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世界の寒天市場:成長、動向および予測

Agar Market - Growth, Trends, and Forecast (2020 - 2025)

出版日: | 発行: Mordor Intelligence LLP | ページ情報: 英文 90 Pages | 納期: 2-3営業日

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世界の寒天市場:成長、動向および予測
出版日: 2020年04月01日
発行: Mordor Intelligence LLP
ページ情報: 英文 90 Pages
納期: 2-3営業日
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  • 概要
  • 目次
概要

寒天の世界市場は、2017年に2億4718万米ドルに達し、2017年から2022年の予測期間中は5.1%のCAGRで成長すると予測されています。安定剤、凝固剤などとして使用される寒天の多機能性、菜食主義のトレンド、寒天の健康効果などが当市場の成長を促進しています。地域別では北米が最大市場となっていますが、消費量では欧州が北米を凌いでいます。アジア太平洋地域は最大の成長率で推移する見通しです。

当レポートでは、寒天の世界市場を調査し、市場の概要、用途・形状・機能・原料・地域別の市場動向、市場規模の推移と予測、市場促進・阻害要因ならびに市場機会の分析、競合情勢、主要企業のプロファイルなど包括的な情報を提供しています。

目次

第1章 イントロダクション

  • 調査成果
  • 調査の前提条件
  • 市場の定義

第2章 調査手法

第3章 調査結果

第4章 市場のダイナミクス

  • 成長要因
    • 菜食主義のトレンド
    • より健康的な代替品の需要
  • 阻害要因
    • 原料の有限性
    • 代替品の入手性
  • 市場機会
    • 開発途上国での高い需要
  • ポーターのファイブフォース分析
    • 買い手の交渉力
    • 供給企業の交渉力
    • 新規参入業者の脅威
    • 代替品の脅威
    • 競争企業間の敵対関係

第5章 市場セグメンテーション

  • 用途別
    • 肉製品
    • ベーカリー製品・菓子
    • 乳製品
    • スポーツ食品・健康食品
    • 飲料
    • その他
  • 形状別
    • 糸状
    • 粉状
    • その他
  • 機能別
    • 脂肪代替品
    • 安定剤
    • コーティング剤
    • 増粘剤
    • その他
  • 原料別
    • 植物性
    • 海洋性
    • 微生物性
    • 化学製造・加工
  • 地域別
    • 北米
    • 欧州
    • アジア太平洋地域
    • 南米
    • アフリカ

第6章 競合情勢

  • 最も採用された戦略
  • 最もアクティブな企業
  • 市場シェア分析

第7章 企業プロファイル

  • Polygal AG
  • Hispanagar
  • Nexira
  • Industrias Roko, SA
  • Neogen
  • Merck Group
  • Agarindo Bogatama
  • Setexam
  • Norevo GmbH
  • Myeong Shin Agar
  • Marine Science Co., Ltd.
  • Agarmex
  • Ashland Specialty Ingredients
  • Tanisco A/C
目次
Product Code: 54905

The global agar market is projected to grow at a CAGR of 5.55% during the forecast period (2020 - 2025).

  • The exponential growth in the usage of this product is attributed to its various functions and health benefits. It contains 80% fiber and can be used as an appetite suppressant. It is also an important culinary ingredient as it acts as a substitute for gelatin and can be used as a thickener in soup, fruit preserves, ice cream, and other products.
  • The application of agar in the food and beverage industry, specifically in bakery and confectionery, is expected to increase during the forecast period. Agar is mostly used in solid form of strip agar and agar powder. Agar strip, sometimes called natural agar, is produced on a small scale in China, Japan, and the Republic of Korea by the old, traditional method.
  • Moreover, technological advancements, such as the introduction of metal scrappers provide room for harvesting large quantities of seaweed without putting in much effort, are further expected to boost the production of agar during the forecast period.

Key Market Trends

Acquisitive Demand of Agar in Bakery and Confectionery Industry

In the baked goods industry, due to the ability of agar gels to withstand high temperatures, agar is gaining prominence as a stabilizer and thickener in pie fillings, icings, and meringues. Cakes, buns, etc., are often pre-packed in various kinds of modern wrapping materials and often stick to them, especially in hot weather by reducing the quantity of water and adding some agar, a more stable, smoother, non-stick icing is obtained. Some agars, especially those extracted from Gracilaria chilensis, are extensively used in confectionery with a very high sugar content, such as fruit candies. Because agar is tasteless, it does not interfere with the flavors of foodstuffs. this contrasts with some of its competitive gums that require the addition of calcium or potassium salts to form gels. Thus, it is highly preferred by the bakery and confectionery manufacturers in the food industry.

Asia-Pacific Witnessed a Significant Market Growth

Asia-pacific is expected to have the highest growth rate during the forecast period owing to the growing preference for vegan products. North American region has the highest share for the agar market; Europe has the second-highest market for the agar. Agar has a wide range of application, it is used to make ice cream, bakery, and confectionaries, dairy products, sports and health foods, beverages. The powdered form agar is the most preferred form as its ease of usage coefficient is high.

Competitive Landscape

New product development and capacity expansion are the two key success strategies adhered to by market participants. Some of the major players in the agar market, globally, include Neogen Food Safety, HISPANAGAR, MARINE SCIENCE CO., LTD., PT. Agarindo Bogatama, INDUSTRIAS ROKO S.A., SETEXAM, among others.

Reasons to Purchase this report:

  • The market estimate (ME) sheet in Excel format
  • Report customization as per the client's requirements
  • 3 months of analyst support

Table of Contents

1 INTRODUCTION

  • 1.1 Study Deliverables
  • 1.2 Study Assumptions
  • 1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 By Form
    • 5.1.1 Strip
    • 5.1.2 Powder
    • 5.1.3 Others
  • 5.2 By Application
    • 5.2.1 Food and Beverage
      • 5.2.1.1 Meat Products
      • 5.2.1.2 Bakery
      • 5.2.1.3 Confectionary
      • 5.2.1.4 Snacks/Instant Noodles
      • 5.2.1.5 Dairy
      • 5.2.1.6 Beverage
      • 5.2.1.7 Other Food and Beverages
    • 5.2.2 Pharmaceuticals
    • 5.2.3 Other Applications
  • 5.3 Geography
    • 5.3.1 North America
      • 5.3.1.1 United States
      • 5.3.1.2 Canada
      • 5.3.1.3 Mexico
      • 5.3.1.4 Rest of North America
    • 5.3.2 Europe
      • 5.3.2.1 Spain
      • 5.3.2.2 United Kingdom
      • 5.3.2.3 Germany
      • 5.3.2.4 France
      • 5.3.2.5 Italy
      • 5.3.2.6 Russia
      • 5.3.2.7 Rest of Europe
    • 5.3.3 Asia Pacific
      • 5.3.3.1 China
      • 5.3.3.2 Japan
      • 5.3.3.3 India
      • 5.3.3.4 Australia
      • 5.3.3.5 Rest of Asia-Pacific
    • 5.3.4 South America
      • 5.3.4.1 Brazil
      • 5.3.4.2 Argentina
      • 5.3.4.3 Rest of South America
    • 5.3.5 Middle East and Africa
      • 5.3.5.1 South Africa
      • 5.3.5.2 Saudi Arabia
      • 5.3.5.3 Rest of Middle East and Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Most Active Companies
  • 6.2 Most Adopted Strategies
  • 6.3 Market Share Analysis
  • 6.4 Company Profiles
    • 6.4.1 Neogen Food Safety
    • 6.4.2 HISPANAGAR
    • 6.4.3 AGARMEX, S.A.
    • 6.4.4 INDUSTRIAS ROKO S.A.
    • 6.4.5 PT. Agarindo Bogatama
    • 6.4.6 SETEXAM
    • 6.4.7 MSC Co.,Ltd.
    • 6.4.8 MARINE SCIENCE CO., LTD.

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

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