市場調査レポート

商品コード

1654073

すり身の市場規模、シェア、成長分析：産地別、品種別、形態別、販売チャネル別、用途別、地域別 - 産業予測、2025年～2032年

Surimi Market Size, Share, and Growth Analysis, By Source (Tropical, Cold Water), By Species (Fish Surimi, Alaska Pollock), By Form, By Sales Channel, By Application, By Region - Industry Forecast 2025-2032

出版日: 2025年02月10日
発行: SkyQuest
ページ情報: 英文 157 Pages
納期: 3～5営業日

価格

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USD 7,100 1,070,680円

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価格表記: USDを日本円(税抜)に換算

本日の銀行送金レート: 1USD=150.80円

全表示
概要
目次

概要

サンプル依頼リストに入れる

すり身の市場規模は2023年に36億8,000万米ドルと評価され、2024年の39億1,000万米ドルから2032年には63億8,000万米ドルに成長し、予測期間（2025年～2032年）のCAGRは6.3％で成長する見通しです。

すり身市場は、食生活の嗜好の変化と、利便性と健康的でタンパク質が豊富な食品への需要の高まりによって、世界の水産業界でダイナミックな成長を遂げています。この魚のミンチ製品は、カニスティック、フィッシュケーキ、サラダなどのシーフード模造品に広く利用されており、持続可能で手頃な価格のシーフード代替品を求める消費者にアピールしています。市場は主に魚ベースとカニベースに区分され、魚ベース製品が最大のシェアを占めています。アジア太平洋は、日本、韓国、中国といった国々における伝統的な消費に後押しされて市場をリードしています。健康意識の高まりと食品加工セクターの拡大に伴い、すり身市場は継続的な成長を遂げ、メーカーは加工技術を革新し、進化する消費者ニーズを満たすために風味を強化しています。

北米
- 米国
- カナダ
欧州
- ドイツ
- スペイン
- フランス
- 英国
- イタリア
- その他欧州
アジア太平洋
- 中国
- インド
- 日本
- 韓国
- その他アジア太平洋
ラテンアメリカ
- ブラジル
- その他ラテンアメリカ
中東・アフリカ
- GCC諸国
- 南アフリカ
- その他中東・アフリカ

競合情報

上位5社の比較
主要企業の市場ポジショニング（2024年）
主な市場企業が採用した戦略
最近の市場動向
企業の市場シェア分析（2024年）
主要企業の企業プロファイル
- 企業の詳細
- 製品ポートフォリオ分析
- 企業のセグメント別シェア分析
- 収益の前年比比較（2022年～2024年）

主要企業プロファイル

Maruha Nichiro Corporation（日本）
Nippon Suisan Kaisha（Nissui）（日本）
Thai Union Group（タイ）
Mowi ASA（ノルウェイ）
Dongwon Industries（韓国）
Cooke Aquaculture（カナダ）
Trident Seafoods Corporation（米国）
Pacific Seafood Group（米国）
Grieg Seafood（ノルウェイ）
High Liner Foods（カナダ）
American Seafoods Group（米国）
Viciunai Group（リトアニア）
Gadre Marine Pvt. Ltd.（インド）
Russian Fishery Company LLC（ロシア）
Seaprimexco Vietnam（ベトナム）
Thong Siek Global（シンガポール）
Apitoon Group（タイ）
Glacier Fish Company LLC（米国）
Ocean Food Company Ltd.（中国）
Aquamar Inc.（米国）

結論と提言

Product Code: SQMIG30I2285

Surimi Market size was valued at USD 3.68 billion in 2023 and is poised to grow from USD 3.91 billion in 2024 to USD 6.38 billion by 2032, growing at a CAGR of 6.3% during the forecast period (2025-2032).

The surimi market is experiencing dynamic growth within the global seafood industry, driven by shifting dietary preferences and the increasing demand for convenience and healthy, protein-rich foods. This minced fish product is widely utilized in imitation seafood like crab sticks, fish cakes, and salads, appealing to consumers seeking sustainable and affordable seafood alternatives. The market is primarily segmented into fish-based and crab-based surimi, with fish-based products holding the largest share. Asia-Pacific leads the market, fueled by traditional consumption in countries like Japan, South Korea, and China. As health awareness rises and the food processing sector expands, the surimi market is set for continued growth, with manufacturers innovating processing techniques and enhancing flavors to meet evolving consumer needs.

Top-down and bottom-up approaches were used to estimate and validate the size of the Surimi market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Surimi Market Segments Analysis

Global Surimi Market is segmented by Source, Species, Form, Sales Channel, Application and region. Based on Source, the market is segmented into Tropical and Cold Water. Based on Species, the market is segmented into Fish Surimi, Alaska Pollock, Atlantic Cod, Meat Surimi, Pork, Beef, Tilapia, Black Bass and Others. Based on Form, the market is segmented into Fresh, Whole, Fillet, Processed, Canned, Frozen, Whole and Fillet. Based on Sales Channel, the market is segmented into Direct Sales, Indirect Sales, Modern Trade, Convenience Stores, Specialty Food Stores, Wholesale Stores, Discount Stores, Online Retail and Other Retail Formats. Based on Application, the market is segmented into Food Industry, Pharmaceutical Industry, Animal Feed, Pet Food, Food Service and Retail. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Surimi Market

Surimi has emerged as a flexible and economical alternative to authentic seafood, attracting consumers who seek seafood substitutes. Its ability to mimic the texture and flavor of various marine products makes it particularly appealing to those looking to reduce costs without sacrificing taste. Additionally, as health consciousness rises among consumers, the demand for Surimi continues to grow, as it is often lower in fat and calories compared to traditional seafood. This trend highlights the increasing preference for affordable yet nutritious options, positioning Surimi as a key player in the seafood substitute market and driving its ongoing popularity among a diverse audience.

Restraints in the Surimi Market

The surimi market may face significant challenges due to the rising trend of plant-based diets and the increasing demand for alternative protein sources. As more consumers seek non-seafood options for their nutritional needs, there is a growing preference for plant-derived proteins that offer similar health benefits without relying on animal products. This shift in consumer behavior could limit the growth potential of the surimi market, as individuals increasingly prioritize sustainable and environmentally friendly food choices. Consequently, manufacturers in the surimi sector may need to adapt to these changing preferences by incorporating innovative ingredients or exploring new product formulations to remain competitive.

Market Trends of the Surimi Market

The surimi market is witnessing a significant upward trend driven by a growing consumer shift towards healthier and more convenient protein sources. As health-conscious eating becomes a priority, surimi is emerging as a favored choice due to its low-fat content and high protein density, making it a suitable alternative to traditional seafood. Its inherent versatility allows for incorporation into diverse culinary applications, appealing to a broad demographic. Additionally, the quick preparation and ease of cooking associated with surimi products align with the busy lifestyles of modern consumers, reinforcing its position as a staple in nutritious meal options and consequently spurring market growth.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2024
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis

Global Surimi Market Size by Source & CAGR (2025-2032)

Market Overview
Tropical
Cold Water
- Alaska Pollock
- Pacific Whiting
- Others

Global Surimi Market Size by Species & CAGR (2025-2032)

Market Overview
Fish Surimi
Alaska Pollock
Atlantic Cod
Meat Surimi
Pork
Beef
Tilapia
Black Bass
Others

Global Surimi Market Size by Form & CAGR (2025-2032)

Market Overview
Fresh
Whole
Fillet
Processed
Canned
Frozen
Whole
Fillet

Global Surimi Market Size by Sales Channel & CAGR (2025-2032)

Market Overview
Direct Sales
Indirect Sales
Modern Trade
Convenience Stores
Specialty Food Stores
Wholesale Stores
Discount Stores
Online Retail
Other Retail Formats

Global Surimi Market Size by Application & CAGR (2025-2032)

Market Overview
Food Industry
Pharmaceutical Industry
Animal Feed
Pet Food
Food Service
Retail

Global Surimi Market Size & CAGR (2025-2032)

North America (Source, Species, Form, Sales Channel, Application)
- US
- Canada
Europe (Source, Species, Form, Sales Channel, Application)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Source, Species, Form, Sales Channel, Application)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Source, Species, Form, Sales Channel, Application)
- Brazil
- Rest of Latin America
Middle East & Africa (Source, Species, Form, Sales Channel, Application)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2024
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2024
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

Maruha Nichiro Corporation (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nippon Suisan Kaisha (Nissui) (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Thai Union Group (Thailand)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mowi ASA (Norway)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Dongwon Industries (South Korea)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Cooke Aquaculture (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Trident Seafoods Corporation (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Pacific Seafood Group (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Grieg Seafood (Norway)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
High Liner Foods (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
American Seafoods Group (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Viciunai Group (Lithuania)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Gadre Marine Pvt. Ltd. (India)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Russian Fishery Company LLC (Russia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Seaprimexco Vietnam (Vietnam)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Thong Siek Global (Singapore)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Apitoon Group (Thailand)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Glacier Fish Company LLC (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ocean Food Company Ltd. (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Aquamar Inc. (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments

すり身の市場規模、シェア、成長分析：産地別、品種別、形態別、販売チャネル別、用途別、地域別 - 産業予測、2025年～2032年

Surimi Market Size, Share, and Growth Analysis, By Source (Tropical, Cold Water), By Species (Fish Surimi, Alaska Pollock), By Form, By Sales Channel, By Application, By Region - Industry Forecast 2025-2032

目次

イントロダクション

調査手法

エグゼクティブサマリー

市場力学と見通し

主な市場の考察

すり身の市場規模：産地別 & CAGR（2025年～2032年）

すり身の市場規模：品種別 & CAGR（2025年～2032年）

すり身の市場規模：形態別 & CAGR（2025年～2032年）

すり身の市場規模：販売チャネル別 & CAGR（2025年～2032年）

すり身の市場規模：用途別 & CAGR（2025年～2032年）

すり身の市場規模 & CAGR（2025年～2032年）