Global Vegetable Oil Market 2016-2020
発行: TechNavio (Infiniti Research Ltd.)
ページ情報: 英文 58 Pages
植物油の世界市場は、2016年から2020年の期間中、4.33%のCAGR (複合年間成長率) で拡大することが予測されています。
Cooking oils consist of edible oils derived from oil seeds of plants or nuts. The process of extraction involves grinding and crushing of the plant, which gives out the oil. In the 19th century, solvents like benzene were pushed through the raw material and drained. The extraction process of oil involves cleaning, grinding, pressing, and extracting additional oil with solvents, and then removing solvent traces, and refining the oil. Refining involves heating at not more than 85 degrees Celsius.
Technavio's analysts forecast the global vegetable oil market to grow at a CAGR of 4.33% during the period 2016-2020.
The report covers the present scenario and the growth prospects of the global vegetable oil market for 2016-2020. To calculate the market size, the report considers the revenue generated from the retail sales of vegetable oil.
The market is divided into the following segments based on geography:
Technavio's report, Global Vegetable Oil Market 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
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