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世界の食品香料市場:成長、動向、および予測

Food Flavor Market - Growth, Trends and Forecast (2020 - 2025)

出版日: | 発行: Mordor Intelligence LLP | ページ情報: 英文 120 Pages | 納期: 2-3営業日

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世界の食品香料市場:成長、動向、および予測
出版日: 2020年04月01日
発行: Mordor Intelligence LLP
ページ情報: 英文 120 Pages
納期: 2-3営業日
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  • 概要
  • 目次
概要

世界の食品香料市場は、予測期間に4.8%のCAGRで成長する見通しで、2024年には184億米ドルに達すると予測されています。加工食品・飲料の需要の増加、エキゾチックなフレーバーの人気の高まり、食品中の天然成分に対する需要の増加は、同市場の主な成長要因ある一方、天然食品香料の生産に伴う高いコストは、同市場の主要な阻害要因です。

当レポートは世界の食品香料市場について調査しており、市場機会や動向、成長および阻害要因、タイプ・用途・地域別の市場分析、競合情勢、主要企業のプロファイル等の情報を提供しています。

目次

第1章 イントロダクション

  • 調査の前提条件および市場の定義
  • 調査範囲

第2章 調査方法

第3章 エグゼクティブサマリー

第4章 市場力学

  • 成長要因
  • 阻害要因
  • ポーターのファイブフォース分析
    • 新規参入の脅威
    • バイヤー/消費者の交渉力
    • サプライヤーの交渉力
    • 代替製品の脅威
    • 業界内の競争

第5章 市場セグメンテーション

  • タイプ別
    • 天然香料
    • 合成香料
    • ネイチャーアイデンティカル(天然物と同一の化学構造)
  • 用途別
    • 乳製品
    • 製パン
    • 製菓
    • 軽食
    • 飲料
    • その他
  • 地域別
    • 北米
    • 欧州
    • アジア太平洋地域
    • 南米
    • 中東・アフリカ

第6章 競合情勢

  • 市場シェア分析
  • 主な採用戦略
  • 主に活動的な企業
  • 企業プロファイル
    • Koninklijke DSM NV
    • Kerry Group PLC
    • BASF SE
    • Archer Daniels Midland (ADM)
    • Givaudan
    • Firmenich SA
    • Corbion NV
    • Sensient Technologies
    • Symrise AG

第7章 市場機会および今後の動向

目次
Product Code: 56976

Market Overview

The global food flavor market is projected to reach USD 18.40 billion by 2024, registering a CAGR of 4.8% during the forecast period (2019 - 2024).

  • The increasing demand for natural ingredients in food products is the primary factor driving the market. Globally, consumers are becoming more concerned about the long-term health effects of artificial ingredients and additives in food products.
  • Other major drivers in the market are increasing demand for processed foods and beverages (with growing disposable incomes), rising demand in various food applications, and the growing popularity of exotic flavors.The increasing product launches related to exotic and unique flavors are further driving the demand for compounded flavors.
  • However, the high cost involved in the production of natural flavors is the major restraining factor for the market. Additionally, natural flavors are less stable, thereby decreasing the shelf life of products.

Scope of the Report

The food flavor market report includes study on segmentation by type into natural flavor, synthetic flavor, and nature identical flavoring. On the basis of application, the market has been segmented into dairy, bakery, confectionery, snack and beverage, and other applications.The study also covers the global level analysis of the major regions North America, Europe, Asia-Pacific, South America, and the Middle East & Africa.

Key Market Trends

Rising Demand for Natural Ingredients

A significant number of consumers have gained interest toward purchasing clean label goods, which offer a wide scope for naturally sourced ingredients, hence propelling the demand for natural food flavors. As a result, the natural flavor market witnessed the highest growth rate accounting for USD 5.2 billion in 2018. In order to address the growing demand for natural flavors, manufacturers are offering products free from artificial flavorings and gradually shifting toward natural ingredients. Continuing interest in foods with exotic or ethnic flavors is one of the key factors driving the demand for natural flavor blends. In recent years, artificial flavorings, such as benzophenone, ethyl acrylate, pyridine, and styrene, are identified as carcinogens, and thus, are being replaced by natural flavorings across the global market.

The Snack Market is Expected to Supplement the Food Flavor Market

Owing to the growing snacking habit among work professionals and young generation, the snack market is expanding very rapidly, registering the highest growth rate in the application segment. Consumers are exploring and experimenting with new taste flavors without altering nutrition. The rising health trend has led consumers to choose among healthy snacks available in the market. As a result, many manufacturers are introducing snacks incorporated with clean label health-effective ingredients in product formulation. Moreover, the demand for savory snacks is recorded greater than sweet snacks. In savory snacks products, standard flavor combinations, such as cheese and onion, and more diverse flavorings, such as beef jerky, are in huge demand.

Competitive Landscape

The food flavor market is consolidated. Kerry Group, Cargill Inc., and BASF are few key players present in the market. Major companies are adopting strategies, such as introducing clean label and organic flavor ranges, and acquiring and partnering with local players to increase market penetration in the untapped markets. For instance, in 2017, Firmenich has officially launched its Protein Shield Flavors, a new line of natural flavor solutions aimed to help developers address the challenges they face when creating beverage products with high protein content. Some of the other prominent players present in the food flavor market include Givaudan, Firmenich, Symrise Ag, Takasago, and Sensient.

Reasons to Purchase this report:

  • The market estimate (ME) sheet in Excel format
  • Report customization as per the client's requirements
  • 3 months of analyst support

Table of Contents

1 INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 By Type
    • 5.1.1 Natural Flavor
    • 5.1.2 Synthetic Flavor
    • 5.1.3 Nature Identical Flavoring
  • 5.2 By Application
    • 5.2.1 Dairy
    • 5.2.2 Bakery
    • 5.2.3 Confectionery
    • 5.2.4 Snack
    • 5.2.5 Beverage
    • 5.2.6 Other Applications
  • 5.3 Geography
    • 5.3.1 North America
      • 5.3.1.1 United States
      • 5.3.1.2 Canada
      • 5.3.1.3 Mexico
      • 5.3.1.4 Rest of North America
    • 5.3.2 Europe
      • 5.3.2.1 Spain
      • 5.3.2.2 United Kingdom
      • 5.3.2.3 Germany
      • 5.3.2.4 France
      • 5.3.2.5 Italy
      • 5.3.2.6 Russia
      • 5.3.2.7 Rest of Europe
    • 5.3.3 Asia-Pacific
      • 5.3.3.1 China
      • 5.3.3.2 Japan
      • 5.3.3.3 India
      • 5.3.3.4 Australia
      • 5.3.3.5 Rest of Asia-Pacific
    • 5.3.4 South America
      • 5.3.4.1 Brazil
      • 5.3.4.2 Argentina
      • 5.3.4.3 Rest of South America
    • 5.3.5 Middle East & Africa
      • 5.3.5.1 South Africa
      • 5.3.5.2 Saudi Arabia
      • 5.3.5.3 Rest of Middle East & Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Market Share Analysis
  • 6.2 Most Adopted Strategies
  • 6.3 Most Active Companies
  • 6.4 Company Profiles
    • 6.4.1 Koninklijke DSM NV
    • 6.4.2 Kerry Group PLC
    • 6.4.3 BASF SE
    • 6.4.4 Archer Daniels Midland (ADM)
    • 6.4.5 Givaudan
    • 6.4.6 Firmenich SA
    • 6.4.7 Corbion NV
    • 6.4.8 Sensient Technologies
    • 6.4.9 Symrise AG

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

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