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市場調査レポート

フローズンベーカリー製品の世界市場予測 2020年:冷凍パン・冷凍ピザクラスト・冷凍ケーキ & ペストリー

Frozen Bakery Products Market by Type (Frozen Bread, Frozen Pizza Crust, Frozen Cake & Pastry), Distribution Channel (Artisan Baker, Retail, Catering), & by Region - Global Trends & Forecast to 2020

発行 MarketsandMarkets 商品コード 286466
出版日 ページ情報 英文 157 Pages
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フローズンベーカリー製品の世界市場予測 2020年:冷凍パン・冷凍ピザクラスト・冷凍ケーキ & ペストリー Frozen Bakery Products Market by Type (Frozen Bread, Frozen Pizza Crust, Frozen Cake & Pastry), Distribution Channel (Artisan Baker, Retail, Catering), & by Region - Global Trends & Forecast to 2020
出版日: 2015年09月07日 ページ情報: 英文 157 Pages
概要

世界のフローズンベーカリー製品市場は、2015年から2020年にかけて、金額ベースおよび数量ベースでそれぞれ8.5%、7.2%のCAGRで成長すると予測されています。欧州は2014年において、スーパーマーケット、ハイパーマーケット、店舗内ベーカリー、手作りベーカリー、レストラン、およびフードサービスチャネルからの高い需要により、金額・数量ベースともに、市場をリードしました。アジア太平洋市場は、先進経済諸国の成熟市場と比較して、高い割合で成長すると予測されています。

当レポートでは、世界のフローズンベーカリー製品市場について調査し、市場の概要、種類・流通チャネル・地域別の市場分析と予測、参入企業の競合動向とプロファイルなどをまとめ、お届けいたします。

第1章 イントロダクション

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 重要考察

  • フローズンベーカリー製品市場における魅力的な機会
  • フローズンベーカリー製品市場:流通チャネル別
  • アジア太平洋地域におけるフローズンベーカリー製品市場の概要
  • インドは最も成長の速い市場となる予測
  • フローズンベーカリー製品市場:種類別
  • フローズンベーカリー製品市場:先進 vs. 新興市場
  • 冷凍パンはフローズンベーカリー製品市場で最大のシェアを構成
  • フローズンベーカリー製品市場のライフサイクル分析:地域別

第5章 市場概要

  • イントロダクション
  • 市場区分
    • 種類別
    • 流通チャネル別
    • 地域別
  • 市場ダイナミクス
    • 促進因子
    • 阻害因子
    • 機会
    • 課題

第6章 産業動向

  • イントロダクション
  • サプライチェーン分析
  • 産業考察
  • ポーターのファイブフォース分析

第7章 フローズンベーカリー製品市場:種類別

  • イントロダクション
  • 冷凍パン
  • 冷凍ピザクラスト
  • 冷凍ケーキ・ペストリー
  • その他

第8章 フローズンベーカリー製品市場:流通チャネル別

  • イントロダクション
  • 手作りベーカリー
  • 小売り
  • ケータリング

第9章 フローズンベーカリー製品市場:地域別

  • イントロダクション
  • PEST分析
  • 北米
  • 欧州
  • アジア太平洋
  • その他の地域 (ROW)

第10章 競合環境

  • 概要
  • 競合状況・動向

第11章 企業プロファイル (概要、近年の財務、製品・サービス、戦略・考察、近年の発展動向)

  • イントロダクション
  • ARYZTA AG
  • CONAGRA FOODS, INC.
  • EUROPASTRY S.A.
  • GENERAL MILLS, INC.
  • GRUPO BIMBO S.A.B. DE C.V.
  • ASSOCIATED BRITISH FOODS PLC
  • KELLOGG COMPANY
  • LANTMANNEN UNIBAKE INTERNATIONAL
  • VANDEMOORTELE NV
  • PREMIER FOODS PLC

第12章 付録

図表

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目次
Product Code: FB 1249

With the rising demand for fresh baked products from quality-conscious consumers, frozen bakery manufacturers have a great opportunity to improve profits by providing retailers with a diverse selection of ready-to-bake or ready-to-thaw frozen products. These products have prolonged shelf life and considered to have locked up freshness, which can be retrieved using "thaw-and-serve" and "bake-off" processes. With thaw-and-serve and bake-off products, retail in-store bakeries, grocery stores, cafes, and quick serve restaurants can offer customers various freshly baked products saving their time, efforts, and raw material wastage. These benefits-in addition to the rising demands for convenience food products from the urban, working consumers-encourage the frozen bakery companies to improve their productivity while still increasing their versatility, to create opportunities for innovation of different kinds of frozen bakery products.

This report provides a complete analysis of the key companies and a chronology of developments with respect to acquisitions, new products, investments & expansion, and agreements. It also analyzes the market dynamics. The report also highlights key market drivers and restraints for the key regions of the world.

Leading players such as Associated British Foods plc (U.K.), ARYZTA AG (Switzerland), Lantmannen Unibake International (Denmark), EUROPASTRY, SA (Spain), General Mills, Inc. (U.S.), Kellogg Company (U.S.), Premier Foods Plc (U.K.), Vandemoortele NV (Belgium), ConAgra Foods, Inc. (U.S.), and Grupo Bimbo S.A.B. de C.V. (Mexico) have been profiled in the report. To maintain a competitive edge in the frozen bakery products market, the key players were observed to prefer acquisition as their key development strategy acquiring local players of the industry and a new customer base for long-term client relationships. Improvements in processing technology allow manufacturers to transport frozen bakery products to longer distances and to serve wider markets. Adoption of new processing technologies such as cold chains, temperature controlling, and tracking devices are expected to further increase competition, both from domestic producers serving previously distant markets and from increasing imports. Developing countries present a viable market for manufacturers, as these regions are emerging as potential markets with the availability of raw materials.

The global market for frozen bakery products is projected to grow at competitive CAGRs of 8.5% and 7.2%, in terms of value and volume, respectively, from 2015 to 2020. Europe led the market for frozen bakery products in 2014, in terms of value and volume, owing to high demands of frozen bakery products from supermarkets, hypermarkets, in-store bakeries, artisan bakers, restaurants, and food service channels. The market in the Asia-Pacific is estimated to grow at a higher rate as compared to the matured markets of developed economies.

Available Customizations:

The following customization options are available for the report:

Product Analysis

  • Product matrix, which gives a detailed comparison of the product portfolio of each company

Regional Analysis

  • Further breakdown of the Rest of Europe frozen bakery products market into Sweden, Poland, Norway, and Greece
  • Further breakdown of the Rest of Asia-Pacific frozen bakery products market into South Korea, North Korea, Malaysia, and Sri Lanka
  • Further breakdown of the RoW frozen bakery products market into Paraguay, Uruguay, Chile, and Cuba

Company Information

  • Detailed analysis and profiling of additional market players (up to five)

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. OBJECTIVES OF THE STUDY
  • 1.2. MARKET DEFINITION
  • 1.3. STUDY SCOPE
    • 1.3.1. MARKETS COVERED
    • 1.3.2. PERIODIZATION CONSIDERED FOR THE FROZEN BAKERY PRODUCTS MARKET
  • 1.4. CURRENCY CONSIDERED FOR THE FROZEN BAKERY PRODUCTS MARKET
  • 1.5. UNIT CONSIDERED FOR THE FROZEN BAKERY PRODUCTS MARKET
  • 1.6. LIMITATIONS
  • 1.7. STAKEHOLDERS

2. RESEARCH METHODOLOGY

  • 2.1. RESEARCH DATA
    • 2.1.1. SECONDARY DATA
      • 2.1.1.1. Key Data from Secondary Sources
    • 2.1.2. PRIMARY DATA
      • 2.1.2.1. Key Data from Primary Sources
      • 2.1.2.2. Breakdown of Primaries, by Company Type, Designation & Region
  • 2.2. FACTOR ANALYSIS
    • 2.2.1. INTRODUCTION
    • 2.2.2. OVERVIEW OF THE PARENT INDUSTRY
      • 2.2.2.1. Key Segments in the Food Sector
    • 2.2.3. DEMAND-SIDE ANALYSIS
      • 2.2.3.1. Rising Population
        • 2.2.3.1.1. Increase in middle-class population, 2009-2030
      • 2.2.3.2. Developing Economies, GDP (Purchasing Power Parity), 2013
    • 2.2.4. SUPPLY-SIDE ANALYSIS
      • 2.2.4.1. Research & Development
      • 2.2.4.2. Bakery Products Freezing Technologies
  • 2.3. MARKET SIZE ESTIMATION
  • 2.4. MARKET BREAKDOWN & DATA TRIANGULATION
  • 2.5. MARKET SHARE ESTIMATION
  • 2.6. RESEARCH ASSUMPTIONS & LIMITATIONS
    • 2.6.1. ASSUMPTIONS
    • 2.6.2. LIMITATIONS

3. EXECUTIVE SUMMARY

  • 3.1. OVERVIEW
  • 3.2. FROZEN BAKERY PRODUCTS

4. PREMIUM INSIGHTS

  • 4.1. ATTRACTIVE OPPORTUNITIES IN THE FROZEN BAKERY PRODUCTS MARKET
  • 4.2. FROZEN BAKERY PRODUCTS MARKET, BY DISTRIBUTION CHANNEL
  • 4.3. OVERVIEW OF THE FROZEN BAKERY PRODUCTS MARKET IN THE ASIA-PACIFIC REGION
  • 4.4. INDIA IS PROJECTED TO BE THE FASTEST-GROWING MARKET
  • 4.5. FROZEN BAKERY PRODUCTS MARKET, BY TYPE
  • 4.6. FROZEN BAKERY PRODUCTS MARKET: DEVELOPED VS. EMERGING MARKETS
  • 4.7. FROZEN BREAD ACCOUNTED FOR THE LARGEST SHARE IN THE FROZEN BAKERY PRODUCTS MARKET IN 2014
  • 4.8. FROZEN BAKERY PRODUCTS MARKET LIFE CYCLE ANALYSIS, BY REGION

5. MARKET OVERVIEW

  • 5.1. INTRODUCTION
  • 5.2. MARKET SEGMENTATION
    • 5.2.1. BY TYPE
    • 5.2.2. BY DISTRIBUTION CHANNEL
    • 5.2.3. BY REGION
  • 5.3. MARKET DYNAMICS
    • 5.3.1. DRIVERS
      • 5.3.1.1. Increased Demand for coNvenience Food Products
      • 5.3.1.2. Drive for Greater Safety & Taste Consistency
      • 5.3.1.3. Economic Growth Drives the Consumption of Frozen Breads
      • 5.3.1.4. Scratch Baking Becoming Outdated
      • 5.3.1.5. Development of Retail Channels Driving Innovation
    • 5.3.2. RESTRAINTS
      • 5.3.2.1. Preference for Conventional, Freshly Baked Products
      • 5.3.2.2. Consolidated Market
      • 5.3.2.3. Volatility of Raw Materials & Energy Costs
    • 5.3.3. OPPORTUNITIES
      • 5.3.3.1. Demand for Premium Products on the Rise
      • 5.3.3.2. Differentiation of Products
      • 5.3.3.3. High Margin for Local Bakers
    • 5.3.4. CHALLENGES
      • 5.3.4.1. Lack of Transport Infrastructure Support in Emerging Markets

6. INDUSTRY TRENDS

  • 6.1. INTRODUCTION
    • 6.1.1. HISTORICAL TRADE DATA/MARKET STATISTICS
  • 6.2. SUPPLY CHAIN ANALYSIS
  • 6.3. INDUSTRY INSIGHTS
  • 6.4. PORTER'S FIVE FORCES ANALYSIS
    • 6.4.1. THREAT OF NEW ENTRANTS
    • 6.4.2. THREAT OF SUBSTITUTES
    • 6.4.3. BARGAINING POWER OF SUPPLIERS
    • 6.4.4. BARGAINING POWER OF BUYERS
    • 6.4.5. INTENSITY OF COMPETITIVE RIVALRY
  • 6.5. STRATEGIC BENCHMARKING
    • 6.5.1. STRATEGIC ACQUISITIONS, INVESTMENTS & EXPANSIONS, AGREEMENTS, AND NEW PRODUCT DEVELOPMENTS

7. FROZEN BAKERY PRODUCTS MARKET, BY TYPE

  • 7.1. INTRODUCTION
  • 7.2. FROZEN BREAD
  • 7.3. FROZEN PIZZA CRUST
  • 7.4. FROZEN CAKE & PASTRY
  • 7.5. OTHER FROZEN BAKERY PRODUCTS

8. FROZEN BAKERY PRODUCTS MARKET, BY DISTRIBUTION CHANNEL

  • 8.1. INTRODUCTION
  • 8.2. ARTISAN BAKERS
    • 8.2.1. RISING SUPERMARKET SALES TAKE AWAY SHARES FROM ARTISAN BAKERS
  • 8.3. RETAIL
    • 8.3.1. SUPERMARKETS & HYPERMARKETS INVEST IN THEIR OWN BAKING FACILITIES
    • 8.3.2. THE CONVENIENCE FACTOR DRIVES THE ATTENTION OF CONSUMERS TO MOM & POP CONVENIENCE STORES
    • 8.3.3. RETAIL MARKET GENERATES MAXIMUM SALES FOR FROZEN BREAD
    • 8.3.4. IN-STORE BAKERIES
  • 8.4. CATERING
    • 8.4.1. FOOD SERVICE

9. FROZEN BAKERY PRODUCTS MARKET, BY REGION

  • 9.1. INTRODUCTION
  • 9.2. PEST ANALYSIS
    • 9.2.1. POLITICAL/LEGAL FACTORS
      • 9.2.1.1. Government Regulations
    • 9.2.2. ECONOMIC FACTORS
      • 9.2.2.1. Fluctuating Raw Material Prices
      • 9.2.2.2. Rising Middle-Class Population with High Disposable Income
    • 9.2.3. SOCIAL FACTORS
      • 9.2.3.1. Human Health Concerns
    • 9.2.4. TECHNOLOGICAL FACTORS
      • 9.2.4.1. R&D Initiatives
  • 9.3. NORTH AMERICA
    • 9.3.1. U.S.
    • 9.3.2. CANADA
    • 9.3.3. MEXICO
  • 9.4. EUROPE
    • 9.4.1. ITALY
    • 9.4.2. SPAIN
    • 9.4.3. GERMANY
    • 9.4.4. U.K.
    • 9.4.5. FRANCE
    • 9.4.6. REST OF EUROPE
  • 9.5. ASIA-PACIFIC
    • 9.5.1. CHINA
    • 9.5.2. JAPAN
    • 9.5.3. INDIA
    • 9.5.4. AUSTRALIA & NEW ZEALAND
    • 9.5.5. REST OF ASIA-PACIFIC
  • 9.6. REST OF THE WORLD (ROW)
    • 9.6.1. LATIN AMERICA
    • 9.6.2. AFRICA
    • 9.6.3. MIDDLE EAST

10. COMPETITIVE LANDSCAPE

  • 10.1. OVERVIEW
  • 10.2. COMPETITIVE SITUATIONS & TRENDS
    • 10.2.1. ACQUISITIONS
    • 10.2.2. NEW PRODUCT DEVELOPMENTS
    • 10.2.3. INVESTMENTS & EXPANSIONS
    • 10.2.4. AGREEMENTS

11. COMPANY PROFILES (Company at a Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments)*

  • 11.1. INTRODUCTION
  • 11.2. ARYZTA AG
  • 11.3. CONAGRA FOODS, INC.
  • 11.4. EUROPASTRY S.A.
  • 11.5. GENERAL MILLS, INC.
  • 11.6. GRUPO BIMBO S.A.B. DE C.V.
  • 11.7. ASSOCIATED BRITISH FOODS PLC
  • 11.8. KELLOGG COMPANY
  • 11.9. LANTMANNEN UNIBAKE INTERNATIONAL
  • 11.10. VANDEMOORTELE NV
  • 11.11. PREMIER FOODS PLC

*Details on company at a glance, recent financials, products & services, strategies & insights, & recent developments might not be captured in case of unlisted companies.

12. APPENDIX

  • 12.1. INSIGHTS OF INDUSTRY EXPERTS
  • 12.2. DISCUSSION GUIDE
  • 12.3. INTRODUCING RT: REAL-TIME MARKET INTELLIGENCE
  • 12.4. AVAILABLE CUSTOMIZATIONS
  • 12.5. RELATED REPORTS

LIST OF TABLES

  • TABLE 1: FROZEN BAKERY PRODUCTS TYPES & THEIR DESCRIPTIONS
  • TABLE 2: FROZEN BAKERY PRODUCTS, BY DISTRIBUTION CHANNEL
  • TABLE 3: FROZEN BAKERY PRODUCTS, BY REGION
  • TABLE 4: EU27 IMPORTS OF CAKES, BISCUITS & OTHER BAKED GOODS
  • TABLE 5: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 6: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 7: FROZEN BREAD MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
  • TABLE 8: FROZEN BREAD MARKET SIZE, BY REGION, 2013-2020 ('000 MT)
  • TABLE 9: FROZEN PIZZA CRUST MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
  • TABLE 10: FROZEN PIZZA CRUST MARKET SIZE, BY REGION, 2013-2020 ('000 MT)
  • TABLE 11: FROZEN CAKE & PASTRY MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
  • TABLE 12: FROZEN CAKE & PASTRY MARKET SIZE, BY REGION, 2013-2020 ('000 MT)
  • TABLE 13: OTHER FROZEN BAKERY PRODUCTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
  • TABLE 14: OTHER FROZEN BAKERY PRODUCTS MARKET SIZE, BY REGION, 2013-2020 ('000 MT)
  • TABLE 15: FROZEN BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2013-2020 (USD MILLION)
  • TABLE 16: ARTISAN BAKERS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
  • TABLE 17: RETAIL MARKET SIZE , BY REGION, 2013-2020 (USD MILLION)
  • TABLE 18: CATERING MARKET SIZE , BY REGION, 2013-2020 (USD MILLION)
  • TABLE 19: FROZEN BAKERY PRODUCTS MARKET SIZE, BY REGION, 2013-2020 (USD MILLION)
  • TABLE 20: FROZEN BAKERY PRODUCTS MARKET SIZE, BY REGION, 2013-2020 ('000 MT)
  • TABLE 21: NORTH AMERICA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2013-2020 (USD MILLION)
  • TABLE 22: NORTH AMERICA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2013-2020 ('000 MT)
  • TABLE 23: NORTH AMERICA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 24: NORTH AMERICA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 25: NORTH AMERICA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2013-2020 (USD MILLION)
  • TABLE 26: U.S.: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 27: U.S.: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 28: CANADA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 29: CANADA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 30: MEXICO: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 31: MEXICO: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 32: EUROPE: FROZEN BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2013-2020 (USD MILLION)
  • TABLE 33: EUROPE: FROZEN BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2013-2020 ('000 MT)
  • TABLE 34: EUROPE: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 35: EUROPE: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 36: EUROPE: FROZEN BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2013- 2020 (USD MILLION)
  • TABLE 37: ITALY: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 38: ITALY: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 39: SPAIN: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 40: SPAIN: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 41: GERMANY: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 42: GERMANY: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 43: U.K.: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 44: U.K.: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 45: FRANCE: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 46: FRANCE: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 47: REST OF EUROPE: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 48: REST OF EUROPE : FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 49: ASIA-PACIFIC: FROZEN BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2013-2020 (USD MILLION)
  • TABLE 50: ASIA-PACIFIC: FROZEN BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2013-2020 ('000 MT)
  • TABLE 51: ASIA-PACIFIC: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 52: ASIA-PACIFIC: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 53: ASIA-PACIFIC: FROZEN BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL-, 2013-2020 (USD MILLION)
  • TABLE 54: CHINA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 55: CHINA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 56: JAPAN: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 57: JAPAN: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 58: INDIA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 59: INDIA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 60: AUSTRALIA & NEW ZEALAND: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 61: AUSTRALIA & NEW ZEALAND: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 62: REST OF ASIA-PACIFIC: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013- 2020 (USD MILLION)
  • TABLE 63: REST OF ASIA-PACIFIC: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013- 2020 ('000 MT)
  • TABLE 64: ROW: FROZEN BAKERY PRODUCTS MARKET SIZE, BY COUNTRY, 2013-2020 (USD MILLION)
  • TABLE 65: ROW: FROZEN BAKERY PRODUCTS MARKET SIZE, BY REGION, 2013-2020 ('000 MT)
  • TABLE 66: ROW: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 67: ROW: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 68: ROW: FROZEN BAKERY PRODUCTS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2013-2020 (USD MILLION)
  • TABLE 69: LATIN AMERICA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 70: LATIN AMERICA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 71: AFRICA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 72: AFRICA: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 73: MIDDLE EAST: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 (USD MILLION)
  • TABLE 74: MIDDLE EAST: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2013-2020 ('000 MT)
  • TABLE 75: ACQUISITIONS, 2014-2015
  • TABLE 76: NEW PRODUCT DEVELOPMENTS, 2011-2013
  • TABLE 77: INVESTMENTS & EXPANSIONS, 2012-2015
  • TABLE 78: AGREEMENTS, 2010-2013

LIST OF FIGURES

  • FIGURE 1: FROZEN BAKERY PRODUCTS MARKET SEGMENTATION
  • FIGURE 2: FROZEN BAKERY PRODUCTS MARKET: RESEARCH DESIGN
  • FIGURE 3: BAKERY SEGMENT ACCOUNTED FOR MORE THAN 30% IN THE FOOD SECTOR IN 2013
  • FIGURE 4: IMPACT OF KEY FACTORS INFLUENCING THE PARENT INDUSTRY
  • FIGURE 5: GLOBAL POPULATION IS PROJECTED TO REACH ~9.5 BILLION BY 2050
  • FIGURE 6: MARKET SIZE ESTIMATION METHODOLOGY: BOTTOM-UP APPROACH
  • FIGURE 7: MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH
  • FIGURE 8: DATA TRIANGULATION METHODOLOGY
  • FIGURE 9: LIMITATIONS OF THE RESEARCH STUDY
  • FIGURE 10: FROZEN BAKERY PRODUCTS MARKET SNAPSHOT (2015 VS. 2020): MARKET FOR FROZEN CAKE & PASTRY IS PROJECTED TO GROW AT THE HIGHEST CAGR
  • FIGURE 11: RETAIL DISTRIBUTION CHANNEL WILL COVER THE LARGEST SHARE BY 2020
  • FIGURE 12: ASIA-PACIFIC IS THE FASTEST-GROWING REGION FOR THE FROZEN BAKERY PRODUCTS MARKET IN 2014
  • FIGURE 13: KEY MARKET PLAYERS ADOPTED MERGERS & ACQUISITIONS AS THE KEY STRATEGY FROM 2011 TO 2015
  • FIGURE 14: EMERGING ECONOMIES OFFER ATTRACTIVE OPPORTUNITIES IN THE FROZEN BAKERY PRODUCTS MARKET
  • FIGURE 15: CATERING CHANNEL TO GROW AT THE HIGHEST RATE
  • FIGURE 16: FROZEN BREAD CAPTURED THE LARGEST SHARE IN THE EMERGING ASIA-PACIFIC MARKET IN 2014
  • FIGURE 17: INDIA IS PROJECTED TO BE THE FASTEST-GROWING COUNTRY-LEVEL MARKET FOR FROZEN BAKERY PRODUCTS
  • FIGURE 18: EUROPE DOMINATED THE FROZEN BAKERY PRODUCTS MARKET IN 2014
  • FIGURE 19: EMERGING MARKETS TO GROW FASTER THAN THE DEVELOPED MARKETS
  • FIGURE 20: FROZEN BREAD SEGMENT WAS THE LARGEST MARKET IN 2014
  • FIGURE 21: THE FROZEN BAKERY PRODUCTS MARKET IN ASIA-PACIFIC IS EXPERIENCING HIGH GROWTH
  • FIGURE 22: FROZEN BAKERY PRODUCTS MARKET SEGMENTATION
  • FIGURE 23: RISING CONSUMPTION OF HEALTHIER & CONVENIENCE FOOD PRODUCTS IS THE KEY DRIVER OF THE FROZEN BAKERY PRODUCTS MARKET
  • FIGURE 24: COLD CHAIN IS THE VITAL COMPONENT OF THE SUPPLY CHAIN
  • FIGURE 25: ACQUISITIONS OF SMALLER PLAYERS IS THE MOST PREVAILING STRATEGIC TREND IN THE FROZEN BAKERY INDUSTRY
  • FIGURE 26: FROZEN BAKERY PRODUCTS MARKET: PORTER'S FIVE FORCES ANALYSIS
  • FIGURE 27: STRATEGIC INITIATIVES OF KEY COMPANIES
  • FIGURE 28: FROZEN BAKERY PRODUCTS MARKET SIZE, BY TYPE, 2015 VS. 2020
  • FIGURE 29: GLOBAL MARKET FOR FROZEN BREAD : 2015 V/S 2020
  • FIGURE 30: FROZEN BAKERY PRODUCTS MARKET SHARE, BY DISTRIBUTION CHANNEL, 2015 VS. 2020
  • FIGURE 31: GLOBAL FROZEN BAKERY PRODUCTS MARKET, BY RETAIL CHANNELS, 2014-2020 (USD MILLION)
  • FIGURE 32: REGIONAL SNAPSHOT (2014): THE MARKETS IN ASIA-PACIFIC AND ROW ARE EMERGING AS NEW HOT SPOTS
  • FIGURE 33: NORTH AMERICAN FROZEN BAKERY PRODUCTS MARKET SNAPSHOT: 2015 & 2020
  • FIGURE 34: THE U.S. TO BECOME THE LARGEST MARKET FOR FROZEN BAKERY PRODUCTS BY 2020
  • FIGURE 35: EUROPE FROZEN BAKERY PRODUCTS MARKET SNAPSHOT: U.K. THE MOST LUCRATIVE MARKET IN EUROPE
  • FIGURE 36: ASIA-PACIFIC FROZEN BAKERY PRODUCTS MARKET SNAPSHOT: INDIA IS THE MOST LUCRATIVE MARKET
  • FIGURE 37: ROW FROZEN BAKERY PRODUCTS MARKET SNAPSHOT: INCREASING CONSUMPTION OF PREMIUM BAKERY PRODUCTS IS DRIVING THE MARKET FOR FROZEN BAKERY PRODUCTS
  • FIGURE 38: KEY COMPANIES PREFERRED ACQUISITIONS FROM 2010-2015
  • FIGURE 39: ACQUISITIONS: THE KEY STRATEGY, 2010-2015
  • FIGURE 40: ANNUAL DEVELOPMENTS IN THE FROZEN BAKERY PRODUCTS MARKET, 2010-2015
  • FIGURE 41: GEOGRAPHICAL REVENUE MIX OF TOP PLAYERS
  • FIGURE 42: ARYZTA: COMPANY SNAPSHOT
  • FIGURE 43: ARYZTA: SWOT ANALYSIS
  • FIGURE 44: CONAGRA FOODS: COMPANY SNAPSHOT
  • FIGURE 45: CONAGRA FOODS: SWOT ANALYSIS
  • FIGURE 46: EUROPASTRY: COMPANY SNAPSHOT
  • FIGURE 47: EUROPASTRY: SWOT ANALYSIS
  • FIGURE 48: GENERAL MILLS: COMPANY SNAPSHOT
  • FIGURE 49: GENERAL MILLS: SWOT ANALYSIS
  • FIGURE 50: GRUPO BIMBO: COMPANY SNAPSHOT
  • FIGURE 51: GRUPO BIMBO: SWOT ANALYSIS
  • FIGURE 52: ABF: COMPANY SNAPSHOT
  • FIGURE 53: KELLOGG'S: COMPANY SNAPSHOT
  • FIGURE 54: LANTMANNEN UNIBAKE: COMPANY SNAPSHOT
  • FIGURE 55: VANDEMOORTELE : COMPANY SNAPSHOT
  • FIGURE 56: PREMIER FOODS: COMPANY SNAPSHOT
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