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外食産業:世界の産業ガイド

Foodservice Global Industry Guide 2017

発行 MarketLine 商品コード 599663
出版日 ページ情報 英文 269 Pages
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外食産業:世界の産業ガイド Foodservice Global Industry Guide 2017
出版日: 2017年12月31日 ページ情報: 英文 269 Pages
概要

当レポートでは、世界および主要地域・国における外食産業市場の規模、セグメント別データ、主な動向や競合状況の分析、主要企業のプロファイルなどを提供しています。

エグゼクティブサマリー

  • 市場売上額
  • 市場売上額の予測
  • 市場取引量
  • 市場取引量の予測
  • カテゴリー区分
  • 地域区分

イントロダクション

  • 本レポートについて
  • 対象読者
  • 本レポートの利用方法
  • 定義

世界の外食産業

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析

外食産業:アジア太平洋地域

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析

外食産業:欧州

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析

外食産業:フランス

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析
  • マクロ経済指標

外食産業:ドイツ

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析
  • マクロ経済指標

外食産業:イタリア

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析
  • マクロ経済指標

外食産業:日本

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析
  • マクロ経済指標

外食産業:オーストラリア

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析
  • マクロ経済指標

外食産業:カナダ

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析
  • マクロ経済指標

外食産業:中国

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析
  • マクロ経済指標

外食産業:オランダ

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析
  • マクロ経済指標

外食産業:スペイン

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析
  • マクロ経済指標

外食産業:英国

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析
  • マクロ経済指標

外食産業:米国

  • 市場概要
  • 市場データ
  • 市場区分
  • 市場見通し
  • ファイブフォース分析
  • マクロ経済指標

企業プロファイル

  • 主要企業

付録

  • 調査手法
  • MarketLineについて
目次
Product Code: MLIG1754-06

Summary

Global Foodservice industry profile provides top-line qualitative and quantitative summary information including: market size (value and volume 2012-16, and forecast to 2021). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Synopsis

Essential resource for top-line data and analysis covering the global foodservice market. Includes market size and segmentation data, textual and graphical analysis of market growth trends and leading companies.

Key highlights

Foodservice is defined as the value of all food and drink, including on-trade drinks not drunk with food, for immediate consumption on the premises or in designated eating areas shared with other foodservice operators, or in the case of takeaway transactions, freshly prepared food for immediate consumption. Foodservice is restricted to the sale of food and drink in specific foodservice channels defined below and excludes vending machines.

The food service industry is valued according to total sales of all food and drink (soft and alcoholic) in or through accommodation outlets, pubs, clubs, and bars, full service restaurants, quick service restaurants and fast food, and other. The accommodation segment includes food and drinks sales in bed and breakfasts, guest houses, holiday parks, hostels, and hotels and motels. The pub, club and bar segment includes food and drink sales at nightclubs, private member and social clubs, and pubs and bars. The other segment includes food and drink sales in leisure venues, such as visitor attractions; mobile operators, such as vans and other mobile operators; retailers, such as bakeries, convenience stores, delicatessens, department stores, garden centers, service station forecourts, supermarkets and hypermarkets, and other retail sales.

Market volume is defined as the total number of transactions.

All currency conversions were carried out at constant 2016 average annual exchange rates.

The global foodservice industry had total revenues of $3,628.6bn in 2016, representing a compound annual growth rate (CAGR) of 4.5% between 2012 and 2016.

Industry consumption volume increased with a CAGR of 3.1% between 2012 and 2016, to reach a total of 526.2 billion transactions in 2016.

Strong competition and a trend towards cheaper food will likely result in slower growth in the forecast period.

Scope

  • Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the global foodservice market
  • Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the global foodservice market
  • Leading company profiles reveal details of key foodservice market players' global operations and financial performance
  • Add weight to presentations and pitches by understanding the future growth prospects of the global foodservice market with five year forecasts by both value and volume
  • Reasons to buy
  • What was the size of the global foodservice market by value in 2016?
  • What will be the size of the global foodservice market in 2021?
  • What factors are affecting the strength of competition in the global foodservice market?
  • How has the market performed over the last five years?
  • What are the main segments that make up the global foodservice market?

Table of Contents

EXECUTIVE SUMMARY 2

  • Market value 2
  • Market value forecast 2
  • Market volume 2
  • Market volume forecast 2
  • Category segmentation 2
  • Geography segmentation 2
  • Introduction 21
  • What is this report about? 21
  • Who is the target reader? 21
  • How to use this report 21
  • Definitions 21
  • Global Foodservice 22
  • Market Overview 22
  • Market Data 23
  • Market Segmentation 25
  • Market outlook 27
  • Five forces analysis 29
  • Foodservice in Asia-Pacific 35
  • Market Overview 35
  • Market Data 36
  • Market Segmentation 38
  • Market outlook 40
  • Five forces analysis 42
  • Foodservice in Europe 48
  • Market Overview 48
  • Market Data 49
  • Market Segmentation 51
  • Market outlook 53
  • Five forces analysis 55
  • Foodservice in France 61
  • Market Overview 61
  • Market Data 62
  • Market Segmentation 64
  • Market outlook 66
  • Five forces analysis 68
  • Macroeconomic indicators 74
  • Foodservice in Germany 76
  • Market Overview 76
  • Market Data 77
  • Market Segmentation 79
  • Market outlook 81
  • Five forces analysis 83
  • Macroeconomic indicators 89
  • Foodservice in Italy 91
  • Market Overview 91
  • Market Data 92
  • Market Segmentation 94
  • Market outlook 96
  • Five forces analysis 98
  • Macroeconomic indicators 104
  • Foodservice in Japan 106
  • Market Overview 106
  • Market Data 107
  • Market Segmentation 109
  • Market outlook 111
  • Five forces analysis 113
  • Macroeconomic indicators 119
  • Foodservice in Australia 121
  • Market Overview 121
  • Market Data 122
  • Market Segmentation 124
  • Market outlook 126
  • Five forces analysis 128
  • Macroeconomic indicators 134
  • Foodservice in Canada 136
  • Market Overview 136
  • Market Data 137
  • Market Segmentation 139
  • Market outlook 141
  • Five forces analysis 143
  • Macroeconomic indicators 149
  • Foodservice in China 151
  • Market Overview 151
  • Market Data 152
  • Market Segmentation 154
  • Market outlook 156
  • Five forces analysis 158
  • Macroeconomic indicators 164
  • Foodservice in The Netherlands 166
  • Market Overview 166
  • Market Data 167
  • Market Segmentation 169
  • Market outlook 171
  • Five forces analysis 173
  • Macroeconomic indicators 179
  • Foodservice in Spain 181
  • Market Overview 181
  • Market Data 182
  • Market Segmentation 184
  • Market outlook 186
  • Five forces analysis 188
  • Macroeconomic indicators 194
  • Foodservice in The United Kingdom 196
  • Market Overview 196
  • Market Data 197
  • Market Segmentation 199
  • Market outlook 201
  • Five forces analysis 203
  • Macroeconomic indicators 209
  • Foodservice in The United States 211
  • Market Overview 211
  • Market Data 212
  • Market Segmentation 214
  • Market outlook 216
  • Five forces analysis 218
  • Macroeconomic indicators 224
  • Company Profiles 226
  • Leading Companies 226
  • Appendix 267
  • Methodology 267
  • About MarketLine 268

List of Tables

  • Table 1: Global foodservice industry value: $ billion, 2012-16
  • Table 2: Global foodservice industry volume: billion transactions, 2012-16
  • Table 3: Global foodservice industry category segmentation: $ billion, 2016
  • Table 4: Global foodservice industry geography segmentation: $ billion, 2016
  • Table 5: Global foodservice industry value forecast: $ billion, 2016-21
  • Table 6: Global foodservice industry volume forecast: billion transactions, 2016-21
  • Table 7: Asia-Pacific foodservice industry value: $ billion, 2012-16
  • Table 8: Asia-Pacific foodservice industry volume: billion transactions, 2012-16
  • Table 9: Asia-Pacific foodservice industry category segmentation: $ billion, 2016
  • Table 10: Asia-Pacific foodservice industry geography segmentation: $ billion, 2016
  • Table 11: Asia-Pacific foodservice industry value forecast: $ billion, 2016-21
  • Table 12: Asia-Pacific foodservice industry volume forecast: billion transactions, 2016-21
  • Table 13: Europe foodservice industry value: $ billion, 2012-16
  • Table 14: Europe foodservice industry volume: billion transactions, 2012-16
  • Table 15: Europe foodservice industry category segmentation: $ billion, 2016
  • Table 16: Europe foodservice industry geography segmentation: $ billion, 2016
  • Table 17: Europe foodservice industry value forecast: $ billion, 2016-21
  • Table 18: Europe foodservice industry volume forecast: billion transactions, 2016-21
  • Table 19: France foodservice industry value: $ billion, 2012-16
  • Table 20: France foodservice industry volume: billion transactions, 2012-16
  • Table 21: France foodservice industry category segmentation: $ billion, 2016
  • Table 22: France foodservice industry geography segmentation: $ billion, 2016
  • Table 23: France foodservice industry value forecast: $ billion, 2016-21
  • Table 24: France foodservice industry volume forecast: billion transactions, 2016-21
  • Table 25: France size of population (million), 2012-16
  • Table 26: France gdp (constant 2005 prices, $ billion), 2012-16
  • Table 27: France gdp (current prices, $ billion), 2012-16
  • Table 28: France inflation, 2012-16
  • Table 29: France consumer price index (absolute), 2012-16
  • Table 30: France exchange rate, 2012-16
  • Table 31: Germany foodservice industry value: $ billion, 2012-16
  • Table 32: Germany foodservice industry volume: billion transactions, 2012-16
  • Table 33: Germany foodservice industry category segmentation: $ billion, 2016
  • Table 34: Germany foodservice industry geography segmentation: $ billion, 2016
  • Table 35: Germany foodservice industry value forecast: $ billion, 2016-21
  • Table 36: Germany foodservice industry volume forecast: billion transactions, 2016-21
  • Table 37: Germany size of population (million), 2012-16
  • Table 38: Germany gdp (constant 2005 prices, $ billion), 2012-16
  • Table 39: Germany gdp (current prices, $ billion), 2012-16
  • Table 40: Germany inflation, 2012-16
  • Table 41: Germany consumer price index (absolute), 2012-16
  • Table 42: Germany exchange rate, 2012-16
  • Table 43: Italy foodservice industry value: $ billion, 2012-16
  • Table 44: Italy foodservice industry volume: billion transactions, 2012-16
  • Table 45: Italy foodservice industry category segmentation: $ billion, 2016
  • Table 46: Italy foodservice industry geography segmentation: $ billion, 2016
  • Table 47: Italy foodservice industry value forecast: $ billion, 2016-21
  • Table 48: Italy foodservice industry volume forecast: billion transactions, 2016-21
  • Table 49: Italy size of population (million), 2012-16
  • Table 50: Italy gdp (constant 2005 prices, $ billion), 2012-16
  • Table 51: Italy gdp (current prices, $ billion), 2012-16
  • Table 52: Italy inflation, 2012-16
  • Table 53: Italy consumer price index (absolute), 2012-16
  • Table 54: Italy exchange rate, 2012-16
  • Table 55: Japan foodservice industry value: $ billion, 2012-16
  • Table 56: Japan foodservice industry volume: billion transactions, 2012-16
  • Table 57: Japan foodservice industry category segmentation: $ billion, 2016
  • Table 58: Japan foodservice industry geography segmentation: $ billion, 2016
  • Table 59: Japan foodservice industry value forecast: $ billion, 2016-21
  • Table 60: Japan foodservice industry volume forecast: billion transactions, 2016-21
  • Table 61: Japan size of population (million), 2012-16
  • Table 62: Japan gdp (constant 2005 prices, $ billion), 2012-16
  • Table 63: Japan gdp (current prices, $ billion), 2012-16
  • Table 64: Japan inflation, 2012-16
  • Table 65: Japan consumer price index (absolute), 2012-16
  • Table 66: Japan exchange rate, 2012-16
  • Table 67: Australia foodservice industry value: $ billion, 2012-16
  • Table 68: Australia foodservice industry volume: billion transactions, 2012-16
  • Table 69: Australia foodservice industry category segmentation: $ billion, 2016
  • Table 70: Australia foodservice industry geography segmentation: $ billion, 2016
  • Table 71: Australia foodservice industry value forecast: $ billion, 2016-21
  • Table 72: Australia foodservice industry volume forecast: billion transactions, 2016-21
  • Table 73: Australia size of population (million), 2012-16
  • Table 74: Australia gdp (constant 2005 prices, $ billion), 2012-16
  • Table 75: Australia gdp (current prices, $ billion), 2012-16

List of Figures

  • Figure 1: Global foodservice industry value: $ billion, 2012-16
  • Figure 2: Global foodservice industry volume: billion transactions, 2012-16
  • Figure 3: Global foodservice industry category segmentation: % share, by value, 2016
  • Figure 4: Global foodservice industry geography segmentation: % share, by value, 2016
  • Figure 5: Global foodservice industry value forecast: $ billion, 2016-21
  • Figure 6: Global foodservice industry volume forecast: billion transactions, 2016-21
  • Figure 7: Forces driving competition in the global foodservice industry, 2016
  • Figure 8: Drivers of buyer power in the global foodservice industry, 2016
  • Figure 9: Drivers of supplier power in the global foodservice industry, 2016
  • Figure 10: Factors influencing the likelihood of new entrants in the global foodservice industry, 2016
  • Figure 11: Factors influencing the threat of substitutes in the global foodservice industry, 2016
  • Figure 12: Drivers of degree of rivalry in the global foodservice industry, 2016
  • Figure 13: Asia-Pacific foodservice industry value: $ billion, 2012-16
  • Figure 14: Asia-Pacific foodservice industry volume: billion transactions, 2012-16
  • Figure 15: Asia-Pacific foodservice industry category segmentation: % share, by value, 2016
  • Figure 16: Asia-Pacific foodservice industry geography segmentation: % share, by value, 2016
  • Figure 17: Asia-Pacific foodservice industry value forecast: $ billion, 2016-21
  • Figure 18: Asia-Pacific foodservice industry volume forecast: billion transactions, 2016-21
  • Figure 19: Forces driving competition in the foodservice industry in Asia-Pacific, 2016
  • Figure 20: Drivers of buyer power in the foodservice industry in Asia-Pacific, 2016
  • Figure 21: Drivers of supplier power in the foodservice industry in Asia-Pacific, 2016
  • Figure 22: Factors influencing the likelihood of new entrants in the foodservice industry in Asia-Pacific, 2016
  • Figure 23: Factors influencing the threat of substitutes in the foodservice industry in Asia-Pacific, 2016
  • Figure 24: Drivers of degree of rivalry in the foodservice industry in Asia-Pacific, 2016
  • Figure 25: Europe foodservice industry value: $ billion, 2012-16
  • Figure 26: Europe foodservice industry volume: billion transactions, 2012-16
  • Figure 27: Europe foodservice industry category segmentation: % share, by value, 2016
  • Figure 28: Europe foodservice industry geography segmentation: % share, by value, 2016
  • Figure 29: Europe foodservice industry value forecast: $ billion, 2016-21
  • Figure 30: Europe foodservice industry volume forecast: billion transactions, 2016-21
  • Figure 31: Forces driving competition in the foodservice industry in Europe, 2016
  • Figure 32: Drivers of buyer power in the foodservice industry in Europe, 2016
  • Figure 33: Drivers of supplier power in the foodservice industry in Europe, 2016
  • Figure 34: Factors influencing the likelihood of new entrants in the foodservice industry in Europe, 2016
  • Figure 35: Factors influencing the threat of substitutes in the foodservice industry in Europe, 2016
  • Figure 36: Drivers of degree of rivalry in the foodservice industry in Europe, 2016
  • Figure 37: France foodservice industry value: $ billion, 2012-16
  • Figure 38: France foodservice industry volume: billion transactions, 2012-16
  • Figure 39: France foodservice industry category segmentation: % share, by value, 2016
  • Figure 40: France foodservice industry geography segmentation: % share, by value, 2016
  • Figure 41: France foodservice industry value forecast: $ billion, 2016-21
  • Figure 42: France foodservice industry volume forecast: billion transactions, 2016-21
  • Figure 43: Forces driving competition in the foodservice industry in France, 2016
  • Figure 44: Drivers of buyer power in the foodservice industry in France, 2016
  • Figure 45: Drivers of supplier power in the foodservice industry in France, 2016
  • Figure 46: Factors influencing the likelihood of new entrants in the foodservice industry in France, 2016
  • Figure 47: Factors influencing the threat of substitutes in the foodservice industry in France, 2016
  • Figure 48: Drivers of degree of rivalry in the foodservice industry in France, 2016
  • Figure 49: Germany foodservice industry value: $ billion, 2012-16
  • Figure 50: Germany foodservice industry volume: billion transactions, 2012-16
  • Figure 51: Germany foodservice industry category segmentation: % share, by value, 2016
  • Figure 52: Germany foodservice industry geography segmentation: % share, by value, 2016
  • Figure 53: Germany foodservice industry value forecast: $ billion, 2016-21
  • Figure 54: Germany foodservice industry volume forecast: billion transactions, 2016-21
  • Figure 55: Forces driving competition in the foodservice industry in Germany, 2016
  • Figure 56: Drivers of buyer power in the foodservice industry in Germany, 2016
  • Figure 57: Drivers of supplier power in the foodservice industry in Germany, 2016
  • Figure 58: Factors influencing the likelihood of new entrants in the foodservice industry in Germany, 2016
  • Figure 59: Factors influencing the threat of substitutes in the foodservice industry in Germany, 2016
  • Figure 60: Drivers of degree of rivalry in the foodservice industry in Germany, 2016
  • Figure 61: Italy foodservice industry value: $ billion, 2012-16
  • Figure 62: Italy foodservice industry volume: billion transactions, 2012-16
  • Figure 63: Italy foodservice industry category segmentation: % share, by value, 2016
  • Figure 64: Italy foodservice industry geography segmentation: % share, by value, 2016
  • Figure 65: Italy foodservice industry value forecast: $ billion, 2016-21
  • Figure 66: Italy foodservice industry volume forecast: billion transactions, 2016-21
  • Figure 67: Forces driving competition in the foodservice industry in Italy, 2016
  • Figure 68: Drivers of buyer power in the foodservice industry in Italy, 2016
  • Figure 69: Drivers of supplier power in the foodservice industry in Italy, 2016
  • Figure 70: Factors influencing the likelihood of new entrants in the foodservice industry in Italy, 2016
  • Figure 71: Factors influencing the threat of substitutes in the foodservice industry in Italy, 2016
  • Figure 72: Drivers of degree of rivalry in the foodservice industry in Italy, 2016
  • Figure 73: Japan foodservice industry value: $ billion, 2012-16
  • Figure 74: Japan foodservice industry volume: billion transactions, 2012-16
  • Figure 75: Japan foodservice industry category segmentation: % share, by value, 2016
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