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市場調査レポート

魚油オメガ3の世界市場:種類別、地域別 - 成長、動向、予測

Fish Oil Omega-3 Market - Segmented by Species Type (Anchovy, Cod Liver, Menhaden, Tuna, Sardine, Salmon and Other Species) and Geography - Growth, Trends and Forecasts (2018 - 2023)

発行 Mordor Intelligence LLP 商品コード 754910
出版日 ページ情報 英文 103 Pages
納期: 2-3営業日
価格
本日の銀行送金レート: 1USD=111.17円で換算しております。
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魚油オメガ3の世界市場:種類別、地域別 - 成長、動向、予測 Fish Oil Omega-3 Market - Segmented by Species Type (Anchovy, Cod Liver, Menhaden, Tuna, Sardine, Salmon and Other Species) and Geography - Growth, Trends and Forecasts (2018 - 2023)
出版日: 2018年10月01日 ページ情報: 英文 103 Pages
概要

当レポートでは、世界の魚油オメガ3市場について調査分析を行い、市場概要、市場のダイナミクス、種類別、地域別分析、競合状況、主要企業のプロファイルなどについてまとめています。

第1章 イントロダクション

第2章 市場の考察

  • 市場概要
  • 市場動向

第3章 市場のダイナミクス

  • 促進因子
  • 抑制因子
  • 市場の魅力:ファイブフォース分析

第4章 市場のセグメンテーション

  • 種類別
    • カタクチイワシ
    • タラ肝
    • メンハーデン
    • マグロ
    • イワシ
    • サケ
    • その他

第5章 魚油オメガ3:地域別

  • 北米
  • 欧州
  • アジア太平洋地域
  • 南米
  • 中東/アフリカ

第6章 市場の競合状況

  • 主要企業
  • 市場シェア分析
  • 主要企業の戦略

第7章 企業プロファイル

  • Royal DSM
  • Croda International PLC
  • Omega Protein Corporation
  • BASF SE
  • GC Reiber Oils
  • TripleNine Group AS
  • Pelagia AS
  • Olvea Group
  • Lysi HF
  • Kobyalar Group
  • Pesquera Diamante SA
  • Arctic Nutrition AS
  • Organic Technologies

第8章 免責事項

目次
Product Code: 65558

The global fish oil omega-3 market is expected to register a CAGR of 9.1% during the forecast period, 2018 to 2023. Health experts across the world have substantially increased the recommended daily dietary intake of omega-3 fatty acids, as a result of which, the fish oil consumption is bound to increase consequentially. The rise in perceived health benefits of omega-3 fatty acids, for which fish oil is the primary extraction source, is also driving the market. The fish oil omega-3 market has also witnessed emerging global raw material hotspots in China and other Southeast Asian countries. The aquaculture sector in this region is thriving promisingly and this trend is expected to provide further impetus to the overall growth of the fish oil omega-3 industry.

Rising Demand from Supplement and Functional Food Create Fish Oil Omega-3 Demand

Fish oil has long been utilized in numerous human and animal nutrition applications as a food and feed supplement due to its high content of essential long chain omega-3 fatty acids (EPA and DHA, in particular). It has been estimated that by 2025 the demand for crude fish oil for dietary supplements and functional foods will account for almost 50% of today's global fish oil supply.

North America and Europe are two major lucrative markets for the consumption of fish oils in pharmaceutical, supplements, and functional food application sectors. The developed markets of the United States, Western Europe, and Japan have a significant share of geriatric population, the rising health concerns and increasing occurrence of lifestyle-related diseases in these markets have given impetus to the incorporation of fish oil omega-3 ingredients in nutritional and pharmaceutical applications. The supplements and functional food segments are also expected to fastest-growing applications for fish oil in emerging markets of Asia-Pacific. The functional food segment has also witnessed the incorporation of novel techniques, such as microencapsulating fish oil in variety of food products, in order to maintain the organoleptic traits of such products intact.

The major segmentation in the global fish oil omega-3 market report includes the market estimates by species, the market is divided into anchovy, cod liver, menhaden, tuna, sardine, salmon, and other species. Peruvian anchovy has some of the highest concentrations of EPA and DHA polyunsaturated fatty acids of any fish species. Although eaten as whole fish, the majority of Peruvian anchovy are turned into fish oil for feed and capsules, as well as fishmeal, mainly used in aqua-feeds. Anchovies are a good source of omega-3 fatty acids, protein, and important vitamins and minerals in each servings followed by cod liver.

North America and Asia-Pacific are two major global production hotspots for the fish oil omega-3 market.

Asia-Pacific maintains the leading position in the Fish Oil Omega-3 market, due strong manufacturing base and focusing on the production of high-quality pharma grade fish oil to increase its application in the pharmaceutical industry. In China, three pharmaceuticals are awaiting approval for hypertriglyceridemia, but there are probably a dozen companies competing to supply them. Capacity is being increased significantly to increase the production of fish oils with high concentrations of EPA and DHA, essentially required by the pharma market. This factor is expected to boost the Chinese fish oil omega-3 market. South America and Asia Pacific is expected to grow at the highest CAGR during the forecast period (2018-2023)

Key Developments in the Market

  • Jan 2018 - Croda International PLC, acquired Nautilus Biosciences Canada Inc., a marine biotechnology company based in Charlottetown.
  • Oct 2016 - Omega Protein Corporation launched OmegaPure® fish oil-an omega-3 that can be incorporated into foods, beverages, and other delivery systems without changing the taste or flavor profile of the product.

Fish Oil Omega-3 Market Competitive Landscape

The key brands are embarking on mergers and acquisitions and new product development as some of their key strategies to achieve consolidation and optimize their offerings respectively. The global fish oil omega-3 market consists of few players, such as Croda International Plc , Omega Protein Corporation, BASF SE, and Pelagia AS, and TripleNine Group AS. Most of the other companies that occupy are privately owned and work in family oriented structure, such as Kobyalar Group, Pesquera Diamante S.A, Arctic Nutrition AS, Organic Technologies, and Lysi Hf.

Reasons to Purchase the Report

  • Analyzing outlook of the market with the recent trends and Porter's five forces analysis
  • Market dynamics, which essentially consider the factors, which are impelling the present market scenario, along with growth opportunities of the market in the years to come
  • Market segmentation analysis including qualitative and quantitative research incorporating the impact of economic and non-economic aspects
  • Regional and country level analysis integrating the demand and supply forces that are influencing the growth of the market
  • Competitive landscape involving the market share of major players, along with the key strategies adopted for development in the past five years
  • Comprehensive company profiles covering the product offerings, key financial information, recent developments, SWOT analysis, and strategies employed by the major market players
  • 3 months analyst supports, along with the Market Estimates sheet (in Excel).

Customization of the Report

This report can be customized to meet your requirements. Please connect with our analyst, who will ensure you get a report that suits your needs.

Table of Contents

1.Introduction

  • 1.1 Scope of Study
  • 1.2 Study Deliverables
  • 1.3 Study Assumptions

2. Market Insights

  • 2.1 Market Overview
  • 2.2 Market Trends

3. Market Dynamics

  • 3.1 Drivers
  • 3.2 Restraints
  • 3.3 Opportunities
  • 3.4 Industry Attractiveness-Porter's Five Forces Analysis
    • 3.4.1 Bargaining Power of Suppliers
    • 3.4.2 Bargaining Power of Consumers
    • 3.4.3 Threat of New Entrants
    • 3.4.4 Threat of Substitute Products and Services
    • 3.4.5 Degree of Competition

4. Market Segmentation

  • 4.1 By Species
    • 4.1.1 Anchovy
    • 4.1.2 Cod Liver
    • 4.1.3 Menhaden
    • 4.1.4 Tuna
    • 4.1.5 Sardine
    • 4.1.6 Salmon
    • 4.1.7 Other Species

5. Fish Oil Omega-3 Market By Geography

  • 5.1 North America Fish Oil Omega-3 Market Size (2018-2023)
    • 5.1.1 US Fish Oil Omega-3 Market Size (2018-2023)
    • 5.1.2 Canada Fish Oil Omega-3 Market Size (2018-2023)
    • 5.1.3 Mexico Fish Oil Omega-3 Market Size (2018-2023)
    • 5.1.4 Rest of North America Fish Oil Omega-3 Market Size (2018-2023)
  • 5.2 Europe Fish Oil Omega-3 Market Size (2018-2023)
    • 5.2.1 Spain Fish Oil Omega-3 Market Size (2018-2023)
    • 5.2.2 UK Fish Oil Omega-3 Market Size (2018-2023)
    • 5.2.3 Germany Fish Oil Omega-3 Market Size (2018-2023)
    • 5.2.4 France Fish Oil Omega-3 Market Size (2018-2023)
    • 5.2.5 Italy Fish Oil Omega-3 Market Size (2018-2023)
    • 5.2.6 Russia Fish Oil Omega-3 Market Size (2018-2023)
    • 5.2.7 Rest of Europe Fish Oil Omega-3 Market Size (2018-2023)
  • 5.3 Asia-Pacific Fish Oil Omega-3 Market Size (2018-2023)
    • 5.3.1 China Fish Oil Omega-3 Market Size (2018-2023)
    • 5.3.2 Japan Fish Oil Omega-3 Market Size (2018-2023)
    • 5.3.3 India Fish Oil Omega-3 Market Size (2018-2023)
    • 5.3.4 Australia Fish Oil Omega-3 Market Size (2018-2023)
    • 5.3.5 Rest of Asia-Pacific Fish Oil Omega-3 Market Size (2018-2023)
  • 5.4 South America Fish Oil Omega-3 Market Size (2018-2023)
    • 5.4.1 Brazil Fish Oil Omega-3 Market Size (2018-2023)
    • 5.4.2 Argentina Fish Oil Omega-3 Market Size (2018-2023)
    • 5.4.3 Rest of South America Fish Oil Omega-3 Market Size (2018-2023)
  • 5.5 Middle East & South Africa Fish Oil Omega-3 Market Size (2018-2023)
    • 5.5.1 South Africa Fish Oil Omega-3 Market Size (2018-2023)
    • 5.5.2 United Arab Emirates Fish Oil Omega-3 Market Size (2018-2023)
    • 5.5.3 Rest of Middle East & Africa Fish Oil Omega-3 Market Size (2018-2023)

6. Market Competitive Landscape

  • 6.1 Most Active Companies
  • 6.2 Market Share Analysis
  • 6.3 Strategies Adopted by Leading Players

7. Company Profiles

  • 7.1 Royal DSM
  • 7.2 Croda International PLC
  • 7.3 Omega Protein Corporation
  • 7.4 BASF SE
  • 7.5 GC Reiber Oils
  • 7.6 TripleNine Group AS
  • 7.7 Pelagia AS
  • 7.8 Olvea Group
  • 7.9 Lysi HF
  • 7.10 Kobyalar Group
  • 7.11 Pesquera Diamante SA
  • 7.12 Arctic Nutrition AS
  • 7.13 Organic Technologies

8. Disclaimer

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