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市場調査レポート
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1008409

プロピオン酸カルシウム市場-成長、動向、COVID-19の影響、および予測(2021~2026年)

Calcium Propionate Market - Growth, Trends, COVID-19 Impact, and Forecasts (2021 - 2026)

出版日: | 発行: Mordor Intelligence Pvt Ltd | ページ情報: 英文 110 Pages | 納期: 2-3営業日

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プロピオン酸カルシウム市場-成長、動向、COVID-19の影響、および予測(2021~2026年)
出版日: 2021年05月13日
発行: Mordor Intelligence Pvt Ltd
ページ情報: 英文 110 Pages
納期: 2-3営業日
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  • 概要
  • 目次
概要

世界のプロピオン酸カルシウムの市場規模は、予測期間(2021~2026年)中に3%を超えるCAGRで拡大すると予測されています。

しかし、世界中の多くの国で、肉を処理する植物がCOVID-19感染のホットスポットになり、伝統的な肉の健康と安全に注意が向けられ、肉の消費量が減少しました。2020年4月までに、CDC(米国疾病予防管理センター)は、この業界に関連する少なくとも1つの症例を報告した米国の23州のうち19州からCOVID-19症例に関するデータを受け取りました。115の肉または家禽の加工施設と4,913人の労働者がCOVID-19の診断をされました。これにより、食肉業界におけるプロピオン酸カルシウムの需要と消費が減少しました。さらに、ベーカリーの供給が不十分であったにもかかわらず、労働力不足のために多くのベーカリーを閉鎖しなければならなかったため、ベーカリー製品の世界の売上高は平均を上回りました。上記のすべての要因により、プロピオン酸カルシウム市場はCOVID-19によって悪影響を受けているのです。

中期的には、食品および飲料業界からのプロピオン酸カルシウムの需要の高まりが、同市場の需要を牽引するとみられています。反対に、防腐剤を含まない食品に対する需要の高まりとCOVID-19の市場への悪影響は、市場の成長を妨げる主な要因です。欧州はかなりのシェアで市場を独占し、アジア太平洋地域は予測期間中に健全な速度で拡大するとみられています。

当レポートでは、プロピオン酸カルシウム市場について調査し、市場の概要とともに、用途別、地域別の動向、および市場に参入する企業のプロファイルなどを提供しています。

目次

第1章 イントロダクション

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場力学

  • 促進要因
    • 食品添加物の需要の高まり
    • その他
  • 抑制要因
    • 防腐剤を含まない食品に対する需要の高まり
    • COVID-19の有害な影響
    • その他の抑制要因
  • 業界のバリューチェーン分析
  • ポーターのファイブフォース分析

第5章 市場セグメンテーション

  • 用途別
    • 製薬
    • 飲食品
    • 動物飼料
    • パーソナルケア
    • その他
  • 地域別
    • アジア太平洋
    • 北米
    • 欧州
    • 南米
    • 中東とアフリカ

第6章 競合情勢

  • 合併と買収、合弁事業、コラボレーション、および契約
  • 市場シェア/ランキング分析
  • 主要企業が採用した戦略
  • 企業プロファイル
    • ADDCON
    • Agailenobel
    • Fine Organics
    • Henan Chemsino Industry Co.,ltd
    • Impextraco NV
    • Jainex Speciality Chemicals
    • Kemin Industries, Inc.
    • Macco Organiques Inc.
    • Niacet
    • Perstorp
    • Pestell Nutrition Inc.
    • PURATOS GROUP
    • Redox
    • Titan Biotech
    • Watson Inc.

第7章 市場機会と動向

  • 新しい新興市場からの需要を強化するためのイノベーション
  • その他の機会
目次
Product Code: 65737

The Global Calcium Propionate Market is projected to register a CAGR of over 3% during the forecast period (2021-2026).

However, in many countries across the world plants that process meat has become a hotspot for COVID-19 infections, bringing attention to the health and safety of traditional meat and resulted in a decrease in meat consumption. By April 2020, the CDC (Centers for Disease Control and Prevention) had received data on COVID-19 cases from 19 of the 23 states in the United States that had reported at least one case related to this industry; there were 115 meat or poultry processing facilities with COVID-19 cases, with 4,913 workers diagnosed. This resulted in a decrease in demand and consumption of Calcium Propionate in the meat industry. Furthermore, the global sales of bakery products were above average, even though the supply of bakery was insufficient, as many bakeries had to close due to labor shortages. Due to all the mentioned factors, the calcium propionate market is negatively affected by COVID-19.

  • Over the medium term, the growing demand for calcium propionate from the food and beverage industry is driving the demand of the market studied.
  • On the flip side, growing demand for preservative-less food products and the detrimental impact of COVID-19 on the market are the major factors hindering market growth.
  • Europe dominated the market with a significant share and Asia-Pacific is estimated to expand at a healthy rate during the forecast period.

Key Market Trends

Increasing demand from Food and Beverage Sector

  • Calcium propionate is widely used as a food preservative to extend the shelf life of food by interfering with microorganisms' growth and reproduction. It is used in various eatable products such as bread, tortillas, pizza dough, pastries, breakfast cereals, pasta, and noodles, dried and condensed milk, flavored milk, dairy-based spreads, cheese, some processed meats, certain processed fruit and vegetable products, dairy, egg, and fat-based desserts, such as puddings, frosting, and confections. Additionally, calcium propionate is also used in sports drinks, diet foods, and beverages for preservation.​
  • The growing meat industry in recent years and increasing consciousness for the proper storage of meat due to the current spread of COVID-19 is likely to attract the demand for preservation like calcium propionate in the coming years.​
  • According to Food and Agriculture Organisation, the Asia region has around 136.06 million metric tons of meat produced in the year 2019. Also, it is predicted that the growth in consumption of meat will increase to 12% by 2029 around the world.
  • The demand for processed and ready-to-eat foods, like burgers, hot dogs, toast, pizzas, cakes, and other such products is rising across the world, as the increasingly time-pressed consumers have embraced the convenience of freezer and microwave cooking. Such demands are expected to positively impact the consumption of preservatives like calcium propionate in the forecast period.​
  • The global food and beverage industry has been witnessed significant growth over the past few years due to the increasing population worldwide. This growth of the food and beverage industry is a major driving factor for the market studied.​
  • The revenue generated by the global food and beverage industry has increased from USD 100,297 million in 2017 to USD 155,488 million in 2019.​
  • The growing demand for food safety worldwide and increasing consumer demand from Asian countries like India, China, Indonesia, and Malaysia is driving the food processing industry and thereby the demand for preservatives in food processing.​
  • This is expected to provide a boosting factor for calcium propionate for preserving the processed food and increasing its shelf life.

Asia-Pacific to Witness Fastest growth

  • The major manufacturing and consuming hubs of the food additive market globally are Europe, North America, and Asia-Pacific. Calcium propionate is used in numerous applications in the pharmaceutical, food & beverage, and animal feed industries due to its antimicrobial properties.
  • The growing pharmaceutical industry in Asia-Pacific is further increasing the demand for calcium propionate from the medical and pharmaceutical sectors.​
  • Additionally increasing demand for animal feed is also boosting the market demand in Asia-Pacific from countries such as China and India. The demand for food derived from animals across the world has been increasing at a fast pace. The surge in this demand has been fulfilled by commercial livestock production and their associated food chains.
  • China is one of the leading markets for products like calcium propionate in the agriculture sector. The agriculture industry in China is responsible for producing 18% of the world's cereal grains, 29% of the world's meat, and 50% of its vegetables. Overall, the country is responsible for creating roughly 20% of the world's food, making it the largest agricultural economy globally..
  • Japan has the world's third-largest pharmaceutical industry. The domestic market is looking forward to increasing exports, and international companies seek opportunities to invest in and access the large, well-funded healthcare system. An aging population and broad access to healthcare drive the healthcare sector in the country, which is further expected to drive the demand for calcium propionate during the forecast period.​
  • In May 2019, the Korean government declared bio-health as a national vision and aimed to capture 6% of the global medical device and pharmaceutical market. The government also planned to increase exports of medical devices and pharmaceuticals to USD 50 billion and boost bio-health as one of the country's five important export industries by 2030.​
  • Owing to all these factors, Asia-Pacific region is expected to witness growth in demand for the calcium propionate market.

Competitive Landscape

The market studied is partially consolidated among the major players. Some of the key players in the market include Agailenobel, Niacet, Henan Chemsino Industry Co.,ltd, PURATOS GROUP, and Fine Organics, among others.

Reasons to Purchase this report:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Assumptions
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Drivers
    • 4.1.1 Increasing Demand for Food Additives
    • 4.1.2 Other Drivers
  • 4.2 Restraints
    • 4.2.1 Growing Demand for Preservative-less Food Products​
    • 4.2.2 Detrimental Impact of COVID-19​
    • 4.2.3 Other Restraints​
  • 4.3 Industry Value-Chain Analysis
  • 4.4 Porter's Five Forces Analysis
    • 4.4.1 Bargaining Power of Suppliers
    • 4.4.2 Bargaining Power of Consumers
    • 4.4.3 Threat of New Entrants
    • 4.4.4 Threat of Substitute Products and Services
    • 4.4.5 Degree of Competition

5 MARKET SEGMENTATION

  • 5.1 Application
    • 5.1.1 Pharmaceutical
    • 5.1.2 Food & Beverage
    • 5.1.3 Animal Feed
    • 5.1.4 Personal Care
    • 5.1.5 Other Applications
  • 5.2 Geography
    • 5.2.1 Asia-Pacific
      • 5.2.1.1 China​
      • 5.2.1.2 India
      • 5.2.1.3 Japan
      • 5.2.1.4 South Korea
      • 5.2.1.5 Rest of Asia-Pacific​
    • 5.2.2 North America​
      • 5.2.2.1 United States
      • 5.2.2.2 Canada
      • 5.2.2.3 Mexico
    • 5.2.3 Europe​
      • 5.2.3.1 Germany​
      • 5.2.3.2 United Kingdom
      • 5.2.3.3 Italy
      • 5.2.3.4 France
      • 5.2.3.5 Rest of Europe
    • 5.2.4 South America​
      • 5.2.4.1 Brazil
      • 5.2.4.2 Argentina
      • 5.2.4.3 Rest of South America
    • 5.2.5 Middle-East and Africa
      • 5.2.5.1 Saudi Arabia
      • 5.2.5.2 South Africa
      • 5.2.5.3 Rest of Middle-East and Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Mergers & Acquisitions, Joint Ventures, Collaborations, and Agreements
  • 6.2 Market Share (%)** / Ranking Analysis
  • 6.3 Strategies Adopted by Leading Players
  • 6.4 Company Profiles
    • 6.4.1 ADDCON
    • 6.4.2 Agailenobel
    • 6.4.3 Fine Organics
    • 6.4.4 Henan Chemsino Industry Co.,ltd
    • 6.4.5 Impextraco NV
    • 6.4.6 Jainex Speciality Chemicals
    • 6.4.7 Kemin Industries, Inc.
    • 6.4.8 Macco Organiques Inc.
    • 6.4.9 Niacet
    • 6.4.10 Perstorp
    • 6.4.11 Pestell Nutrition Inc.
    • 6.4.12 PURATOS GROUP
    • 6.4.13 Redox
    • 6.4.14 Titan Biotech
    • 6.4.15 Watson Inc.

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

  • 7.1 Innovations to Strengthen Demand from New Emerging Markets
  • 7.2 Other Opportunities