Global Bakery Market 2016-2020
|発行||TechNavio (Infiniti Research Ltd.)||商品コード||333540|
|出版日||ページ情報||英文 57 Pages
世界のベーカリー市場は2016〜2020年にかけて、6.55%の年平均成長率 (CAGR) で成長する見通しです。
当レポートでは、全世界のベーカリー製品 (パン類) 市場について分析し、市場の概要や構造、市場規模の動向 (今後5年間の予測値)、製品タイプ別・流通チャネル別・地域別の詳細動向、市場の促進・抑制要因とその影響力、主要企業のプロファイル、今後の市場機会などを調査・推計しております。
The bakery industry has expanded from simple baked goods to a multitude of products across various categories including healthy, organic offerings. Healthy eating trends, in light of growing concerns about obesity and related health issues, are expected to drive the bakery market globally. Manufacturers are now incorporating healthy ingredients, such as wholegrains, in their products. They are also labeling the products, clearly listing all ingredients, to enable consumers to make informed choices.
Technavio's analysts forecast the global bakery market to grow at a CAGR of 6.55% during the period 2016-2020.
The report covers the present scenario and the growth prospects of the global bakery market for 2016-2020. To calculate the market size, the report considers the revenue generated from retail sales of bakery products.
The market is divided into the following segments based on geography:
Technavio's report, Global Bakery Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.