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米国消費者の購買動向:肉類・乳製品・ベジタリアン&ビーガン製品

Eating Trends: Meat, Dairy, Vegetarian, and Vegan

発行 Packaged Facts 商品コード 913562
出版日 ページ情報 英文 81 Pages
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米国消費者の購買動向:肉類・乳製品・ベジタリアン&ビーガン製品 Eating Trends: Meat, Dairy, Vegetarian, and Vegan
出版日: 2019年09月30日 ページ情報: 英文 81 Pages
概要

当レポートでは、米国消費者の肉類・乳製品・ベジタリアン&ビーガン製品の購買動向を調査し、製品区分別の利用世帯の割合、世帯構成人数・子供の数・人種・世帯年収など世帯区分別の内訳、ベジタリアン&ビーガン人口の推移、ベジタリアン&ビーガン製品利用の心理的要因の分析などをまとめています。

イントロダクション:調査範囲・調査手法

第1章 肉類・家禽・海産物

  • 利用率・人口統計:赤肉
    • 牛肉
    • 豚肉
    • 仔羊肉
    • 仔牛肉
  • 利用率・人口統計:家禽
    • 鶏肉
    • 七面鳥
    • コーニッシュゲームヘン (雌若鶏)
  • 他の肉製品:ジャーキーの利用が顕著
    • ベーコン
    • コールドカット
    • 缶詰肉
    • ソーセージ
    • ホットドッグ・フランクフルト
    • ミートスナック・ジャーキー、など
  • 利用率・人口統計:海産物
    • シーフード
    • ツナ

第2章 乳製品・飲料

  • 利用率・人口統計
    • チーズ:詳細区分別
    • バター
    • サワークリーム
    • アイスクリーム・シャーベット
    • 冷凍デザート
    • 冷凍ヨーグルト
    • ヨーグルト・スムージー
    • 各種ミルク、など

第3章 菜食主義・代用肉・代用乳

  • 心理的要因・製品購入
  • 総世帯数 vs ベジタリアン世帯数
    • 代用肉の利用世帯
    • 代用乳の利用世帯、など
目次
Product Code: LA15837867

This Eating Trends report provides a topline data overview of continuity and changes in U.S. consumer retail shopping patterns for meat products, dairy products, and meat & dairy alternatives. The purchasing, demographic, and psychograhic data presented draw on the MRI-Simmons national consumer survey series, primarily referencing the Spring 2019 survey release, but also providing for historical perspective selected data back through Spring 2009.

Trended data and current key demographics are provided for the following topics:

  • Household use of beef, lamb, veal, chicken, turkey, seafood, and other meat products (including bacon, sausage, jerky, and more)
  • Household use of dairy products including cheese, butter, milk, ice cream, yogurt, sour cream, coffee creamers and more
  • Consumer attitudes toward healthy eating and living
  • Food and beverage product use among vegetarians
  • Household use of meat alternatives, including veggie burgers, tofu, pizza, and more
  • Household use of dairy alternatives, including soy milk and almond milk

VIDEO DEMONSTRATION

Table of Contents

Introduction: Scope and Methodology

Section 1: Meat, Poultry, and Seafood Products

  • Red Meat Usage Rates and Demographics
    • Table 1-1: Household Use of Beef, Pork, Lamb, and Veal, 2009-2019 (percent)
    • Figure 1-1: Selected Demographics for Household Use of Beef, 2009-2019 (index)
    • Figure 1-2: Selected Demographics for Household Use of Pork, 2009-2019 (index)
    • Figure 1-3: Selected Demographics for Household Use of Lamb, 2009-2019 (index)
    • Figure 1-4: Selected Demographics for Household Use of Veal, 2009-2019 (index)
  • Poultry Usage Rates and Demographics
    • Table 1-2: Household Use of Poultry (Chicken, Turkey, and Cornish Game Hen), 2009-2019 (percent)
    • Figure 1-5: Selected Demographics for Household Use of Chicken, 2009-2019 (index)
    • Figure 1-6: Selected Demographics for Household Use of Turkey, 2009-2019 (index)
    • Figure 1-7: Selected Demographics for Household Use of Cornish Game Hen, 2009-2019 (index)
  • Jerky Is Standout Among Other Meat Products
    • Table 1-3: Household Use of Selected Other Meat Products, 2009-2019 (percent)
    • Figure 1-8: Selected Demographics for Household Use of Bacon, 2009-2019 (index)
    • Figure 1-9: Selected Demographics for Household Use of Cold Cuts, 2009-2019 (index)
    • Figure 1-10: Selected Demographics for Household Use of Canned Meat, 2013-2019 (index)
    • Figure 1-11: Selected Demographics for Household Use of Sausages, 2009-2019 (index)
    • Figure 1-12: Selected Demographics for Household Use of Hot Dogs/Frankfurters, 2009-2019 (index)
    • Figure 1-13: Selected Demographics for Household Use of Fresh Bratwurst, 2009-2019 (index)
    • Figure 1-14: Selected Demographics for Household Use of Meat Snacks and Beef Jerky, 2009-2019 (index)
  • Topline Seafood Usage Rates and Demographics
    • Table 1-4: Household Use of Seafood, 2009-2019 (percent)
    • Figure 1-15: Selected Demographics for Household Use of Seafood, 2009-2019 (index)
    • Figure 1-16: Selected Demographics for Household Use of Tuna, 2009-2019 (index)

Section 2: Dairy Foods & Beverages

  • Dairy Product Usage Rates and Demographics
    • Table 2-1: Household Use of Selected Dairy Food Products, 2009-2019 (percent)
    • Table 2-2: Household Use of Selected Dairy Beverage Products, 2009-2019 (percent)
    • Figure 2-1: Selected Demographics for Household Use of Natural or Imported Cheese, 2009 vs. 2019 (index)
    • Figure 2-2: Selected Demographics for Household Use of American Cheese, 2009 vs. 2019 (index)
    • Figure 2-3: Selected Demographics for Household Use of Spread Cheese, 2009 vs. 2019 (index)
    • Figure 2-4: Selected Demographics for Household Use of Cottage Cheese, 2009 vs. 2019 (index)
    • Figure 2-5: Selected Demographics for Household Use of Cream Cheese, 2009 vs. 2019 (index)
    • Figure 2-6: Selected Demographics for Household Use of Grated Cheese, 2009 vs. 2019 (index)
    • Figure 2-7: Selected Demographics for Household Use of Butter, 2009 vs. 2019 (index)
    • Figure 2-8: Selected Demographics for Household Use of Sour Cream, 2009 vs. 2019 (index)
    • Figure 2-9: Selected Demographics for Household Use of Ice Cream & Sherbet, 2009 vs. 2019 (index)
    • Figure 2-10: Selected Demographics for Household Use of Frozen Novelty Treats, 2009 vs. 2019 (index)
    • Figure 2-11: Selected Demographics for Household Use of Frozen Yogurt, 2009 vs. 2019 (index)
    • Figure 2-12: Selected Demographics for Household Use of Yogurt & Smoothies, 2009 vs. 2019 (index)
    • Figure 2-13: Selected Demographics for Household Use of Milk from Bottles or Cartons, 2009 vs. 2019 (index)
    • Figure 2-14: Selected Demographics for Household Use of Milk Flavorings, 2009 vs. 2019 (index)
    • Figure 2-15: Selected Demographics for Household Use of Coffee Creamers, 2011 vs. 2019 (index)
    • Figure 2-16: Selected Demographics for Household Use of Canned Milk, 2009 vs. 2019 (index)

Section 3: Vegetarianism, Meat Alternatives, and Dairy Alternatives

  • Psychographics and Product Purchasing
    • Table 3-1: Agreement with Selected Healthy Eating & Lifestyle Statements,
  • Households Overall vs. Households with Vegetarian Adults, 2009 vs. 2019 (percent)
    • Table 3-2: Levels Agreement with the Statement: “I Am Vegetarian,” 2009-2019 (percent)
    • Figure 3-1: Selected Demographics for Agreeing with the Statement: “I Am Vegetarian,” 2009 vs. 2019 (index)
    • Table 3-3: Overall Household Use of Meat Alternatives, 2009-2019 (percent)
    • Table 3-4: Use of Meat Alternatives Among Households with Vegetarian Adults, 2009-2019 (percent)
    • Table 3-5: Types of Meat Alternatives Used Most by Households Overall, 2009-2019 (percent)
    • Table 3-6: Types of Meat Alternatives Used Most by Households with Vegetarian Adults, 2009-2019 (percent)
    • Table 3-7: Form of Frozen vs. Refrigerated Meat Alternatives Used Most by Households Overall, 2009-2019 (percent)
    • Table 3-8: Forms of Frozen vs. Refrigerated Meat Alternatives Used Most by Households With Vegetarian Adults, 2009-2019 (percent)
    • Table 3-9: Brand of Meat Alternatives Used Most by Households Overall, 2009-2019 (percent)
    • Table 3-10: Brand of Meat Alternatives Used Most by Households with Vegetarian Adults, 2009-2019 (percent)
    • Figure 3-2: Selected Demographics for Using Meat Alternatives in Households Overall, 2009 vs. 2019 (index)
    • Figure 3-3: Selected Demographics for Using Meat Alternatives in Households with Vegetarian Adults, 2009 vs. 2019 (index)
    • Table 3-11: Overall Household Use of Non-Dairy Alternative Beverages, 2017 vs. 2019 (percent)
    • Table 3-12: Household Use of Non-Dairy Alternative Beverages Among Households with Vegetarian Adults, 2017 vs. 2019 (percent)
    • Table 3-13: Type of Non-Dairy Alternative Beverages Used Most by Households Overall, 2017 vs. 2019 (percent)
    • Table 3-14: Type of Non-Dairy Alternative Beverages Used Most by Households with Vegetarian Adults, 2017 vs. 2019 (percent)
    • Table 3-15: Brand of Non-Dairy Alternative Beverages Used Most by Households Overall, 2017 vs. 2019 (percent)
    • Table 3-16: Brand of Non-Dairy Alternative Beverages Used Most by Households with Vegetarian Adults, 2017 vs. 2019 (percent)
    • Figure 3-4: Selected Demographics for Using Non-Dairy Alternative Beverages, 2019 (index)
    • Figure 3-5: Prime Vegetarian Demographics for Using Non-Dairy Alternative Beverages, 2019 (index)
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