サンプル依頼リスト カート
  • English
  • Korean
  • Traditional Chinese
  • Simplified Chinese
表紙：エンドウ豆でんぷんの世界市場の予測：2019年～2028年
市場調査レポート
商品コード
960993

エンドウ豆でんぷんの世界市場の予測：2019年～2028年

Global Pea Starch Market Forecast 2019-2028
出版日: | 発行: Inkwood Research | ページ情報: 英文 122 Pages | 納期: 2～3営業日
AI翻訳ツール 提供対象
ご購入後の翻訳ツール提供について

価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=128.03円
エンドウ豆でんぷんの世界市場の予測：2019年～2028年
出版日: 2020年09月20日
発行: Inkwood Research
ページ情報: 英文 122 Pages
納期: 2～3営業日
  • 全表示
  • 概要
  • 図表
  • 目次
概要

世界のエンドウ豆でんぷんの市場規模は、2019年～2028年の予測期間中に、CAGRで8.16％の成長が予測されています。市場の成長を促進する要因として、クリーンラベル食品に対する消費者の嗜好の急増、コンビニエンス食品の採用の増加、新興国からの加工でんぷんの需要の拡大、工業用途におけるエンドウ豆でんぷんの高い需要などが挙げられます。

当レポートでは、世界のエンドウ豆でんぷん市場について調査分析し、市場力学、市場予測、地域別分析、主要アナリティクス、競合情勢、主要企業について、体系的な情報を提供しています。

目次

第1章 調査範囲・手法

第2章 エグゼクティブサマリー

第3章 市場力学

  • 市場の定義
  • 主要促進要因
  • 主要抑制要因

第4章 主要アナリティクス

  • 主な投資考察
  • ポーターのファイブフォース分析
  • 機会マトリクス
  • ベンダー情勢
  • COVID-19の影響

第5章 市場：タイプ別

  • 有機/非GMO
  • 従来型

第6章 市場：用途別

  • 食品・飲料
  • 飼料
  • その他

第7章 地域別分析

  • 北米
    • 米国
    • カナダ
  • 欧州
    • 英国
    • ドイツ
    • フランス
    • イタリア
    • ロシア
    • ベルギー
    • ポーランド
    • その他の欧州
  • アジア太平洋
    • 中国
    • 日本
    • インド
    • 韓国
    • インドネシア
    • タイ
    • ベトナム
    • オーストラリア・ニュージーランド
    • その他のアジア太平洋
  • その他の地域
    • ラテンアメリカ
    • 中東・アフリカ

第8章 企業プロファイル

  • AGRIDIENT INC
  • AMERICAN KEY PRODUCTS INC
  • COSUCRA - GROUPE WARCOING SA
  • EMSLAND GROUP
  • MEELUNIE BV
  • PURIS
  • ROQUETTE FRERES
  • SHANGHAI BICHAIN INDUSTRIAL CHEMICAL CO LTD
  • THE SCOULAR COMPANY
  • VESTKORN MILLING AS
  • INGREDION INCORPORATED
  • AXIOM FOODS INC
  • PARRHEIM FOODS
  • DAKOTA DRY BEAN
  • SINOFI INGREDIENTS
図表

LIST OF TABLES

  • TABLE 1: MARKET SNAPSHOT - PEA STARCH
  • TABLE 2: GLOBAL PEA STARCH MARKET, BY TYPE, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)
  • TABLE 3: GLOBAL PEA STARCH MARKET, BY TYPE, FORECAST YEARS, 2019-2028 (IN $ MILLION)
  • TABLE 4: GLOBAL ORGANIC/NON-GMO MARKET, BY REGION, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)
  • TABLE 5: GLOBAL ORGANIC/NON-GMO MARKET, BY REGION, FORECAST YEARS, 2019-2028 (IN $ MILLION)
  • TABLE 6: GLOBAL CONVENTIONAL MARKET, BY REGION, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)
  • TABLE 7: GLOBAL CONVENTIONAL MARKET, BY REGION, FORECAST YEARS, 2019-2028 (IN $ MILLION)
  • TABLE 8: GLOBAL PEA STARCH MARKET, BY APPLICATION, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)
  • TABLE 9: GLOBAL PEA STARCH MARKET, BY APPLICATION, FORECAST YEARS, 2019-2028 (IN $ MILLION)
  • TABLE 10: GLOBAL FOOD AND BEVERAGES MARKET, BY REGION, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)
  • TABLE 11: GLOBAL FOOD AND BEVERAGES MARKET, BY REGION, FORECAST YEARS, 2019-2028 (IN $ MILLION)
  • TABLE 12: GLOBAL FEED MARKET, BY REGION, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)
  • TABLE 13: GLOBAL FEED MARKET, BY REGION, FORECAST YEARS, 2019-2028 (IN $ MILLION)
  • TABLE 14: GLOBAL OTHERS MARKET, BY REGION, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)
  • TABLE 15: GLOBAL OTHERS MARKET, BY REGION, FORECAST YEARS, 2019-2028 (IN $ MILLION)
  • TABLE 16: GLOBAL PEA STARCH MARKET, BY GEOGRAPHY, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)
  • TABLE 17: GLOBAL PEA STARCH MARKET, BY GEOGRAPHY, FORECAST YEARS, 2019-2028 (IN $ MILLION)
  • TABLE 18: NORTH AMERICA PEA STARCH MARKET, BY COUNTRY, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)
  • TABLE 19: NORTH AMERICA PEA STARCH MARKET, BY COUNTRY, FORECAST YEARS, 2019-2028 (IN $ MILLION)
  • TABLE 20: EUROPE PEA STARCH MARKET, BY COUNTRY, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)
  • TABLE 21: EUROPE PEA STARCH MARKET, BY COUNTRY, FORECAST YEARS, 2019-2028 (IN $ MILLION)
  • TABLE 22: ASIA PACIFIC PEA STARCH MARKET, BY COUNTRY, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)
  • TABLE 23: ASIA PACIFIC PEA STARCH MARKET, BY COUNTRY, FORECAST YEARS, 2019-2028 (IN $ MILLION)
  • TABLE 24: REST OF WORLD PEA STARCH MARKET, BY COUNTRY, HISTORICAL YEARS, 2016-2019 (IN $ MILLION)
  • TABLE 25: REST OF WORLD PEA STARCH MARKET, BY COUNTRY, FORECAST YEARS, 2019-2028 (IN $ MILLION)

LIST OF FIGURES

  • FIGURE 1: KEY INVESTMENT INSIGHTS
  • FIGURE 2: PORTER'S FIVE FORCE ANALYSIS
  • FIGURE 3: OPPORTUNITY MATRIX
  • FIGURE 4: VENDOR LANDSCAPE
  • FIGURE 5: GLOBAL PEA STARCH MARKET, GROWTH POTENTIAL, BY TYPE, IN 2019
  • FIGURE 6: GLOBAL PEA STARCH MARKET, BY ORGANIC/NON-GMO, 2019-2028 (IN $ MILLION)
  • FIGURE 7: GLOBAL PEA STARCH MARKET, BY CONVENTIONAL, 2019-2028 (IN $ MILLION)
  • FIGURE 8: GLOBAL PEA STARCH MARKET, GROWTH POTENTIAL, BY APPLICATION, IN 2019
  • FIGURE 9: GLOBAL PEA STARCH MARKET, BY FOOD AND BEVERAGES, 2019-2028 (IN $ MILLION)
  • FIGURE 10: GLOBAL PEA STARCH MARKET, BY FEED, 2019-2028 (IN $ MILLION)
  • FIGURE 11: GLOBAL PEA STARCH MARKET, BY OTHERS, 2019-2028 (IN $ MILLION)
  • FIGURE 12: NORTH AMERICA PEA STARCH MARKET, REGIONAL OUTLOOK, 2019 & 2028 (IN %)
  • FIGURE 13: UNITED STATES PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 14: CANADA PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 15: EUROPE PEA STARCH MARKET, REGIONAL OUTLOOK, 2019 & 2028 (IN %)
  • FIGURE 16: UNITED KINGDOM PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 17: GERMANY PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 18: FRANCE PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 19: ITALY PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 20: RUSSIA PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 21: BELGIUM PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 22: POLAND PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 23: REST OF EUROPE PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 24: ASIA PACIFIC PEA STARCH MARKET, REGIONAL OUTLOOK, 2019 & 2028 (IN %)
  • FIGURE 25: CHINA PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 26: JAPAN PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 27: INDIA PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 28: SOUTH KOREA PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 29: INDONESIA PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 30: THAILAND PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 31: VIETNAM PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 32: AUSTRALIA & NEW ZEALAND PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 33: REST OF ASIA PACIFIC PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 34: REST OF WORLD PEA STARCH MARKET, REGIONAL OUTLOOK, 2019 & 2028 (IN %)
  • FIGURE 35: LATIN AMERICA PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
  • FIGURE 36: MIDDLE EAST & AFRICA PEA STARCH MARKET, 2019-2028 (IN $ MILLION)
目次
Product Code: 33833

KEY FINDINGS

The global pea starch market is projected to register a CAGR of 8.16% during the forecast period, 2019-2028. The factors estimated to propel the market growth are the rising consumer preference for clean label food products, the growing adoption of convenience food, increasing demand for modified starch from emerging countries, and high demand for pea starch in industrial applications.

MARKET INSIGHTS

Pea starch is available as a by-product of protein extraction. It is a relatively cheap source of starch in comparison to wheat, corn, and potato starches. It is used in dairy, coating, confectionery, bakery products, pasta & noodles, soups & sauces, poultry, meat, etc. There is a continuous preference for healthy, fresh, and appetizing food products, among consumers. The demands for convenience food have gone up due to changing eating habits, rising disposable income, and rapid urbanization. Such factors have resulted in increased consumption of on-the-go meals, which are majorly plant-based. The demand also entails improved taste experience with sustainable and quality diets. As a result, there has been a noticeable shift from unhealthy products to healthy food products. All these factors are projected to have a positive influence in terms of demand in the global market. Starch retrogradation leads to undesirable effects on starch-rich foods, which is a challenge for food processors. This can prove to be a setback for market growth.

REGIONAL INSIGHTS

The global pea starch market growth analysis, with regard to geography, includes the evaluation of Europe, North America, Asia Pacific, and the rest of the world. North America dominated the global market in 2019. The countries in the region have been engaged in the manufacturing of protein concentrated from pea by air classification techniques. Such factors contribute to its market growth aspects.

COMPETITIVE INSIGHTS

The low supply-demand gap and a large number of market players have led to a highly competitive environment in the market. American Key Products Inc, Meelunie B.V., Cosucra - Groupe Warcoing SA, Emsland Group, Agridient Inc, etc. are some of the major players in the market.

Our report offerings include:

  • Explore key findings of the overall market
  • Strategic breakdown of market dynamics (Drivers, Restraints, Opportunities, Challenges)
  • Market forecasts for a minimum of 9 years, along with 3 years of historical data for all segments, sub-segments, and regions
  • Market Segmentation cater to a thorough assessment of key segments with their market estimations
  • Geographical Analysis: Assessments of the mentioned regions and country-level segments with their market share
  • Key analytics: Porter's Five Forces Analysis, Vendor Landscape, Opportunity Matrix, Key Buying Criteria, etc.
  • Competitive landscape is the theoretical explanation of the key companies based on factors, market share, etc.
  • Company profiling: A detailed company overview, product/services offered, SCOT analysis, and recent strategic developments

TABLE OF CONTENTS

1. RESEARCH SCOPE & METHODOLOGY

  • 1.1. STUDY OBJECTIVES
  • 1.2. SCOPE OF STUDY
  • 1.3. METHODOLOGY
  • 1.4. ASSUMPTIONS & LIMITATIONS

2. EXECUTIVE SUMMARY

  • 2.1. MARKET SIZE & ESTIMATES
  • 2.2. MARKET OVERVIEW

3. MARKET DYNAMICS

  • 3.1. MARKET DEFINITION
  • 3.2. KEY DRIVERS
    • 3.2.1. RISE IN CONSUMER PREFERENCE FOR CLEAN LABEL FOOD PRODUCTS
    • 3.2.2. HIGH DEMAND FOR PEA STARCH IN INDUSTRIAL APPLICATIONS
    • 3.2.3. INCREASING ADOPTION OF CONVENIENCE FOOD
    • 3.2.4. RISING DEMAND FOR MODIFIED STARCH FROM EMERGING COUNTRIES
  • 3.3. KEY RESTRAINTS
    • 3.3.1. RETROGRADATION EFFECT ON STARCH-RICH FOODS

4. KEY ANALYTICS

  • 4.1. KEY INVESTMENT INSIGHTS
  • 4.2. PORTER'S FIVE FORCE ANALYSIS
    • 4.2.1. BUYER POWER
    • 4.2.2. SUPPLIER POWER
    • 4.2.3. SUBSTITUTION
    • 4.2.4. NEW ENTRANTS
    • 4.2.5. INDUSTRY RIVALRY
  • 4.3. OPPORTUNITY MATRIX
  • 4.4. VENDOR LANDSCAPE
  • 4.5. IMPACT OF COVID - PEA STARCH

5. MARKET BY TYPE

  • 5.1. ORGANIC/NON-GMO
  • 5.2. CONVENTIONAL

6. MARKET BY APPLICATION

  • 6.1. FOOD AND BEVERAGES
  • 6.2. FEED
  • 6.3. OTHERS

7. GEOGRAPHICAL ANALYSIS

  • 7.1. NORTH AMERICA
    • 7.1.1. UNITED STATES
    • 7.1.2. CANADA
  • 7.2. EUROPE
    • 7.2.1. UNITED KINGDOM
    • 7.2.2. GERMANY
    • 7.2.3. FRANCE
    • 7.2.4. ITALY
    • 7.2.5. RUSSIA
    • 7.2.6. BELGIUM
    • 7.2.7. POLAND
    • 7.2.8. REST OF EUROPE
  • 7.3. ASIA PACIFIC
    • 7.3.1. CHINA
    • 7.3.2. JAPAN
    • 7.3.3. INDIA
    • 7.3.4. SOUTH KOREA
    • 7.3.5. INDONESIA
    • 7.3.6. THAILAND
    • 7.3.7. VIETNAM
    • 7.3.8. AUSTRALIA & NEW ZEALAND
    • 7.3.9. REST OF ASIA PACIFIC
  • 7.4. REST OF WORLD
    • 7.4.1. LATIN AMERICA
    • 7.4.2. MIDDLE EAST & AFRICA

8. COMPANY PROFILES

  • 8.1. AGRIDIENT INC
  • 8.2. AMERICAN KEY PRODUCTS INC
  • 8.3. COSUCRA - GROUPE WARCOING SA
  • 8.4. EMSLAND GROUP
  • 8.5. MEELUNIE BV
  • 8.6. PURIS
  • 8.7. ROQUETTE FRERES
  • 8.8. SHANGHAI BICHAIN INDUSTRIAL CHEMICAL CO LTD
  • 8.9. THE SCOULAR COMPANY
  • 8.10. VESTKORN MILLING AS
  • 8.11. INGREDION INCORPORATED
  • 8.12. AXIOM FOODS INC
  • 8.13. PARRHEIM FOODS
  • 8.14. DAKOTA DRY BEAN
  • 8.15. SINOFI INGREDIENTS