ヴィーガンチョコレート菓子の世界市場：規模・区分・展望、収益予測 (2022年～2028年)、製品種類別・用途別・流通チャネル別・地域別 (北米、欧州、アジア太平洋、中東・アフリカ)

世界のヴィーガンチョコレート菓子の市場規模は、2017年に3億3,500万米ドルと評価されました。特にティーンエイジャーや職場の従業員の間で、ヴィーガン風のライフスタイルが受容されてきたことから、予測期間中に市場が大きく拡大することが予想されます。2022年の市場規模は5億7,500万米ドル、2028年には12億米ドルにまで拡大する見通しで、また2022年～2028年の間に最大13%のCAGRで成長すると予想されています。

製品別では、モールドバーが市場を独占しました。種類別では、ミルクチョコレートが最も高い市場シェアを占めています。流通チャネル別では、ハイパーマーケット/スーパーマーケットが市場を独占しました。

地域別に見ると、北米は、ヴィーガン人口の増加により、世界最大の市場シェアを有し、それが今後の市場成長を後押しすると期待されています。

当レポートでは、世界のヴィーガンチョコレート菓子市場について分析し、市場の基本構造や主な市場促進・抑制要因、全体的な市場規模の推移 (2017年～2021年) と見通し (2022年～2028年)、製品種類別・用途別・流通チャネル別および地域別・主要国の詳細動向、競合情勢、主要企業のプロファイル・市場シェアなどを分析しております。

目次

範囲：

第1章 エグゼクティブサマリー

第2章 市場概要と成長に影響を与える主要な動向

• 世界のヴィーガンチョコレート菓子市場の分類
• 業界のバリューチェーン
• 世界のヴィーガンチョコレート菓子市場における主要組織のエコシステム
• 政府の規制と開発
• 市場に影響を与える主要な促進要因と課題
• COVID-19が世界のヴィーガンチョコレート菓子市場に与える影響
• ヴィーガンチョコレート菓子市場の過去の成長：セグメントの種類別 (2017年～2021年)
• ヴィーガンチョコレート菓子市場全体：過去の成長と将来の予測 (2017年～2028年)
• 要点

第3章 世界市場の内訳・過去の成長・展望・予測：製品別

• 市場の定義と内訳：製品別
• 市場収益シェア、過去の成長率、展望、予測：製品別 (2017年～2028年)
  • モールドバー
  • チョコチップ・バイツ
  • ボックス
  • トリュフ・カップ
  • その他
• 主な結論：製品別

第4章 世界市場の内訳・過去の成長・展望・予測：種類別

• 市場の定義と内訳：種類別
• 市場収益シェア、過去の成長率、展望、予測：種類別 (2017年～2028年)
  • ミルク
  • ダーク
  • ホワイト
• 主な結論：種類別

第5章 世界市場の内訳・過去の成長・展望・予測：流通チャネル別

• 市場の定義と内訳：流通チャネル別
• 市場収益シェア、過去の成長率、展望、予測：流通チャネル別 (2017年～2028年)
  • ハイパーマーケット/スーパーマーケット
  • コンビニエンスストア
  • 専門店
  • オンライン小売
  • その他
• 主な結論：流通チャネル別

第6章 業界/競合分析：競合情勢

• 企業の種類と競合シェア
• 世界のヴィーガンチョコレート菓子市場：ポーターのファイブフォース分析
• 世界のヴィーガンチョコレート菓子市場の主な動向：市場成長への影響
• 世界のヴィーガンチョコレート菓子市場：主要企業の比較 (2021年)
• 世界のヴィーガンチョコレート菓子市場：主要企業の比較、製品別 (2021年)
• 世界のヴィーガンチョコレート菓子市場：主要企業の比較、種類別 (2021年)
• 世界のヴィーガンチョコレート菓子市場：主要企業の比較、流通チャネル別 (2021年)
• 世界のヴィーガンチョコレート菓子市場：主要企業の比較、地域別 (2021年)
• 競合環境からの重要ポイント

第7章 主な競合企業のプロファイル (企業概要、主力製品、競争上の主な強み・弱み)

• Alter Eco
• Endangered Species Chocolate, LLC
• Endorfin Foods.
• Equal Exchange Coop
• Goodio
• Mondelez International
• Nestle
• No Whey Chocolate
• The Hershey Company
• Theo Chocolate, Inc.

第8章 地域分析と主要国市場：過去の成長・展望・予測

• 主要国のマクロ経済要因の比較
• 市場収益シェア、過去の成長率、展望、予測：地域別 (2017年～2028年)
• 主要国の市場分析：過去の成長率、展望、予測
• 北米のヴィーガンチョコレート菓子市場の分析
  • 域内の主要な生産・消費拠点
  • 注目すべき新興企業
  • 市場収益シェア、過去の成長率、展望、予測：製品別 (2017年～2028年)
  • 市場収益シェア、過去の成長率、展望、予測：種類別 (2017年～2028年)
  • 市場収益シェア、過去の成長率、展望、予測：流通チャネル別 (2017年～2028年)
  • 市場収益シェア、過去の成長率、展望、予測：主要国別 (2017年～2028年)
  • 米国
  • カナダ
  • メキシコ
• 欧州のヴィーガンチョコレート菓子市場の分析
  • ドイツ
  • 英国
  • フランス
  • スペイン
  • イタリア
  • 他の欧州諸国
• アジア太平洋のヴィーガンチョコレート菓子市場の分析
  • 中国
  • 日本
  • 韓国
  • インド
  • オーストラリア
  • 他のアジア太平洋諸国
• ラテンアメリカ・中東・アフリカのヴィーガンチョコレート菓子市場の分析
  • ラテンアメリカ
  • 中東
  • アフリカ

第9章 業界専門家 (KOL) の見解/展望

第10章 アナリストの提言

第11章 付録

Market Overview

Chocolate that has not been manufactured using dairy products or that has not come into contact with any animal products, such as dairy, eggs, or honey, is referred to as vegan chocolate. Vegan milk chocolates may not actually taste like dairy-based milk chocolates since the creaminess originates from plant-based ingredients like rice, oats, or coconut.

According to Ken Research Analysis, the Global Vegan Chocolate Confectionery Market was valued at ~US$ 335 million in 2017. The demand for vegan products has been driven by consumers' growing acceptance of such lifestyles, particularly among teenagers and employees in the workplace, and the market is expected to expand significantly during the estimated period. It is estimated to be ~US$ 575 million in 2022 and is expected to reach a market size of ~US$ 1,200 million by 2028 growing at a CAGR of ~13% during 2022-2028.

An increase in consumer health awareness is driving up demand for vegan chocolate since a well-planned vegan diet that follows healthier dietary guidelines provides a body with all the nutrients it requires.

Consumers are becoming more sensitive and empathetic to animals as they become more aware of the conditions and environments in which animals are raised. Because of animal welfare issues, consumers are rapidly turning to plant-based foods, especially plant-based chocolates. Vegan chocolate is produced without the use of dairy milk, which many people these days believe is a significant contributor to environmental problems.

Vegan chocolate is very nutrient-dense for consumers, but since it is more expensive than normal than traditional chocolate, vegan chocolate producers find it challenging to compete in the world market.

The COVID-19 pandemic had a negative impact on the market since most countries imposed lockdowns, which hindered the supply of cocoa around the world, reduced output, and limited sales.

Scope of the Report

The Global Vegan Chocolate Confectionery Market is segmented into Product, Type, and Distribution Channel. In addition, the report also covers market size and forecasts for the four regions. The revenue used to size and forecast the market for each segment is US$ Million

By Product

Molded Bars

Chips & Bites

Boxed

Truffles & Cups

Others

By Type

Milk

Dark

White

By Distribution Channel

Hypermarkets/Supermarkets

Convenience Stores

Specialty Stores

Online Retail

Others

By Geography

North America

USA

Canada

Mexico

Europe

France

Italy

Germany

Spain

UK

Rest of Europe

Asia Pacific

China

India

Japan

South Korea

AustraliaRest of Asia Pacific

LAMEA

Latin America

Middle East

Africa

Key Players

Alter Eco

Endangered Species Chocolate, LLC

Endorfin Foods.

Equal Exchange Coop

Goodio

Mondelez International

Nestle

No Whey Chocolate

The Hershey Company

Theo Chocolate, Inc.

Key Trends by Market Segment

By Product- Molded Bars dominated the market in 2021 since chocolate bars have become the most popular type worldwide.

Molded bars are becoming increasingly popular among young adults. As a result, industry manufacturers have the advantage of launching new products targeted at such age groups. In addition, the convenient size of the product adds to its growth.

Molded bars are used in premium bakery products for various festivals and small events grows.

By Type- The milk segment accounted for the highest market share in 2021, due to the increasing demand for such products because of its sweet and creamy flavour.

Major market players are also developing vegan versions of well-known chocolate confectionery. Such an approach allows the firm to enjoy global brand loyalty that results in increased sales of such products.

Endangered Species Chocolate introduced a new Animal-Free range of Oat Milk Chocolate in March 2020. This product line includes oat milk bars that are vegan and gluten-free and come in three flavours.

By Distribution Channel- Hypermarkets/Supermarkets dominated the market in 2021, due to the public preference for buying food and snacks from Hypermarkets/Supermarkets.

Such dominance can be attributed to consumers' strong preference to purchase goods from large supermarkets since they have a wide variety of brand and pricing options.

Furthermore, vegan chocolate is offered at a discount and is a premium quality food product at supermarkets and hypermarkets.

By Geography: North Americaaccounted for the largest market share among all regions in 2021, owing to the region's growing vegan population is expected to boost the market growth.

As the vegan population in Canada and the United States grows, North America will see a rise in vegan chocolate confectionery.

Furthermore, owing to the subcontinent's existing recognized product manufacturers and the introduction of new food innovations supporting the market value of vegan diets among the younger population, this region will witness significant growth in market size.

Competitive Landscape

The Global Vegan Chocolate Confectionery Market is competitive with ~100 players which include globally diversified players, regional players as well as several country-niche players each with their niche in Vegan Chocolate Confectionery. Large global players constitute ~15% of competitors, while country players represent the largest number of competitors. Some of the major players in the market include Alter Eco, Endangered Species Chocolate, LLC, Endorfin Foods., Equal Exchange Coop, Goodio, Mondelez International, Nestle, No Whey Chocolate, The Hershey Company, Theo Chocolate, Inc., and others.

Recent Developments Related to Major Players

In April 2021, Mondelez International, Inc., a world leader in snacking, and Olam Food Components (OFI), a top supplier of cocoa beans and cocoa ingredients announced a new collaboration in Indonesia to establish the largest sustainable commercial cocoa plantation in the world.

In January 2021, Alter Eco launched two new super-dark chocolate bars to their Blackout range: Total Blackout and Raspberry Blackout.

Conclusion

The Global Vegan Chocolate Confectionery Market is anticipated to grow significantly during the projected period (2022-2028) due to an increase in the number of initiatives and public awareness about environmental protection and animal suffering. Furthermore, adolescents and adults are dealing with issues such as food allergies and lactose intolerance, which have influenced individual eating habits in recent years. Though the market is competitive with ~100 participants, few country-niche players control the dominant share and regional players also hold a significant share.

Note:This is an upcoming/planned report, so the figures quoted here for a market size estimate, forecast, growth, segment share, and competitive landscape are based on initial findings and might vary slightly in the actual report. Also, any required customizations can be covered to the best feasible extent for Pre-booking clients, and the report delivered within a maximum of two working weeks.

Key Topics Covered in the Report

Snapshot of Vegan Chocolate Confectionery Market

Industry Value Chain and Ecosystem Analysis

Market size and Segmentation of the Vegan Chocolate Confectionery Market

Historic Growth of the Overall Vegan Chocolate Confectionery Market and Segments

Competition Scenario of the Market and Key Developments of Competitors

Porter's 5 Forces Analysis of the Vegan Chocolate Confectionery Market Industry

Overview, Product Offerings, and Strengths & Weaknesses of Key Competitors

COVID-19 Impact on the Overall Vegan Chocolate Confectionery Market

Future Market Forecast and Growth Rates of the Total Vegan Chocolate Confectionery Market and by Segments

Market Size of Application / End User Segments with Historical CAGR and Future Forecasts

Analysis of the Vegan Chocolate Confectionery Market in Global Regions

Major Production/Supply and Consumption/Demand Hubs in the Region

Region-wise Historic and Future Market Growth Rates of the Total Market and Segments

Overview of Notable Emerging Competitor Companies within the Region

Notable Emerging Companies Mentioned in the Report

CRAVE

One Good.

MilkinOats

Nucao

Piperleaf

Key Target Audience - Organizations and Entities Who Can Benefit by Subscribing This Report

Vegan Chocolate Confectionery Manufacturers and Providers

Vegan Chocolate Confectionery Distributors and Developers

Vegan Chocolate Organizations, Forums, Alliances, And Associations

New Entrants/Investors

Analysts and Strategic Business Planners

Vegan Chocolate Manufacturers

Suppliers and Distributors of Vegan Chocolate Confectionery,

Venture Capitalists and Private Equity Firms,

Government Regulatory and Research Organizations

Market research and consultancy firms

Time Period Captured in the Report

Historical Period: 2017-2021

Forecast Period: 2022E-2028F

Frequently Asked Questions

What is the Study Period of this Market Report?

The Global Vegan Chocolate Confectionery Market is covered from 2017-2028 in this report, which includes a forecast for the period 2022-2028.

What is the Future Growth Rate of the Global Vegan Chocolate Confectionery Market?

The Global Vegan Chocolate Confectionery Market is expected to witness a CAGR of ~13% over the next six years.

What are the Key Factors Driving the Global Vegan Chocolate Confectionery Market?

An increase in the number of animal welfare organizations, an increase in the vegan population, and increased awareness about the benefits of plant-based food products are expected to be the primary driver of this market.

Which is the Largest Product Segment within the Global Vegan Chocolate Confectionery Market?

The Molded Bars component segment held the largest share of the global Vegan Chocolate Confectionery market in 2021.

Who are the Key Players in the Global Vegan Chocolate Confectionery Market?

Alter Eco, Endangered Species Chocolate, LLC, Endorfin Foods., Equal Exchange Coop, Goodio, Mondelez International, Nestle, No Whey Chocolate, The Hershey Company, Theo Chocolate, Inc. and others are the major companies operating in the Global Vegan Chocolate Confectionery Market.

Table Of Contents

Scope:

1. Executive Summary

• 1.1 Highlights of Global Vegan Chocolate Confectionery Market Historic Growth & Forecast
• 1.2 Highlights of Market Trends, Challenges, and Competition
• 1.3 Highlights of Market Revenue Share by Segments

2. Market Overview and Key Trends Impacting Growth

• 2.1 Global Vegan Chocolate Confectionery Market Taxonomy
• 2.2 Application Value Chain
• 2.3 The Ecosystem of Major Entities in the Global Vegan Chocolate Confectionery Market
• 2.4 Government Regulations & Developments
• 2.5 Key Growth Drivers & Challenges Impacting the Market
• 2.6 COVID-19 Impact on Global Vegan Chocolate Confectionery Market
• 2.7 Total Global Vegan Chocolate Confectionery Market Historic Growth by Segment Type, 2017-2021

2.7.1 By Product

2.7.2 By Type

2.7.3 By Distribution Channel

2.7.4 By Regions

• 2.8 Total Global Vegan Chocolate Confectionery Market Historic & Forecast Growth, 2017-2028
• 2.9 Key Takeaways

3. Total Global - Market Segmentation by Product, Historic Growth, Outlook & Forecasts

• 3.1 Market Definition - Segmentation by Product
• 3.2 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Product, 2017-2028

3.2.1 Molded Bars

3.2.2 Chips & Bites

3.2.3 Boxed

3.2.4 Truffles & Cups

3.2.5 Others

• 3.3 Key Takeaways from Market Segmentation by Product

4. Total Global - Market Segmentation by Type, Historic Growth, Outlook & Forecasts

• 4.1 Market Definition - Segmentation by Type
• 4.2 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Type, 2017-2028

4.2.1 Milk

4.2.2 Dark

4.2.3 White

• 4.3 Key Takeaways from Market Segmentation by Type

5. Total Global - Market Segmentation by Distribution Channel, Historic Growth, Outlook & Forecasts

• 5.1 Market Definition - Segmentation by Distribution Channel
• 5.2 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Distribution Channel, 2017-2028

5.2.1 Hypermarkets/Supermarkets

5.2.2 Convenience Stores

5.2.3 Specialty Stores

5.2.4 Online Retail

5.2.5 Others

• 5.3 Key Takeaways from Market Segmentation by Distribution Channel

6. Application / Competition Analysis - Competitive Landscape

• 6.1 Types of Players (Competitors) & Share of Competition
• 6.2 Porter's 5 Forces Analysis of Global Vegan Chocolate Confectionery Competitors
• 6.3 Key Developments in the Global Vegan Chocolate Confectionery Sector Impacting Market Growth
• 6.4 Comparison of Leading Competitors within the Global Vegan Chocolate Confectionery Market, 2021
• 6.5 Comparison of Leading Competitors within the Global Vegan Chocolate Confectionery Market by Coverage of Product, 2021
• 6.6 Comparison of Leading Competitors within the Global Vegan Chocolate Confectionery Market by Coverage of Type, 2021
• 6.7 Comparison of Leading Competitors within the Global Vegan Chocolate Confectionery Market by Coverage of Distribution Channel, 2021
• 6.8 Comparison of Leading Competitors within the Global Vegan Chocolate Confectionery Market by Coverage of Regions, 2021
• 6.9 Key Takeaways from Competitive Landscape

7. Key Competitor Profiles (Company Overview, Product Offerings, Strengths & Weakness of Key Competitors)

• 7.1 Alter Eco
• 7.2 Endangered Species Chocolate, LLC
• 7.3 Endorfin Foods.
• 7.4 Equal Exchange Coop
• 7.5 Goodio
• 7.6 Mondelez International
• 7.7 Nestle
• 7.8 No Whey Chocolate
• 7.9 The Hershey Company
• 7.10 Theo Chocolate, Inc.

8. Geographic Analysis & Major Region Market Historic Growth, Outlook, and Forecasts

• 8.1 Major Region Comparison of Macroeconomic Factors
• 8.2 Total Global- Market Revenue Share, Historic Growth, Outlook and Forecasts by Geography, 2017-2028
• 8.3 Major Region Market Analysis, Historic Growth, Outlook & Forecasts
• 8.4 North America - Vegan Chocolate Confectionery Market Analysis

8.4.1 Major Production and Consumption Hubs in North America

8.4.2 Notable Emerging Vegan Chocolate Confectionery Companies in North America

8.4.3 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Product, 2017-2028

8.4.4 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Type, 2017-2028

8.4.5 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Distribution Channel, 2017-2028

8.4.6 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Major Countries, 2017-2028

USA

Canada

Mexico

• 8.5 Europe - Vegan Chocolate Confectionery Market Analysis

8.5.1 Major Production and Consumption Hubs in Europe

8.5.2 Notable Emerging Vegan Chocolate Confectionery Companies in Europe

8.5.3 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Product, 2017-2028

8.5.4 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Type, 2017-2028

8.5.5 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Distribution Channel, 2017-2028

8.5.6 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Major Countries, 2017-2028

Germany

UK

France

Spain

Italy

Rest of Europe

• 8.6 Asia-Pacific - Vegan Chocolate Confectionery Market Analysis

8.6.1 Major Production and Consumption Hubs in Asia-Pacific

8.6.2 Notable Emerging Vegan Chocolate Confectionery Companies in Asia-Pacific

8.6.3 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Product, 2017-2028

8.6.4 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Type, 2017-2028

8.6.5 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Distribution Channel, 2017-2028

8.6.6 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Major Countries, 2017-2028

China

Japan

South Korea

India

Australia

Rest of Asia-Pacific

• 8.7 LAMEA - Vegan Chocolate Confectionery Market Analysis

8.7.1 Major Production and Consumption Hubs in LAMEA

8.7.2 Notable Emerging Vegan Chocolate Confectionery Companies in LAMEA

8.7.3 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Product, 2017-2028

8.7.4 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Type, 2017-2028

8.7.5 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Distribution Channel, 2017-2028

8.7.6 Market Revenue Share, Historic Growth, Outlook, and Forecasts by Major Sub-regions, 2017-2028

Latin America

Middle East

Africa

9. Application Expert's Opinions/Perspectives

• 9.1 Notable Statements/Quotes from Application Experts and C-Level Executives on Current Status and Future Outlook of the Market

10. Analyst Recommendation

• 10.1 Analyst Recommendations on Identified Major Opportunities and Potential Strategies to Gain from Opportunities

11. Appendix

• 11.1 Research Methodology - Market Size Estimation, Forecast, and Sanity Check Approach
• 11.2 Sample Discussion Guide

Disclaimer