第9章 世界の食品用酵素市場:用途別

  • イントロダクション
  • 菓子
  • 加工食品
  • 飲料
  • ベーカリー製品
  • 乳製品
  • その他
    • 鳥肉
    • 食肉

第10章 世界の食品用酵素市場:地域別

  • イントロダクション
  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • イタリア
    • フランス
    • スペイン
    • その他
  • アジア太平洋地域
    • 日本
    • 中国
    • インド
    • オーストラリア
    • ニュージーランド
    • 韓国
    • その他
  • 南米
    • アルゼンチン
    • ブラジル
    • チリ
    • その他
  • 中東・アフリカ
    • サウジアラビア
    • アラブ首長国連邦
    • カタール
    • 南アフリカ
    • その他

第11章 市場の主な動向

  • 合意・パートナーシップ・コラボレーション・合弁事業
  • 合併・買収
  • 新製品の発売
  • 事業拡張
  • その他の主要戦略

第12章 企業プロファイル

  • BASF SE
  • E. I. Du Pont De Nemours and Company
  • Novozymes A/S
  • Novus International, Inc.
  • Cargill Inc
  • Associated British Foods plc
  • Alltech Inc.
  • Lesaffre Group
  • Adisseo France S.A.S.
  • Chr. Hansen Holdings A/S
  • Jiangsu Boli Bioproducts Co. Ltd
  • Biocatalysts Limited
  • Advanced Enzymes Technologies Ltd.
  • Royal DSM
  • Solvay SA
  • JAB Holding Company
  • Mondelez International
図表

List of Tables

  • Table 1 Global Food Enzymes Market Outlook, By Region (2016-2026) ($MN)
  • Table 2 Global Food Enzymes Market Outlook, By Formulation (2016-2026) ($MN)
  • Table 3 Global Food Enzymes Market Outlook, By Liquid (2016-2026) ($MN)
  • Table 4 Global Food Enzymes Market Outlook, By Lyophilized Powder (2016-2026) ($MN)
  • Table 5 Global Food Enzymes Market Outlook, By Other Formulations (2016-2026) ($MN)
  • Table 6 Global Food Enzymes Market Outlook, By Granular Form (2016-2026) ($MN)
  • Table 7 Global Food Enzymes Market Outlook, By Gel (2016-2026) ($MN)
  • Table 8 Global Food Enzymes Market Outlook, By Type (2016-2026) ($MN)
  • Table 9 Global Food Enzymes Market Outlook, By Lipase (2016-2026) ($MN)
  • Table 10 Global Food Enzymes Market Outlook, By Carbohydrase (2016-2026) ($MN)
  • Table 11 Global Food Enzymes Market Outlook, By Pectinase (2016-2026) ($MN)
  • Table 12 Global Food Enzymes Market Outlook, By Amylase (2016-2026) ($MN)
  • Table 13 Global Food Enzymes Market Outlook, By Cellulase (2016-2026) ($MN)
  • Table 14 Global Food Enzymes Market Outlook, By Lactase (2016-2026) ($MN)
  • Table 15 Global Food Enzymes Market Outlook, By Other carbohydrases (2016-2026) ($MN)
  • Table 16 Global Food Enzymes Market Outlook, By Protease (2016-2026) ($MN)
  • Table 17 Global Food Enzymes Market Outlook, By Other Types (2016-2026) ($MN)
  • Table 18 Global Food Enzymes Market Outlook, By Transferases (2016-2026) ($MN)
  • Table 19 Global Food Enzymes Market Outlook, By Isomerases (2016-2026) ($MN)
  • Table 20 Global Food Enzymes Market Outlook, By Source (2016-2026) ($MN)
  • Table 21 Global Food Enzymes Market Outlook, By Animal (2016-2026) ($MN)
  • Table 22 Global Food Enzymes Market Outlook, By Plant (2016-2026) ($MN)
  • Table 23 Global Food Enzymes Market Outlook, By Microorganism (2016-2026) ($MN)
  • Table 24 Global Food Enzymes Market Outlook, By Fungi (2016-2026) ($MN)
  • Table 25 Global Food Enzymes Market Outlook, By Bacteria (2016-2026) ($MN)
  • Table 26 Global Food Enzymes Market Outlook, By Brand (2016-2026) ($MN)
  • Table 27 Global Food Enzymes Market Outlook, By Ha-Lactase (2016-2026) ($MN)
  • Table 28 Global Food Enzymes Market Outlook, By Veron Xtender (2016-2026) ($MN)
  • Table 29 Global Food Enzymes Market Outlook, By Panamore (2016-2026) ($MN)
  • Table 30 Global Food Enzymes Market Outlook, By Novozymes Novamyl (2016-2026) ($MN)
  • Table 31 Global Food Enzymes Market Outlook, By Powerflex (2016-2026) ($MN)
  • Table 32 Global Food Enzymes Market Outlook, By Rapidase (2016-2026) ($MN)
  • Table 33 Global Food Enzymes Market Outlook, By Brewers Compass (2016-2026) ($MN)
  • Table 34 Global Food Enzymes Market Outlook, By Maxilact (2016-2026) ($MN)
  • Table 35 Global Food Enzymes Market Outlook, By Novozymes Gluzyme (2016-2026) ($MN)
  • Table 36 Global Food Enzymes Market Outlook, By Brewers Clarex (2016-2026) ($MN)
  • Table 37 Global Food Enzymes Market Outlook, By Application (2016-2026) ($MN)
  • Table 38 Global Food Enzymes Market Outlook, By Confectionery (2016-2026) ($MN)
  • Table 39 Global Food Enzymes Market Outlook, By Processed Food (2016-2026) ($MN)
  • Table 40 Global Food Enzymes Market Outlook, By Beverages (2016-2026) ($MN)
  • Table 41 Global Food Enzymes Market Outlook, By Bakery (2016-2026) ($MN)
  • Table 42 Global Food Enzymes Market Outlook, By Dairy (2016-2026) ($MN)
  • Table 43 Global Food Enzymes Market Outlook, By Other Applications (2016-2026) ($MN)
  • Table 44 Global Food Enzymes Market Outlook, By Fish (2016-2026) ($MN)
  • Table 45 Global Food Enzymes Market Outlook, By Poultry Tenderizing (2016-2026) ($MN)
  • Table 46 Global Food Enzymes Market Outlook, By Meat (2016-2026) ($MN)

Note North America, Europe, Asia Pacific, South America and Middle East & Africa are represented in above manner.

目次

According to Stratistics MRC, the Global Food Enzymes Market is accounted for $2.39 billion in 2017 and is expected to reach $5.28 billion by 2026 growing at a CAGR of 9.2% during the forecast period. Factors such as rising demand for processed food, increasing awareness about healthy & nutritional foods and better food quality are fueling the market growth. However, altering legislations and lack of consistent safety rules is hindering the growth of the market. One of the major opportunities in the market is replacing traditional chemicals in different industries.

Food enzymes are biocatalysts, supplied from plants, animals or micro-organisms used to change the speed of biochemical reactions in foods and beverages. It is used to improve the superiority and develop the nutritional properties of food & beverage products. These are also added to enhance the flavors, texture and organoleptic properties of foods & beverages. It has broad application in meat processing, dairy industries and alcoholic beverages. In addition, it is also used as natural fermentation agent in different amino-acids and specialty foods.

By Type, Protease segment is a group of enzymes whose catalytic function is to hydrolyze peptide bonds of proteins. Protease has a various health benefits such as it boosts immune system, stops inflammatory bowel diseases and cures skin burns & stomach ulcers will boost this segments demand.

By geography North America is expected to dominate the global food enzymes market during the forecast period owing to increased processed food demand in countries such as U.S and Canada. Asia Pacific is the fastest growing market owing to increased end-use application and processed food demand in countries such as China, India and Japan.

Some of the key players in Food Enzymes market include BASF SE , E. I. Du Pont De Nemours and Company, Nemours and Company, Novozymes A/S, Novus International, Inc., Cargill Inc, Associated British Foods plc, Alltech Inc., Lesaffre Group, Adisseo France S.A.S., Chr. Hansen Holdings A/S, Jiangsu Boli Bioproducts Co. Ltd, Biocatalysts Limited, Advanced Enzymes Technologies Ltd., Royal DSM, Solvay SA, JAB Holding Company and Mondelez International.

Formulations Covered:

  • Liquid
  • Lyophilized Powder
  • Other Formulations

Types Covered:

  • Lipase
  • Carbohydrase
  • Protease
  • Other Types

Sources Covered:

  • Animal
  • Plant
  • Microorganism

Brands Covered:

  • Ha-Lactase
  • Veron Xtender
  • Novozymes Novamyl
  • Powerflex
  • Rapidase
  • Brewers Compass
  • Maxilact
  • Novozymes Gluzyme
  • Brewers Clarex

Applications Covered:

  • Confectionery
  • Processed Food
  • Beverages
  • Bakery
  • Dairy
  • Other Applications

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • France
    • Italy
    • UK
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country level segments
  • Market share analysis of the top industry players
  • Strategic recommendations for the new entrants
  • Market forecasts for a minimum of 9 years of all the mentioned segments, sub segments and the regional markets
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.7 Application Analysis
  • 3.9 Emerging Markets
  • 3.10 Futuristic Market Scenario

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Food Enzymes Market, By Formulation

  • 5.1 Introduction
  • 5.2 Liquid
  • 5.3 Lyophilized Powder

Other Formulations

    • 5.3.1 Granular Form
    • 5.3.2 Gel

6 Global Food Enzymes Market, By Type

  • 6.1 Introduction
  • 6.2 Lipase
  • 6.3 Carbohydrase
    • 6.3.1 Pectinase
    • 6.3.2 Amylase
    • 6.3.3 Cellulase
    • 6.3.4 Lactase
    • 6.3.5 Other carbohydrases
  • 6.4 Protease
  • 6.5 Other Types
    • 6.5.1 Transferases
    • 6.5.2 Isomerases

7 Global Food Enzymes Market, By Source

  • 7.1 Introduction
  • 7.2 Animal
  • 7.3 Plant
  • 7.4 Microorganism
  • 7.5 Fungi
  • 7.6 Bacteria

8 Global Food Enzymes Market, By Brand

  • 8.1 Introduction
  • 8.2 Ha-Lactase
  • 8.3 Veron Xtender
  • 8.4 Veron Xtender
  • 8.5 Novozymes Novamyl
  • 8.6 Powerflex
  • 8.7 Rapidase
  • 8.8 Brewers Compass
  • 8.9 Maxilact
  • 8.10 Novozymes Gluzyme
  • 8.11 Brewers Clarex

9 Global Food Enzymes Market, By Application

  • 9.1 Introduction
  • 9.2 Confectionery
  • 9.3 Processed Food
  • 9.4 Beverages
  • 9.5 Bakery
  • 9.6 Dairy
  • 9.7 Other Applications
    • 9.7.1 Fish
    • 9.7.2 Poultry Tenderizing
    • 9.7.3 Meat

10 Global Food Enzymes Market, By Geography

  • 10.1 Introduction
  • 10.2 North America
    • 10.2.1 US
    • 10.2.2 Canada
    • 10.2.3 Mexico
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 Italy
    • 10.3.4 France
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 Japan
    • 10.4.2 China
    • 10.4.3 India
    • 10.4.4 Australia
    • 10.4.5 New Zealand
    • 10.4.6 South Korea
    • 10.4.7 Rest of Asia Pacific
  • 10.5 South America
    • 10.5.1 Argentina
    • 10.5.2 Brazil
    • 10.5.3 Chile
    • 10.5.4 Rest of South America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 UAE
    • 10.6.3 Qatar
    • 10.6.4 South Africa
    • 10.6.5 Rest of Middle East & Africa

11 Key Developments

  • 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 11.2 Acquisitions & Mergers
  • 11.3 New Product Launch
  • 11.4 Expansions
  • 11.5 Other Key Strategies

12 Company Profiling

  • 12.1 BASF SE
  • 12.2 E. I. Du Pont De Nemours and Company
  • 12.3 Novozymes A/S
  • 12.4 Novus International, Inc.
  • 12.5 Cargill Inc
  • 12.6 Associated British Foods plc
  • 12.7 Alltech Inc.
  • 12.8 Lesaffre Group
  • 12.9 Adisseo France S.A.S.
  • 12.10 Chr. Hansen Holdings A/S
  • 12.11 Jiangsu Boli Bioproducts Co. Ltd
  • 12.12 Biocatalysts Limited
  • 12.13 Advanced Enzymes Technologies Ltd.
  • 12.14 Royal DSM
  • 12.15 Solvay SA
  • 12.16 JAB Holding Company
  • 12.17 Mondelez International
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