表紙:ジャガイモでんぷんの世界市場:規模予測(2023年~2027年)、業界動向、成長、シェア、見通し、インフレの影響、企業機会分析
市場調査レポート
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ジャガイモでんぷんの世界市場:規模予測(2023年~2027年)、業界動向、成長、シェア、見通し、インフレの影響、企業機会分析

Potato Starch Market, Size, Global Forecast 2023-2027, Industry Trends, Growth, Share, Outlook, Impact of Inflation, Opportunity Company Analysis

出版日: | 発行: Renub Research | ページ情報: 英文 115 Pages | 納期: 即日から翌営業日

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ジャガイモでんぷんの世界市場:規模予測(2023年~2027年)、業界動向、成長、シェア、見通し、インフレの影響、企業機会分析
出版日: 2022年11月01日
発行: Renub Research
ページ情報: 英文 115 Pages
納期: 即日から翌営業日
  • 全表示
  • 概要
  • 図表
  • 目次
概要

世界のジャガイモでんぷんの市場規模は、2027年までに73億6,000万米ドルに達すると予測され、世界のジャガイモでんぷん業界は、2022年~2027年にかけて4.17%のCAGRで拡大する見込みです。

より健康的で、より安全な、そして自然食品への要求が高まる中、近年ではクリーンラベルの動向が支持されています。ジャガイモでんぷんはクリーンラベルに適合するため人気を博し、ジャガイモでんぷんのような費用対効果の高い添加物に対する着実な需要が市場成長を後押ししています。

当レポートでは、世界のジャガイモでんぷん市場について調査分析し、市場力学、セグメント別・地域別の分析、企業プロファイルなど、体系的な情報を提供しています。

目次

第1章 イントロダクション

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場力学

  • 成長促進要因
  • 課題

第5章 世界のジャガイモでんぷん市場

第6章 世界のジャガイモでんぷん量

第7章 シェア分析:世界のジャガイモでんぷん市場

  • 製品別
  • 地域別
  • エンドユーザー別

第8章 世界のジャガイモでんぷん市場:製品別

  • 天然品
  • 改良品
  • 甘味料

第9章 世界のジャガイモでんぷん市場:地域別

  • 米国
  • 欧州
  • アジア太平洋
  • 世界のその他の地域

第10章 世界のジャガイモでんぷん市場:エンドユーザー別

  • 菓子類・飲料
  • 加工食品
  • 段ボールと製紙
  • 飼料
  • 医薬品
  • その他の非食品

第11章 処理プロセス

  • でんぷんバリューチェーン
  • ジャガイモでんぷんの製造工程

第12章 主要企業分析

  • Cargill Inc
  • Ingredion Inc
  • Archer Daniels Midland Company
  • Tate and Lyle
  • Atlia Group
  • Tereos Group
  • Sudzucker AG
  • GLOBAL BIO-CHEM TECHNOLOGY GROUP COMPANY LIMITED
図表

List of Figures

  • Figure-01: Global - Potato Starch Market (Billion US$), 2018 - 2022
  • Figure-02: Global - Forecast for Potato Starch Market (Billion US$), 2023 - 2027
  • Figure-03: Global - Potato Starch Volume (Million), 2018 - 2022
  • Figure-04: Global - Forecast for Potato Starch Volume (Million), 2023 - 2027
  • Figure-05: Product - Native Market (Million US$), 2018 - 2022
  • Figure-06: Product - Forecast for Native Market (Million US$), 2023 - 2027
  • Figure-07: Product - Modified Market (Million US$), 2018 - 2022
  • Figure-08: Product - Forecast for Modified Market (Million US$), 2023 - 2027
  • Figure-09: Product - Sweeteners Market (Million US$), 2018 - 2022
  • Figure-10: Product - Forecast for Sweeteners Market (Million US$), 2023 - 2027
  • Figure-11: America - Potato Starch Market (Million US$), 2018 - 2022
  • Figure-12: America - Forecast for Potato Starch Market (Million US$), 2023 - 2027
  • Figure-13: Europe - Potato Starch Market (Million US$), 2018 - 2022
  • Figure-14: Europe - Forecast for Potato Starch Market (Million US$), 2023 - 2027
  • Figure-15: Asia Pacific - Potato Starch Market (Million US$), 2018 - 2022
  • Figure-16: Asia Pacific - Forecast for Potato Starch Market (Million US$), 2023 - 2027
  • Figure-17: Rest of the world - Potato Starch Market (Million US$), 2018 - 2022
  • Figure-18: Rest of the world - Forecast for Potato Starch Market (Million US$), 2023 - 2027
  • Figure-19: End Use - Confectionery and Drinks Market (Million US$), 2018 - 2022
  • Figure-20: End Use - Forecast for Confectionery and Drinks Market (Million US$), 2023 - 2027
  • Figure-21: End Use - Processed Foods Market (Million US$), 2018 - 2022
  • Figure-22: End Use - Forecast for Processed Foods Market (Million US$), 2023 - 2027
  • Figure-23: End Use - Corrugating and Paper Making Market (Million US$), 2018 - 2022
  • Figure-24: End Use - Forecast for Corrugating and Paper Making Market (Million US$), 2023 - 2027
  • Figure-25: End Use - Feed Market (Million US$), 2018 - 2022
  • Figure-26: End Use - Forecast for Feed Market (Million US$), 2023 - 2027
  • Figure-27: End Use - Pharmaceuticals Market (Million US$), 2018 - 2022
  • Figure-28: End Use - Forecast for Pharmaceuticals Market (Million US$), 2023 - 2027
  • Figure-29: End Use - Other Non-food Market (Million US$), 2018 - 2022
  • Figure-30: End Use - Forecast for Other Non-food Market (Million US$), 2023 - 2027
  • Figure-31: Cargill Inc - Global Revenue Market (Billion US$), 2018 - 2022
  • Figure-32: Cargill Inc - Forecast for Global Revenue Market (Billion US$), 2023 - 2027
  • Figure-33: Ingredion Inc - Global Revenue Market (Billion US$), 2018 - 2022
  • Figure-34: Ingredion Inc - Forecast for Global Revenue Market (Billion US$), 2023 - 2027
  • Figure-35: Archer Daniels Midland Company - Global Revenue Market (Billion US$), 2018 - 2022
  • Figure-36: Archer Daniels Midland Company - Forecast for Global Revenue Market (Billion US$), 2023 - 2027
  • Figure-37: Tate and Lyle - Global Revenue Market (Million US$), 2018 - 2022
  • Figure-38: Tate and Lyle - Forecast for Global Revenue Market (Million US$), 2023 - 2027
  • Figure-39: Atlia Group - Global Revenue Market (Million US$), 2018 - 2022
  • Figure-40: Atlia Group - Forecast for Global Revenue Market (Million US$), 2023 - 2027
  • Figure-41: Tereos Group - Global Revenue Market (Billion US$), 2018 - 2022
  • Figure-42: Tereos Group - Forecast for Global Revenue Market (Billion US$), 2023 - 2027
  • Figure-43: Sudzucker AG - Global Revenue Market (Billion US$), 2018 - 2022
  • Figure-44: Sudzucker AG - Forecast for Global Revenue Market (Billion US$), 2023 - 2027
  • Figure-45: Global Bio-Chem Technology Group Company Limited - Global Revenue Market (Million US$), 2018 - 2022
  • Figure-46: Global Bio-Chem Technology Group Company Limited - Forecast for Global Revenue Market (Million US$), 2023 - 2027

List of Tables

  • Table-01: Global - Potato Starch Market Share by Product (Percent), 2018 - 2022
  • Table-02: Global - Forecast for Potato Starch Market Share by Product (Percent), 2023 - 2027
  • Table-03: Global - Potato Starch Market Share by Region (Percent), 2018 - 2022
  • Table-04: Global - Forecast for Potato Starch Market Share by Region (Percent), 2023 - 2027
  • Table-05: Global - Potato Starch Market Share by End Use (Percent), 2018 - 2022
  • Table-06: Global - Forecast for Potato Starch Market Share by End Use (Percent), 2023 - 2027
目次

Global potato starch market will reach US$ 7.36 Billion by 2027 according to Renub Research. Globally, potato starch is a fine powder made from the potato plant's root tubers that is low in fat and protein. It has a neutral taste and a high binding strength with minimal foaming. It gives baked goods like quick bread and muffins a light, fluffy texture. Its consumption also aids in the regulation of blood sugar levels and the absorption of magnesium and calcium. Because of its many qualities, it has become a popular raw material in the food, paper, textile, and pharmaceutical industries.

The Global Potato Starch Industry is expanding at a CAGR of 4.17% from 2022-to 2027:

With the growing demand for healthier, safer, and natural products, the clean-label trend has gained traction in recent years. Hence, potato starches are gaining popularity because they fit the clean-label. Furthermore, robust demand for cost-effective additives such as potato starch drives the market growth.

In contrast, the thriving global food industry drives innovation and new product development by leading manufacturers. Potato starch is also gaining appeal as a low-cost, ecologically friendly food processor replacement. Demand for potato starch as a low-cost meat substitute is predicted to rise as vegetarian meat substitutes to gain popularity.

Boost in Global Potato Starch Market size amid COVID-19 Pandemic:

Due to increased interest in ready-to-cook products and ingredients required for in-home cooking, the production and sales of potato starch did not suffer due to the COVID-19 pandemic, establishing the demand for naturally-derived potato starch ingredients across the food processing industry amidst the lockdown scenario. Furthermore, growing concerns about food safety due to the pandemic had been driving up demand for potato starch as a clean-label ingredient. Remarkably, the Global Potato Starch Market reached a market of US$ 6.00 Billion in 2022.

Natural Ingredients' Growing Popularity to Boost Growth of the Native Potato Starch Segment:

Our report covers the market for Native starch, Modified starch, and Sweeteners. Globally, because of its higher amylose content, modified starch is widely used. Further, the rising usage of starch in the food and beverage industries has changed demand dynamics in recent years, raising demand for its native version. Also, rising interest in natural and clean-label ingredients due to perceived health benefits fuels the growth of the native segment.

With the rising demand for potato starch in the food and beverage industries, America commands a commanding position:

The growing trend of clean-label and plant-based products is driving the potato starch market in the American region. Consumers nowadays want healthy products that are also enjoyable. Functional foods, including healthy snacks that use starch as a natural additive, are becoming increasingly popular. The thriving food industry primarily drives the Asia Pacific market in developing markets like India and China. The region's growing popularity of ready-to-eat and ready-to-cook products fuels the demand for this starch from the food processing industry. The growing interest in trying Western cuisines has increased demand for sauces, dressings, bakery products, and convenience foods, which will drive the region's potato starch market growth.

The Confectionery and Drinks Industry Exhibits Dominance, Supported by Widespread Use of Potato Starch:

The increasing use of starch in the confectionery and beverage industries is expected to drive the global potato starch market collectively. Moreover, potato starch being a thickening, binding, and stabilizing agent is becoming an essential ingredient in various processed foods. Demand is steadily increasing due to the growing popularity of clean-label and plant-based products.

Key Market Players:

The presence of many small and established businesses represents highly intense competition in the global market. Mergers, acquisitions, new product launches, collaborations, partnerships, and regional expansions are among the strategies used by players in the worldwide potato starch market to stay ahead of the competition. Cargill Inc, Ingredion Inc, Archer Daniels Midland Company, Tate and Lyle, Atlia Group, Tereos Group, Sudzucker AG, and Global Bio-Chem Technology Group Company Limited are critical players in the potato starch market.

Renub Research report titled "Potato Starch Market, Volume & Global Forecast, by Products (Modified Starch, Native Starch, Sweeteners), Region (Americas, Europe, Asia Pacific, ROW), End Use (Confectionery and drinks, Processed foods, Corrugating and paper making, Feed, Pharmaceuticals and Other Non-food), Companies (Cargill Inc, Ingredion Inc, Archer Daniels Midland Company, Tate and Lyle, Atlia Group, Tereos Group, Sudzucker AG, and Global Bio-Chem Technology Group Company Limited)" studies the Global Potato Starch Industry.

Product the market has been covered from 3 viewpoints:

  • 1. Native
  • 2. Modified
  • 3. Sweeteners

Region the market has been covered from 4 viewpoints:

  • 1. America
  • 2. Europe
  • 3. Asia Pacific
  • 4. Rest of the world

End Use the market has been covered from 6 viewpoints:

  • 1. Confectionery and drinks
  • 2. Processed foods
  • 3. Corrugating and paper making
  • 4. Feed
  • 5. Pharmaceuticals
  • 6. Other Non-food

Processing Process, the market has been covered from 2 viewpoints:

  • 1. Starch Value Chain
  • 2. Potato Starch Production Process

Company Insights:

  • Business overview
  • Recent Development
  • Sales Analysis

Key Players Analysis

  • 1. Cargill Inc
  • 2. Ingredion Inc
  • 3. Archer Daniels Midland Company
  • 4. Tate and Lyle
  • 5. Atlia Group
  • 6. Tereos Group
  • 7. Sudzucker AG
  • 8. Global Bio-Chem Technology Group Company Limited

Table of Contents

1. Introduction

2. Research & Methodology

3. Executive Summary

4. Market Dynamics

  • 4.1 Growth Drivers
  • 4.2 Challenge

5. Global Potato Starch Market

6. Global Potato Starch Volume

7. Share Analysis - Global Potato Starch Market

  • 7.1 By Product
  • 7.2 By Region
  • 7.3 By End Use

8. Product - Global Potato Starch Market

  • 8.1 Native
  • 8.2 Modified
  • 8.3 Sweeteners

9. Region - Global Potato Starch Market

  • 9.1 America
  • 9.2 Europe
  • 9.3 Asia Pacific
  • 9.4 Rest of the world

10. End Use - Global Potato Starch Market

  • 10.1 Confectionery and drinks
  • 10.2 Processed foods
  • 10.3 Corrugating and paper making
  • 10.4 Feed
  • 10.5 Pharmaceuticals
  • 10.6 Other Non-food

11. Processing Process

  • 11.1 Starch Value Chain
  • 11.2 Potato Starch Production Process

12. Key Players Analysis

  • 12.1 Cargill Inc
    • 12.1.1 Business overview
    • 12.1.2 Recent Development
    • 12.1.3 Sales Analysis
  • 12.2 Ingredion Inc
    • 12.2.1 Business overview
    • 12.2.2 Recent Development
    • 12.2.3 Sales Analysis
  • 12.3 Archer Daniels Midland Company
    • 12.3.1 Business overview
    • 12.3.2 Recent Development
    • 12.3.3 Sales Analysis
  • 12.4 Tate and Lyle
    • 12.4.1 Business overview
    • 12.4.2 Recent Development
    • 12.4.3 Sales Analysis
  • 12.5 Atlia Group
    • 12.5.1 Business overview
    • 12.5.2 Recent Development
    • 12.5.3 Sales Analysis
  • 12.6 Tereos Group
    • 12.6.1 Business overview
    • 12.6.2 Recent Development
    • 12.6.3 Sales Analysis
  • 12.7 Sudzucker AG
    • 12.7.1 Business overview
    • 12.7.2 Recent Development
    • 12.7.3 Sales Analysis
  • 12.8 GLOBAL BIO-CHEM TECHNOLOGY GROUP COMPANY LIMITED
    • 12.8.1 Business overview
    • 12.8.2 Recent Development
    • 12.8.3 Sales Analysis