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大豆食品の世界市場:2017年〜2021年

Global Soy Food Market 2017-2021

発行 TechNavio (Infiniti Research Ltd.) 商品コード 310430
出版日 ページ情報 英文 79 Pages
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大豆食品の世界市場:2017年〜2021年 Global Soy Food Market 2017-2021
出版日: 2017年06月14日 ページ情報: 英文 79 Pages
概要

世界の大豆食品市場は、2017年〜2021年のCAGR (複合年間成長率) で、6.66%の成長が見込まれています。

当レポートでは、世界の大豆食品市場について調査分析し、市場規模と成長率、市場動向、市場促進要因・課題、市場機会について検証するほか、主要ベンダーなどについて、体系的な情報を提供しています。

第1章 エグゼクティブサマリー

第2章 調査範囲

第3章 市場調査手法

第4章 イントロダクション

第5章 市場情勢

  • 市場概要
  • 製品別市場
  • 流通別市場
  • 世界の大豆食品市場
  • ファイブフォース分析

第6章 市場区分:製品別

  • 市場概要
  • 全大豆
  • 大豆油
  • その他の大豆食品

第7章 地理区分

  • 地理別市場
  • アジア太平洋地域
  • 南北アメリカ
  • 欧州・中東・アフリカ

第8章 市場区分:流通経路別

第9章 主要国

  • 米国
  • 中国
  • ブラジル
  • 日本
  • 英国

第10章 決定構造

第11章 市場促進要因と市場の課題

第12章 市場動向

第13章 ベンダー情勢

  • 競合シナリオ
  • 競争的ポジショニング評価
  • 主要企業の製品ポートフォリオに基づく市場ポジションとブランドプレゼンス
  • Archer Daniels Midland
  • Cargill
  • Hain Celestial
  • WHITEWAVE FOODS
  • その他の有力ベンダー

第14章 付録

  • 略語

図表

図表
  • Exhibit 01: Soy food product manufacturing: Value chain
  • Exhibit 02: Global soy food market
  • Exhibit 03: Global soy food market by product
  • Exhibit 04: Global soy food market 2016-2021 ($ billions)
  • Exhibit 05: Five forces analysis
  • Exhibit 06: Global soy food market by product 2016-2021 (% share of revenue)
  • Exhibit 07: Global soy food market by product 2016-2021: Growth outlook
  • Exhibit 08: Global whole soy foods market 2016-2021 ($ billions)
  • Exhibit 09: Global soy oil market 2016-2021 ($ billions)
  • Exhibit 10: Global other soy foods market 2016-2021 ($ billions)
  • Exhibit 11: Global soy food market by geography 2016-2021 (% share of revenue)
  • Exhibit 12: Global soy food market by geography 2016-2021: Growth outlook
  • Exhibit 13: Soy food market in APAC 2016-2021 ($ billions)
  • Exhibit 14: Soy food market in the Americas 2016-2021 ($ billions)
  • Exhibit 15: Soy food market in EMEA 2016-2021 ($ billions)
  • Exhibit 16: Global soy food by distribution 2016 (% share of revenue)
  • Exhibit 17: Number of convenience stores in top countries 2014 and 2015
  • Exhibit 18: Global internet penetration rate 2015
  • Exhibit 19: Soybean oil production in China 2012-2016 (kilometric tons)
  • Exhibit 20: Global lactose intolerant population 2015 (%)
  • Exhibit 21: Factors impacting consumers' decisions to follow or consider a vegan or vegetarian diet
  • Exhibit 22: Global urban population 2010-2015 (billions)
  • Exhibit 23: Growth of urban settlements 2005-2015 ($ billions)
  • Exhibit 24: Competitive positioning matrix for soy food manufacturers 2016
  • Exhibit 25: Market positioning based on product portfolio and brand presence for key market players in 2016
  • Exhibit 26: Archer Daniels Midland: Product portfolio
  • Exhibit 27: Cargill: Product portfolio
  • Exhibit 28: Hain Celestial: Product portfolio
  • Exhibit 29: WHITEWAVE FOODS: Product portfolio

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目次
Product Code: IRTNTR12578

About Soy Food

Soy products are made of soybean. They are a substitute for dairy-based milk and milk products such as cheese, flavored milk, yogurt, and spreads. Soy products act as a substitute for meat products and are best suited for vegan consumers. Soy processing needs the correct amount of moisture, temperature, and time, and correct processing helps in providing a pure soybean end-product. De-hulling soybeans renders a better-quality soy than non-dehulled soy.

Technavio's analysts forecast the global soy food market to grow at a CAGR of 6.66% during the period 2017-2021.

Covered in this report

The report covers the present scenario and the growth prospects of the global soy food market for 2017-2021. To calculate the market size, the report considers the revenue generated through the sales of soy foods in different product forms, which include whole soy foods, soy oil, and other soy foods.

The market is divided into the following segments based on geography:

  • Americas
  • APAC
  • EMEA

Technavio's report, Global Soy Food Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

  • Archer Daniels Midland
  • Cargill
  • Hain Celestial
  • WHITEWAVE FOODS

Other Prominent Vendors

  • Blue Diamond Growers
  • Dean Foods
  • DuPont
  • Eden Foods
  • Freedom Food Group
  • Northern Soy
  • Pacific Foods
  • SunOpta

Market driver

  • Rising levels of lactose intolerance and dairy allergies
  • For a full, detailed list, view our report

Market challenge

  • Increasing competition from other dairy-alternative products
  • For a full, detailed list, view our report

Market trend

  • Growing demand for organic variants of soy products
  • For a full, detailed list, view our report

Key questions answered in this report

  • What will the market size be in 2021 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the key vendors?
  • What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Table of Contents

PART 01: Executive summary

PART 02: Scope of the report

PART 03: Research Methodology

PART 04: Introduction

  • Market outline

PART 05: Market landscape

  • Market overview
  • Global soy food market by product
  • Global soy food market by distribution
  • Global soy food market
  • Five forces analysis

PART 06: Market segmentation by product

  • Market overview
  • Global whole soy foods market
  • Global soy oil market
  • Global other soy foods market

PART 07: Geographical segmentation

  • Global soy food market by geography
  • Soy food market in APAC
  • Soy food market in the Americas
  • Soy food market in EMEA

PART 08: Market segmentation by distribution channel

  • Global soy food market by distribution

PART 09: Key leading countries

  • US
  • China
  • Brazil
  • Japan
  • UK

PART 10: Decision framework

PART 11: Drivers and challenges

  • Market drivers
  • Market challenges

PART 12: Market trends

  • Growing demand for organic variants of soy products
  • Growing focus on sustainability
  • Continuous R&D and product development
  • Rising demand for plant-based foods

PART 13: Vendor landscape

  • Competitive scenario
  • Competitive positioning assessment
  • Market position based on product portfolio and brand presence for key market players
  • Archer Daniels Midland
  • Cargill
  • Hain Celestial
  • WHITEWAVE FOODS
  • Other prominent vendors

PART 14: Appendix

  • List of abbreviations
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