Global Chocolate Packaging Market 2017-2021
|発行||TechNavio (Infiniti Research Ltd.)||商品コード||560866|
|出版日||ページ情報||英文 71 Pages
Packaging is an integral part of the food industry due to its role in maintaining the hygiene and quality of the food products during transportation and storage. Chocolate packaging makes use of aluminum foil, tin, paper, and cardboard for packaging. The packaging designs have a significant influence on the purchase decisions of customers hence, vendors are expected to innovate packaging material as well as designs in the forecast period.
The packaging of chocolate is a complex process that demands attention and care due to several layers of packaging. For example, a chocolate bar is first wrapped with an aluminum foil, followed by a plastic package. For other chocolates, it is further placed on a plastic tray and finally in a cardboard box. Chocolate packaging is divided into flexible packaging and rigid packaging where plastic is the dominant material used because of its benefits as well as cost benefits.
Technavio's analysts forecast the global chocolate packaging market to grow at a CAGR of 6.27% during the period 2017-2021.
The report covers the present scenario and the growth prospects of the global chocolate packaging market for 2017-2021. To calculate the market size, the report considers the revenue generated by different vendors through market transactions.
The market is divided into the following segments based on geography:
Technavio's report, Global Chocolate Packaging Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.