Global Protein Ingredients Market Research and Forecast 2018-2023
|発行||Orion Market Research Pvt Ltd||商品コード||425911|
|タンパク質成分の世界市場の分析 Global Protein Ingredients Market Research and Forecast 2018-2023|
|出版日: 2018年10月01日||ページ情報: 英文||
当レポートでは、世界の各種タンパク質成分 (材料) の市場について分析し、全体的な市場構造・背景事情や影響要因、市場全体および原料別・用途別・地域別の動向見通し (今後7年間分)、昨今の資本取引・事業協定の動き、主要企業のプロファイル・事業戦略などについて調査しております。
Global protein ingredients market is expected to grow at a CAGR of 7.5% for the forecast period of 2018-2023. The market is segmented on the basis of source and applications. Sources include animal and plant sources in which animal sources dominate the market compared to the plant source. Animal sources include egg, diary, whey and other protein ingredients. Animal proteins are highly beneficial in building muscles and good health. Whey proteins are used as health supplements and functional foods. Plant proteins are gaining more popularity and market share. Plant proteins consist of low fat and cholesterol. Soy proteins dominate the plant proteins market. Non-soy proteins are also gaining popularity and more R&D is going to discover more plant sources and products. Genetically modified foods are proving to be a good source of proteins.
The regional outlook of global protein ingredients market includes North America, Europe, APAC, and Rest of the world. North America has the highest market share amongst the major regions followed by Europe and APAC. North American market is driven by the rising demand for high nutrition products among consumers. Key Companies included in the report include Abbott Laboratories, AMCO Proteins, Davisco Foods International Inc., Dairy Farmers of America, Erie Foods International, Inc., Grande Custom Ingredients Group and Fonterra. The report also provides detailed & insightful chapters which include market overview, key findings, strategic recommendations, market determinants, key company analysis, company profiling, market segmentation, geographical analysis, analyst insights and predictive analysis of the market.
The market study of protein ingredients has been incorporated by extensive primary and secondary research conducted by research team at OMR. Secondary research has been conducted to refine the available data to breakdown the market in various segments, derive total market size, market forecast and growth rate. Different approaches have been worked on to derive the market value and market growth rate. Our team collects facts and data related to the market from different geography to provide a better regional outlook. In the report country level analysis is provided by analysing various regional players, regional tax laws and policies, consumer behaviour and macro-economic factors. Numbers extracted from secondary research have been authenticated by conducting proper primary research. It includes tracking down key people from the industry and interviewing them to validate the data. This enables our analyst to derive the closest possible figures without any major deviations in the actual number. Our analysts try to contact as many executives, managers, key opinion leaders and industry experts. Primary research brings the authenticity in our reports.
The report is intended for global protein ingredients market players, potential entrants, diagnostic laboratories, healthcare provider, universities for overall market insights. The report provides in-depth analysis on pricing, market size, market determinants and competitive landscape. The report will serve as a source for 360-degree analysis of the market thoroughly integrating different models such as PEST analysis delivering insights into the market for better business decisions.