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市場調査レポート

世界の植物由来肉代用品市場の分析

Global Market Study on Plant-based Meat: Demand for Nutritious Food Products to Drive Revenue Growth Through 2026

発行 Persistence Market Research 商品コード 718343
出版日 ページ情報 英文 225 Pages
納期: 即日から翌営業日
価格
本日の銀行送金レート: 1USD=114.67円で換算しております。
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世界の植物由来肉代用品市場の分析 Global Market Study on Plant-based Meat: Demand for Nutritious Food Products to Drive Revenue Growth Through 2026
出版日: 2018年09月20日 ページ情報: 英文 225 Pages
概要

当レポートでは、世界の植物由来肉代用品市場について調査し、市場の概要、製品タイプ・原料・最終用途・流通経路・地域別の市場規模の推移と予測(過去5年間・今後8年間分)、市場動向、市場の成長要因および課題の分析、競合情勢、主要企業のプロファイルなど、包括的な情報を提供しています。

目次

第1章 エグゼクティブサマリー

第2章 イントロダクション

  • 市場の区分
  • 市場の定義

第3章 市場背景

  • マクロ経済要因
  • 市場機会の分析
  • 世界経済の見通し
    • 世界のGDP:地域・国別
    • 産業付加価値
    • 世界の小売業の見通し
  • 市場力学
    • 成長要因
    • 阻害要因
    • 市場動向
  • バリューチェーン分析
  • 予測要因 - 関連性と影響力
  • コスト構造

第4章 市場分析

  • 市場規模の予測
    • 前年同期比の予測分析

第5章 価格分析

  • 価格分析:地域別
    • 北米
    • 欧州
    • ラテンアメリカ
    • アジア太平洋
    • 中東・アフリカ

第6章 世界の植物由来肉代用品市場の分析と予測:地域別

  • イントロダクション/主な所見
  • 市場規模の推移と予測:地域別
    • 北米
    • 欧州
    • ラテンアメリカ
    • アジア太平洋地域
    • 中東・アフリカ
  • 市場魅力分析:地域別

第7章 世界の植物由来肉代用品市場の分析と予測:製品タイプ別

  • イントロダクション/主な所見
  • 市場規模の推移と予測:製品タイプ別
    • 豆腐
    • テンペ
    • セイタン
    • RTC/RTE
    • 納豆
  • 市場魅力分析:製品タイプ別

第8章 世界の植物由来肉代用品市場の分析と予測:原料別

  • イントロダクション
  • 市場規模の推移と予測:原料別
    • 大豆ベース人工肉
    • 小麦ベース人工肉
    • マイコプロテインベース人工肉
    • その他
  • 市場魅力分析:原料別

第9章 世界の植物由来肉代用品市場の分析と予測:最終用途別

  • イントロダクション
  • 市場規模の推移と予測:最終用途別
    • 小売
    • 産業
  • 市場魅力分析:最終用途別

第10章 世界の植物由来肉代用品市場の分析と予測:流通経路別

  • イントロダクション
  • 市場規模の推移と予測:最終用途別
    • 直接
    • 間接
  • 市場魅力分析:流通経路別

第11章 北米の植物由来肉代用品市場

  • イントロダクション
  • 市場規模の推移と予測:市場セグメント別
  • 成長要因と阻害要因:影響分析
  • 市場魅力分析:セグメント別

第12章 欧州の植物由来肉代用品市場

  • イントロダクション
  • 市場規模の推移と予測:市場セグメント別
  • 成長要因と阻害要因:影響分析
  • 市場魅力分析:セグメント別

第13章 ラテンアメリカの植物由来肉代用品市場

  • イントロダクション
  • 市場規模の推移と予測:市場セグメント別
  • 成長要因と阻害要因:影響分析
  • 市場魅力分析:セグメント別

第14章 アジア太平洋地域の植物由来肉代用品市場

  • イントロダクション
  • 市場規模の推移と予測:市場セグメント別
  • 成長要因と阻害要因:影響分析
  • 市場魅力分析:セグメント別

第15章 中東・アフリカの植物由来肉代用品市場

  • イントロダクション
  • 市場規模の推移と予測:市場セグメント別
  • 成長要因と阻害要因:影響分析
  • 市場魅力分析:セグメント別

第16章 市場構造の分析

第17章 競合情勢(メーカー/サプライヤー)

  • コンペティションダッシュボード
  • 競争ベンチマーキング
  • 収益性と総利益率分析:競争別
  • 競争の発展(合併・買収・事業拡大)
  • 競合情勢
    • Pinnacle Foods, Inc.
    • Amy's Kitchen Inc.
    • Atlantic Natural Foods, LLC
    • Impossible Foods Inc.
    • The Hain Celestial Group, Inc.
    • Beyond Meat Inc.
    • Pacific Foods of Oregon, Inc.
    • Monde Nissin Corporation
    • Kellogg Company
    • Fry Group Foods (Pty) Ltd.
    • Nutrisoy Pty Ltd
    • Nasoya Foods, Inc.
    • Hugli Holding AG
    • Sweet Earth, Inc.
    • VBites Food ltd.
    • The Kraft Heinz Company
    • Schouten Europe B.V.
    • Turtle Island Foods, Inc.
    • Lightlife Foods Inc.
    • Taifun-Tofu GmbH

第18章 頭字語

第19章 調査方法

図表

List of Tables

  • Table 01: Global Plant Based Meat Market Size (US$ Mn) Analysis by Region, 2018-2026
  • Table 02: Global Plant Based Meat Market Volume (MT) Analysis by Region, 2018-2026
  • Table 03: Global Plant Based Meat Market Size (US$ Mn) Analysis by Product Type, 2018-2026
  • Table 04: Global Plant Based Meat Market Volume (MT) Analysis by Product Type, 2018-2026
  • Table 05: Global Plant Based Meat Market Size (US$ Mn) Analysis by Source, 2018-2026
  • Table 06: Global Plant Based Meat Market Volume (MT) Analysis by Source, 2018-2026
  • Table 07: Global Plant Based Meat Market Size (US$ Mn) Analysis by End Use, 2018-2026
  • Table 08: Global Plant Based Meat Market Volume (MT) Analysis by End Use, 2018-2026
  • Table 09: Global Plant Based Meat Market Size (US$ Mn) Analysis by Distribution Channel, 2018-2026
  • Table 10: Global Plant Based Meat Market Volume (MT) Analysis by Distribution Channel, 2018-2026
  • Table 11: North America Plant Based Meat Market Size (US$ Mn) Analysis by Country, 2018-2026
  • Table 12: North America Plant Based Meat Market Volume (MT) Analysis by Country, 2018-2026
  • Table 13: North America Plant Based Meat Market Size (US$ Mn) Analysis by Product Type, 2018-2026
  • Table 14: North America Plant Based Meat Market Volume (MT) Analysis by Product Type, 2018-2026
  • Table 15: North America Plant Based Meat Market Size (US$ Mn) Analysis by Source, 2018-2026
  • Table 16: North America Plant Based Meat Market Volume (MT) Analysis by Source, 2018-2026
  • Table 17: North America Plant Based Meat Market Size (US$ Mn) Analysis by End Use, 2018-2026
  • Table 18: North America Plant Based Meat Market Volume (MT) Analysis by End Use, 2018-2026
  • Table 19: North America Plant Based Meat Market Size (US$ Mn) Analysis by Distribution Channel, 2018-2026
  • Table 20: North America Plant Based Meat Market Volume (MT) Analysis by Distribution Channel, 2018-2026
  • Table 21: Latin America Plant Based Meat Market Size (US$ Mn) Analysis by Country, 2018-2026
  • Table 22: Latin America Plant Based Meat Market Volume (MT) Analysis by Country, 2018-2026
  • Table 23: Latin America Plant Based Meat Market Size (US$ Mn) Analysis by Product Type, 2018-2026
  • Table 24: Latin America Plant Based Meat Market Volume (MT) Analysis by Product Type, 2018-2026
  • Table 25: Latin America Plant Based Meat Market Size (US$ Mn) Analysis by Source, 2018-2026
  • Table 26: Latin America Plant Based Meat Market Volume (MT) Analysis by Source, 2018-2026
  • Table 27: Latin America Plant Based Meat Market Size (US$ Mn) Analysis by End Use, 2018-2026
  • Table 28: Latin America Plant Based Meat Market Volume (MT) Analysis by End Use, 2018-2026
  • Table 29: Latin America Plant Based Meat Market Size (US$ Mn) Analysis by Distribution Channel, 2018-2026
  • Table 30: Latin America Plant Based Meat Market Volume (MT) Analysis by Distribution Channel, 2018-2026
  • Table 31: Europe Plant Based Meat Market Size (US$ Mn) Analysis by Country, 2018-2026
  • Table 32: Europe Plant Based Meat Market Volume (MT) Analysis by Country, 2018-2026
  • Table 33: Europe Plant Based Meat Market Size (US$ Mn) Analysis by Product Type, 2018-2026
  • Table 34: Europe Plant Based Meat Market Volume (MT) Analysis by Product Type, 2018-2026
  • Table 35: Europe Plant Based Meat Market Size (US$ Mn) Analysis by Source, 2018-2026
  • Table 36: Europe Plant Based Meat Market Volume (MT) Analysis by Source, 2018-2026
  • Table 37: Europe Plant Based Meat Market Size (US$ Mn) Analysis by End Use, 2018-2026
  • Table 38: Europe Plant Based Meat Market Volume (MT) Analysis by End Use, 2018-2026
  • Table 39: Europe Plant Based Meat Market Size (US$ Mn) Analysis by Distribution Channel, 2018-2026
  • Table 40: Europe Plant Based Meat Market Volume (MT) Analysis by Distribution Channel, 2018-2026
  • Table 41: Asia Pacific Plant Based Meat Market Size (US$ Mn) Analysis by Country, 2018-2026
  • Table 42: Asia Pacific Plant Based Meat Market Volume (MT) Analysis by Country, 2018-2026
  • Table 43: Asia Pacific Plant Based Meat Market Size (US$ Mn) Analysis by Product Type, 2018-2026
  • Table 44: Asia Pacific Plant Based Meat Market Volume (MT) Analysis by Product Type, 2018-2026
  • Table 45: Asia Pacific Plant Based Meat Market Size (US$ Mn) Analysis by Source, 2018-2026
  • Table 46: Asia Pacific Plant Based Meat Market Volume (MT) Analysis by Source, 2018-2026
  • Table 47: Asia Pacific Plant Based Meat Market Size (US$ Mn) Analysis by End Use, 2018-2026
  • Table 48: Asia Pacific Plant Based Meat Market Volume (MT) Analysis by End Use, 2018-2026
  • Table 49: Asia Pacific Plant Based Meat Market Size (US$ Mn) Analysis by Distribution Channel, 2018-2026
  • Table 50: Asia Pacific Plant Based Meat Market Volume (MT) Analysis by Distribution Channel, 2018-2026
  • Table 51: Middle East & Africa Plant Based Meat Market Size (US$ Mn) Analysis by Country, 2018-2026
  • Table 52: Middle East & Africa Plant Based Meat Market Volume (MT) Analysis by Country, 2018-2026
  • Table 53: Middle East & Africa Plant Based Meat Market Size (US$ Mn) Analysis by Product Type, 2018-2026
  • Table 54: Middle East & Africa Plant Based Meat Market Volume (MT) Analysis by Product Type, 2018-2026
  • Table 55: Middle East & Africa Plant Based Meat Market Size (US$ Mn) Analysis by Source, 2018-2026
  • Table 56: Middle East & Africa Plant Based Meat Market Volume (MT) Analysis by Source, 2018-2026
  • Table 57: Middle East & Africa Plant Based Meat Market Size (US$ Mn) Analysis by End Use, 2018-2026
  • Table 58: Middle East & Africa Plant Based Meat Market Volume (MT) Analysis by End Use, 2018-2026
  • Table 59: Middle East & Africa Plant Based Meat Market Size (US$ Mn) Analysis by Distribution Channel, 2018-2026
  • Table 60: Middle East & Africa Plant Based Meat Market Volume (MT) Analysis by Distribution Channel, 2018-2026

List of Figures

  • Figure 01: Global Plant Based Meat Market Value (US$ Mn) and Volume (MT), 2013-2017
  • Figure 02: Global Plant Based Meat Market Value (US$ Mn) and Volume (MT) Forecast, 2018-2028
  • Figure 03: Global Plant Based Meat Market Absolute $ Opportunity (US$ Mn), 2018-2028
  • Figure 04: Global Plant Based Meat Market Value Y-o-Y Growth by Region, (2018 & 2026)
  • Figure 05: Global Plant Based Meat Market Value Y-o-Y Growth by Region, (2018 - 2026)
  • Figure 06: Global Plant Based Meat Market Value (US$ Mn) Analysis by Region, 2018-2026
  • Figure 07: Global Plant Based Meat Market Volume (MT) Analysis by Region, 2018-2026
  • Figure 08: Global Plant Based Meat Market Value Y-o-Y Growth by Product Type, (2018 & 2026)
  • Figure 09: Global Plant Based Meat Market Value Y-o-Y Growth by Product Type, (2018 - 2026)
  • Figure 10: Global Plant Based Meat Market Value (US$ Mn) Analysis by Product Type, 2018-2026
  • Figure 11: Global Plant Based Meat Market Volume (MT) Analysis by Product Type, 2018-2026
  • Figure 12: Global Plant Based Meat Market Value Y-o-Y Growth by Source, (2018 & 2026)
  • Figure 13: Global Plant Based Meat Market Value Y-o-Y Growth by Source, (2018 - 2026)
  • Figure 14: Global Plant Based Meat Market Value (US$ Mn) Analysis by Source, 2018-2026
  • Figure 15: Global Plant Based Meat Market Volume (MT) Analysis by Source, 2018-2026
  • Figure 16: Global Plant Based Meat Market Value Y-o-Y Growth by End Use, (2018 & 2026)
  • Figure 17: Global Plant Based Meat Market Value Y-o-Y Growth by End Use, (2018 - 2026)
  • Figure 18: Global Plant Based Meat Market Value (US$ Mn) Analysis by End Use, 2018-2026
  • Figure 19: Global Plant Based Meat Market Volume (MT) Analysis by End Use, 2018-2026
  • Figure 20: Global Plant Based Meat Market Value Y-o-Y Growth by Distribution Channel, (2018 & 2026)
  • Figure 21: Global Plant Based Meat Market Value Y-o-Y Growth by Distribution Channel, (2018 - 2026)
  • Figure 22: Global Plant Based Meat Market Value (US$ Mn) Analysis by Distribution Channel, 2018-2026
  • Figure 23: Global Plant Based Meat Market Volume (MT) Analysis by Distribution Channel, 2018-2026
  • Figure 24: Global Plant Based Meat Market Attractiveness by Source, 2018-2026
  • Figure 25: Global Plant Based Meat Market Attractiveness by Product Type, 2018-2026
  • Figure 26: Global Plant Based Meat Market Attractiveness by Product Type, 2018-2026
  • Figure 27: Global Plant Based Meat Market Attractiveness by Region, 2018-2026
  • Figure 28: North America Plant Based Meat Market Value Y-o-Y Growth by Country, (2018 & 2026)
  • Figure 29: North America Plant Based Meat Market Value Y-o-Y Growth by Country, (2018 - 2026)
  • Figure 30: North America Plant Based Meat Market Value (US$ Mn) Analysis by Country, 2018-2026
  • Figure 31: North America Plant Based Meat Market Volume (MT) Analysis by Country, 2018-2026
  • Figure 32: North America Plant Based Meat Market Value Y-o-Y Growth by Product Type, (2018 & 2026)
  • Figure 33: North America Plant Based Meat Market Value Y-o-Y Growth by Product Type, (2018 - 2026)
  • Figure 34: North America Plant Based Meat Market Value (US$ Mn) Analysis by Product Type, 2018-2026
  • Figure 35: North America Plant Based Meat Market Volume (MT) Analysis by Product Type, 2018-2026
  • Figure 36: North America Plant Based Meat Market Value Y-o-Y Growth by Source, (2018 & 2026)
  • Figure 37: North America Plant Based Meat Market Value Y-o-Y Growth by Source, (2018 - 2026)
  • Figure 38: North America Plant Based Meat Market Value (US$ Mn) Analysis by Source, 2018-2026
  • Figure 39: North America Plant Based Meat Market Volume (MT) Analysis by Source, 2018-2026
  • Figure 40: North America Plant Based Meat Market Value Y-o-Y Growth by End Use, (2018 & 2026)
  • Figure 41: North America Plant Based Meat Market Value Y-o-Y Growth by End Use, (2018 - 2026)
  • Figure 42: North America Plant Based Meat Market Value (US$ Mn) Analysis by End Use, 2018-2026
  • Figure 43: North America Plant Based Meat Market Volume (MT) Analysis by End Use, 2018-2026
  • Figure 44: North America Plant Based Meat Market Value Y-o-Y Growth by Distribution Channel, (2018 & 2026)
  • Figure 45: North America Plant Based Meat Market Value Y-o-Y Growth by Distribution Channel, (2018 - 2026)
  • Figure 46: North America Plant Based Meat Market Value (US$ Mn) Analysis by Distribution Channel, 2018-2026
  • Figure 47: North America Plant Based Meat Market Volume (MT) Analysis by Distribution Channel, 2018-2026
  • Figure 48: North America Plant Based Meat Market Attractiveness by Source, 2018-2026
  • Figure 49: North America Plant Based Meat Market Attractiveness by Product Type, 2018-2026
  • Figure 50: North America Plant Based Meat Market Attractiveness by Product Type, 2018-2026
  • Figure 51: North America Plant Based Meat Market Attractiveness by Country, 2018-2026
  • Figure 52: Latin America Plant Based Meat Market Value Y-o-Y Growth by Country, (2018 & 2026)
  • Figure 53: Latin America Plant Based Meat Market Value Y-o-Y Growth by Country, (2018 - 2026)
  • Figure 54: Latin America Plant Based Meat Market Value (US$ Mn) Analysis by Country, 2018-2026
  • Figure 55: Latin America Plant Based Meat Market Volume (MT) Analysis by Country, 2018-2026
  • Figure 56: Latin America Plant Based Meat Market Value Y-o-Y Growth by Product Type, (2018 & 2026)
  • Figure 57: Latin America Plant Based Meat Market Value Y-o-Y Growth by Product Type, (2018 - 2026)
  • Figure 58: Latin America Plant Based Meat Market Value (US$ Mn) Analysis by Product Type, 2018-2026
  • Figure 59: Latin America Plant Based Meat Market Volume (MT) Analysis by Product Type, 2018-2026
  • Figure 60: Latin America Plant Based Meat Market Value Y-o-Y Growth by Source, (2018 & 2026)
  • Figure 61: Latin America Plant Based Meat Market Value Y-o-Y Growth by Source, (2018 - 2026)
  • Figure 62: Latin America Plant Based Meat Market Value (US$ Mn) Analysis by Source, 2018-2026
  • Figure 63: Latin America Plant Based Meat Market Volume (MT) Analysis by Source, 2018-2026
  • Figure 64: Latin America Plant Based Meat Market Value Y-o-Y Growth by End Use, (2018 & 2026)
  • Figure 65: Latin America Plant Based Meat Market Value Y-o-Y Growth by End Use, (2018 - 2026)
  • Figure 66: Latin America Plant Based Meat Market Value (US$ Mn) Analysis by End Use, 2018-2026
  • Figure 67: Latin America Plant Based Meat Market Volume (MT) Analysis by End Use, 2018-2026
  • Figure 68: Latin America Plant Based Meat Market Value Y-o-Y Growth by Distribution Channel, (2018 & 2026)
  • Figure 69: Latin America Plant Based Meat Market Value Y-o-Y Growth by Distribution Channel, (2018 - 2026)
  • Figure 70: Latin America Plant Based Meat Market Value (US$ Mn) Analysis by Distribution Channel, 2018-2026
  • Figure 71: Latin America Plant Based Meat Market Volume (MT) Analysis by Distribution Channel, 2018-2026
  • Figure 72: Latin America Plant Based Meat Market Attractiveness by Source, 2018-2026
  • Figure 73: Latin America Plant Based Meat Market Attractiveness by End Use, 2018-2026
  • Figure 74: Latin America Plant Based Meat Market Attractiveness by Product Type, 2018-2026
  • Figure 75: Latin America Plant Based Meat Market Attractiveness by Country, 2018-2026
  • Figure 76: Europe Plant Based Meat Market Value Y-o-Y Growth by Country, (2018 & 2026)
  • Figure 77: Europe Plant Based Meat Market Value Y-o-Y Growth by Country, (2018 - 2026)
  • Figure 78: Europe Plant Based Meat Market Value (US$ Mn) Analysis by Country, 2018-2026
  • Figure 79: Europe Plant Based Meat Market Volume (MT) Analysis by Country, 2018-2026
  • Figure 80: Europe Plant Based Meat Market Value Y-o-Y Growth by Product Type, (2018 & 2026)
  • Figure 81: Europe Plant Based Meat Market Value Y-o-Y Growth by Product Type, (2018 - 2026)
  • Figure 82: Europe Plant Based Meat Market Value (US$ Mn) Analysis by Product Type, 2018-2026
  • Figure 83: Europe Plant Based Meat Market Volume (MT) Analysis by Product Type, 2018-2026
  • Figure 84: Europe Plant Based Meat Market Value Y-o-Y Growth by Source, (2018 & 2026)
  • Figure 85: Europe Plant Based Meat Market Value Y-o-Y Growth by Source, (2018 - 2026)
  • Figure 86: Europe Plant Based Meat Market Value (US$ Mn) Analysis by Source, 2018-2026
  • Figure 87: Europe Plant Based Meat Market Volume (MT) Analysis by Source, 2018-2026
  • Figure 88: Europe Plant Based Meat Market Value Y-o-Y Growth by End Use, (2018 & 2026)
  • Figure 89: Europe Plant Based Meat Market Value Y-o-Y Growth by End Use, (2018 - 2026)
  • Figure 90: Europe Plant Based Meat Market Value (US$ Mn) Analysis by End Use, 2018-2026
  • Figure 91: Europe Plant Based Meat Market Volume (MT) Analysis by End Use, 2018-2026
  • Figure 92: Europe Plant Based Meat Market Value Y-o-Y Growth by Distribution Channel, (2018 & 2026)
  • Figure 93: Europe Plant Based Meat Market Value Y-o-Y Growth by Distribution Channel, (2018 - 2026)
  • Figure 94: Europe Plant Based Meat Market Value (US$ Mn) Analysis by Distribution Channel, 2018-2026
  • Figure 95: Europe Plant Based Meat Market Volume (MT) Analysis by Distribution Channel, 2018-2026
  • Figure 96: Europe Plant Based Meat Market Attractiveness by Source, 2018-2026
  • Figure 97: Europe Plant Based Meat Market Attractiveness by End Use, 2018-2026
  • Figure 98: Europe Plant Based Meat Market Attractiveness by Product Type, 2018-2026
  • Figure 99: Europe Plant Based Meat Market Attractiveness by Country, 2018-2026
  • Figure 100: Asia Pacific Plant Based Meat Market Value Y-o-Y Growth by Country, (2018 & 2026)
  • Figure 101: Asia Pacific Plant Based Meat Market Value Y-o-Y Growth by Country, (2018 - 2026)
  • Figure 102: Asia Pacific Plant Based Meat Market Value (US$ Mn) Analysis by Country, 2018-2026
  • Figure 103: Asia Pacific Plant Based Meat Market Volume (MT) Analysis by Country, 2018-2026
  • Figure 104: Asia Pacific Plant Based Meat Market Value Y-o-Y Growth by Product Type, (2018 & 2026)
  • Figure 105: Asia Pacific Plant Based Meat Market Value Y-o-Y Growth by Product Type, (2018 - 2026)
  • Figure 106: Asia Pacific Plant Based Meat Market Value (US$ Mn) Analysis by Product Type, 2018-2026
  • Figure 107: Asia Pacific Plant Based Meat Market Volume (MT) Analysis by Product Type, 2018-2026
  • Figure 108: Asia Pacific Plant Based Meat Market Value Y-o-Y Growth by Source, (2018 & 2026)
  • Figure 109: Asia Pacific Plant Based Meat Market Value Y-o-Y Growth by Source, (2018 - 2026)
  • Figure 110: Asia Pacific Plant Based Meat Market Value (US$ Mn) Analysis by Source, 2018-2026
  • Figure 111: Asia Pacific Plant Based Meat Market Volume (MT) Analysis by Source, 2018-2026
  • Figure 112: Asia Pacific Plant Based Meat Market Value Y-o-Y Growth by End Use, (2018 & 2026)
  • Figure 113: Asia Pacific Plant Based Meat Market Value Y-o-Y Growth by End Use, (2018 - 2026)
  • Figure 114: Asia Pacific Plant Based Meat Market Value (US$ Mn) Analysis by End Use, 2018-2026
  • Figure 115: Asia Pacific Plant Based Meat Market Volume (MT) Analysis by End Use, 2018-2026
  • Figure 116: Asia Pacific Plant Based Meat Market Value Y-o-Y Growth by Distribution Channel, (2018 & 2026)
  • Figure 117: Asia Pacific Plant Based Meat Market Value Y-o-Y Growth by Distribution Channel, (2018 - 2026)
  • Figure 118: Asia Pacific Plant Based Meat Market Value (US$ Mn) Analysis by Distribution Channel, 2018-2026
  • Figure 119: Asia Pacific Plant Based Meat Market Volume (MT) Analysis by Distribution Channel, 2018-2026
  • Figure 120: Asia Pacific Plant Based Meat Market Attractiveness by Source, 2018-2026
  • Figure 121: Asia Pacific Plant Based Meat Market Attractiveness by End Use, 2018-2026
  • Figure 122: Asia Pacific Plant Based Meat Market Attractiveness by Product Type, 2018-2026
  • Figure 123: Asia Pacific Plant Based Meat Market Attractiveness by Country, 2018-2026
  • Figure 124: Middle East & Africa Plant Based Meat Market Value Y-o-Y Growth by Country, (2018 & 2026)
  • Figure 125: Middle East & Africa Plant Based Meat Market Value Y-o-Y Growth by Country, (2018 - 2026)
  • Figure 126: Middle East & Africa Plant Based Meat Market Value (US$ Mn) Analysis by Country, 2018-2026
  • Figure 127: Middle East & Africa Plant Based Meat Market Volume (MT) Analysis by Country, 2018-2026
  • Figure 128: Middle East & Africa Plant Based Meat Market Value Y-o-Y Growth by Product Type, (2018 & 2026)
  • Figure 129: Middle East & Africa Plant Based Meat Market Value Y-o-Y Growth by Product Type, (2018 - 2026)
  • Figure 130: Middle East & Africa Plant Based Meat Market Value (US$ Mn) Analysis by Product Type, 2018-2026
  • Figure 131: Middle East & Africa Plant Based Meat Market Volume (MT) Analysis by Product Type, 2018-2026
  • Figure 132: Middle East & Africa Plant Based Meat Market Value Y-o-Y Growth by Source, (2018 & 2026)
  • Figure 133: Middle East & Africa Plant Based Meat Market Value Y-o-Y Growth by Source, (2018 - 2026)
  • Figure 134: Middle East & Africa Plant Based Meat Market Value (US$ Mn) Analysis by Source, 2018-2026
  • Figure 135: Middle East & Africa Plant Based Meat Market Volume (MT) Analysis by Source, 2018-2026
  • Figure 136: Middle East & Africa Plant Based Meat Market Value Y-o-Y Growth by End Use, (2018 & 2026)
  • Figure 137: Middle East & Africa Plant Based Meat Market Value Y-o-Y Growth by End Use, (2018 - 2026)
  • Figure 138: Middle East & Africa Plant Based Meat Market Value (US$ Mn) Analysis by End Use, 2018-2026
  • Figure 139: Middle East & Africa Plant Based Meat Market Volume (MT) Analysis by End Use, 2018-2026
  • Figure 140: Middle East & Africa Plant Based Meat Market Value Y-o-Y Growth by Distribution Channel, (2018 & 2026)
  • Figure 141: Middle East & Africa Plant Based Meat Market Value Y-o-Y Growth by Distribution Channel, (2018 - 2026)
  • Figure 142: Middle East & Africa Plant Based Meat Market Value (US$ Mn) Analysis by Distribution Channel, 2018-2026
  • Figure 143: Middle East & Africa Plant Based Meat Market Volume (MT) Analysis by Distribution Channel, 2018-2026
  • Figure 144: Middle East & Africa Plant Based Meat Market Attractiveness by Source, 2018-2026
  • Figure 145: Middle East & Africa Plant Based Meat Market Attractiveness by End Use, 2018-2026
  • Figure 146: Middle East & Africa Plant Based Meat Market Attractiveness by Product Type, 2018-2026
  • Figure 147: Middle East & Africa Plant Based Meat Market Attractiveness by Country, 2018-2026
目次

This report provides a projection and study of the global plant-based meat market. It provides historical data of 2013, along with estimated data for 2018, and forecast data up to 2026 in terms of revenue (US$ Mn) and volume (MT). The report also consists of macroeconomic indicators, along with an outlook on plant-based meats for the global market. It includes the drivers and restraints of the global plant-based meat market, and their impact on each region during the forecast period. The report also comprises the study of ongoing industry trends and opportunities for the plant-based meat market. It also includes supply chain analysis. For providing users with a widespread view of the plant-based meat market, we have included detailed competitive analysis, along with key players in the market, and analysis on the strategies followed by them. The competitive dashboard provides a detailed comparison of plant-based meat manufacturers on the basis of revenue, product offerings, and key strategies. The study encompasses market attractiveness analysis by nature, product type, application, and region.

A detailed study of the plant-based meat market has provided our analysts with the observation of a shift towards the consumption of plant-based meat over the forecast period. The market is primarily driven by a rise in the demand for healthy food products and increasing vegan population across the globe. In 2012, the vegan population accounted for around 25.6% of the global population. Among them, tofu is perceived to be the most similar alternative for meat, and consequently, other soy food products like tempeh are also gaining popularity, due to its texture, chewiness, and sensory attributes. Soy food products like tempeh and tofu also offer an economic benefit, right from the agricultural to the commercial class in countries like China and South East Asia, where it is also produced as a means of earning a livelihood.

The increasing consumption of unhealthy/ comfort food with high cholesterol has given rise to an alarming state of increasing obese population. Developed countries like the U.S., France, the United Kingdom, and others are facing obesity as one of the chronic disorders among human beings. Government bodies in these nations are taking efforts to make amendments in the food industry regarding the nutrition value content in processed vegetable and meat products. Plant-based meat products are identified as promising ingredients in food products to increase protein content without adding cholesterol. Obesity is expected to become epidemic and challenge the public health sector, as it is increasing in most of the population, from infants to adults. Moreover, cardiovascular diseases linked with obesity, such as diabetes, hypertension, and dyslipidemia, further add as a threat to human health.

Consumers are increasingly shifting their preference towards natural and organic food products, with intense focus on the various health benefits plant-based meat offers. Consumers are inclining towards organically produced goods, and this has been dramatically increasing over the last few decades, owing to health consciousness and increasing awareness. The sales of organic food are expected to continue to show double-digit growth during the forecast period. In fact, the demand for organic food is expanding significantly; consumer demand is exceeding some domestic supplies. According to the Organic Trade Association, in 2016, the U.S. organic food market was valued at US$ 43 Bn, an increase by 8% as compared to the previous year.

According to USDA, the U.S. now spends more than US$ 1 Bn annually to import organic food. Moreover, the ratio of imported to exported products is around 8:1. In the U.S., organic products are now available in around 20,000 natural food stores, and in 3 out of 4 conventional grocery stores.

The report includes the company profiles of key manufacturers of plant-based meats in North America, Latin America, Europe, Asia Pacific, and the Middle East and Africa. For market sizing of the plant-based meat market, primarily, we determined the region-wise consumption of plant-based food products through various regional government sources. Furthermore, we determined the overall consumption of the main product types of plant-based food products such as tofu, tempeh, seitan, RTC/RTE, and natto, which summed up the total market volume sales of the global plant-based meat market.

A number of primary and secondary sources were consulted during the course of the plant-based meat study. Secondary sources include Factiva and Hoovers, U.S. Food and Agriculture Organization Databases, and company annual reports and publications. This report covers market dynamics related to plant-based meats that include the drivers and trends driving each segment, and opportunities in the plant-based meat market. The report also includes analysis and insights into the potential of the plant-based meat market in specific regions. Detailed profiles of the providers are also included in the scope of the report to evaluate their long-term and short-term strategies, product portfolio of plant-based meat manufacturers, and recent developments in the plant-based meat market space. Some of the key players analysed are Turtle Island Foods, Inc., Nutrisoy Pty Ltd, Pinnacle Foods, Inc., Amy's Kitchen Inc., Atlantic Natural Foods, LLC, Impossible Foods Inc., The Hain Celestial Group, Inc., Beyond Meat Inc., Pacific Foods of Oregon, Inc., Monde Nissin Corporation, Kellogg Company, Fry Group Foods (Pty) Ltd., Nasoya Foods, Inc., Hugli Holding AG, Sweet Earth, Inc., VBites Food ltd., The Kraft Heinz Company, Schouten Europe B.V., Lightlife Foods Inc. and Taifun-Tofu GmbH, among other plant-based meat manufacturers.

Global Plant-based Meat Market - By Product Type

Tofu

Tempeh

Seitan

RTC/RTE

Natto

Global Plant-based Meat Market - By Source

Soy-based Meat Alternatives

Wheat-based Meat Alternatives

Mycoprotein Meat Alternatives

Other Sources of Meat Alternatives

Global Plant-based Meats Market - By End Use

Retail

Industrial

Global Plant-based Meats Market - By Distribution Channel

Business to Business

Business to Consumer

Modern Groceries

Convenience Stores

Food & Drink Specialty Stores

Traditional Stores

Online Retail

Global Plant-based Meat Market - By Region

North America

Latin America

Europe

Asia-Pacific

Middle East and Africa

Data scrutiny for the global plant-based meat market is estimated in terms of value and volume consumption. To arrive at the volume consumption of plant-based meats, production data of countries producing raw materials across the globe has been taken into consideration. In addition, the production of application of plant-based meats in top producing countries is also tracked for benchmarking purposes. Furthermore, Persistence Market Research estimated volume data on the consumption of plant-based meats for several countries by understanding the demand and supply of plant-based meats. It includes production, growth, volume and value sales, transition, pricing, population, consumer preference, and consumption of plant-based meats among end-user verticals.

PMR then determined the volume consumption of plant-based meats across various regions, including North America, Latin America, Europe, Asia Pacific, and Middle East and Africa. Forecasting is done on an internal proprietary model using different macro-economic, industry-based demand driving factors impacting the market and its forecast trends, by identifying and allocating a weighted score to forecast factors that influence the demand for plant-based meats. These factors were the representative of an entire value chain, as well as macro-economic indicators such as production have been taken into consideration to arrive at the volume consumption of plant-based meats in respective countries.

The weighted average selling price for plant-based meats was considered to estimate the market size for top plant-based meat consuming countries. These prices were captured in their respective countries and then converted into USD to offer forecasts in one consistent currency standard.

Given the characteristics of the market, PMR triangulated the data based on supply side, demand side, and dynamics of the global plant-based meat market. To develop the global plant-based meats market forecast, PMR analyzed various factors to understand their respective impact on the target market. However, quantifying the market across the abovementioned segments is more a matter of quantifying expectations and identifying opportunities rather than rationalizing them after the forecast has been completed.

It is imperative to note that, in an ever-fluctuating economy, we not only provide forecasts in terms of CAGR but also analyze on the basis of key parameters, such as year-on-year (Y-o-Y) growth, to understand predictability of the market and identify the right opportunities.

Another key feature of this report is analysis of the global plant-based meat market and the corresponding revenue forecast in terms of absolute dollar opportunity. This is usually overlooked while forecasting the market. However, absolute dollar opportunity is critical in assessing the level of opportunity that a provider can look to achieve, as well as to identify potential resources from a sales perspective in the global plant-based meat market.

To understand key segments in terms of their growth and performance in the global plant-based meat market, Persistence Market Research has also presented a market attractiveness index. The resulting index should help providers identify existing market opportunities in the global plant-based meat market.

The report covers an in-depth analysis of all components of the value chain in the global plant-based meat market. In the final section of the report, a competitive landscape is included to provide a dashboard view of the global plant-based meat manufacturers.

Table of Contents

1. Executive Summary

  • 1.1. Market Overview
  • 1.2. Market Analysis
  • 1.3. PMR Analysis and Recommendations
  • 1.4. Wheel of Fortune

2. Market Introduction

  • 2.1. Market Taxonomy
  • 2.2. Market Definition

3. Market Background

  • 3.1. Macro-Economic Factors
  • 3.2. Opportunity Analysis
  • 3.3. Global Economic Outlook
    • 3.3.1. Global GDP by Region and Country, 2006-2021
    • 3.3.2. Global Industry Value Added
    • 3.3.3. Global Retail Industry Outlook
  • 3.4. Market Dynamics
    • 3.4.1. Drivers
    • 3.4.2. Restraints
    • 3.4.3. Trends
  • 3.5. Value Chain Analysis
  • 3.6. Forecast Factors - Relevance & Impact
  • 3.7. Cost Structture

4. Global Plant-based meat Market Analysis 2013-2017 and Forecast 2018-2028

  • 4.1. Market Volume Projections
  • 4.2. Market Size Projections
    • 4.2.1. Y-o-Y Projections
    • 4.2.2. Absolute $ Opportunity Analysis

5. Global Pricing Analysis

  • 5.1. Regional Average Pricing Analysis
    • 5.1.1. North America
    • 5.1.2. Europe
    • 5.1.3. Latin America
    • 5.1.4. Asia Pacific
    • 5.1.5. MEA

6. Global Plant-based meat Market Analysis 2013-2017 and Forecast 2018-2026, By Region

  • 6.1. Introduction / Key Findings
  • 6.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2013 - 2017
  • 6.3. Market Size (US$ Mn) and Volume Forecast By Region, 2018-2026
    • 6.3.1. North America
    • 6.3.2. Europe
    • 6.3.3. Latin America
    • 6.3.4. Asia Pacific
    • 6.3.5. MEA
  • 6.4. Market Attractiveness Analysis By Region

7. Global Plant-based meat Market Analysis 2013-2017 and Forecast 2018-2026, By Product Type

  • 7.1. Introduction
  • 7.2. Historical Market Size (US$ Mn) and Volume Analysis By Product Type (2013-2017)
  • 7.3. Market Size (US$ Mn) and Volume Forecast By Product Type (2018-2026)
    • 7.3.1. Tofu
    • 7.3.2. Tempeh
    • 7.3.3. Seitan
    • 7.3.4. RTC/RTE
    • 7.3.5. Natto
  • 7.4. Market Attractiveness Analysis By Product Type

8. Global Plant-based meat Market Analysis 2013-2017 and Forecast 2018-2026, By Source

  • 8.1. Introduction
  • 8.2. Historical Market Size (US$ Mn) and Volume Analysis By Source (2013-2017)
  • 8.3. Market Size (US$ Mn) and Volume Forecast By Source (2018-2026)
    • 8.3.1. Soy based Meat Alternatives
    • 8.3.2. Wheat-based Meat Alternatives
    • 8.3.3. Mycoportein Meat Alternative
    • 8.3.4. Other Sources of Meat Alternative
  • 8.4. Market Attractiveness Analysis By Source

9. Global Plant-based meat Market Analysis 2013-2017 and Forecast 2018-2026, By End Use

  • 9.1. Introduction
  • 9.2. Historical Market Size (US$ Mn) and Volume Analysis By End Use (2013-2017)
  • 9.3. Market Size (US$ Mn) and Volume Forecast By End Use (2018-2026)
    • 9.3.1. Retail
    • 9.3.2. Industrial
  • 9.4. Market Attractiveness Analysis By End Use

10. Global Plant-based meat Market Analysis 2013-2017 and Forecast 2018-2026, By Distribution Channel

  • 10.1. Introduction
  • 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution Channel (2013-2017)
  • 10.3. Market Size (US$ Mn) and Volume Forecast By Distribution Channel (2018-2026)
    • 10.3.1. Direct
    • 10.3.2. Indirect
      • 10.3.2.1. Modern Groceries
      • 10.3.2.2. Convenience Stores
      • 10.3.2.3. Food & Drink Specialty Stores
      • 10.3.2.4. Traditional Stores
      • 10.3.2.5. Online Retail
  • 10.4. Market Attractiveness Analysis By Distribution Channel

11. North America Plant-based meat Market Analysis 2013-2017 and Forecast 2018-2026

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Mn) and Volume Analysis By Market Segments (2013-2017)
  • 11.3. Market Size (US$ Mn) and Volume Forecast By Market Segments (2018-2026)
    • 11.3.1. By Country
      • 11.3.1.1. U.S.
      • 11.3.1.2. Canada
    • 11.3.2. By Product Type
    • 11.3.3. By Source
    • 11.3.4. By End Use
    • 11.3.5. By Distribution Channel
  • 11.4. Drivers and Restraints: Impact Analysis
  • 11.5. Market Attractiveness Analysis
    • 11.5.1. By Country
    • 11.5.2. By Product Type
    • 11.5.3. By Source
    • 11.5.4. By End Use
    • 11.5.5. By Distribution Channel

12. Europe Plant-based meat Market Analysis 2013-2017 and Forecast 2018-2026

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Mn) and Volume Analysis By Market Segments (2013-2017)
  • 12.3. Market Size (US$ Mn) and Volume Forecast By Market Segments (2018-2026)
    • 12.3.1. By Country
      • 12.3.1.1. Germany
      • 12.3.1.2. Italy
      • 12.3.1.3. France
      • 12.3.1.4. Spain
      • 12.3.1.5. Russia
      • 12.3.1.6. Poland
      • 12.3.1.7. Rest of Europe
    • 12.3.2. By Product Type
    • 12.3.3. By Source
    • 12.3.4. By End Use
    • 12.3.5. By Distribution Channel
  • 12.4. Drivers and Restraints: Impact Analysis
  • 12.5. Market Attractiveness Analysis
    • 12.5.1. By Country
    • 12.5.2. By Nature
    • 12.5.3. By Product Type
    • 12.5.4. By Source
    • 12.5.5. By End Use
    • 12.5.6. By Distribution Channel

13. Latin America Plant-based meat Market Analysis 2013-2017 and Forecast 2018-2026

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Mn) and Volume Analysis By Market Segments (2013-2017)
  • 13.3. Market Size (US$ Mn) and Volume Forecast By Market Segments (2018-2026)
    • 13.3.1. By Country
      • 13.3.1.1. Brazil
      • 13.3.1.2. Mexico
      • 13.3.1.3. Rest of Latin America
    • 13.3.2. By Product Type
    • 13.3.3. By Source
    • 13.3.4. By End Use
    • 13.3.5. By Distribution Channel
  • 13.4. Drivers and Restraints: Impact Analysis
  • 13.5. Market Attractiveness Analysis
    • 13.5.1. By Country
    • 13.5.2. By Product Type
    • 13.5.3. By Source
    • 13.5.4. By End Use
    • 13.5.5. By Distribution Channel

14. Asia Pacific Plant-based meat Market Analysis 2013-2017 and Forecast 2018-2026

  • 14.1. Introduction
  • 14.2. Historical Market Size (US$ Mn) and Volume Analysis By Market Segments (2013-2017)
  • 14.3. Market Size (US$ Mn) and Volume Forecast By Market Segments (2018-2026)
    • 14.3.1. By Country
      • 14.3.1.1. China
      • 14.3.1.2. India
      • 14.3.1.3. Japan
      • 14.3.1.4. ASEAN
      • 14.3.1.5. Australia & New Zealand
      • 14.3.1.6. Rest of APAC
    • 14.3.2. By Product Type
    • 14.3.3. By Source
    • 14.3.4. By End Use
    • 14.3.5. By Distribution Channel
  • 14.4. Drivers and Restraints: Impact Analysis
  • 14.5. Market Attractiveness Analysis
    • 14.5.1. By Country
    • 14.5.2. By Product Type
    • 14.5.3. By Source
    • 14.5.4. By End Use
    • 14.5.5. By Distribution Channel

15. Middle East & Africa Plant-based meat Market Analysis 2013-2017 and Forecast 2018-2026

  • 15.1. Introduction
  • 15.2. Historical Market Size (US$ Mn) and Volume Analysis By Market Segments (2013-2017)
  • 15.3. Market Size (US$ Mn) and Volume Forecast By Market Segments (2018-2026)
    • 15.3.1. By Country
      • 15.3.1.1. GCC Countries
      • 15.3.1.2. North Africa
      • 15.3.1.3. South Africa
      • 15.3.1.4. Rest of MEA
    • 15.3.2. By Product Type
    • 15.3.3. By Source
    • 15.3.4. By End Use
    • 15.3.5. By Distribution Channel
  • 15.4. Drivers and Restraints: Impact Analysis
  • 15.5. Market Attractiveness Analysis
    • 15.5.1. By Country
    • 15.5.2. By Product Type
    • 15.5.3. By Source
    • 15.5.4. By End Use
    • 15.5.5. By Distribution Channel
  • 15.6. Key Representative Market Participants
  • 15.7. Market Presence (Intensity Map)

16. Plant-based meat Market Industry Structure

17. Competition Landscape (Manufactures/Suppliers)

  • 17.1. Competition Dashboard
  • 17.2. Competitive Benchmarking
  • 17.3. Profitability and Gross Margin Analysis By Competition
  • 17.4. Competition Developments (Mergers, Acquisitions and Expansions)
  • 17.5. Competition Deepdive
    • 17.5.1. Pinnacle Foods, Inc.
      • 17.5.1.1. Overview
      • 17.5.1.2. Product Portfolio
      • 17.5.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 17.5.1.4. Production Footprint
      • 17.5.1.5. Sales Footprint
      • 17.5.1.6. Channel Footprint
      • 17.5.1.7. Strategy Overview
        • 17.5.1.7.1. Marketing Strategy
        • 17.5.1.7.2. Product Strategy
        • 17.5.1.7.3. Channel Strategy
    • 17.5.2. Amy's Kitchen Inc.
      • 17.5.2.1. Overview
      • 17.5.2.2. Product Portfolio
      • 17.5.2.3. Profitability by Market Segments (Product/Channel/Region)
      • 17.5.2.4. Production Footprint
      • 17.5.2.5. Sales Footprint
      • 17.5.2.6. Channel Footprint
      • 17.5.2.7. Strategy Overview
        • 17.5.2.7.1. Marketing Strategy
        • 17.5.2.7.2. Product Strategy
        • 17.5.2.7.3. Channel Strategy
    • 17.5.3. Atlantic Natural Foods, LLC
    • 17.5.4. Impossible Foods Inc.
    • 17.5.5. The Hain Celestial Group, Inc.
    • 17.5.6. Beyond Meat Inc.
    • 17.5.7. Pacific Foods of Oregon, Inc.
    • 17.5.8. Monde Nissin Corporation
    • 17.5.9. Kellogg Company
    • 17.5.10. Fry Group Foods (Pty) Ltd.
    • 17.5.11. Nutrisoy Pty Ltd
    • 17.5.12. Nasoya Foods, Inc.
    • 17.5.13. Hugli Holding AG
    • 17.5.14. Sweet Earth, Inc.
    • 17.5.15. VBites Food ltd.
    • 17.5.16. The Kraft Heinz Company
    • 17.5.17. Schouten Europe B.V.
    • 17.5.18. Turtle Island Foods, Inc.
    • 17.5.19. Lightlife Foods Inc.
    • 17.5.20. Taifun-Tofu GmbH

18. Assumptions and Acronyms Used

19. Research Methodology

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