表紙:種培養の世界市場 (~2025年):乳製品・肉&魚介・その他
市場調査レポート
商品コード
956661

種培養の世界市場 (~2025年):乳製品・肉&魚介・その他

Starter Cultures Market by Application (Dairy & dairy-based products, Meat & seafood, and Others), Form, Composition (Multi-strain mix, Single strain, and Multi-strain), Microorganism (Bacteria, Yeast, and Molds), and Region - Global Forecast to 2025

出版日: | 発行: MarketsandMarkets | ページ情報: 英文 221 Pages | 納期: 即納可能 即納可能とは

価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=110.49円
種培養の世界市場 (~2025年):乳製品・肉&魚介・その他
出版日: 2020年08月27日
発行: MarketsandMarkets
ページ情報: 英文 221 Pages
納期: 即納可能 即納可能とは
  • 全表示
  • 概要
  • 目次
概要

世界の種培養の市場規模は予測期間中5.3%のCAGRで推移し、2020年の10億米ドルから、2025年には13億米ドルの規模に成長すると予測されています。ヨーグルトやチーズなどの発酵乳製品に対する需要の高まり、工業生産を最適化するツールの技術的進歩などの要因が同市場の成長を推進する見通しです。一方、生育条件の厳格な監視、厳しい規制上の枠組みなどの要因が市場のさらなる成長の妨げとなっています。地域別で見ると、アジア太平洋地域が予測期間中、最大のCAGRを示すと予測されています。

当レポートでは、世界の種培養の市場を調査し、市場の定義と概要、COVID-19およびその他の市場影響因子の分析、市場規模の推移・予測、用途・微生物・構成・地域/主要国など各種区分別の内訳、競合環境、主要企業のプロファイルなどをまとめています。

第1章 イントロダクション

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 重要考察

第5章 市場概要

  • 市場力学
    • 促進要因
    • 抑制要因
    • 市場機会
    • 課題
  • COVID-19の影響
  • YC&YCCシフト

第6章 市場分析・予測:用途別

  • 乳製品・乳製品ベースの製品
  • 肉・シーフード
  • その他

第7章 市場分析・予測:微生物別

  • 細菌
  • 酵母
  • かび

第8章 市場分析・予測:構成別

  • 多系統混合
  • 単一株
  • 多系統

第9章 市場分析・予測:形態別

  • フリーズドライ
  • 冷凍

第10章 市場分析・予測:地域・主要国別

  • 北米
    • 米国
    • メキシコ
    • カナダ
  • 欧州
    • フランス
    • ドイツ
    • オランダ
    • 英国
    • トルコ
    • イタリア
    • その他
  • アジア太平洋
    • 中国
    • インド
    • オーストラリア・ニュージーランド
    • 日本
    • マレーシア
    • その他
  • 南米
    • ブラジル
    • アルゼンチン
    • その他
  • その他の地域
    • 中東
    • アフリカ

第11章 競合情勢

  • 概要
  • 市場評価の枠組み
  • トップ3社の収益分析
  • COVID-19への企業対応

第12章 企業評価マトリックス・企業プロファイル

  • 概要
  • 企業評価マトリックス:定義・調査手法
  • 企業評価マトリックス

第13章 企業プロファイル

  • CHR. HANSEN
  • DUPONT
  • DSM
  • LB BULGARICUM
  • BIOCHEM SRL
  • GEWURZMULLER
  • DALTON BIOTECNOLOGIE
  • MEDITERRANEA BIOTECNOLOGIE
  • IGEA DAIRY CULTURES
  • GENESIS LABORATORIES LTD
  • BIOPROX
  • THT PROBIOTICS AND STARTER CULTURES
  • CSK FOOD ENRICHMENT
  • CODEX-ING BIOTECH INGREDIENTS
  • SACCO S.R.L
  • 競合リーダーシップマッピング:スタートアップ・SME
  • ABSOURCE BIOLOGICS
  • BIENA
  • KULTURED WELLNESS
  • BIOLACTER INC.
  • BDF NATURAL INGREDIENTS
  • BENEBIOS INC
  • BENNY IMPEX
  • LACTINA LTD
  • GEM CULTURES INC
  • ALLIANCE INDIA

第14章 隣接市場・関連市場

第15章 付録

目次
Product Code: FB 2307

"The starter cultures market is projected to grow at a CAGR of5.3% during the forecast period."

According to MarketsandMarkets, the starter cultures market is estimated to be valued at USD 1.0billion in 2020and is projected to reach USD 1.3billion by 2025, recording a CAGR of 5.3%, in terms of value. Factors such as the growing demand for fermented dairy products, such as yogurt and cheese, and the technical advancements tools to optimize industrial production are projected to drive the growth of the starter culture industry during the forecast period. However, the growth of the starter cultures market is inhibited by factors, such as strict monitoring of conditions for the growth of starter cultures. In addition, the stringent regulatory framework for the use of starter cultures inhibits the growth of this market.

"By application, the dairy & dairy-based segment is projected to grow at the highest CAGR during the forecast period."

Dairy & dairy based segment are most dominating segment by application, for starter cultures market. This is attributed to the increasing production and consumption of fermented diary-based products across the world. A starter culture is majorly applicable in cheese production, wherein these cultures help attain uniform production, along with improvement in flavor and texture. Hence, cheese occupied the largest share among dairy applications, followed by yogurt.

"By composition, the multi-strain mix is estimated to account for the largest share."

The multi-strain mix of the composition are dominating the market for starter cultures. Multi-strain mix starter cultures have an advantage over single strain cultures since fermentation will continue in the presence of a bacteriophage that specifically attacks a single strain. These starter cultures are composed using different microorganisms that have complementary properties. Most leading manufacturers such as Chr. Hansen (Denmark), DuPont (US), and LB Bulgaricum (Bulgaria) have a large part of their product portfolio consisting of multi-strains.

"The Asia Pacific region is projected to grow at the highest CAGR during the forecast period"

The starter cultures market in the Asia Pacific region is largely driven by industrial shift and technological advancements that have made starter cultures available for a wide range of applications. Developed markets such as North America and Western Europe are becoming mature, which has led to faster growth in developing markets such as Asia Pacific. Furthermore, the consumer inclination toward fermented beverages, and the changing consumer preference in the food & beverage industry has contributed to the growth of the starter cultures market in this region.

The starter cultures market is segmented region-wise, with a detailed analysis of each region. These regions include Asia Pacific, North America, Europe, South America, and RoW (Africa, the Middle East, and other countries in Africa).

Break-up of Primaries:

  • By Value Chain: Supply side - 52% and Demand side - 48%
  • By Designation: C Level- 36%,D Level-33%, and Others-31%
  • By Region: Asia Pacific - 36%, Europe - 30%,North America- 20%, and Middle East & Africa- 14%

Leading players profiled in this report include the following:

  • Chr. Hansen (Denmark)
  • DSM (Netherlands)
  • DuPont (US)
  • Genesis Laboratories (Bulgaria)
  • Sacco SRL (Italy)
  • Mediterranea Biotecnologie SRL (Italy)
  • Biochem SRL (Italy)
  • Dalton Biotecnologie SRL (Italy)
  • THT S.A. (Belgium)
  • CSK Food (Netherlands)
  • IGEA SRL (Italy)
  • Codex-ing Biotech Ingredients (US)
  • Bioprox (France)
  • Benny Impex. (US)
  • ABsource Biologics (India)
  • Alliance India (India)
  • Lactina Ltd. (Bulgaria)
  • BDF Natural Ingredients (Spain)
  • GEM Cultures (US)
  • Kultured Wellness (Australia)
  • Benebios Inc. (US)
  • Binea (Canada)
  • Biolacter Inc. (Italy)

Research Coverage:

This report segments the starter cultures market on the basis of application, composition, microorganism, form, and region. In terms of insights, this research report focuses on various levels of analyses-competitive landscape, pricing insights, end-use analysis, and company profiles-which together comprise and discuss the basic views on the emerging & high-growth segments of the starter cultures market, high-growth regions, countries, industry trends, drivers, restraints, opportunities, and challenges.

Reasons to Buy the Report:

  • To get a comprehensive overview of the starter cultures market
  • To gain wide-ranging information about the top players in this industry, their product portfolio details, and the key strategies adopted by them
  • To gain insights about the major countries/regions, in which the starter cultures market is flourishing

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 OBJECTIVES OF THE STUDY
  • 1.2 MARKET DEFINITION
    • 1.2.1 MARKET SEGMENTATION
    • 1.2.2 REGIONS COVERED
  • 1.3 PERIODIZATION CONSIDERED
  • 1.4 CURRENCY
    • TABLE 1 US DOLLAR EXCHANGE RATES CONSIDERED FOR THE STUDY, 2016-2018
  • 1.5 STAKEHOLDERS

2 RESEARCH METHODOLOGY

  • 2.1 RESEARCH DATA
    • FIGURE 1 STARTER CULTURE MARKET: RESEARCH DESIGN
    • 2.1.1 SECONDARY DATA
      • 2.1.1.1 Key data from secondary sources
    • 2.1.2 PRIMARY DATA
      • 2.1.2.1 Key data from primary sources
      • 2.1.2.2 Breakdown of primaries
  • 2.2 MARKET SIZE ESTIMATION
    • 2.2.1 BOTTOM-UP APPROACH
    • 2.2.2 TOP-DOWN APPROACH
  • 2.3 DATA TRIANGULATION
    • FIGURE 2 DATA TRIANGULATION METHODOLOGY
  • 2.4 ASSUMPTIONS FOR THE STUDY
  • 2.5 LIMITATIONS OF THE STUDY
  • 2.6 INTRODUCTION TO COVID-19
  • 2.7 COVID-19 HEALTH ASSESSMENT
    • FIGURE 3 COVID-19: THE GLOBAL PROPAGATION
    • FIGURE 4 COVID-19 PROPAGATION: SELECT COUNTRIES
  • 2.8 COVID-19 ECONOMIC ASSESSMENT
    • FIGURE 5 REVISED GROSS DOMESTIC PRODUCT FORECASTS FOR SELECT G20 COUNTRIES IN 2020
    • 2.8.1 COVID-19 ECONOMIC IMPACT-SCENARIO ASSESSMENT
    • FIGURE 6 FACTORS IMPACTING GLOBAL ECONOMY
    • FIGURE 7 SCENARIOS IN TERMS OF RECOVERY OF GLOBAL ECONOMY

3 EXECUTIVE SUMMARY

    • TABLE 2 STARTER CULTURE MARKET SNAPSHOT, 2020 VS. 2025
    • FIGURE 8 STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020 VS. 2025 (USD MILLION)
    • FIGURE 9 STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2020 VS. 2025 (USD MILLION)
    • FIGURE 10 STARTER CULTURE MARKET SIZE, BY FORM, 2020 VS. 2025 (USD MILLION)
    • FIGURE 11 STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020 VS. 2025 (USD MILLION)
    • FIGURE 12 STARTER CULTURE MARKET SHARE & GROWTH (VALUE), BY REGION

4 PREMIUM INSIGHTS

  • 4.1 OPPORTUNITIES IN THE STARTER CULTURE MARKET
    • FIGURE 13 RISING DEMAND FOR FERMENTED DAIRY PRODUCTS DRIVES THE MARKET FOR STARTER CULTURE
  • 4.2 STARTER CULTURE MARKET, BY MICROORGANISM
    • FIGURE 14 MAJORITY OF THE FERMENTATION PROCESSES IN DAIRY AND MEAT APPLICATIONS INVOLVE BACTERIAL CULTURES, 2019
  • 4.3 EUROPE: STARTER CULTURE MARKET, BY APPLICATION AND KEY COUNTRY
    • FIGURE 15 EUROPE: FRANCE WAS ONE OF THE MAJOR CONSUMERS OF STARTER CULTURE ACROSS EUROPE IN 2019
  • 4.4 STARTER CULTURE MARKET, BY COMPOSITION AND REGION
    • FIGURE 16 EUROPE ACCOUNTED FOR THE LARGEST SHARE OF THE STARTER CULTURE MARKET ACROSS ALL COMPOSITIONS IN 2019
  • 4.5 STARTER CULTURE MARKET, BY KEY COUNTRY
    • FIGURE 17 ASIAN COUNTRIES ARE PROJECTED TO WITNESS FAST GROWTH DURING THE FORECAST PERIOD (2020-2025)
  • 4.6 COVID-19 IMPACT ON THE STARTER CULTURE MARKET
    • FIGURE 18 COMPARISON OF PRE- AND POST-COVID-19 SCENARIOS

5 MARKET OVERVIEW

  • 5.1 INTRODUCTION
    • TABLE 3 CONNECTED/ADJACENT MARKETS
  • 5.2 SUPPLY CHAIN ANALYSIS
    • FIGURE 19 STARTER CULTURE MARKET: SUPPLY CHAIN ANALYSIS
  • 5.3 MARKET DYNAMICS
    • FIGURE 20 STARTER CULTURE MARKET DYNAMICS
    • 5.3.1 DRIVERS
      • 5.3.1.1 Increasing production of dairy-based products and meat and seafood
    • FIGURE 21 GLOBAL PRODUCTION OF CHEESE, 2017-2025 (THOUSAND TONNE)
    • FIGURE 22 GLOBAL PRODUCTION OF BUTTER, 2017-2025 (THOUSAND TONNE)
    • FIGURE 23 YOGURT PRODUCTION SHARE, BY REGION, 2015
      • 5.3.1.2 Technological advancements
      • 5.3.1.3 Health benefits provided by starter cultures
      • 5.3.1.4 Growing consumption of functional drinks
    • 5.3.2 RESTRAINTS
      • 5.3.2.1 Stringent regulations concerning the use of starter cultures
      • 5.3.2.2 Strict monitoring of conditions for the growth of starter cultures
    • 5.3.3 OPPORTUNITIES
      • 5.3.3.1 Growth prospects for untapped industrial applications
      • 5.3.3.2 High-growth potential markets of Asia Pacific and South America
    • FIGURE 24 ASIA: MILK PRODUCTION, 2017-2025 (THOUSAND LITERS)
    • 5.3.4 CHALLENGES
      • 5.3.4.1 Fluctuations in the prices of raw materials
      • 5.3.4.2 Lack of awareness regarding the selection of starter cultures
  • 5.4 COVID-19 DRIVERS
  • 5.5 YC & YCC SHIFT
    • FIGURE 25 YC & YCC SHIFT: CHR. HANSEN HOLDINGS A/S COMPANY

6 STARTER CULTURE MARKET, BY APPLICATION

  • 6.1 INTRODUCTION
    • FIGURE 26 STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020 VS. 2025 (USD MILLION)
    • TABLE 4 STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 5 STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • 6.1.1 COVID-19 IMPACT ON THE STARTER CULTURE MARKET, BY APPLICATION
      • 6.1.1.1 Optimistic Scenario
    • TABLE 6 OPTIMISTIC SCENARIO: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2018-2021 (USD MILLION)
      • 6.1.1.2 Pessimistic Scenario
    • TABLE 7 PESSIMISTIC SCENARIO: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2018-2021 (USD MILLION)
  • 6.2 DAIRY & DAIRY-BASED PRODUCTS
    • 6.2.1 CHEESE CONTRIBUTED TO THE LARGEST SHARE IN 2018
    • TABLE 8 DAIRY & DAIRY-BASED PRODUCTS: STARTER CULTURE MARKET SIZE, BY PRODUCT TYPE, 2017-2019 (USD MILLION)
    • TABLE 9 DAIRY & DAIRY-BASED PRODUCTS: STARTER CULTURE MARKET SIZE, BY PRODUCT TYPE, 2020-2025 (USD MILLION)
    • TABLE 10 DAIRY & DAIRY-BASED PRODUCTS: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 11 DAIRY & DAIRY-BASED PRODUCTS: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
    • TABLE 12 CHEESE: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 13 CHEESE: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
    • TABLE 14 YOGURT: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 15 YOGURT: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
    • TABLE 16 BUTTER & CREAM: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 17 BUTTER & CREAM: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
    • TABLE 18 BUTTER & CREAM: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 19 OTHERS: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
  • 6.3 MEAT & SEAFOOD
    • 6.3.1 STARTER CULTURES HELP IN THE EFFECTIVE PRESERVATION OF FERMENTED MEAT
    • TABLE 20 MEAT & SEAFOOD: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 21 MEAT & SEAFOOD: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
  • 6.4 OTHERS
    • 6.4.1 LACTOBACILLUS SAKEI AND LACTOBACILLUS ACIDOPHILUS ARE USED AS STARTER CULTURES IN SOURDOUGH BREAD
    • TABLE 22 OTHERS: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 23 OTHERS: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)

7 STARTER CULTURE MARKET, BY MICROORGANISM

  • 7.1 INTRODUCTION
    • FIGURE 27 STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020 VS. 2025 (USD MILLION)
    • TABLE 24 STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 25 STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 7.1.1 COVID-19 IMPACT ON THE STARTER CULTURE MARKET, BY MICROORGANISM
      • 7.1.1.1 Optimistic Scenario
    • TABLE 26 OPTIMISTIC SCENARIO: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2018-2021 (USD MILLION)
      • 7.1.1.2 Pessimistic Scenario
    • TABLE 27 PESSIMISTIC SCENARIO: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2018-2021 (USD MILLION)
  • 7.2 BACTERIA
    • 7.2.1 THERMOPHILIC BACTERIA ARE THE MOST PREFERRED STARTER CULTURE
    • TABLE 28 BACTERIAL STARTER CULTURE MARKET SIZE, BY SUBTYPE, 2017-2019 (USD MILLION)
    • TABLE 29 BACTERIAL STARTER CULTURE MARKET SIZE, BY SUBTYPE, 2020-2025 (USD MILLION)
    • TABLE 30 BACTERIA: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 31 BACTERIA: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
    • TABLE 32 THERMOPHILIC BACTERIAL STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 33 THERMOPHILIC BACTERIAL STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
    • TABLE 34 MESOPHILIC BACTERIAL STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 35 MESOPHILIC BACTERIAL STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
  • 7.3 YEASTS
    • 7.3.1 YEAST IS MOSTLY USED AS A STARTER CULTURE IN BREAD DOUGH
    • TABLE 36 YEAST-BASED STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 37 YEAST-BASED STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
  • 7.4 MOLDS
    • 7.4.1 MOLDS ARE MOSTLY USED IN SAUSAGES AND OTHER MEAT ITEMS
    • TABLE 38 MOLD-BASED STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 39 MOLD-BASED STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)

8 STARTER CULTURE MARKET, BY COMPOSITION

  • 8.1 INTRODUCTION
    • FIGURE 28 STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2020 VS. 2025 (USD MILLION)
    • TABLE 40 STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2017-2019 (USD MILLION)
    • TABLE 41 STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2020-2025 (USD MILLION)
    • 8.1.1 COVID-19 IMPACT ON THE STARTER CULTURE MARKET, BY COMPOSITION
      • 8.1.1.1 Optimistic Scenario
    • TABLE 42 OPTIMISTIC SCENARIO: STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2018-2021 (USD MILLION)
      • 8.1.1.2 Pessimistic Scenario
    • TABLE 43 PESSIMISTIC SCENARIO: STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2018-2021 (USD MILLION)
  • 8.2 MULTI-STRAIN MIX
    • 8.2.1 MULTI-STRAIN MIX HELPS INCORPORATE ADJUNCT FUNCTIONS TO THE FINAL PRODUCT, THEREBY EXPERIENCING MASSIVE DEMAND
    • TABLE 44 MULTI-STRAIN MIX: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 45 MULTI-STRAIN MIX: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
  • 8.3 SINGLE STRAIN
    • 8.3.1 SINGLE STRAIN STARTER CULTURE MAJORLY HELPS ATTAIN UNIFORM FLAVOR PROFILE DEVELOPMENT
    • TABLE 46 SINGLE STRAIN: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 47 SINGLE STRAIN: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
  • 8.4 MULTI-STRAIN
    • 8.4.1 MULTI-STRAIN MESOPHILIC STARTER CULTURES HAVE BEEN IN HIGH DEMAND ACROSS DEVELOPING ECONOMIES
    • TABLE 48 MULTI-STRAIN: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 49 MULTI-STRAIN: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)

9 STARTER CULTURE MARKET, BY FORM

  • 9.1 INTRODUCTION
    • FIGURE 29 STARTER CULTURE MARKET SIZE, BY FORM, 2020 VS. 2025 (USD MILLION)
    • TABLE 50 STARTER CULTURE MARKET SIZE, BY FORM, 2017-2019 (USD MILLION)
    • TABLE 51 STARTER CULTURE MARKET SIZE, BY FORM, 2020-2025 (USD MILLION)
    • 9.1.1 COVID-19 IMPACT ON THE STARTER CULTURE MARKET, BY FORM
      • 9.1.1.1 Optimistic Scenario
    • TABLE 52 OPTIMISTIC SCENARIO: STARTER CULTURE MARKET SIZE, BY FORM, 2018-2021 (USD MILLION)
      • 9.1.1.2 Pessimistic Scenario
    • TABLE 53 PESSIMISTIC SCENARIO: STARTER CULTURE MARKET SIZE, BY FORM, 2018-2021 (USD MILLION)
  • 9.2 FREEZE-DRIED
    • 9.2.1 LYOPHILIZATION EASES TRANSPORT AND STORAGE PROPERTIES FOR STARTER CULTURE
    • TABLE 54 FREEZE-DRIED: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 55 FREEZE-DRIED: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
  • 9.3 FROZEN
    • 9.3.1 TEMPERATURE REQUIREMENTS ARE THE MAJOR RESTRAINT FOR STORAGE/TRANSPORTATION OF FROZEN STARTER CULTURE
    • TABLE 56 FROZEN: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 57 FROZEN: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)

10 STARTER CULTURE MARKET, BY REGION

  • 10.1 INTRODUCTION
    • FIGURE 30 EUROPE TO DOMINATE THE MARKET THROUGH 2025 (USD BILLION)
    • FIGURE 31 ASIA PACIFIC COUNTRIES TO RECORD THE FASTEST GROWTH DURING THE FORECAST PERIOD
    • TABLE 58 STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 59 STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
    • 10.1.1 COVID-19 IMPACT ON THE STARTER CULTURE MARKET, BY REGION
      • 10.1.1.1 Optimistic Scenario
    • TABLE 60 OPTIMISTIC SCENARIO: STARTER CULTURE MARKET SIZE, BY REGION, 2018-2021 (USD MILLION)
      • 10.1.1.2 Pessimistic Scenario
    • TABLE 61 PESSIMISTIC SCENARIO: STARTER CULTURE MARKET SIZE, BY REGION, 2018-2021 (USD MILLION)
  • 10.2 NORTH AMERICA
    • TABLE 62 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY COUNTRY, 2017-2019 (USD MILLION)
    • TABLE 63 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY COUNTRY, 2020-2025 (USD MILLION)
    • TABLE 64 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 65 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 66 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY DAIRY PRODUCT TYPE, 2017-2019 (USD MILLION)
    • TABLE 67 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY DAIRY PRODUCT TYPE, 2020-2025 (USD MILLION)
    • TABLE 68 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 69 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • TABLE 70 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY BACTERIA, 2017-2019 (USD MILLION)
    • TABLE 71 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY BACTERIA, 2020-2025 (USD MILLION)
    • TABLE 72 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2017-2019 (USD MILLION)
    • TABLE 73 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2020-2025 (USD MILLION)
    • TABLE 74 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY FORM, 2017-2019 (USD MILLION)
    • TABLE 75 NORTH AMERICA: STARTER CULTURE MARKET SIZE, BY FORM, 2020-2025 (USD MILLION)
    • 10.2.1 US
      • 10.2.1.1 The dairy industry is expected to drive the starter culture market in the US
    • TABLE 76 US: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 77 US: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 78 US: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 79 US: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.2.2 MEXICO
      • 10.2.2.1 Increasing dairy exports to drive the market growth in Mexico
    • TABLE 80 MEXICO: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 81 MEXICO: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 82 MEXICO: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 83 MEXICO: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.2.3 CANADA
      • 10.2.3.1 Local manufacturers dominate the starter culture market in the country
    • TABLE 84 CANADA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 85 CANADA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 86 CANADA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 87 CANADA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
  • 10.3 EUROPE
    • FIGURE 32 EUROPE: MARKET SNAPSHOT
    • TABLE 88 EUROPE: STARTER CULTURE MARKET SIZE, BY COUNTRY, 2017-2019 (USD MILLION)
    • TABLE 89 EUROPE: STARTER CULTURE MARKET SIZE, BY COUNTRY, 2020-2025 (USD MILLION)
    • TABLE 90 EUROPE: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 91 EUROPE: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 92 EUROPE: STARTER CULTURE MARKET SIZE, BY DAIRY PRODUCT TYPE, 2017-2019 (USD MILLION)
    • TABLE 93 EUROPE: STARTER CULTURE MARKET SIZE, BY DAIRY PRODUCT TYPE, 2020-2025 (USD MILLION)
    • TABLE 94 EUROPE: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 95 EUROPE: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • TABLE 96 EUROPE: STARTER CULTURE MARKET SIZE, BY BACTERIA, 2017-2019 (USD MILLION)
    • TABLE 97 EUROPE: STARTER CULTURE MARKET SIZE, BY BACTERIA, 2020-2025 (USD MILLION)
    • TABLE 98 EUROPE: STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2017-2019 (USD MILLION)
    • TABLE 99 EUROPE: STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2020-2025 (USD MILLION)
    • TABLE 100 EUROPE: STARTER CULTURE MARKET SIZE, BY FORM, 2017-2019 (USD MILLION)
    • TABLE 101 EUROPE: STARTER CULTURE MARKET SIZE, BY FORM, 2020-2025 (USD MILLION)
    • 10.3.1 FRANCE
      • 10.3.1.1 The meat industry is expected to drive the starter culture market in France
    • TABLE 102 FRANCE: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 103 FRANCE: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 104 FRANCE: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 105 FRANCE: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.3.2 GERMANY
      • 10.3.2.1 Increasing dairy exports drive market growth in Germany
    • TABLE 106 GERMANY: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 107 GERMANY: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 108 GERMANY: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 109 GERMANY: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.3.3 NETHERLANDS
      • 10.3.3.1 Local manufacturers dominate the starter culture market in the country
    • TABLE 110 NETHERLANDS: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 111 NETHERLANDS: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 112 NETHERLANDS: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 113 NETHERLANDS: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.3.4 UK
      • 10.3.4.1 The well-established dairy industry is expected to drive the demand for starter culture
    • TABLE 114 UK: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 115 UK: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 116 UK: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 117 UK: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.3.5 TURKEY
      • 10.3.5.1 Growth in meat demand is driving the market for starter culture
    • TABLE 118 TURKEY: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 119 TURKEY: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 120 TURKEY: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 121 TURKEY: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.3.6 ITALY
      • 10.3.6.1 Increasing production and export are expected to drive the market for starter culture
    • TABLE 122 ITALY: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 123 ITALY: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 124 ITALY: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 125 ITALY: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.3.7 REST OF EUROPE
      • 10.3.7.1 Switzerland is a leading dairy-based product market, which drives the demand for starter culture
    • TABLE 126 REST OF EUROPE: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 127 REST OF EUROPE: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 128 REST OF EUROPE: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 129 REST OF EUROPE: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
  • 10.4 ASIA PACIFIC
    • FIGURE 33 ASIA PACIFIC: MARKET SNAPSHOT
    • TABLE 130 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY COUNTRY, 2017-2019 (USD MILLION)
    • TABLE 131 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY COUNTRY, 2020-2025 (USD MILLION)
    • TABLE 132 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 133 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 134 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY DAIRY PRODUCT TYPE, 2017-2019 (USD MILLION)
    • TABLE 135 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY DAIRY PRODUCT TYPE, 2020-2025 (USD MILLION)
    • TABLE 136 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 137 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • TABLE 138 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY BACTERIA, 2017-2019 (USD MILLION)
    • TABLE 139 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY BACTERIA, 2020-2025 (USD MILLION)
    • TABLE 140 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2017-2019 (USD MILLION)
    • TABLE 141 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2020-2025 (USD MILLION)
    • TABLE 142 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY FORM, 2017-2019 (USD MILLION)
    • TABLE 143 ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY FORM, 2020-2025 (USD MILLION)
    • 10.4.1 CHINA
      • 10.4.1.1 The meat industry is expected to drive the starter culture market in China
    • TABLE 144 CHINA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 145 CHINA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 146 CHINA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 147 CHINA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.4.2 INDIA
      • 10.4.2.1 Large-scale production of butter and increasing awareness regarding the benefits of starter culture are driving the market
    • TABLE 148 INDIA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 149 INDIA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 150 INDIA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 151 INDIA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.4.3 AUSTRALIA & NEW ZEALAND
      • 10.4.3.1 Well-established dairy and meat industries are expected to generate future demand for starter culture
    • FIGURE 34 AUSTRALIA AND NEW ZEALAND: CHEESE CONSUMPTION, 2011 VS. 2016 (KG PER CAPITA)
    • TABLE 152 AUSTRALIA & NZ: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 153 AUSTRALIA & NZ: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 154 AUSTRALIA & NZ: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 155 AUSTRALIA & NZ: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.4.4 JAPAN
      • 10.4.4.1 Large-scale consumption of yogurt and fish is a major driver for growth in Japan
    • TABLE 156 JAPAN: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 157 JAPAN: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 158 JAPAN: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 159 JAPAN: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.4.5 MALAYSIA
      • 10.4.5.1 Increasing demand for meat & seafood is expected to be a major driver for starter culture
    • TABLE 160 MALAYSIA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 161 MALAYSIA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 162 MALAYSIA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 163 MALAYSIA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.4.6 REST OF ASIA PACIFIC
      • 10.4.6.1 Growth in meat & seafood demand drives the market for starter culture
    • TABLE 164 REST OF ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 165 REST OF ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 166 REST OF ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 167 REST OF ASIA PACIFIC: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
  • 10.5 SOUTH AMERICA
    • TABLE 168 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY COUNTRY, 2017-2019 (USD MILLION)
    • TABLE 169 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY COUNTRY, 2020-2025 (USD MILLION)
    • TABLE 170 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 171 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 172 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY DAIRY PRODUCT TYPE, 2017-2019 (USD MILLION)
    • TABLE 173 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY DAIRY PRODUCT TYPE, 2020-2025 (USD MILLION)
    • TABLE 174 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 175 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • TABLE 176 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY BACTERIA, 2017-2019 (USD MILLION)
    • TABLE 177 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY BACTERIA, 2020-2025 (USD MILLION)
    • TABLE 178 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2017-2019 (USD MILLION)
    • TABLE 179 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2020-2025 (USD MILLION)
    • TABLE 180 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY FORM, 2017-2019 (USD MILLION)
    • TABLE 181 SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY FORM, 2020-2025 (USD MILLION)
    • 10.5.1 BRAZIL
      • 10.5.1.1 Brazil's dairy industry positively impacts the starter culture market
    • TABLE 182 BRAZIL: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 183 BRAZIL: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 184 BRAZIL: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 185 BRAZIL: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.5.2 ARGENTINA
      • 10.5.2.1 Growing demand for cheese to drive the demand for starter culture
    • TABLE 186 ARGENTINA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 187 ARGENTINA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 188 ARGENTINA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 189 ARGENTINA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.5.3 REST OF SOUTH AMERICA
      • 10.5.3.1 High demand for meat & seafood products acts as a major growth driver for starter culture
    • TABLE 190 REST OF SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 191 REST OF SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 192 REST OF SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 193 REST OF SOUTH AMERICA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
  • 10.6 REST OF THE WORLD (ROW)
    • TABLE 194 ROW: STARTER CULTURE MARKET SIZE, BY REGION, 2017-2019 (USD MILLION)
    • TABLE 195 ROW: STARTER CULTURE MARKET SIZE, BY REGION, 2020-2025 (USD MILLION)
    • TABLE 196 ROW: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 197 ROW: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 198 ROW: STARTER CULTURE MARKET SIZE, BY DAIRY PRODUCT TYPE, 2017-2019 (USD MILLION)
    • TABLE 199 ROW: STARTER CULTURE MARKET SIZE, BY DAIRY PRODUCT TYPE, 2020-2025 (USD MILLION)
    • TABLE 200 ROW: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 201 ROW: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • TABLE 202 ROW: STARTER CULTURE MARKET SIZE, BY BACTERIA, 2017-2019 (USD MILLION)
    • TABLE 203 ROW: STARTER CULTURE MARKET SIZE, BY BACTERIA, 2020-2025 (USD MILLION)
    • TABLE 204 ROW: STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2017-2019 (USD MILLION)
    • TABLE 205 ROW: STARTER CULTURE MARKET SIZE, BY COMPOSITION, 2020-2025 (USD MILLION)
    • TABLE 206 ROW: STARTER CULTURE MARKET SIZE, BY FORM, 2017-2019 (USD MILLION)
    • TABLE 207 ROW: STARTER CULTURE MARKET SIZE, BY FORM, 2020-2025 (USD MILLION)
    • 10.6.1 MIDDLE EAST
      • 10.6.1.1 Increasing penetration of market players drives the demand for starter culture to have a positive impact
    • TABLE 208 MIDDLE EAST: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 209 MIDDLE EAST: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 210 MIDDLE EAST: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 211 MIDDLE EAST: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)
    • 10.6.2 AFRICA
      • 10.6.2.1 High consumption of cheese has fueled the demand for starter culture among manufacturers
    • TABLE 212 AFRICA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2017-2019 (USD MILLION)
    • TABLE 213 AFRICA: STARTER CULTURE MARKET SIZE, BY APPLICATION, 2020-2025 (USD MILLION)
    • TABLE 214 AFRICA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2017-2019 (USD MILLION)
    • TABLE 215 AFRICA: STARTER CULTURE MARKET SIZE, BY MICROORGANISM, 2020-2025 (USD MILLION)

11 COMPETITIVE LANDSCAPE

  • 11.1 OVERVIEW
  • 11.2 MARKET EVALUATION FRAMEWORK
    • FIGURE 35 MARKET EVALUATION FRAMEWORK, 2017-2020
  • 11.3 REVENUE ANALYSIS OF TOP THREE MARKET PLAYERS
    • FIGURE 36 REVENUE ANALYSIS OF TOP THREE MARKET PLAYERS, 2015-2019
  • 11.4 COVID-19 SPECIFIC COMPANY RESPONSE
    • 11.4.1 NEW PRODUCT LAUNCHES
    • TABLE 216 NEW PRODUCT LAUNCHES, 2017-2019
    • 11.4.2 EXPANSIONS
    • TABLE 217 EXPANSIONS, 2017-2019
    • 11.4.3 ACQUISITIONS
    • TABLE 218 ACQUISITIONS, 2017-2019

12 COMPANY EVALUATION MATRIX & COMPANY PROFILES

  • 12.1 OVERVIEW
  • 12.2 COMPANY EVALUATION MATRIX: DEFINITIONS & METHODOLOGY
    • 12.2.1 STAR
    • 12.2.2 EMERGING LEADERS
    • 12.2.3 PERVASIVE
    • 12.2.4 EMERGING COMPANIES
  • 12.3 COMPANY EVALUATION MATRIX, 2019 (OVERALL MARKET)
    • FIGURE 37 GLOBAL STARTER CULTURE MARKET COMPANY EVALUATION MATRIX, 2019 (OVERALL MARKET)

13 COMPANY PROFILES

(Business overview, Products offered, Recent Developments, SWOT analysis, MNM view)**

  • 13.1 CHR. HANSEN
    • FIGURE 38 CHR. HANSEN: COMPANY SNAPSHOT
  • 13.2 DUPONT
    • FIGURE 39 DUPONT: COMPANY SNAPSHOT
  • 13.3 DSM
    • FIGURE 40 DSM: COMPANY SNAPSHOT
  • 13.4 LB BULGARICUM
  • 13.5 BIOCHEM SRL
  • 13.6 GEWURZMULLER
  • 13.7 DALTON BIOTECNOLOGIE
  • 13.8 MEDITERRANEA BIOTECNOLOGIE
  • 13.9 IGEA DAIRY CULTURES
  • 13.10 GENESIS LABORATORIES LTD
  • 13.11 BIOPROX
  • 13.12 THT PROBIOTICS AND STARTER CULTURES
  • 13.13 CSK FOOD ENRICHMENT
  • 13.14 CODEX-ING BIOTECH INGREDIENTS
  • 13.15 SACCO S.R.L
  • 13.16 COMPETITIVE LEADERSHIP MAPPING (START-UP/SME)
    • 13.16.1 PROGRESSIVE COMPANIES
    • 13.16.2 STARTING BLOCKS
    • 13.16.3 RESPONSIVE COMPANIES
    • 13.16.4 DYNAMIC COMPANIES
    • FIGURE 41 STARTER CULTURE MARKET COMPETITIVE LEADERSHIP MAPPING FOR START-UPS/SMES, 2019
  • 13.17 ABSOURCE BIOLOGICS
  • 13.18 BIENA
  • 13.19 KULTURED WELLNESS
  • 13.20 BIOLACTER INC.
  • 13.21 BDF NATURAL INGREDIENTS
  • 13.22 BENEBIOS INC
  • 13.23 BENNY IMPEX
  • 13.24 LACTINA LTD
  • 13.25 GEM CULTURES INC
  • 13.26 ALLIANCE INDIA

*Details on Business overview, Products offered, Recent Developments, SWOT analysis, MNM view might not be captured in case of unlisted companies.

14 ADJACENT AND RELATED MARKETS

  • 14.1 PROTECTIVE CULTURES MARKET
    • 14.1.1 MARKET DEFINITION
    • 14.1.2 MARKET OVERVIEW
    • FIGURE 42 PROTECTIVE CULTURES MARKET, 2016-2023 (USD MILLION)
    • TABLE 219 PROTECTIVE CULTURES MARKET SIZE, BY APPLICATION, 2016-2023 (USD MILLION)
  • 14.2 CHEESE INGREDIENTS MARKET
    • 14.2.1 MARKET DEFINITION
    • 14.2.2 MARKET OVERVIEW
    • FIGURE 43 CHEESE INGREDIENTS MARKET, 2015-2022 (USD MILLION)
    • TABLE 220 CHEESE INGREDIENTS MARKET SIZE, BY INGREDIENT, 2015-2022 (USD MILLION)

15 APPENDIX

  • 15.1 DISCUSSION GUIDE
  • 15.2 KNOWLEDGE STORE: MARKETSANDMARKETS' SUBSCRIPTION PORTAL
  • 15.3 AVAILABLE CUSTOMIZATIONS
  • 15.4 RELATED REPORTS
  • 15.5 AUTHOR DETAILS