市場調査レポート
商品コード
1339000
オートミール市場:規模、世界市場の予測(2023年~2028年)、業界動向、成長、シェア、見通し、インフレの影響、企業の機会分析Oatmeal Market, Size, Global Forecast 2023-2028, Industry Trends, Growth, Share, Outlook, Impact of Inflation, Opportunity Company Analysis |
オートミール市場:規模、世界市場の予測(2023年~2028年)、業界動向、成長、シェア、見通し、インフレの影響、企業の機会分析 |
出版日: 2023年08月01日
発行: Renub Research
ページ情報: 英文 360 Pages
納期: 即日から翌営業日
|
世界のオートミールの市場規模は、2022年に92億8,000万米ドルとなりました。同市場は、2028年までに115億8,000万米ドルに成長すると予測され、2022年~2028年の年間平均成長率(CAGR)は3.76%と見込まれています。軽くて健康的な食事を選ぶという消費者のライフスタイルの変化が、オートミールの需要を促進しています。オーツ麦の高い栄養価が市場の主な促進要因です。健康的な食事への嗜好の高まりと便利な食品への需要もオーツ麦市場を牽引しています。また、オーツ麦には機能的特性が付加されているため、消費者による利用が促進され、主に朝食用食品として消費されていることが確認されています。
さらに、ランニング人口のペースの速いライフスタイルが、朝食用シリアルとしてのオートミール需要の急増に拍車をかけています。オートミール業界は、砂糖や脂肪のような原料に代わる実行可能な代替品として人気を集めており、水分を保持し、繊維含有量を高め、食事の食感を安定させるのに役立っています。消費者の間で低カロリー、低脂肪、コーヒー砂糖入りの食事製品への傾倒が広まっており、脂肪や砂糖の代替品としてオートミールの必要性が高まっています。
健康への懸念の高まり、生活様式の急速な変化、摂取スタイルのシフトは、より健康的なライフスタイルを維持し、体重問題、心血管問題、がんを含む多くの健康疾患のリスクを減少させたいという願望に後押しされ、顧客の低脂肪およびコーヒーカロリー食材への嗜好を増幅させています。胃食道逆流症(GERD)、過敏性腸症候群(IBS)、憩室炎などの消化器系疾患の増加により、食物繊維やプレバイオティクスが豊富な食事や飲料の需要が高まっています。国連経済社会局(UN DESA)は、世界人口に占める高齢者の割合が2020年の9.3%から2050年には16.3%に増加すると予測しています。その結果、世界中で高齢者人口が急増し、健康的な食品に対する需要が高まっています。
当レポートでは、世界のオートミール市場について調査し、市場の概要とともに、生産別、消費別、輸出入別、地域別の動向、および市場に参入する企業のプロファイルなどを提供しています。
Global Oatmeal Market is projected to grow to US$ 11.58 Billion by 2028, according to Renub Research. The changing lifestyle of consumers, including the decision to opt for light and healthy meals, is driving the demand for oats. The high nutritive content of oats is the major driver of the market. The increase in preference for healthy meals and demand for convenience foods is also driving the oats market. Also, its added functional properties enhance its usage by consumers, and it is witnessed to be consumed mostly as a breakfast food.
Furthermore, the fast-paced lifestyle of the running population has fueled the surge in demand for oats as a breakfast cereal. Oatmeal industries are gaining traction as a viable alternative to ingredients like sugar or fat, helping to hold moisture, enhance fiber content, and stabilize meal texture. The prevailing inclination towards low-calorie, low-fat, and coffee-sugar meal products amongst consumers is using the need for oats as an alternative for fats or sugars.
Escalating health concerns, speedy way of life modifications, and shifts in intake styles are amplifying clients' preference for low-fat and coffee-calorie ingredients, pushed via the aspiration to maintain a more fit lifestyle and decrease the risk of numerous health illnesses, which include weight problems, cardiovascular problems, and cancer. The increasing incidence of digestive issues like gastroesophageal reflux disease (GERD), irritable bowel syndrome (IBS), and diverticulitis has brought about increased demand for fiber- and prebiotic-rich meals and beverage merchandise. The United Nations Department of Economic and Social Affairs (UN DESA) predicts that the percentage of elderly individuals within the global population will increase from 9.3% in 2020 to 16.3% in 2050. Consequently, the surging elderly population worldwide is contributing to the escalating demand for wholesome food options. Notably, the Global Oatmeal Market achieved a valuation of US$ 9.28 Billion in 2022.
By consumption Countries, the global oatmeal industry is divided into United States, Canada, Mexico, Brazil, Argentina, Chile, European Union, United Kingdom, Russia, Norway, Turkey, Belarus, Ukraine , Australia, China, Kazakhstan, Others. The European Union oatmeal industry has been experiencing a steady growth trajectory, driven by evolving consumer preferences towards healthier eating habits. Countries like Sweden, Finland, and Ireland have witnessed a remarkable surge in oatmeal consumption due to the popularity of products like oat milk and oat-based breakfast cereals. This trend can be attributed to oats numerous health benefits, including their high fiber content and essential nutrients.
By Producing Countries, Global Oatmeal volume is segmented into Algeria, Argentina, Australia, Belarus, Brazil, Canada, Chile, China, the European Union, Kazakhstan, Norway, Russia, Turkey, Ukraine, the United Kingdom, the United States, and Others. Canada has surged to the forefront of the oatmeal industry with its remarkable production volume growth, outpacing global competitors. This achievement underscores Canada's pivotal role in meeting the rising demand for wholesome and nutritious oat-based products. The nation's commitment to sustainable farming practices, combined with its vast agricultural resources, has positioned it as a leader in the market. As health-conscious consumers continue to seek out quality food options, Canada's rapid expansion in the oatmeal sector sets a dynamic example for the rest of the world to follow.
By Importing Countries, Global Oatmeal volume is segmented into Canada, Chile, China, the European Union, India, Japan, South Korea, Malaysia, Mexico, Norway, Peru, Switzerland, the United Kingdom, the United States, and Others. The United States has ascended to the position of the world's largest oat importer, reflecting its evolving dietary landscape and consumption trends. This growth is underpinned by the increasing popularity of oat-based products due to their health benefits and versatility.
From oat milk to breakfast cereals, Americans are incorporating oats into their daily routines, leading to a surge in demand. The U.S. shift towards healthier eating habits and preference for convenient, nutrient-rich foods has propelled its oat imports. This trend not only reshapes the country's food industry but also reverberates globally, influencing oat production and trade dynamics around the world.
By exporting Countries, Global Oatmeal volume is segmented into Australia, Brazil, Canada, Chile, the European Union, Russia, the United Kingdom, the United States, and Others. Russia is on the cusp of becoming the dominant force in the global oatmeal export market and is anticipated to secure the largest export volume share. Leveraging its abundant agricultural resources and innovative production techniques, Russia is rapidly expanding its oatmeal industry. This growth is driven by increasing demand for nutritious and versatile food options worldwide. With a strategic focus on oat production, Russia is not only poised to meet domestic consumption but is also positioned to influence the international oatmeal trade landscape. As dietary preferences continue to evolve, Russia's ascent as a major oatmeal exporter underscores its potential to shape the future direction of the industry on a global scale.
HainCelestrial, B&G Foods, General Mills, Nestle SA, Kellogg, Quaker Oats (PepsiCo) and Post Holding Inc. are the most prominent player in Global Oatmeal Market.
Renub Research new report titled "Oatmeal Market Global Forecast, By Oat Consuming Country Market (United States, Canada, Mexico, Brazil, Argentina, Chile, European Union, United Kingdom, Russia, Norway, Turkey, Belarus, Ukraine , Australia, China, Kazakhstan, Others), Producing Volume Country (Algeria, Argentina, Australia, Belarus, Brazil, Canada, Chile, China, European Union, Kazakhstan, Norway, Russia, Turkey, Ukraine, United Kingdom, United States and Others), Importing Volume Country (Canada, Chile, China, European Union, India, Japan, South Korea, Malaysia, Mexico, Norway, Peru, Switzerland, United Kingdom, United States and Others), Exporting Country (Australia, Brazil, Canada, Chile, European Union, Russia, United Kingdom, United States and Others), Company (HainCelestrial, B&G Foods, General Mills, Nestle SA, Kellogg, Quaker Oats (PepsiCo) and Post Holding Inc)" provides a detailed analysis of Global Oatmeal Industry.