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市場調査レポート

酵母の世界市場:2015年〜2019年

Global Yeast Market 2015-2019

発行 TechNavio (Infiniti Research Ltd.) 商品コード 325836
出版日 ページ情報 英文 73 Pages
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酵母の世界市場:2015年〜2019年 Global Yeast Market 2015-2019
出版日: 2015年03月11日 ページ情報: 英文 73 Pages
概要

酵母の世界市場は、2014年から2019年の期間中、8.44%のCAGRで成長すると予測されています。

当レポートでは、酵母の世界市場における現状と成長の見通しを提供しており、市場の規模と今後の成長予測、市場の成長因子と課題、主要ベンダーの分析などとともにお届けします。

第1章 エグゼクティブサマリー

第2章 略語リスト

第3章 調査範囲

  • 市場概要
  • 主な製品

第4章 市場調査手法

  • 市場調査プロセス
  • 調査手法

第5章 イントロダクション

第6章 市場情勢

  • 市場概要

第7章 酵母の世界市場

  • 市場規模・予測
  • ファイブフォース分析

第8章 市場区分:タイプ別

  • 酵母の世界市場:タイプ別
  • 酵母の世界市場:タイプ別の予測
  • 世界のパン酵母市場
  • 世界のビール酵母市場
  • 世界の飼料酵母市場
  • 世界の工業用酵母市場
  • 世界のバイオエタノール酵母市場
  • 世界のワイン酵母市場

第9章 市場区分:形態別

  • 酵母の世界市場
  • インスタントイースト
  • ドライイースト
  • フレッシュイースト
  • その他の酵母

第10章 市場区分:エンドユーズ別

  • 酵母の世界市場:エンドユーズ別
  • 酵母の世界市場:エンドユーズ別の予測
  • 世界の飲食品部門における酵母市場
  • 世界の飼料部門における酵母市場
  • 世界のその他部門における酵母市場

第11章 地域区分

  • 酵母の世界市場:地域区分
  • 酵母の世界市場:地域区分別の予測
  • 欧州における酵母市場
  • APAC (アジア太平洋) 地域における酵母市場
  • 北米における酵母市場
  • その他 (ROW) における酵母市場

第12章 主要国

  • 中国
  • 日本

第13章 購入基準

第14章 市場成長促進要因

第15章 成長促進要因とその影響

第16章 市場の課題

第17章 成長促進要因と課題の影響

第18章 市場動向

第19章 動向とその影響

第20章 ベンダー情勢

  • 競合シナリオ
  • 市場シェア分析
  • その他の有望ベンダー

第21章 主要ベンダーの分析

  • AB Mauri Food
  • AB Vista
  • Lallemand
  • Lessafre Group

第22章 関連レポート

図表リスト

目次
Product Code: IRTNTR5452

About Yeast

Yeast is a fermenting and leavening agent. Yeast is rich in proteins and acts as a probiotic. Based on type, yeast is segmented into baker's yeast, brewer's yeast, feed yeast, industrial yeast, bio-ethanol yeast, and wine yeast. Yeast is used in various end-use applications in the Food and Beverages, Feed, and Others sectors.

TechNavio's analysts forecast the Global Yeast market to grow at a CAGR of 8.44 percent over the period 2014-2019.

Covered in this Report

Based on type, the Global Yeast market can be segmented into: Baker's Yeast, Brewer's Yeast, Feed Yeast, Industrial Yeast, Bio-ethanol Yeast, and Wine Yeast. Baker's yeast is the most widely used yeast in the Food and Beverages sector.

TechNavio's report, Global Yeast Market 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers Europe, the APAC region, North America, and the ROW; it also covers the Global Yeast market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key Regions

  • APAC
  • Europe
  • North America
  • ROW

Key Vendors

  • AB Mauri India
  • AB Vista
  • Lallemand
  • Lessafre Group

Other Prominent Vendors

  • AHD International
  • Algist Bruggeman
  • Alltech
  • Angel Yeast
  • Associated British Food
  • Bio Springer
  • Biorigin
  • Biotec Pharmacon
  • Cargill
  • Chaitanya
  • Chr. Hansen
  • Crystal Pharma
  • Danish Yeast
  • DSM N.V.
  • Kerry Group
  • Kothari Fermentation and Biochem
  • Leiber
  • Minn-Dark Yeast
  • Oriental Yeast
  • PAKMAYA
  • Sagar Chemicals
  • Suboneyo Chemicals Pharmaceuticals
  • Synergy

Market Driver

  • Rise in Demand for Convenience Foods
  • For a full, detailed list, view our report

Market Challenge

  • Stiff Competition in Procurement of Raw Materials
  • For a full, detailed list, view our report

Market Trend

  • Increased Demand for Bio-ethanol as Fuel
  • For a full, detailed list, view our report

Key Questions Answered in this Report

  • What will the market size be in 2018 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the key vendors?
  • What are the strengths and weaknesses of the key vendors?

Table of Contents

01. Executive Summary

02. List of Abbreviations

03. Scope of the Report

  • 03.1. Market Overview
  • 03.2. Product Offerings

04. Market Research Methodology

  • 04.1. Market Research Process
  • 04.2. Research Methodology

05. Introduction

06. Market Landscape

  • 06.1. Market Overview

07. Global Yeast Market

  • 07.1. Market Size and Forecast
  • 07.2. Five Forces Analysis

08. Market Segmentation by Type

  • 08.1. Global Yeast Market by Type
  • 08.2. Global Yeast Market by Type 2014-2019
  • 08.3. Global Baker's Yeast Market
    • 08.3.1. Market Size and Forecast
  • 08.4. Global Brewer's Yeast Market
    • 08.4.1. Market Size and Forecast
  • 08.5. Global Feed Yeast Market
    • 08.5.1. Market Size and Forecast
  • 08.6. Global Industrial Yeast Market
    • 08.6.1. Market Size and Forecast
  • 08.7. Global Bio-ethanol Yeast Market
    • 08.7.1. Market Size and Forecast
  • 08.8. Global Wine Yeast Market
    • 08.8.1. Market Size and Forecast

09. Market Segmentation by Form

  • 09.1. Global Yeast Market by Form
  • 09.2. Instant Yeast
  • 09.3. Dry Yeast
  • 09.4. Fresh Yeast
  • 09.5. Other Yeast

10. Market Segmentation by End-use

  • 10.1. Global Yeast Market by End-use
  • 10.2. Global Yeast Market by End-use 2014-2019
  • 10.3. Global Yeast Market in Food and Beverage Sector
    • 10.3.1. Market Size and Forecast
  • 10.4. Global Yeast Market in Feed Sector
    • 10.4.1. Market Size and Forecast
  • 10.5. Global Yeast Market in Others Sector
    • 10.5.1. Market Size and Forecast

11. Geographical Segmentation

  • 11.1. Global Yeast Market by Geographical Segmentation
  • 11.2. Global Yeast Market by Geographical Segmentation 2014-2019
  • 11.3. Yeast Market in Europe
    • 11.3.1. Market Size and Forecast
  • 11.4. Yeast Market in APAC Region
    • 11.4.1. Market Size and Forecast
  • 11.5. Yeast Market in North America
    • 11.5.1. Market Size and Forecast
  • 11.6. Yeast Market in ROW
    • 11.6.1. Market Size and Forecast

12. Key Leading Countries

  • 12.1. China
  • 12.2. Japan

13. Buying Criteria

14. Market Growth Drivers

15. Drivers and their Impact

16. Market Challenges

17. Impact of Drivers and Challenges

18. Market Trends

19. Trends and their Impact

20. Vendor Landscape

  • 20.1. Competitive Scenario
  • 20.2. Market Share Analysis 2014
  • 20.3. Other Prominent Vendors

21. Key Vendor Analysis

  • 21.1. AB Mauri Food
    • 21.1.1. Key Facts
    • 21.1.2. Business Overview
    • 21.1.3. Product Segments
    • 21.1.4. SWOT Analysis
  • 21.2. AB Vista
    • 21.2.1. Key Facts
    • 21.2.2. Business Overview
    • 21.2.3. Business Strategy
    • 21.2.4. Recent Developments
    • 21.2.5. SWOT Analysis
  • 21.3. Lallemand
    • 21.3.1. Key Facts
    • 21.3.2. Business Overview
    • 21.3.3. Business Segmentation
    • 21.3.4. Business Strategy
    • 21.3.5. Recent Developments
    • 21.3.6. SWOT Analysis
  • 21.4. Lessafre Group
    • 21.4.1. Key Facts
    • 21.4.2. Business Overview
    • 21.4.3. Business Strategy
    • 21.4.4. Recent Developments
    • 21.4.5. SWOT Analysis

22. Other Reports in this Series

List of Exhibits

  • Exhibit 1: Market Research Methodology
  • Exhibit 2: Segmentation of Global Yeast Market
  • Exhibit 3: Segmentation of Global Yeast Market by Type
  • Exhibit 4: Segmentation of Global Yeast Market by Form
  • Exhibit 5: Segmentation of Global Yeast Market by End-use
  • Exhibit 6: Segmentation of Global Yeast Market by Geography
  • Exhibit 7: Global Yeast Market 2014-2019 (US$ billion)
  • Exhibit 8: Global Yeast Market by Type
  • Exhibit 9: Global Yeast Market by Type 2014-2019
  • Exhibit 10: Global Baker's Yeast Market 2014-2019 (US$ billion)
  • Exhibit 11: Global Brewer's Yeast Market 2014-2019 (US$ billion)
  • Exhibit 12: Global Feed Yeast Market 2014-2019 (US$ billion)
  • Exhibit 13: Global Industrial Yeast Market 2014-2019 (US$ billion)
  • Exhibit 14: Global Bio-ethanol Yeast Market 2014-2019 (US$ billion)
  • Exhibit 15: Global Wine Yeast Market 2014-2019 (US$ billion)
  • Exhibit 16: Global Yeast Market by Form
  • Exhibit 17: Global Yeast Market by End-use
  • Exhibit 18: Global Yeast Market by End-use 2014-2019
  • Exhibit 19: Global Yeast Market in Food and Beverage Sector 2014-2019 (US$ billion)
  • Exhibit 20: Global Yeast Market in Feed Sector 2014-2019 (US$ billion)
  • Exhibit 21: Global Yeast Market in Others Sector 2014-2019 (US$ billion)
  • Exhibit 22: Global Yeast Market by Geographical Segmentation
  • Exhibit 23: Global Yeast Market by Geographical Segmentation 2014-2019
  • Exhibit 24: Yeast Market in Europe 2014-2019
  • Exhibit 25: Yeast Market in APAC Region 2014-2019
  • Exhibit 26: Yeast Market in North America 2014-2019
  • Exhibit 27: Yeast Market in ROW 2014-2019
  • Exhibit 28: Global Yeast Market: Major Vendors in 2014
  • Exhibit 29: AB Mauri Food: Product Segments
  • Exhibit 30: Lallemand: Business Segmentation
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