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市場調査レポート

調理済み食品用装置の世界市場 - 2023年までの予測:前処理、加工、パッケージング

Prepared Food Equipment Market by Type (Pre-processing, Processing, Packaging), Application (Snack & Savory Products, Ready-to-eat Products), Mode of Operation (Automatic, Semi-automatic, Manual), and Region - Global Forecast to 2023

発行 MarketsandMarkets 商品コード 646675
出版日 ページ情報 英文 159 Pages
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本日の銀行送金レート: 1USD=111.20円で換算しております。
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調理済み食品用装置の世界市場 - 2023年までの予測:前処理、加工、パッケージング Prepared Food Equipment Market by Type (Pre-processing, Processing, Packaging), Application (Snack & Savory Products, Ready-to-eat Products), Mode of Operation (Automatic, Semi-automatic, Manual), and Region - Global Forecast to 2023
出版日: 2018年05月29日 ページ情報: 英文 159 Pages
概要

調理済み食品用装置市場は、2018年の84億1000万米ドルから、2023年までに112億3000万米ドルまで拡大すると見られています。市場は、2018年〜2023年のCAGR (複合年間成長率) で、5.95%の成長が予測されています。

当レポートでは、世界の調理済み食品用装置市場について調査分析し、市場概要、産業動向、セグメント別の市場分析、競合情勢、主要企業などについて、体系的な情報を提供しています。

第1章 イントロダクション

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 重要考察

  • 調理済み食品用装置の魅力的な成長機会
  • アジア太平洋地域 - 調理済み食品用装置市場:最終用途産業・国別
  • 調理済み食品用装置市場:種類別
  • 調理済み食品用装置市場:作動形態別
  • 調理済み食品用装置市場:用途別
  • 調理済み食品用装置市場:地域別

第5章 市場概要

  • イントロダクション
  • 市場力学
    • 促進要因
    • 抑制要因
    • 機会
    • 課題

第6章 調理済み食品用装置の世界市場:作動形態別

  • イントロダクション
  • 自動
  • 半自動
  • 手動

第7章 調理済み食品用装置の世界市場:種類別

  • イントロダクション
  • 前処理
  • 加工
  • パッケージング

第8章 調理済み食品用装置の世界市場:用途別

  • イントロダクション
  • 乳製品・冷蔵製品
  • ベーカリー・菓子製品
  • 肉製品・海産物
  • スナック・セイボリー製品
  • ソース、ドレッシング、調味料
  • RTE食品

第9章 調理済み食品用装置の世界市場:地域別

  • イントロダクション
  • 北米
  • 欧州
  • アジア太平洋地域
  • 南米
  • その他
  • 規制

第10章 特許分析

第11章 競合情勢

  • 概要
  • 市場ランキング:主要企業別
  • 競合シナリオ

第12章 企業プロファイル

  • GEA GROUP
  • ALFA LAVAL
  • BUHLER
  • MAREL
  • THE MIDDLEBY CORPORATION
  • WELBILT (THE MANITOWOC COMPANY)
  • HUGHES EQUIPMENT COMPANY
  • HEAT AND CONTROL, INC.
  • BIGTEM MAKINE
  • HUP SHENG MACHINERY & INDUSTRY

第13章 付録

目次
Product Code: FB 6319

"The prepared food equipment market is projected to grow at a CAGR of 5.95% during the forecast period."

The prepared food equipment market is projected to reach USD 11.23 billion by 2023, from USD 8.41 billion in 2018, at a CAGR of 5.95% between 2018 and 2023. The market is driven by the increasing disposable income of the population. The high cost associated with advanced prepared food equipment and lack of technical awareness are expected to restrain the market growth.

"The packaging segment is projected to be the fastest-growing from 2018 to 2023."

The packaging segment is projected to grow at the highest CAGR during the forecast period. The packaging segment is further segmented in primary and secondary packaging. Primary packaging is in direct contact with the food wherein secondary packaging is used to cover the packaged products. Packaging of prepared food products is carried out to avoid contamination of the products, reduce wastage during transport & handling, and to extend their shelf life.

"The automatic segment is projected to be the fastest-growing from 2018 to 2023."

The automatic segment is projected to grow at the highest CAGR during the forecast period. The ease of use and higher production of food products in lesser time drive the market for automated prepared food equipment.

"India is projected to be the fastest-growing country-level market in the Asia Pacific prepared food equipment market during the forecast period."

The Asia Pacific prepared food equipment market is projected to grow at the highest rate between 2018 and 2023. The demand for prepared food equipment is expected to increase in the Asia Pacific region owing to the growing retail industry and increase in working population. The growth of the automation industry and application of automation in ready-to-eat food and on-the-go food products drives the demand for prepared food equipment. The increasing innovations in prepared food equipment are also expected to drive the market in the Asia Pacific region.

The breakdown of the primaries on the basis of company type, designation, and region conducted during the research study, is as follows:

  • By Company type: Tier I - 35%, Tier II - 25%, and Tier III - 40%
  • By Designation: C-Level - 30%, Directors - 25%, and Others - 45%
  • By Region: North America - 25%, Europe - 23%, Asia Pacific -37%, South America - 11%, and RoW - 4%

Note: Tier I: Revenue > USD 1 billion; Tier II: Revenue USD 500 million to < USD 1 billion; Tier III: Revenue < USD 500 million.

The global market for prepared food equipment is dominated by large players such as GEA Group (Germany), Alfa Laval (Sweden), The Middleby Corporation (US), Marel (Iceland), and Buhler (Germany). Other players in the industry include Welbilt (US), Hughes Equipment Company (US), Heat and Control Inc. (US), Bigtem Makine (Turkey), and Hup Sheng Machinery & Industry (Malaysia).

Research Coverage:

The report analyzes the prepared food equipment market on the basis of type, application, mode of operation, and region. It aims at estimating the market size and future growth potential of this market across different segments. Furthermore, the report also includes in-depth competitive analysis of the key players in the market along with their company profiles, recent developments, and key market strategies.

Key Benefits of Buying the Report:

The report will help the market leaders/new entrants in this market by providing them the closest approximations of the revenue numbers for the overall prepared food equipment market and subsegments. This report will help stakeholders to better understand the competitive landscape, gain more insights to better position their businesses, and make suitable go-to-market strategies. The report will also help the stakeholders to understand the market and provide them information on key market drivers, restraints, challenges, and opportunities.

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. OBJECTIVES OF THE STUDY
  • 1.2. MARKET DEFINITION
  • 1.3. STUDY SCOPE
  • 1.4. PERIODIZATION CONSIDERED
  • 1.5. CURRENCY CONSIDERED
  • 1.6. STAKEHOLDERS

2. RESEARCH METHODOLOGY

  • 2.1. RESEARCH DATA
    • 2.1.1. SECONDARY DATA
    • 2.1.2. PRIMARY DATA
      • 2.1.2.1. Key industry insights
      • 2.1.2.2. Breakdown of primaries
  • 2.2. MARKET SIZE ESTIMATION
  • 2.3. DATA TRIANGULATION
  • 2.4. RESEARCH ASSUMPTIONS & LIMITATIONS
    • 2.4.1. ASSUMPTIONS
    • 2.4.2. LIMITATIONS

3. EXECUTIVE SUMMARY

4. PREMIUM INSIGHTS

  • 4.1. ATTRACTIVE GROWTH OPPORTUNITIES IN THE PREPARED FOOD EQUIPMENT MARKET
  • 4.2. ASIA PACIFIC: PREPARED FOOD EQUIPMENT MARKET, BY END-USE INDUSTRY & COUNTRY
  • 4.3. PREPARED FOOD EQUIPMENT MARKET, BY TYPE
  • 4.4. PREPARED FOOD EQUIPMENT MARKET, BY MODE OF OPERATION
  • 4.5. PREPARED FOOD EQUIPMENT MARKET, BY APPLICATION
  • 4.6. PREPARED FOOD EQUIPMENT MARKET, BY REGION

5. MARKET OVERVIEW

  • 5.1. INTRODUCTION
  • 5.2. MARKET DYNAMICS
    • 5.2.1. DRIVERS
      • 5.2.1.1. Rise in income to drive the demand for prepared & convenience foods
      • 5.2.1.2. Focus of food manufacturers on production efficiency, processing time, and quality of food products
      • 5.2.1.3. Growth of the retail industry in Asia Pacific
        • 5.2.1.3.1. Internet penetration rate
      • 5.2.1.4. Technological advancements in automation
    • 5.2.2. RESTRAINTS
      • 5.2.2.1. Rise in costs of production and maintenance due to the advanced technology used in food processing equipment
      • 5.2.2.2. Increase in demand for minimally processed, healthier organic food products
      • 5.2.2.3. High capital investment
    • 5.2.3. OPPORTUNITIES
      • 5.2.3.1. Demand for advanced machinery with high productivity and efficiency
      • 5.2.3.2. Increase in investments in R&D in food processing equipment
      • 5.2.3.3. Larger consumer base in Asia Pacific countries and changes in food preferences in the region
    • 5.2.4. CHALLENGES
      • 5.2.4.1. Infrastructural challenges in developing countries

6. PREPARED FOOD EQUIPMENT MARKET, BY MODE OF OPERATION

  • 6.1. INTRODUCTION
  • 6.2. AUTOMATIC
  • 6.3. SEMI-AUTOMATIC
  • 6.4. MANUAL

7. PREPARED FOOD EQUIPMENT MARKET, BY TYPE

  • 7.1. INTRODUCTION
  • 7.2. PRE-PROCESSING
    • 7.2.1. SORTING & GRADING
    • 7.2.2. MIXING & CUTTING
    • 7.2.3. OTHERS
  • 7.3. PROCESSING
    • 7.3.1. BLANCHING
    • 7.3.2. COOKING
    • 7.3.3. SEASONING & COATING
    • 7.3.4. OTHERS
  • 7.4. PACKAGING
    • 7.4.1. PRIMARY PACKAGING
    • 7.4.2. SECONDARY PACKAGING

8. PREPARED FOOD EQUIPMENT MARKET, BY APPLICATION

  • 8.1. INTRODUCTION
  • 8.2. DAIRY & REFRIGERATED PRODUCTS
  • 8.3. BAKERY & CONFECTIONERY PRODUCTS
  • 8.4. MEAT & SEAFOOD PRODUCTS
  • 8.5. SNACKS & SAVORY PRODUCTS
  • 8.6. SAUCES, DRESSINGS, AND CONDIMENTS
  • 8.7. READY-TO-EAT PRODUCTS

9. PREPARED FOOD EQUIPMENT MARKET, BY REGION

  • 9.1. INTRODUCTION
  • 9.2. NORTH AMERICA
    • 9.2.1. US
    • 9.2.2. CANADA
    • 9.2.3. MEXICO
  • 9.3. EUROPE
    • 9.3.1. GERMANY
    • 9.3.2. FRANCE
    • 9.3.3. UK
    • 9.3.4. ITALY
    • 9.3.5. REST OF EUROPE
  • 9.4. ASIA PACIFIC
    • 9.4.1. CHINA
    • 9.4.2. INDIA
    • 9.4.3. JAPAN
    • 9.4.4. REST OF ASIA PACIFIC
  • 9.5. SOUTH AMERICA
    • 9.5.1. BRAZIL
    • 9.5.2. ARGENTINA
    • 9.5.3. REST OF SOUTH AMERICA
  • 9.6. REST OF THE WORLD (ROW)
    • 9.6.1. MIDDLE EAST
    • 9.6.2. AFRICA
  • 9.7. REGULATIONS OF PREPARED FOOD EQUIPMENT MARKET
    • 9.7.1. NORTH AMERICA
    • 9.7.2. EUROPE
    • 9.7.3. ASIA PACIFIC

10. PATENT ANALYSIS

  • 10.1. INTRODUCTION

11. COMPETITIVE LANDSCAPE

  • 11.1. OVERVIEW
  • 11.2. MARKET RANKING, BY KEY PLAYER
  • 11.3. COMPETITIVE SCENARIO
    • 11.3.1. ACQUISITIONS
    • 11.3.2. NEW PRODUCT DEVELOPMENTS/LAUNCHES & PRODUCT ENHANCEMENTS
    • 11.3.3. EXPANSIONS
    • 11.3.4. PARTNERSHIPS, AGREEMENTS, COLLABORATIONS, AND CONTRACTS

12. COMPANY PROFILES (Business overview, Products offered, Recent developments, SWOT analysis & MnM View)*

  • 12.1. GEA GROUP
  • 12.2. ALFA LAVAL
  • 12.3. BUHLER
  • 12.4. MAREL
  • 12.5. THE MIDDLEBY CORPORATION
  • 12.6. WELBILT (THE MANITOWOC COMPANY)
  • 12.7. HUGHES EQUIPMENT COMPANY
  • 12.8. HEAT AND CONTROL, INC.
  • 12.9. BIGTEM MAKINE
  • 12.10. HUP SHENG MACHINERY & INDUSTRY

*Details on Business overview, Products offered, Recent developments, SWOT analysis & MnM View might not be captured in case of unlisted companies.

13. APPENDIX

  • 13.1. DISCUSSION GUIDE
  • 13.2. KNOWLEDGE STORE: MARKETSANDMARKETS' SUBSCRIPTION PORTAL
  • 13.3. INTRODUCING RT: REAL-TIME MARKET INTELLIGENCE
  • 13.4. AVAILABLE CUSTOMIZATIONS
  • 13.5. RELATED REPORTS
  • 13.6. AUTHOR DETAILS

LIST OF TABLES

  • TABLE 1: CURRENCY CONVERSION
  • TABLE 2: GDP GROWTH OF EMERGING COUNTRIES/REGIONS, 2014-2015
  • TABLE 3: PREPARED FOOD EQUIPMENT MARKET SIZE, BY MODE OF OPERATION, 2016-2023 (USD MILLION)
  • TABLE 4: AUTOMATIC PREPARED FOOD EQUIPMENT MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 5: SEMI-AUTOMATIC PREPARED FOOD EQUIPMENT MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 6: MANUAL PREPARED FOOD EQUIPMENT MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 7: KEY OPERATIONS CONDUCTED IN THE PROCESSING OF PREPARED FOOD
  • TABLE 8: PREPARED FOOD EQUIPMENT MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 9: PRE-PROCESSING EQUIPMENT MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 10: PREPARED FOOD: PRE-PROCESSING EQUIPMENT MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 11: PREPARED FOOD: PROCESSING EQUIPMENT MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 12: PREPARED FOOD: PROCESSING EQUIPMENT MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 13: PREPARED FOOD: PACKAGING EQUIPMENT MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 14: PREPARED FOOD: PACKAGING EQUIPMENT MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 15: PREPARED FOOD EQUIPMENT MARKET SIZE, BY APPLICATION, 2016-2023 (USD MILLION)
  • TABLE 16: DAIRY & REFRIGERATED PRODUCTS MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 17: BAKERY & CONFECTIONERY PRODUCTS MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 18: MEAT & SEAFOOD PRODUCTS MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 19: SNACK & SAVORY PRODUCTS MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 20: SAUCES, DRESSINGS, AND CONDIMENTS MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 21: READY-TO-EAT PRODUCTS MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 22: PREPARED FOOD EQUIPMENT MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 23: NORTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE, BY COUNTRY, 2016-2023 (USD MILLION)
  • TABLE 24: NORTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 25: NORTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PRE-PROCESSING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 26: NORTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PROCESSING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 27: NORTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PACKAGING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 28: NORTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE, BY MODE OF OPERATION, 2016-2023 (USD MILLION)
  • TABLE 29: NORTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE, BY APPLICATION, 2016-2023 (USD MILLION)
  • TABLE 30: EUROPE: PREPARED FOOD EQUIPMENT MARKET SIZE, BY COUNTRY, 2016-2023 (USD MILLION)
  • TABLE 31: EUROPE: PREPARED FOOD EQUIPMENT MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 32: EUROPE: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PRE-PROCESSING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 33: EUROPE: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PROCESSING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 34: EUROPE: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PACKAGING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 35: EUROPE: PREPARED FOOD EQUIPMENT MARKET SIZE, BY MODE OF OPERATION, 2016-2023 (USD MILLION)
  • TABLE 36: EUROPE: PREPARED FOOD EQUIPMENT MARKET SIZE, BY APPLICATION, 2016-2023 (USD MILLION)
  • TABLE 37: ASIA PACIFIC: PREPARED FOOD EQUIPMENT MARKET SIZE, BY COUNTRY, 2016-2023 (USD MILLION)
  • TABLE 38: ASIA PACIFIC: PREPARED FOOD EQUIPMENT MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 39: ASIA PACIFIC: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PRE-PROCESSING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 40: ASIA PACIFIC: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PROCESSING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 41: ASIA PACIFIC: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PACKAGING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 42: ASIA PACIFIC: PREPARED FOOD EQUIPMENT MARKET SIZE, BY MODE OF OPERATION, 2016-2023 (USD MILLION)
  • TABLE 43: ASIA PACIFIC: PREPARED FOOD EQUIPMENT MARKET SIZE, BY APPLICATION, 2016-2023 (USD MILLION)
  • TABLE 44: SOUTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE, BY COUNTRY, 2016-2023 (USD MILLION)
  • TABLE 45: SOUTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 46: SOUTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PRE-PROCESSING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 47: SOUTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PROCESSING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 48: SOUTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PACKAGING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 49: SOUTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE, BY MODE OF OPERATION, 2016-2023 (USD MILLION)
  • TABLE 50: SOUTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SIZE, BY APPLICATION, 2016-2023 (USD MILLION)
  • TABLE 51: ROW: PREPARED FOOD EQUIPMENT MARKET SIZE, BY REGION, 2016-2023 (USD MILLION)
  • TABLE 52: ROW: PREPARED FOOD EQUIPMENT MARKET SIZE, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 53: ROW: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PRE-PROCESSING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 54: ROW: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PACKAGING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 55: ROW: PREPARED FOOD EQUIPMENT MARKET SIZE FOR PACKAGING, BY TYPE, 2016-2023 (USD MILLION)
  • TABLE 56: ROW: PREPARED FOOD EQUIPMENT MARKET SIZE, BY MODE OF OPERATION, 2016-2023 (USD MILLION)
  • TABLE 57: ROW: PREPARED FOOD EQUIPMENT MARKET SIZE, BY APPLICATION, 2016-2023 (USD MILLION)
  • TABLE 58: LIST OF PATENTS
  • TABLE 59: ACQUISITIONS, 2016-2018
  • TABLE 60: NEW PRODUCT DEVELOPMENTS/LAUNCHES & PRODUCT ENHANCEMENTS, 2014-2018
  • TABLE 61: EXPANSIONS, 2016-2018
  • TABLE 62: PARTNERSHIPS, AGREEMENTS, COLLABORATIONS, AND CONTRACTS, 2015-2018

LIST OF FIGURES

  • FIGURE 1: PREPARED FOOD EQUIPMENT MARKET SEGMENTATION
  • FIGURE 2: PREPARED FOOD EQUIPMENT MARKET: REGIONAL SCOPE
  • FIGURE 3: PREPARED FOOD EQUIPMENT MARKET: RESEARCH DESIGN
  • FIGURE 4: BREAKDOWN OF PRIMARY INTERVIEWS: BY COMPANY, DESIGNATION, AND REGION
  • FIGURE 5: MARKET SIZE ESTIMATION: BOTTOM-UP APPROACH
  • FIGURE 6: MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH
  • FIGURE 7: DATA TRIANGULATION
  • FIGURE 8: PREPARED FOOD EQUIPMENT MARKET, BY TYPE, 2018 VS. 2023 (USD MILLION)
  • FIGURE 9: PREPARED FOOD EQUIPMENT MARKET, BY MODE OF OPERATION, 2018 VS. 2023 (USD MILLION)
  • FIGURE 10: GLOBAL: PREPARED FOOD EQUIPMENT MARKET SIZE, BY APPLICATION, 2018 VS. 2023 (USD MILLION)
  • FIGURE 11: PREPARED FOOD EQUIPMENT MARKET, BY REGION
  • FIGURE 12: RISING DEMAND FOR PROCESSED AND CONVENIENCE FOOD PRODUCTS DRIVES THE MARKET FOR PREPARED FOOD EQUIPMENT
  • FIGURE 13: SNACKS & SAVOURY PRODUCTS WAS THE LARGEST SEGMENT IN THE ASIA PACIFIC PREPARED FOOD EQUIPMENT MARKET
  • FIGURE 14: PROCESSING SEGMENT TO DOMINATE THE MARKET DURING THE FORECAST PERIOD
  • FIGURE 15: SEMI-AUTOMATIC SEGMENT DOMINATED THE MARKET ACROSS ALL REGIONS IN 2017
  • FIGURE 16: SNACKS & SAVORY PRODUCTS SEGMENT TO DOMINATE THE PREPARED FOOD EQUIPMENT MARKET BETWEEN 2018 AND 2023
  • FIGURE 17: NORTH AMERICA ACCOUNTED FOR THE LARGEST SHARE OF THE GLOBAL PREPARED FOOD EQUIPMENT MARKET
  • FIGURE 18: PREPARED FOOD EQUIPMENT MARKET DYNAMICS
  • FIGURE 19: RISE IN INCOME TO DRIVE THE DEMAND FOR PREPARED FOOD, SUBSEQUENTLY DRIVING THE EQUIPMENT BUSINESS, GLOBALLY
  • FIGURE 20: US ORGANIC FOOD RETAIL SALES, 2013-2016
  • FIGURE 21: PREPARED FOOD EQUIPMENT MARKET SIZE, BY MODE OF OPERATION, 2018 VS. 2023 (USD MILLION)
  • FIGURE 22: PREPARED FOOD EQUIPMENT MARKET SIZE, BY TYPE, 2018 VS. 2023 (USD MILLION)
  • FIGURE 23: PREPARED FOOD EQUIPMENT MARKET SIZE, BY APPLICATION, 2018 VS. 2023 (USD MILLION)
  • FIGURE 24: PREPARED FOOD EQUIPMENT MARKET SIZE, BY REGION, 2018 VS. 2023 (USD MILLION)
  • FIGURE 25: NORTH AMERICA: PREPARED FOOD EQUIPMENT MARKET SNAPSHOT
  • FIGURE 26: ASIA PACIFIC: MARKET SNAPSHOT
  • FIGURE 27: PATENT INSIGHTS
  • FIGURE 28: COMPANIES ADOPTED NEW PRODUCT DEVELOPMENTS/LAUNCHES & PRODUCT ENHANCEMENTS AS THEIR KEY GROWTH STRATEGIES FROM 2013 TO 2018 102  
  • FIGURE 29: COMPANY RANKING, 2013-2018
  • FIGURE 30: PREPARED FOOD EQUIPMENT MARKET EVALUATION FRAMEWORK, 2016-2018
  • FIGURE 31: GEA GROUP: COMPANY SNAPSHOT
  • FIGURE 32: GEA GROUP: SWOT ANALYSIS
  • FIGURE 33: ALFA LAVAL: COMPANY SNAPSHOT
  • FIGURE 34: ALFA LAVAL: SWOT ANALYSIS
  • FIGURE 35: BUHLER: COMPANY SNAPSHOT
  • FIGURE 36: BUHLER: SWOT ANALYSIS
  • FIGURE 37: MAREL: COMPANY SNAPSHOT
  • FIGURE 38: MAREL: SWOT ANALYSIS
  • FIGURE 39: THE MIDDLEBY CORPORATION: COMPANY SNAPSHOT
  • FIGURE 40: THE MIDDLEBY CORPORATION: SWOT ANALYSIS
  • FIGURE 41: WELBILT: COMPANY SNAPSHOT
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